spice garden mm · banqueting all day sunday & wednesday nights only four course meal only...

8

Upload: others

Post on 01-Oct-2020

0 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed
Page 2: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

BANQUETINGAll day Sunday & Wednesday Nights only

Four Course MealOnly £12.95 per person

1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed by Coffee

(£3.50 extra for King Prawn, Fish, Duck, Lamb Shank & Lamb Chops)

Page 3: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

StarterSMixed Platter (for two person) ................................................................ £9.95

Chicken or Lamb Tikka .....................................................................£3.75Tasty pieces of chicken or lamb in various herbs and spices roasted in a tandoor

Sheek Kebab ..................................................................................£3.75Minced mixed lamb with special spices and herbs, roasted over charcoal in an oven

Shami Kebab ................................................................................. £3.95Finely minced & ground steak, fried with herbs & spices

Tandoori Chicken On the bone ................................................................£3.75Tender baby chicken with herbs and spices cooked in the tandoor. Served with salad.

Mixed Kebabs (per person) ................................................................... £4.95(Chicken Tikka, Lamb Tikka, Sheek Kebab)

Prawn Puri .................................................................................... £3.95Well spiced & cooked in a thick sauce, served on thin deep fried bread

King Prawn Puri ..............................................................................£5.95Well spiced king prawns cooked in a thick thick sauce, served on thin deep fried bread.

Chicken Chaat ............................................................................... £3.95Sweet & sour served with continental salad.

Bengal Noodle Fry (Chicken, Lamb, Prawn) ...................................................£4.50Noodle cooked with tender lamb or chicken. Served with green salad.

Samosa (Meat or Veg) ......................................................................... £2.95Pastry stuffed & lightly spiced.

Onion Bhaji .................................................................................... £2.75Crispy onion moulded then deep fried until golden brown

King Prawn Butterfly .......................................................................£5.95Delicately spiced, served in the shape of a butterfly

Pita Paneer Saag ............................................................................ £3.95Cheese and spinach wrapped in puree

Sizzling Garlic King Prawn ................................................................£6.50King prawn on the shell with fried pepper and garlic

Fish Pakora ....................................................................................£4.50Fried with our own spices. Served with fresh salad

Prawn Cocktail ...............................................................................£3.25Prawns coated with seafood sauce. Served with fresh salad

Chicken Momo ...............................................................................£4.25Chicken minced, lightly spiced, wrapped in puree bread

Garlic Mushroom ............................................................................ £3.50Mushroom marinated in garlic and chefs special sauce

Bengal Lamb Chop ...........................................................................£5.50Barbecued lamb chops with light spices, served with salad

Duck Tikka .....................................................................................£5.50Tasty pieces of duck in various herbs and spices roasted in a tandoor with Bombay royal cumin

Salmon Tikka ..................................................................................£5.50Tasty pieces of salmon in various herbs and spices roasted in a tandoor with Bombay royal cumin

Page 4: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

ChefS SpeCialitieSTandoori King Prawn Mossala (Mild) .................................................... £12.95Barbecued and then cooked again in a creamy sauce, with fresh herbs.

Tikka Mossala (Chicken or Lamb) ............................................................. £8.50Barbecued and then cooked again in a creamy sauce, with fresh herbs & spices.

Tikka Passanda (Chicken or Lamb) ........................................................... £8.50Mild, tender pieces of chicken or lamb cooked in a special sauce with almonds & & spices garnished with nuts.

Tandoori King Prawn Passanda ........................................................ £12.95Mild, king prawn cooked in a special sauce with almonds garnished with nuts.

Mango Delight (Chicken or Lamb) Mild ........................................................ £8.50Chicken or lamb cooked with sliced mango, yoghurt, herbs & spices

Jaflong (Chicken or Lamb) Mild .................................................................. £8.50Barbecued chicken or lamb cooked with almond powder, coconut cream a special sauce made from orange.

Butter (Chicken or Lamb) Mild ................................................................... £8.50Rich indian buttery flavoured sauce

Jalfrezi (Chicken or Lamb) ....................................................................... £8.50Hot & spicy, cooked with onions, green peppers & green chillies

Korai (Chicken or Lamb) ........................................................................ £8.95Diced pieces of meat with special herbs and spices, cooked with green and red pepper, onion and coriander, served in a korai.

Spice Garden Special ...................................................................... £9.95This is a fusion dish cooked in a fairly hot sauce containing chicken, lamb & mince meat. Served with special fried rice.

Garlic Chilli Mossala ........................................................................ £8.95Barbecued chicken pieces cooked in spicy hot sauce with fried garlic and chopped green chillies.

Kursan Chicken or Lamb (Sizzling) ............................................................... £8.95Cooking style originates from Goa. A medium spicy dish cooked with yoghurt, methi leaves, chopped onion, green pepper, garlic, tomato & ginger in medium spiced sauce.

Tawa Thai Chicken or Lamb ..................................................................... £9.95Spring chicken cooked in a clay oven, de-boned and incorporated in a medium thick sauce, finished off with melted cheese and spring onion, served on a round flat pan.

Chana Special (Chicken or Lamb) ............................................................. £8.95Cooked with chick peas, bhuna style dish (medium)

Mint Chicken or Lamb Tikka (Mild) ................................................................ £8.50Chicken or lamb cooked in creamy sauce, with yoghurt & mint

Garlic (Chicken or Lamb) ........................................................................ £8.95Chicken or lamb cooked in garlic with our chefs special recipe.

King Prawn Sizzling ....................................................................... £12.95Succulent king prawns cooked with spinach, butter, special herbs & spices, served in an iron korai

Tamarind (Chicken or Lamb) .................................................................... £8.95Chicken or lamb delicately flavoured cooked in a sweet and sour, green chilli, chefs speciality based tamarind sauce (fairly hot).

tandoori SpeCialAn ancient style of cooking which originated from the rugged north west of India. The natural and earthy tones of our tandoori dishes. The vigorous use of fresh herbs and spices resulting in the most colourful

and the most delicious tandoori dishes

Half Tandoori Chicken (on the bone) ........................................................ £7.25Chicken or Lamb Tikka ..................................................................... £7.25Chicken or Lamb Shashlik ................................................................ £8.50Served with grilled tomatoes, peppers and onions

Tandoori Mixed Grill ....................................................................... £12.95Chicken tikka, lamb tikka, tandoori chicken, sheek kebab, king prawn, naan

Tandoori Trout .............................................................................. £10.95Bengal Lamb Chop ......................................................................... £10.95Salmon Shashlik Served with grilled tomatoes, peppers and onions ........................... £12.95Duck Shashlik Served with grilled tomatoes, peppers and onions .............................. £12.95Tandoori King Prawn ...................................................................... £12.95

Page 5: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

authentiC diSheSLamb Shank ................................................................................. £12.95An exotic Indian dish made with lamb on the bone marinated in spices, herbs then roasted in the oven with chick peas

Bengol Chicken Jalfry ...................................................................... £8.95Fairly hot dish, marinated chicken cooked with onions, peppers, green chilli a selection of mixed spices, garnished with fresh herbs.

Thaba Gosth Served in korai .................................................................. £8.95Lamb cooked with fresh ginger & medium spices in a thick sauce

Shorishi Chicken or Lamb ....................................................................... £8.95Breast of chicken or pieces of lamb cooked with mustard seeds, coriander, green chillies & tomatoes

Koochi (Chicken or Lamb) ....................................................................... £8.95Tender lamb or chicken cut to its own special size, cooked in medium spiced sauce and garnished with fried onions, garlic & chopped ginger

Morisa (Chicken or Lamb) ....................................................................... £8.95Sliced pieces of chicken with garlic, coriander & chilli sauce (Fairly hot)

Achari (Chicken or Lamb) ........................................................................ £8.95Chicken or lamb cooked with pickles & aromatic spices

Bengol Fish Jalfry .......................................................................... £10.95A fairly hot dish, marinated tilapia fish cooked with onions, peppers, a selection of mixed spices, garnished with fresh herbs.

Nawabi Fish Bhuna ........................................................................ £10.95Medium hot. A superb Eastern majestic dish, tender pieces of salmon highly flavoured

Bengal Noodle ............................................................................... £9.95Chicken, lamb or prawn stir fried with noodles & light spices & herbs.

Bengal Hash Fry ........................................................................... £10.95Duck cooked in rich sauce

Special Bengal Bhuna (Chicken, lamb or prawn) ............................................ £8.95Cooked in medium spices, served in a dry medium authentic sauce

Nawabi (Chicken or Lamb) ...................................................................... £8.95Medium hot. A superb Eastern majestic dish, tender pieces of chicken highly flavoured

Chicken Rezalla ............................................................................ £10.95Barbecued chicken simmered in butter, cooked with onion, garlic, green peppers, tomato, yoghurt & almond powder with fried mushroom on top

Naga (Chicken or Lamb) ......................................................................... £8.95Cooked with a hot Naga chilli from Bangladesh in chef’s special recipe (Fairly hot)

Shatkora (Chicken or Lamb) .................................................................... £8.95A zesty flavoured dish cooked with Shatkora (Bangladeshi Calamansi)

Biryani diSheSFinest basmati rice treated in a clarified butter with a touch of mild Eastern spices and herbs, complimented by

fresh vegetable curry sauce. Served medium or to your desired strength

Chicken or Lamb Biryani .................................................................. £8.95Chicken or Lamb Tikka Biryani .......................................................... £9.95Prawn or Fish Biryani ...................................................................... £9.95Special Mixed Biryani Chicken, Lamb & Prawn ............................................. £10.95

Balti diSheSThese dishes are of North India origin, cooked with delicate spices and herbs. Cooked in an iron skillet, a most

popular dish in the Midlands. Served with Naan

Chicken or Lamb Balti ..................................................................... £9.50Chicken or Lamb Tikka Balti ............................................................. £9.95Prawn or Fish Balti ......................................................................... £9.95Chicken or Lamb Massala Balti ......................................................... £9.95Chicken or Lamb Jalfrezi Balti ........................................................... £9.95Special Mixed Balti (Chicken, lamb & prawn) ............................................... £10.95Tandoori King Prawn Balti ............................................................... £14.95

Page 6: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

traditional diSheS Chicken/Lamb Chicken/Lamb King Prawn Tikka Prawn Vegetable

Curry ........................... £5.95 ............£6.95 ........... £10.95 .......... £4.95Medium

Madras ......................... £5.95 ............£6.95 ........... £10.95 .......... £4.95Fairly hot

Vindaloo ....................... £5.95 ............£6.95 ........... £10.95 .......... £4.95Very hot

Bhuna .......................... £6.95 ............ £7.95 ............ £11.95 ...........£5.95Medium

Rogan .......................... £6.95 ............ £7.95 ............ £11.95 ...........£5.95Medium

Dupiaza ........................ £6.95 ............ £7.95 ............ £11.95 ...........£5.95Medium

Saag ............................ £6.95 ............ £7.95 ............ £11.95 ...........£5.95Medium

Bombay .........................£7.95 ............£8.95 ............ £11.95 .......... £6.95Medium

Ceylon ......................... £6.95 ............ £7.95 ............ £11.95 ...........£5.95Medium

Korma .......................... £6.95 ............ £7.95 ............ £11.95 ...........£5.95Mild

danSak diSheSSweet, sour & slightly hot with lentils. Served with Pilau Rice

Chicken or Lamb Dansak ................................................................. £8.95Chicken or Lamb Tikka Dansak.......................................................... £9.95King Prawn Dansak........................................................................ £12.95Vegetable Dansak ............................................................................£7.95

pathia diSheSSweet, sour & slightly hot with a thick sauce. Served with Pilau Rice

Chicken or Lamb Pathia ................................................................... £8.95Chicken or Lamb Tikka .................................................................... £9.95King Prawn Pathia ......................................................................... £12.95Vegetable Pathia .............................................................................£7.95

fruity diSheSKashmir: (with lychees) Malaya: (with pineapple).

Chicken or Lamb Kashmir .................................................................£7.95Chicken or Lamb Malaya ..................................................................£7.95King Prawn Kashmir or Malaya ......................................................... £11.95

Page 7: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

riCeBoiled Rice ............................£2.25Pilau Rice ............................. £2.50Special Fried Rice .................. £2.95Mushroom Rice ..................... £2.95Egg Rice ............................... £2.95Vegetable Rice ....................... £2.95Keema Rice ........................... £3.50Garlic Rice ............................ £2.95Lemon Rice ........................... £2.95Coconut Rice ........................ £2.95

naanPlain Naan ............................. £1.95Keema Naan .......................... £2.50Peshwari Naan ....................... £2.50Garlic Naan ........................... £2.50Cheese Naan ......................... £2.50Vegetable Naan ...................... £2.50Garlic Chilli Naan .................... £2.50Paratha .................................£2.25Stuffed Paratha ..................... £2.50Chapati ................................. £1.50Tandoori Roti ...........................£1.75Papadom (Plain or spicy) ............... £0.60Chutney ............................... £0.60mango, mint, pickle, onion, tamarind

Raitha (Onion or cucumber) .............. £1.95Chips .................................... £1.95Green Salad .......................... £2.50

VegetaBle SideSSpecial Mixed Vegetable (Dry) .... £3.25Vegetable Curry ..................... £3.25Bombay Aloo ......................... £3.25Cauliflower Bhaji ................... £3.25Mushroom Bhaji ..................... £3.25Saag Aloo ............................. £3.25Spinach & potatoes

Aloo Gobi .............................. £3.25Potato & cauliflower

Tarka Daal ............................. £3.25Garlic Lentils

Bindi Bhaji ............................ £3.25Okra

Saag Bhaji ............................ £3.25Spinach

Brinjal Bhaji .......................... £3.25Aubergine

Saag Paneer .......................... £3.50Spinach & cheese

Mottor Paneer ....................... £3.50Peas & cheese

Chana Mossala ...................... £3.25Chick peas

Daal Mossala ......................... £3.25Spicy Lentils

kidS MealChicken Tikka Mossala ............ £6.95Served with pilau rice

Chicken Korma ...................... £6.95Served with pilau rice

Omelette & Chips .................. £6.95

Set MealSET MEAL FOR 2....................£29.95

Papadoms & Chutney, Platter,Chicken Tikka Mossala,

Korai Lamb, Vegetable Curry,2 Pilau Rice, Naan

Page 8: Spice Garden MM · BANQUETING All day Sunday & Wednesday Nights only Four Course Meal Only £12.95 per person 1 Papadom, 1 Starter, 1 Main Dish, 1 Side Dish, 1 Rice or Nan followed

We accept all major credit/debit cards.We do NOT accept cheques

57 Tring RoadWendover, Bucks HP22 6NU

01296 620 50001296 620 050

opening hoursWe are open 7 days a week (including Bank Holidays)

Monday-Thursday: 5:30pm - 11:00pmFriday & Saturday: 5:30pm - 11:30pm

Sunday: 12:00pm - 11:00pm

free private parking availableBehind the restaurant