seminar lecture in taiwan (february 2008)

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Seminar Lecture in Taiwan (February 2008) Japanese Agricultural Policy Reform Coping with Globalization Masayoshi Honma

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Seminar Lecture in Taiwan (February 2008). Japanese Agricultural Policy Reform Coping with Globalization Masayoshi Honma. New development in Japanese agricultural policy. Introduction of direct payment: Targeting large farms Rice production control: Increases in the role of JA - PowerPoint PPT Presentation

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Page 1: Seminar Lecture in Taiwan (February 2008)

Seminar Lecture in Taiwan (February 2008)

  Japanese Agricultural Policy Reform Coping with

Globalization            Masayoshi Honma

Page 2: Seminar Lecture in Taiwan (February 2008)

New development in Japanese agricultural policy

• Introduction of direct payment: Targeting large farms• Rice production control: Increases in the role of JA• Changes in Minster of MAFF: Scandal issues• Ruling LDP lost in Upper House election in July 2007:

Revival of farm protection policy• Rapid decline in rice price: Need of structural reform• Demand for bio-fuel: high price of feed grain• Contaminated dumplings from China: led to food self-

sufficiency issues

Page 3: Seminar Lecture in Taiwan (February 2008)

Problems to be solved in Japanese agriculture

• Establishing agricultural policy coping with the globalization through WTO and FTA

  → to prepare for declines in tariffs and to promote product differentiation

• Reconsideration of the direct payment policy coping with structural reform in agriculture

  → to give large farms incentives to enlarge their operation scale and to grow their management skill

Page 4: Seminar Lecture in Taiwan (February 2008)

Agricultural import of Japan

0

100

200

300

400

(輸

入数

量指

数)

1970 1980 1990 199519961997199819992000 ( 年 )

350(2000年

)

Import Quantity Index(1970年= 100)

Doha RoundDoha Round(2001(2001 ~~ ))

Tokyo Tokyo RoundRound

(1973(1973 ~~ 79)79)

Uruguay RoudUruguay Roud(1986(1986 ~~ 94)94)

Kennedy Kennedy RoundRound

(1963(1963 ~~ 67)67)

出典:農林水産省配布資料

Page 5: Seminar Lecture in Taiwan (February 2008)

出典:農林水産省配布資料

Page 6: Seminar Lecture in Taiwan (February 2008)

Current WTO negotiation on agriculture

• Exporters VS . Importers → Developing countries VS . US+EU

• G4 (EU, US, Brazil and India) is the mail player • S&D treatment for developing countries is important• Influence of Japan and other importers declined• Emergence of African counties’ power: cotton initiatives • Modality for market access: the larger the current tariff

is, the larger the reduction rate will be

Page 7: Seminar Lecture in Taiwan (February 2008)

Proposal by the Chair• Average 54% or more reduction in the layer-wise

reduction formula: hard to accept for Japan • Sensitive product box is 4-6% of tariff lines: Japan

insists more than 10 %

  note: # of tariff lines in Japan: rice (17), wheat (20), dairy products (20), sugar (56)

• Abolishing Special Safe Guard: Japan insisted increase in number of SSG

• Leaving the issue of capping tariff for the negotiation:   most important issue for Japan

Page 8: Seminar Lecture in Taiwan (February 2008)

Importance of FTA for Japan

• Enlarged EU on the west, Greater America for FTAA, and how about in Asia?

• Demerit increased to be out of the FTA network in the world

• Rapid development of Korea for FTA with US and EU

• Toward Asian Community in the future and the leadership of Japan

Page 9: Seminar Lecture in Taiwan (February 2008)

Rapid changes in world food economy

• Rapid increases in demand in BRICS for high quality foods:

Japan tends to lose in buying competition• Rapid increases in demand for bio-fuel: Soaring grain prices damaging dairy and livestock

farmers• Global warming and climate changes: Unstable production with changes in production

patterns and frequent floods and draughts

Page 10: Seminar Lecture in Taiwan (February 2008)
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Page 13: Seminar Lecture in Taiwan (February 2008)

Food self-sufficiency ratio in Japan     

In calorie base 79%(1960 ) -->53% ( 1980)

-->40% ( 2000 ) -->39% ( 2006 )

  Self-sufficiency ratios for selected Japanese dishes:

Pork cutlet don (50%), Curry rice (49%), Beef don (46%), Yakitori chicken (27%), Tempura (23%),

Hamburg (12%), Ramen (3%)

Page 14: Seminar Lecture in Taiwan (February 2008)
Page 15: Seminar Lecture in Taiwan (February 2008)
Page 16: Seminar Lecture in Taiwan (February 2008)

Food security issue in Japan-Can we survive in stopping food imports?-

(1)Yes, with 4.67 million hectares of current farm land to supply 2020 kcal per person per day

(2) But how to operate production and distribution effectively?(3) It is not a food or agricultural issue but the national security issue(4) The most important is to secure the energy supply in advance of f

ood supply    -The menu of daily food with 100% self-supply (2020 kcal)-

Breakfast: a cap of rice, a sweet potato, some picklesLunch: two pieces of potatoes, boiled potatoes, a piece of appleSuper: a cap of rice, baked potatoes, a piece of fish                 + udon (every 2days), miso soup (every two days), natto (2 in 3days)milk (every 6days), eggs (every 7days), meat (every 9days)

Page 17: Seminar Lecture in Taiwan (February 2008)

Agricultural policy reform coping with globalization

• Reduce the price gap between domestic and import food with product differentiation

• Look for the comparative advantage of Japanese agriculture

• Liberalize the agricultural labor migration• Secure the food supply through FTA arrangement• Technical assistance in developing countries, in

particular for the SPS issues• Establish a forum for Common Agricultural Policy in

Asia