pumpkin: the curious history of an american icon

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    William Cronon, Editor

    Weyerhaeuser Environmental Books explore human relationships with

    natural environments in all their variety and complexity. They seek tocast new light on the ways that natural systems aect human communi-

    ties, the ways that people aect the environments of which they are a part,

    and the ways that dierent cultural conceptions of nature profoundly

    shape our sense of the world around us. A complete list of the books in

    the series appears at the end of this book.

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    The Curious History of an American Icon

    Seattle and London

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    Pumpkin: The Curious History of an American Icon is published with the

    assistance of a grant from the Weyerhaeuser Environmental Books

    Endowment, established by the Weyerhaeuser Company Foundation,

    members of the Weyerhaeuser family, and Janet and Jack Creighton.

    2012 by the University of Washington Press

    Printed and bound in the United States of America

    Design by Thomas Eykemans

    Composed in Sorts Mill Goudy, courtesy The League of Moveable Type

    Display type set in Poplar, designed by Barbara Lind

    16 15 14 13 12 5 4 3 2 1

    All rights reserved. No part of this publication may be reproduced or transmitted

    in any form or by any means, electronic or mechanical, including photocopy,

    recording, or any information storage or retrieval system, without permission in

    writing from the publisher.

    University of Washington Press

    Box 50096, Seattle, 98145,

    www.washington.edu/uwpress

    Library of Congress Cataloging-in-Publication Data

    Ott, Cindy.

    Pumpkin : the curious history of an American icon / Cindy Ott. 1st ed.

    p. cm.(Weyerhaeuser environmental books)

    978-0-295-99195-5 (hardback)

    1. PumpkinHistory.

    2. Cooking (Pumpkin)United StatesHistory.

    3. Pumpkin growersUnited StatesHistory.

    . Title.

    3 47.8 8 20 12 641.5dc23 2012011199

    The paper used in this publication is acid-free and meets the minimum

    requirements of American National Standard for Information Sciences

    Permanence of Paper for Printed Library Materials, Z39. 48 -19 84 .

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    Foreword: Not by Bread Alone, by William Cronon vii

    Acknowledgments xiii

    Introduction 3

    1 , , 9

    10,000 BCEto 1600

    2 32

    From Pumpkin Beer to Pumpkin Pie, 1600 to 1799

    3 57

    The Making of a Rural New England Icon, 1800 to 1860

    4 85

    The Pumpkin and the Nation, 1861 to 1899

    5 -- 112

    Americans Celebrate the Fall Harvest with Pumpkins, 1900 to 1945

    6 -- 139

    The Changing Nature of Pumpkins, 1946 to the Present

    7 165

    The Changing Nature of American Rural Economies,

    1946 to the Present

    Notes 199

    Bibliography 269

    Index 309

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    William Cronon

    T

    familiar times, places, people, and things in ways that help us see the

    past and even the world today with entirely new eyes. Edmund Mor-

    gans classic American Slavery, American Freedomdirected our attention to

    the paradox that the Declaration of Independencewhich has served as

    a symbolic beacon of freedom and democracy from the moment Thomas

    Jeerson rst drafted itwas in large measure the creation of wealthy Vir-

    ginians whose lives were utterly dependent on the profoundly unfree andundemocratic institution of slavery. In Morgans hands, this surprising

    fact became a means for understanding not just the American Revolution,

    but the contradictions of race and class that have bedeviled the United

    States since before its founding. In a very dierent but no less revelatory

    way, Dava Sobels little volume on Longitudeasked readers to take a closer

    look at the north-south east-west lines we see every time we encounter a

    map or a globe in an eort to help us recognize the practical and mathe-

    matical challenges those lines have historically posed for navigation. From

    that small beginning, she tells an unforgettable tale about mariners on the

    high seas who found it nearly impossible to determine their east-west posi-

    tion until an eighteenth-century English inventor nally devised a clock

    that didnt lose time even after many weeks at sea. The world we inhabit is

    lled with things like these that we typically take utterly for granted. Only

    when we ask how they came to beonly when we inquire about their his-

    toriesdo we recognize how strange and wondrous they truly are.In the book you now hold in your hands, Cindy Ott performs just such

    a minor historical miracle with a plant youve probably known your entire

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    celebration that has ever since been ritually reenacted on the fourth

    Thursday in November. Unfortunately, what we all know turns out to

    be wrong in most of its particulars. Harvest celebrations like this one have

    ancient antecedents on both sides of the Atlantic, so this kind of gather-

    ing hardly originated at Plymouth. Furthermore, the idea of a special meal

    for the purpose of giving thanks emerged during the sixteenth century as

    a feature of the English Reformation, in which Days of Feasting and Days

    of Thanksgiving were meant to honor special acts of divine providence

    and also to replace what Protestants saw as the too-frequent celebrations

    that typied the ritual calendar of the Catholic Church.

    As for the Pilgrims, we have no idea of the date on which they held

    their feast, only that it took place sometime during the autumn of 1621.Thanksgiving celebrations began to be a regular feature of the New Eng-

    land calendar later in the seventeenth century, but not on any predictable

    date. By the early nineteenth century, dierent states chose dierent dates

    for these feasts, and not until 1863, in the midst of the Civil War, did Abra-

    ham Lincoln regularize the holiday as the nal Thursday in Novembera

    date that in 1941 Congress redened as the fourthThursday in November

    to anticipate those rare occasions when the month contains ve Thurs-

    days. (Canada celebrates its own version of Thanksgivingwhich obvi-

    ously has nothing to do with the Pilgrimson the second Monday in

    October, though that particular date wasnt nally resolved until 1957.)

    Just as it took quite a while for Thanksgiving to migrate to its present

    place on the U.S. national calendar, so too did pumpkins take rather more

    time than we might imagine to nd their way onto Thanksgiving menus.

    There are only two documents from Plymouth that make any mention

    at all of that rst Thanksgiving celebration, and neither of them says a

    word about pumpkins. Although the pumpkin itself originated in the

    western hemisphere, it had made its way to Europe within three decades

    of Columbuss rst voyagea full century before the Pilgrims landed in

    Massachusettsand its distinctive appearance had already been depicted

    on a fresco in Rome by 1518. Ott notes that, much like the early Ameri-

    can colonists, Europeans were quicker to recognize the visual appeal of

    this vegetable than they were its culinary possibilities, and her playful

    discussions of the diverse and changing roles pumpkins have played inEuropean and American art are among the unexpected treats readers will

    discover in this book.

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    Today, American farmers grow more than a billion pounds of pump-

    kin worth more than a hundred million dollars each year. Since so much

    of that crop is devoted to the ritual celebrations associated with just

    two national holidays, it would be hard to nd more striking proof that

    culture is just as important as ecology or economics if we truly wish to

    understand changing human relationships with the natural environment.

    In their very dierent ways, both the jack-o-lantern and the pumpkin pie

    serve in the modern United States as symbols of the pastoral harvest, of

    food that, despite all the industrialization and technological manipula-

    tion it has endured, still has deep roots in the farm elds to which so many

    American families make pilgrimages when they purchase pumpkins each

    October. The desire to sustain such rituals has equally deep roots inAmerican popular culture. This outsized orange vegetable is now a sym-

    bol of Americas rural pasteven if what we believe it says about that past

    has as much to do with myth as with history. Pumpkin: The Curious History

    of an American Iconshows how a plant that we ignore for most of the year

    is all the more important to the popular culture of the United States and

    to the imaginations of its citizens precisely because we pay attention to it

    so occasionally. By reencountering it at harvest time, we remind ourselves

    of where we come fromthough, as Cindy Ott so playfully reveals, thestory of where we come from, like that of the pumpkin itself, is a good deal

    more complicated than we think.