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Preliminary Results of MGSP 2008 Survey Center for Economic Analysis Michigan State University 29 July 2008

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Preliminary Results of MGSP 2008 Survey

Center for Economic AnalysisMichigan State University

29 July 2008

Sampling Frame

• 2400 surveys were mailed out– 1200 farmers– 800 rural residents– 400 urban residents

• Undeliverable/bad addresses were minimal– 18 for farm residents– 66 for non-farm residents

Survey response rate (2008)

37

40

0

10

20

30

40

Farm Non-farm

Residence

Pe

rce

nta

ge

of

co

mp

lete

d s

urv

ey

Survey response rate (1996-2008)

5351

40

0

10

20

30

40

50

60

1996 2000 2008

Year

Pe

rce

nta

ge

of

co

mp

lete

d s

urv

ey

Distribution of 2008 sample

Urban, 16.5%

Rural, 33.5%

Farm, 47.2%

Unknown, 2.8%

County of respondents (2000 & 2008)

79

83

77

72

0

10

20

30

40

50

60

70

80

90

2000 2008

Year

Nu

mb

er

of

co

un

tie

s r

ep

res

en

ted

All

Farm

Age of respondents (2008)

1.3

15.4

42.3

0.0

12.2

50.8

37.0

0.3

13.6

47.8

38.3

40.9

0.0

10.0

20.0

30.0

40.0

50.0

60.0

Less than 25 yrs 25-44 yrs 45-64 yrs 65 yrs and over

Age group

Pe

rce

nta

ge

of

res

po

nd

en

ts

Urban

Rural

Farm

Age of Respondents (1996-2008)

0.8

26.8

43.2

29.2

1.1

25.4

47

26.5

0.3

13.4

47.2

39

0

10

20

30

40

50

Less than 25 yrs 25-44 yrs 45-64 yrs 65 yrs and over

Age group

Pe

rce

nta

ge

of

res

po

nd

en

ts

1996

2000

2008

Gender of respondents (2008)

Male, 60.1%

Female, 39.9%

Male, 75.9%

Female, 24.1%

Male, 81.3%

Female, 18.7%

Urban (n=148) Rural (n=299)

Farmers (n=422)

Gender of respondents (1996-2008)

78.8 77.675.4

21.2 22.424.6

0

10

20

30

40

50

60

70

80

90

1996 2000 2008

Year

Pe

rce

nta

ge

of

res

po

nd

en

ts

Male

Female

Level of Education (2008)

4

21

33

17

25

8

24

37

11

19

9

32

38

9

12

0

5

10

15

20

25

30

35

40

Less than High School High School Diploma Some College/Assoc Deg. Four Year Degree Graduate Level

Education Level

Per

cen

tag

e o

f re

spo

nd

ents

Urban

Rural

Farmers

Level of Education (1996-2008)

9

28

34

11

18

8

31

38

10

13

8

27

37

11

17

0

5

10

15

20

25

30

35

40

Less than High School High School Diploma Some College/Assoc Deg. Four Year Degree Graduate Level

Education level

Pe

rce

nta

ge

of

res

po

nd

en

ts

1996

2000

2008

Race/Ethnicity (2008)

2.04.7

90.5

1.4 1.43.0

0.3

95.7

0.3 0.70.2 0.0

97.9

0.01.9

0

10

20

30

40

50

60

70

80

90

100

American Indian African-American White/Caucasian Spanish/Hispanic Other

Race/Ethnicity

Per

cen

tag

e o

f re

spo

nd

ents

Urban

Rural

Farmers

Farm operations

3.53.2

48.3

13.1

8.8

6.1

36.837.9

0.0

5.0

10.0

15.0

20.0

25.0

30.0

35.0

40.0

45.0

50.0

55.0

Livestock/Dairy Poutry/Turkey Row Crops Orchard Vegetables Hay/Forage Greenhouses Nurseries

Farm Operation

Per

cen

tag

e o

f F

arm

ers

Farm Size (1996-2008)

34

21

1715

1414

8

20

26

33

49

19

14

8

10

0

10

20

30

40

50

60

50 acres or less 51-100 acres 101-200 acres 201-400 acres More than 400 acres

Farm size

Pe

rce

nta

ge

of

farm

ers

1996

2000

2008

Groundwater Knowledge (2000 & 2008)

51

54

59

555557 57

56

0

10

20

30

40

50

60

70

Urban Rural Farm All

Sub-sample

Av

era

ge

sc

ore

(%

)

2000

2008

Groundwater Knowledge (2008)Statement Percentage of respondents with correct answer

Farm Rural Urban

Groundwater in Michigan provides water to lakes and streams. (Correct) 82 83 78

Groundwater generally follows the contours of the land surface. (Correct) 63 66 69

Irrigation and lawn watering can affect the amount of water leaching into the ground. (Correct)

88 88 90

Once it reaches the water table, groundwater does not move, unless pumped. (Incorrect)

72 68 61

Water that looks clear and tastes good is safe to drink. (Incorrect) 87* 94* 88*

Just like surface water, groundwater flows downhill. (Correct) 40 44 47

It is more cost effective to prevent pollution of groundwater than to pay for the cleanup. (Correct)

91 91 91

Less than 1% of the earth’s water is available for drinking. (Correct) 37 40 36

An average American uses 50 gallons of water each day. (Incorrect) 16 17 20

Groundwater in Michigan can best be described as an interconnected series of rivers, streams, and caverns. (Incorrect)

10 11 11

It is best to apply lawn fertilizers in the spring before the grass starts to turn green. (Incorrect)

34 32 33

Groundwater in Michigan can best be described as a wet sponge where water fills the spaces between soil particles. (Correct)

58 55 52

Approximately 50% of Michigan’s population relies on groundwater for drinking purposes. (Correct)

51 53 47

The Groundwater Stewardship Program is a voluntary program that helps people select practices that reduce the risk of groundwater contamination. (Correct)

63* 54* 52*

Groundwater Knowledge (1996-2008)Statement Percentage of respondents with correct answer

1996 2000 2008

Groundwater in Michigan provides water to lakes and streams. (Correct) 82 77 81

Groundwater generally follows the contours of the land surface. (Correct) 57 57 65

Irrigation and lawn watering can affect the amount of water leaching into the ground. (Correct)

86 85 88

Once it reaches the water table, groundwater does not move, unless pumped. (Incorrect)

71 66 68

Water that looks clear and tastes good is safe to drink. (Incorrect) 88 86 89

Just like surface water, groundwater flows downhill. (Correct) 45 43 43

It is more cost effective to prevent pollution of groundwater than to pay for the cleanup. (Correct)

92 92 90

Less than 1% of the earth’s water is available for drinking. (Correct) 44 43 38

An average American uses 50 gallons of water each day. (Incorrect) 16 17 17

Groundwater in Michigan can best be described as an interconnected series of rivers, streams, and caverns. (Incorrect)

11 16 11

It is best to apply lawn fertilizers in the spring before the grass starts to turn green. (Incorrect)

- 36 33

Groundwater in Michigan can best be described as a wet sponge where water fills the spaces between soil particles. (Correct)

61 55 56

Approximately 50% of Michigan’s population relies on groundwater for drinking purposes. (Correct)

57 52 51

The Groundwater Stewardship Program is a voluntary program that helps people select practices that reduce the risk of groundwater contamination. (Correct)

46 41 58

High risk perception of land use on groundwater (2008)

66

57

45

27

59

54

49

33

51

41

37

27

0

10

20

30

40

50

60

70

Nation Michigan County Home/property

Location of impact

Pe

rce

nta

ge

of

res

po

nd

en

ts

Urban

Rural

Farm

High risk perception of land use on groundwater (1996-2008)

45

3735

22

47

40

34

20

56

48

42

29

0

10

20

30

40

50

60

Nation Michigan County Home/property

Location of risk impact

Pe

rce

nta

ge

of

res

po

nd

en

ts

1996

2000

2008

Participation in Groundwater Programs (1996-2008)

3.3

1.4

0

3.3

2.4

1.9

6.1

4.2

2.3

4.2 4.2

2.8

3.3

1.1

1.4

2.7

1.9

00

1

2

3

4

5

6

7

Cost share Local GWS teams Ag chem spill asst Tech asst Regional GW spec GW envlop monitoring

Program/Facility

Pe

rce

nta

ge

cu

rre

ntl

y u

sin

g

1996

2000

2008

Participation in Groundwater Programs (1996-2008)

3.8 3.8

0.5

0.9

4.7 4.7

5.1

2.3

6.1

4.1

4.4

1.4

4.9

1.9

0

1

2

3

4

5

6

7

Clean sweep Pesticide cont recycling Wellhead program HH hazardous droop-off MGSP

Program/Facility

Pe

rce

nta

ge

cu

rre

ntl

y u

sin

g

1996

2000

2008

Sources of Groundwater Information (2008)

19

13

10

9

7

6 6

5

0

2

4

6

8

10

12

14

16

18

20

ConservationDistrict

MSU Extension Farm Bureau ConservationDistrict newsleter

Friend MSU Extensionnewsletter

Local newspaper MSU Extensionweb

Information source

Pe

rce

nta

ge

of

tim

e c

ite

d

Water supply to homes (1996-2008)

88.7

95.4 94.1

50.4 51.3

68.7

10.4

4.6 5.9

48.6 48.3

30.4

0.9 1.0 0.4 0.80

10

20

30

40

50

60

70

80

90

100

1996 2000 2008 1996 2000 2008

Year

Pe

rce

nta

ge

of

res

po

nd

en

ts

Private Well

Public water system

Don't know

Farmers Non-Farmers

Origin of Public Water (1996-2008)

Farmers Non-Farmers

4543

57

41

2930

45

48

33

27

39

34

10 10 10

29

32

36

0

10

20

30

40

50

60

1996 2000 2008 1996 2000 2008

Year

Pe

rce

nta

ge

of

res

po

nd

en

ts

Surface water source

Groundwater source

Don't know

Testing of drinking water (1996-2008)

67

79 79

63

68

73

0

10

20

30

40

50

60

70

80

90

1996 2000 2008

Year

Pe

rce

na

teg

of

res

po

nd

en

ts

Farmer

Non-farmer

Home and Garden Practices of Non-Farmers (2000 & 2008)

78

51

13

94

13

32

73

83

39

16

95

11

44

79

0

10

20

30

40

50

60

70

80

90

100

Set mower cuttingblade

Store pesticide ingarage

Measure amount ofwater

Read directions Use prof lawn careprovider

Drop-off progarm Identify pest beforeusing pesticide

Home and garden practices

Pe

rce

nta

ge

of

res

po

nd

en

ts

2000

2008

Undesirable Practice

Farm Management Practices of Farmers (2008)

30

66

93

79

68

41

45

11

38

59

41

22

9

24

0

10

20

30

40

50

60

70

80

90

100

Water testing Container recycling Triple or powerrinsing

Use air-gap or anti-backflow

Spill kit available Written drift mgtplan

Written nutrientmgt plan

Farm management practice

Pe

rec

nta

ge

of

farm

ers

FAS farmers

Non-FAS farmers

NOTE: FAS is Farm Assessment System

Farm Management Practices of Farmers (2000 & 2008)

38

22 22

33

18

7

28

12

22

2928

9

0

5

10

15

20

25

30

35

40

Conduct PSNT Test drinking water Mix pesticides on non-porous surface

Pesticide recycling Rinse away spills On-site farm dump

Farm management practice

Pe

rce

nta

ge

of

farm

ers

2000

2008

Undesirable Practices

Farmers’ Participation in NRCS Programs (2008)

17

4

1

4

3

5 5

0

2

4

6

8

10

12

14

16

18

CRP CREP CSP EQIP GRP WRP WHIP

NRCS Programs

Pe

rce

nta

ge

of

farm

ers

NOTE: NCRS is National Resources Conservation Service

Farmers’ Participation in Assessment Systems (2000-2008)

24.0

8.0

9.3

3.1

0.3

0

5

10

15

20

25

30

Farm*A*Syst Crop*A*Syst Greenhouse*A*Syst

Assessment System

Pe

rce

nta

ge

of

farm

ers

2000

2008

Effectiveness of Assessment Systems in providing Technical Assistance (2008)

Ineffective, 6%

Somewhat effective, 22%

Effective, 50%

Very effective, 22%

Motivating factors for participating in Assessment Systems (2008)

8.6

28.6

45.7

0

40

45.7

0

5

10

15

20

25

30

35

40

45

50

Media campaign Participation in otherprogram

Long term viability ofbusiness

Neighbor's participation Cost-share incentives RUP Credit

Motivation for participating

Pe

rce

nta

ge

of

pa

rtic

ipa

tin

g f

arm

ers

Barriers to participation in Assessment Systems (2008)

3

12

4

7

36

43

3

11

4

7

34

41

2

7

3

6

29

47

0

5

10

15

20

25

30

35

40

45

50

High costs Lack of time Lack of technicalassistance

Lack of interest Lack of awareness Not relevant

Barrier to participation

Pe

rce

nta

ge

of

no

n-p

art

icip

ati

ng

fa

rme

rs

Farm*A*Syst

Crop*A*Syst

Greenhouse*A*Syst

Knowledge of and participation in MAEAP (2008)

Yes, 17%

No, 83%

Yes, 5%

No, 95%

Familiarity with MAEAP MAEAP verified

Participation in MAEAP by Farmers familiar with MAEAP (2008)

Plan to be MAEAP verified MAEAP Phase 1 Attendance

Yes, 25%

No, 75%

Yes, 26%

No, 62%

Unsure, 12%

Barrier to MAEAP by Non-participating Farmers (2008)

33

25

50

0

10

20

30

40

50

60

Too time intensive Too expensive Lacks benefits

Barrier to MAEAP Verification

Pe

rce

nta

ge

of

farm

ers

Salient Findings

• Noticeable shifts in demographics– 2008 sample was older– Proportion of females in farm and urban sub-

samples increased substantially, but declined marginally for rural sub-sample.

• Small farm predominate in 2008 as opposed to large farms in 2000

Salient Findings

• There has been significant change in knowledge on 6 of 14 measures between 2000 and 2008 surveys– Farm residents were more likely to correctly identify

MGSP– Rural residents were more likely to know that water

that looks clear and tastes good is not necessarily safe for drinking

• Risk perception of groundwater contamination has increased dramatically since 2000

Salient Findings

• The inverse relationship between risk intensification and proximity to respondents’ household remains

• Rural and urban residents are consistent in their rating of perceived risk to groundwater from materials and land use and practices

• Farmers now see agricultural chemicals as constituting moderate to high impact on groundwater quality

Salient Findings

• Current participation in groundwater programs has declined since 2000

• Groundwater stewardship practices among farmers have generally declined

• Farmers in any A*Syst are more likely to engage in groundwater stewardship practices

• Tangible incentives are good motivators for farmers’ participation in assessment systems

• Groundwater stewardship practices among home owners have risen