southern center · web viewwelcome and introductions, pre-test and zoom troubleshooting module 1:...
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![Page 1: Southern Center · Web viewWelcome and Introductions, Pre-test and Zoom Troubleshooting Module 1: Introduction to Produce Safety – Katelynn Stull ~ 5 mins Break Module 2: Worker](https://reader033.vdocuments.us/reader033/viewer/2022060910/60a54e6688ae652e02086b99/html5/thumbnails/1.jpg)
REMOTE PSA GROWER COURSE AGENDAAugust 25-27th, 2020
2:30- 5:30 pm Each day
Moderator: Taylor Langford [email protected]
August 25th Day 1
2:30 PM Welcome and Introductions, Pre-test and Zoom Troubleshooting
Module 1: Introduction to Produce Safety – Katelynn Stull
~ 5 mins Break
Module 2: Worker Health, Hygiene, and Training- Keith Schneider
~ 5 mins Break
Module 3: Soil Amendments – Joyjit Saha
5:15 PM Questions & Wrap-up
August 26th Day 2
2:30 PM Welcome, Attendance, Questions
Module 5: Agricultural Water – Part I: Production Water- Michelle Danyluk
~ 5 mins Break
Module 5: Agricultural Water – Part 2: Postharvest Water- Mark Ritenour
5:15 PM Questions & Wrap-up
August 27th Day 3
Module 4: Wildlife and Domesticated Animals- Edwin Millan
~ 5 mins Break
Module 6: Postharvest Handling and Sanitation- Matt Krug
~ 5 mins Break
Training materials and certificate are funded through the Florida Department of Agriculture and Consumer Services
(FAIN #U18FD005909)
![Page 2: Southern Center · Web viewWelcome and Introductions, Pre-test and Zoom Troubleshooting Module 1: Introduction to Produce Safety – Katelynn Stull ~ 5 mins Break Module 2: Worker](https://reader033.vdocuments.us/reader033/viewer/2022060910/60a54e6688ae652e02086b99/html5/thumbnails/2.jpg)
Module 7: How to Develop a Farm Food Safety Plan- Taylor Langford
Post- test, Evaluations, and Certificate Instructions
5:15 PM Final Questions & Wrap-up
Moderator- Taylor Langford, UF IFAS FSHN; Speakers- Katelynn Stull, UF IFAS CREC; Renee Goodrich Schneider, UF IFAS FSHN; Edwin Milla, FDACS; Michelle Danyluk, UF IFAS CREC; Keith Schneider, UF IFAS FSHN; Joyjit Saha, UF IFAS CREC; Matt Krug, UF IFAS SWFREC; Taylor Langford, UF IFAS
Training materials and certificate are funded through the Florida Department of Agriculture and Consumer Services
(FAIN #U18FD005909)