potential application of algicidal bacteria for improved lipid recovery with specific algae
TRANSCRIPT
R E S EA RCH L E T T E R
Potential application of algicidal bacteria for improved lipidrecovery with specific algae
Eric M. Lenneman, Ping Wang & Brett M. Barney
Department of Bioproducts and Biosystems Engineering and Biotechnology Institute, University of Minnesota, St. Paul, MN, USA
Correspondence: Brett M. Barney,
Department of Bioproducts and Biosystems
Engineering and Biotechnology Institute,
University of Minnesota, 1390 Eckles Avenue,
St. Paul, MN 55108-6130, USA.
Tel.: 612 626 8751; fax: 612 625 6286;
e-mail: [email protected]
Received 10 December 2013; revised 14
March 2014; accepted 26 March 2014. Final
version published online 17 April 2014.
DOI: 10.1111/1574-6968.12436
Editor: Gerard Wall
Keywords
Dunaliella tertiolecta; Neochloris
oleoabundans; Pseudomonas
pseudoalcaligenes; Aeromonas hydrophila;
algicidal.
Abstract
The utility of specific strains of natural algicidal bacteria isolated from shallow
wetland sediments was evaluated against several strains of algae with potential
immediate or future commercial value. Two strains of bacteria, Pseudomonas
pseudoalcaligenes AD6 and Aeromonas hydrophila AD9, were identified and
demonstrated to have algicidal activity against the microalgae Neochloris oleo-
abundans and Dunaliella tertiolecta. These bacteria were further evaluated for
the potential to improve lipid extraction using a mild solvent extraction
approach. Aeromonas hydrophila AD9 showed a nearly 12-fold increase in lipid
extraction with D. tertiolecta, while both bacteria showed a sixfold improve-
ment in lipid extraction with N. oleoabundans.
Introduction
The dependence of advancing societies on fossil fuels, the
high cost associated with these fuels and the eventual
depletion of fuel sources have resulted in a strong and
recently renewed interest in alternative biofuels. Several
next-generation biofuels and biomass feedstocks, includ-
ing algae, show potential benefits vs. current seed oil-
based biodiesel and corn-derived ethanol (Chisti, 2007,
2008; Hu et al., 2008). Further, many algae are already
utilized as sources of unique bioproducts important to
nutrition, pharmaceuticals and as specialty chemicals
(Borowitzka, 1999; Raja et al., 2007; Hu et al., 2008).
The cycling of organic compounds in nature involves
both processes that synthesize complex biologic com-
pounds and processes that degrade these compounds back
to simple molecules. In this manner, photosynthetic
organisms utilize carbon dioxide, water, and sunlight to
produce carbohydrates and more complex biomolecules,
which are later used by heterotrophic organisms for their
own growth, thus comprising the various components of
the carbon cycle. Important in this cycle are organisms
involved in the decomposition of decaying matter in
aquatic systems, including various microorganisms that
might assist in breaking down larger organisms and mic-
roalgae.
Previous reports of algicidal bacteria have focused on
bacteria acting against bloom-forming algae or cyanobac-
teria that are known to produce various toxins that can
affect human and animal health (Lee et al., 2000; Kim
et al., 2007, 2008, 2009; Mu et al., 2007; Jung et al., 2008;
Kang et al., 2008; Paul & Pohnert, 2011; Cho, 2012).
While these reports have identified a range of different
bacteria that can be detrimental to the growth of these
algae that are undesirable, less information is available
about organisms that degrade algae cells that might serve
as sources of specific high-value compounds and biofuels.
Many algae are viewed as an ideal future feedstock for
biologic oils, although the costs associated with extraction
and conversion of these fuels are often a primary barrier
to economic feasibility of algal fuels (Chisti, 2007; Hu
et al., 2008; Mercer & Armenta, 2011; Halim et al., 2012).
In this report, we investigated the potential of two algi-
cidal bacteria isolated from shallow wetland sediments in
FEMS Microbiol Lett 354 (2014) 102–110ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
MIC
ROBI
OLO
GY
LET
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S
Minnesota to be utilized as a potential means of improv-
ing lipid extraction under mild conditions, with a com-
mon solvent often utilized to extract seed oils in
agriculture. The potential improvement in quantities of
lipid extracted and the effect these strains had on the cell
structure of several strains of algae important in aquacul-
ture or as a source for unique bioproducts including bio-
fuels is presented.
Materials and methods
Algal and bacterial strains and growth
conditions
All algal strains were obtained from the UTEX culture
collection (Austin, Texas) unless otherwise specified.
Dunaliella tertiolecta CCAP19/6b was obtained from the
Dunaliella Culture Collection at Brooklyn College, and
was grown in artificial seawater media (1 mL trace ele-
ment solution, 18 g NaCl, 500 mg KCl, 200 mg
MgSO4�7H2O, 20 mg CaCl2�2H2O, 200 mg K2HPO4,
50 mg Na2SiO3�9H2O, 600 mg NaNO3, 300 mg Na2SO4,
10 mg ferric ammonium citrate, 50 mg silt, and 100 lLvitamin stock solution, all per L and adjusted to pH 7.8).
Neochloris oleoabundans UTEX 1185, Scenedesmus dimor-
phus UTEX 417, and Chlorella sorokiniana UTEX 1602
were all grown in a freshwater media based on Bristol
media (1 mL trace element solution, 300 mg K2HPO4,
80 mg MgSO4�7H2O, 20 mg CaCl2�2H2O, 200 mg
Na2SO4, 25 mg NaCl, 15 mg ferric ammonium citrate,
600 mg NaNO3, all per L and adjusted to pH 7.6). The
stock vitamin solution contained 5 mg mL�1 thiamine
HCl, 0. 1 mg mL�1 biotin, and 0.1 mg mL�1 cyanocobal-
amin. The trace element stock solution contained 1 g
boric acid, 1 g sodium ethylenediaminetetraacetic acid
(EDTA), 200 mg MnCl2�4H2O, 20 mg ZnCl2, 15 mg
CuCl2�2H2O, 15 mg Na2MoO4�2H2O, 15 mg
CoCl2�6H2O, and 10 mg KBr, and all per L. Bacteria were
grown on Miller’s lysogeny broth (LB) media at 25 °Cunder dark conditions. All reagents were obtained from
either Sigma-Aldrich (St. Louis, MO) or Fisher Scientific
(Pittsburgh, PA) unless otherwise specified. Specific fatty
acid methyl ester (FAME) standards were obtained from
Nu-Chek Prep, Inc. (Elysian, MN).
Isolation of algicidal bacteria
Algal strains were grown using the media described above
in 1.4-L tubes (c. 5 cm diameter 9 75 cm) with a 1-mm
glass capillary tube to provide constant aeration at a flow
rate of 0.3-L air per minute per L of culture media. Air was
provided via mass flow controllers providing compressed
air combined with 1% CO2. Cultures were grown for sev-
eral days following exhaustion of nitrate (limiting reagent)
as measured by nitrate indicator strips (Hach Company,
Loveland, CO). The culture was transferred to a standard
media bottle and inoculated with environmental samples
(10 mL) of pond sediments collected from select sites in
Minnesota. Cultures were placed in the dark and mixed
daily for several weeks until the algae showed visual signs
of stress or deterioration by microscopy. Aliquots were
then transferred to fresh culture of the same algal species
several additional times to enrich the culture for algal-
degrading bacteria. Under this regime, the algal cells pro-
vide the only source of carbon or nitrogen to any bacteria
growing in the culture. Fresh algal cells were then centri-
fuged and resuspended at 10X concentration in sterile agar,
and bacteria from the enriched cultures were plated on the
agar. Plates were visually inspected for zones of clearing
surrounding isolated colonies. These colonies were then
streaked several times to LB media plates to purify and pre-
pare frozen stocks. Genomic DNA was isolated using the
ZR Fungal/Bacterial DNA Kit (Zymo Research, Irvine,
CA). Strains were identified by amplifying the 16S rRNA
gene region of the genome using universal primers TPU1
(50 AGAGT TTGAT CMTGG CTCAG 30) and RTU8 (50
AAGGA GGTGA TCCAN CCRCA 30) and sequencing the
isolated PCR fragments with RTU8.
Determination of algicidal properties and
improvement in lipid extraction
Algal stock cultures were grown as above. Cultures were
divided into 10-mL aliquots and then inoculated with puri-
fied isolates of potential algicidal bacteria. These co-cul-
tures were mixed and incubated at room temperature in
the dark until the degradation of the algae cells was
observed as a change in culture color and cell morphology
compared with a control culture under the same conditions
but devoid of any added bacteria. Free lipids were extracted
from the aqueous phase by adding 2 mL hexane to the
10 mL culture and then vortexing the solution three times
at 5 s intervals. The hexane phase was then removed, and
50 lL of N-methyl-N-(trimethylsilyl)trifluoroacetamide
(MSTFA) was added to 1 mL of the hexane extract to
derivatize any free fatty acids. Samples were analyzed by gas
chromatography using conditions described previously and
compared with an external standard prepared from pal-
mitic acid and linoleic acid treated with MSTFA in the
same manner (Barney et al., 2012). Additionally, control
samples for total lipids of the same quantity of algae were
also extracted following the method of Bligh and Dyer
(Bligh & Dyer, 1959), and the obtained lipid fraction was
derivatized to FAMEs by treatment with methanol and sul-
furic acid for quantitation against an external FAME refer-
ence standard (Barney et al., 2012).
FEMS Microbiol Lett 354 (2014) 102–110 ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
Algicidal bacteria 103
Scanning electron microscopy
One milliliter of solution was taken from freshly mixed
10 mL co-cultures. The solution was centrifuged to pellet
the cells which were then placed in 2% gluteraldehyde
and 0.1 M sodium cacodylate buffer for 2 h, rinsed in the
sodium cacodylate buffer, and then placed in 1% osmium
tetroxide and 0.1 M sodium cacodylate buffer for 2 h.
Specimens were rinsed in ultrapure water (NANOpure
Infinity) and dehydrated in an ethanol series. Once in
100% ethanol, they were put through two changes of hex-
amethyldisilazane for 5 min each. Drops of the suspen-
sion were placed on individual round glass coverslips
mounted on aluminum stubs and allowed to dry, sputter-
coated with gold-palladium, and observed in a scanning
electron microscope (S3500N; Hitachi High Technologies
America, Inc., Schaumberg, IL) at an accelerating voltage
of 10 kV at the University of Minnesota Imaging Center.
Real-time video imaging of bacteria and algae
cells
Algal and bacterial cells were grown together as described
above. After 4 days, several microliters of culture was
placed on a microscope slide and viewed using bright
field microscopy with an ix70 microscope (Olympus,
Center Valley, PA), and video was recorded with a SPOT
Insight Camera (Diagnostic Instruments, Sterling Heights,
MI) at the University of Minnesota Imaging Center.
Results
Isolation of algicidal bacteria
Bacteria from environmental samples were enriched using
an approach that provided algal cells as the sole carbon
and nitrogen source as described in the methods. Isolated
bacteria were then screened for algalytic activity in liquid
culture with specific algae vs. a control without any added
bacteria. Figure 1 shows an example of the differences in
culture appearance for one such experiment using algae
cells and specific isolated bacteria. Of the four algal
strains screened as part of this work, only N. oleoabun-
dans and D. tertiolecta were sufficiently prone to degrada-
tion using this approach with the isolated strains, while
S. dimorphus and C. sorokiniana showed no visible signs
of degradation within 14 days of inoculation of bacterial
communities that resulted in deterioration with the other
two strains. Two specific strains of algicidal bacteria, des-
ignated AD6 and AD9 (where AD is a strain designation
for an algal degrader), resulted in the most significant
degradation with N. oleoabundans and D. tertiolecta and
were selected for further study.
Identification of algicidal bacteria
Pure isolates of bacteria obtained from the enrichment
process were identified by similarity searches using 16S
rRNA gene sequencing. The two primary strains selected
for further study were identified as Pseudomonas pseud-
oalcaligenes AD6 and Aeromonas hydrophila AD9. Addi-
tional strains identified included several species of
Citrobacter, P. putida, Stenotrophomonas rhizophila,
Sphingomonas sp. and Azospirillum picis. The majority of
these strains were > 99.5% identical over a range of
c. 900 bases. Isolated strains were utilized to screen for
their algal cell degradation potential with fresh algal cell
cultures.
(a)
(b)
Fig. 1. Algicidal bacteria with select algae strains. The two images
above illustrate the visible deterioration of N. oleoabundans and
Dunaliella tertiolecta cells exposed to Pseudomonas pseudoalcaligenes
AD6 and Aeromonas hydrophila AD9. (a) shows the strains
immediately after inoculation with the specific bacteria strains. (b)
shows the same samples at the time of lipid extraction. Samples in (b)
are as follows, from left to right, N. oleoabundans and
P. pseudoalcaligenes AD6, N. oleoabundans and A. hydrophila AD9,
N. oleoabundans control, D. tertiolecta control, D. tertiolecta and
A. hydrophila AD9, D. tertiolecta and P. pseudoalcaligenes AD6.
FEMS Microbiol Lett 354 (2014) 102–110ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
104 E.M. Lenneman et al.
Screening of algicidal potential
Algal cells showed signs of distress in cultures contain-
ing the selected algicidal bacteria after a few days of
exposure. Incubation with A. hydrophila AD9 resulted in
rapid deterioration of algal cells for both N. oleoabun-
dans and D. tertiolecta, while P. pseudoalcaligenes AD6
took several additional days. The D. tertiolecta co-culture
resulted in a more dramatic color change in comparison
to the N. oleoabundans co-culture. When viewed under
bright field microscopy, cells of both algae were with-
ered and deflated and D. tertiolecta cells had lost motil-
ity (N. oleoabundans is not visibly motile using bright
field microscopy). The potential to improve lipid extrac-
tion in the treated co-cultures was evaluated by expos-
ing the cultures to a simple solvent extraction protocol,
and the lipid recovery was compared to algal cells with-
out bacteria. Figure 2 shows the quantity of lipids
(based on peak areas for all derivatized fatty acids
recovered compared to an external standard) obtained
from algal cells subjected to each of the primary bacte-
ria vs. a control incubated under the same conditions
but without any added bacteria. P. pseudoalcaligenes
AD6 showed only a minor increase in quantities of lip-
ids that were extracted from D. tertiolecta (twofold
increase), while A. hydrophila AD9 resulted in the great-
est increase in extractable lipids with D. tertiolecta
(nearly 12-fold). For N. oleoabundans, both P. pseudoal-
caligenes AD6 and A. hydrophila AD9 resulted in a simi-
lar increase (c. sixfold) in extractable lipids vs. the
control samples. Lipid profiles (retention times of spe-
cific derivatized fatty acids) were similar for the specific
algae strain regardless of whether the sample included a
specific bacterium or was simply the algal control sam-
ple. This indicates that the lipids are primarily derived
from the algae, and not related to the specific bacterium
in either case. Comparisons of the quantities of lipids
obtained via the mild hexane extraction vs. the quanti-
ties obtained when control samples containing the same
quantity of algae were treated with the more rigorous
solvent extraction protocol of Bligh and Dyer revealed
that c. 50% of total lipids were extracted using the mild
extraction conditions in the D. tertiolecta sample treated
with A. hydrophila AD9.
Evaluation of algal cells by electron
microscopy
Evaluation of cells using bright field microscopy revealed
some visual differences, especially for D. tertiolecta, where
motility can be easily observed at 4009 magnification. To
better understand the effects that certain bacteria were
having on various algae, the algal cells were further evalu-
ated using electron microscopy. Cells of D. tertiolecta and
N. oleoabundans co-cultured with P. pseduoalcaligenes
AD6 appeared highly deteriorated and fragmented with
many P. pseudoalcaligenes AD6 bacterial cells visible along
the cell wall of the algae (Fig. 3b and e). A different
change was found when cells were co-cultured with A.
hydrophila AD9, especially for N. oleoabundans which
appeared more withered and deflated than fragmented by
this technique (Fig. 3f).
Real-time video imaging of bacteria and algae
cells
Aeromonas hydrophila AD9 was also evaluated with
D. tertiolecta cells to visualize the behavior of bacteria
and algal cells in real time. Using bright field micros-
copy, video was obtained depicting bacterial cells
approaching algal cells at high speed, colliding with the
Fig. 2. Lipid extraction of algae subjected to specific bacteria. Shown
above are results from lipid extractions of 10 mLs of culture of
Dunaliella tertiolecta or N. oleoabundans cells exposed to the
bacterial strains Pseudomonas pseudoalcaligenes AD6 and Aeromonas
hydrophila AD9. Lipid quantities are based on peak areas of all
derivatized fatty acids found in each of the samples vs. an external
control of a known quantity of derivatized fatty acids. The results
presented are based on three separate experiments (n ≥ 3).
FEMS Microbiol Lett 354 (2014) 102–110 ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
Algicidal bacteria 105
algal cells, and then swimming away. There were also a
number of events in which the bacteria would collide
into the algal cells, back up, then collide again, repeating
this a number of times before swimming away. The
durations of the interactions between algal cells and bac-
teria were longer than would be expected if these colli-
sions were a result of simple random motions and
collisions. Previous reports of a bacterium capable of lys-
(a)
(b)
(c)
(d)
(e)
(f)
Fig. 3. Electron microscopy of algae subjected to specific bacteria. Shown above are several electron microscopy images of algae control cells (a,
d) and algae inoculated with specific bacterial strains (b, c, e and f) derived from the experiments shown in Fig. 1. Specific strains of algae and
bacteria are denoted on each image.
FEMS Microbiol Lett 354 (2014) 102–110ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
106 E.M. Lenneman et al.
ing blue-green algae reported a similar feature where
close contact between the polar tip of the bacterium and
the algae was necessary for the lysis (Shilo, 1970). This
may indicate that the bacteria are using some sort of
chemotaxis to find cells and deliver specific algicidal
agents, such as a protease or lipase, although this obser-
vation is strictly speculative. The findings of zones of
clearing surrounding bacterial colonies when grown on
solid-media plates containing a lawn of algae are a
further indication of potential extracellular algicidal com-
pounds and have been noted by others as a screen for
algicidal compounds (Sakata et al., 2011). A video clip of
several interactions are provided as a Supporting Infor-
mation, Video S1.
Discussion
Algae are viewed as a potential future feedstock for biofu-
els based on rapid growth and the production and accu-
mulation of lipids (Chisti, 2007; Hu et al., 2008). Many
algae are known to accumulate either neutral lipids such
as triacylglycerides as a form of energy storage under
nutrient-depleted conditions or polar lipids that compose
the extensive network of membranes in photosynthetic
cells (Chisti, 2007; Hu et al., 2008; Gouveia et al., 2009;
Tang et al., 2011; Hulatt et al., 2012). Either class of lipid
could serve as a feedstock of reduced carbon from which
to produce hydrocarbon fuels or other valuable bioprod-
ucts, although the polar lipids would be expected to be
more difficult to extract, as they are embedded in mem-
branes. One key hurdle to lipid isolation from algae is the
expense involved in a range of extraction approaches
(Mercer & Armenta, 2011; Halim et al., 2012). As part of
this work, we have investigated the potential of several
natural strains of bacteria to assist in the degradation of
the algal cell structure and improve the accessibility of
the cellular lipids for extraction. These studies with
environmental isolates of specific bacteria show some
promise for developing a natural process to improve the
extraction of certain lipids.
Several model strains of algae that have specific com-
mercial value or have shown promise for lipid produc-
tion were selected for these studies, including
D. tertiolecta, N. oleoabundans, S. dimorphus and C. soro-
kiniana (Borowitzka, 1999; Raja et al., 2007; Gouveia
et al., 2009; Araujo et al., 2011; Tang et al., 2011; Hulatt
et al., 2012). Each of these strains was obtained from cul-
ture collections, and they have been maintained in our
laboratory for several years as unialgal cultures with no
visible signs of contamination and are known to produce
high yields of neutral lipids under conditions of nutrient
stress. Following the isolation protocol detailed here, sev-
eral bacterial strains were identified and purified from a
series of enrichments followed by isolation on solid
media. The bacterial strains that showed the highest
degree or rate of cell deterioration for specific algae were
further studied and included the strains P. pseudoalcalig-
enes AD6 and A. hydrophila AD9. It is interesting that of
c. 20 bacteria that were isolated or identified, one of the
top strains identified in this study was a strain of
P. pseudoalcaligenes, which also had high similarity when
aligned with a strain of P. mendocina. Another strain,
P. mendocina DC10 isolated from Lake Dianchi in Yun-
nan Province, China, has also been implicated in other
reports as an algicidal bacterium acting on the cyanobac-
terium Aphanizomenon flos-aquae (Shi et al., 2009).
Broader studies with the two bacterial strains selected
here revealed a number of interesting features. Pseudomo-
nas pseudoalcaligenes AD6 and A. hydrophila AD9 showed
some degree of selectivity and specificity for the algae tar-
geted, as indicated by the concentrations of fatty acids
recovered from co-cultures following treatment vs. a con-
trol. It is possible that lower yields of lipid from D. tertio-
lecta treated with P. pseudoalcaligenes AD6 are the result
of P. pseudoalcaligenes AD6 utilizing the fatty acids as a
substrate for growth. Additionally, S. dimorphus and
C. sorokiniana seemed far less susceptible to deterioration
by these two strains, again indicating a certain degree of
specificity for these bacteria toward specific algae, while
other algae seemed resistant to attack. This feature of an
algicidal bacterium targeting specific strains of algae has
been observed in previous reports, and is not without
precedent (Kodani et al., 2002; Shi et al., 2009; Sakata
et al., 2011; Liu et al., 2013). D. tertiolecta was especially
susceptible to treatment by A. hydrophila AD9, resulting
in the highest levels of lipid extracted and a nearly 12-
fold improvement in extractable lipids vs. the control
devoid of any added bacteria. The liquid–liquid partition-
ing extraction selected here using hexane as a nonpolar
solvent is a mild technique and was chosen as it would
be representative of extraction processes that are less
energy intensive than using harsh solvents or high-energy
sonication.
Changes in cell morphology for each algal strain were
used as an additional measure of algalytic activity follow-
ing treatment with specific algicidal bacteria. Scanning
electron micrographs of the algae and bacteria co-cultures
show higher incidences of specific changes in cell
morphology of the two algal strains (Fig. 3). D. tertiolecta
treated with P. pseudoalcaligenes AD6 and A. hydrophila
AD9 showed similar changes, with the algae cells appear-
ing deteriorated and fragmented. The changes in cell
morphology were different for N. oleoabundans, as
N. oleoabundans cells exposed to A. hydrophila AD9
remained intact but deflated and withered. Dunaliella ter-
tiolecta and N. oleoabundans are generally cultured under
FEMS Microbiol Lett 354 (2014) 102–110 ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
Algicidal bacteria 107
very different conditions (salt water vs. freshwater respec-
tively) and have many other features differentiating them
from one another. Certain Dunaliella species lack a rigid
cell wall, utilizing an elastic plasma membrane that allows
the cells to rapidly change in volume in response to
changes in osmolarity (Cowan et al., 1992). This potential
lack of a rigid cell wall may make D. tertiolecta more sus-
ceptible to biologic attack by algicidal bacteria in a differ-
ent manner than other algal strains. Recent reports found
that N. oleoabundans exhibited a much thinner cell wall
when grown under freshwater conditions vs. conditions
of high salinity (Baldisserotto et al., 2012). As the N. oleo-
abundans for this study was grown in a freshwater med-
ium, this might further explain the differences between
N. oleoabundans and the other green algae that were not
prone to degradation.
Algicidal activity has been reported previously for dif-
ferent strains of Aeromonas and Pseudomonas, and in cer-
tain cases, potential algicidal compounds have been
isolated, although the studies focused on harmful bloom-
forming cyanobacteria or diatoms (Kodani et al., 2002;
Sakata et al., 2011; Liu et al., 2013) and not on the
potential to improve lipid extraction. Potential algicidal
compounds from Aeromonas and Pseudomonas include
small extracellular compounds such as 2,3-indolinedione
(isatin), harmane, and lysine or clavulanate (Kodani
et al., 2002; Sakata et al., 2011; Liu et al., 2013). Reports
with alternative bacteria such as Kordia and Pseudoaltero-
monas have implicated extracellular proteases as being
responsible for algicidal activity (Lee et al., 2002; Paul &
Pohnert, 2011). Investigations of potential mechanisms
for activity seen here will be pursued in the future, once
genome sequencing is completed for these strains.
The two bacteria, P. pseudoalcaligenes AD6 and A. hy-
drophila AD9, based on this study with specific strains of
algae, should be classified as potential plant pathogens.
The further potential as pathogens in other organisms
was not a focus of this study and has not been thor-
oughly evaluated, although many strains of Aeromonas
are generally associated with human disease. Aeromonas
are ubiquitous in both brackish and fresh water, where all
these strains were isolated (Seshadri et al., 2006). Com-
mon diseases associated with Aeromonas include diarrhea
and wound infections (Pund & Theegarten, 2008), while
specific strains of A. hydrophila have been implicated in
more serious diseases such as necrotizing fasciitis (Min-
naganti et al., 2000), or flesh-eating bacteria syndrome,
generally linked to wound infections. Related strains of
P. mendocina are also common environmental strains that
can cause opportunistic nosocomial infections (Chi et al.,
2005). Thus, utilization of either of these strains for
large-scale application may not be suitable. However, as
both of these strains are ubiquitous in nature, it should
also be pointed out that this degradation of cells might
also be important in the biodegradation of additional
materials in the environments where these are found
(these strains were isolated from a shallow marsh sedi-
ment in Minnesota). Indeed, P. pseudoalcaligenes strains
are also highly relevant in the study of biologic methods
of polychlorinated biphenyl degradation and in many fur-
ther biotechnology applications (Triscari-Barberi et al.,
2012).
Genome sequencing projects have been initiated for
both of these bacteria and are currently in assembly with
a draft sequence to be released in the near term. Addi-
tional methods to characterize algicidal activity in strict
quantitative terms would enable more detailed studies of
the specific mechanism behind this algicidal feature and
will be the focus of future efforts. Initial screens have
revealed a number of potential extracellular proteins pro-
duced by each bacterium, and the availability of a
genome sequence should allow us to pursue more
detailed studies to look for causative agents of the algi-
cidal activity, so that the future potential application of
algicidal bacteria and their agents in algal harvest can be
fully evaluated.
Acknowledgements
This work was supported in part through a career award
from the Initiative for Renewable Energy and the Envi-
ronment, a program of the Institute on the Environment
at the University of Minnesota, supported by the State of
Minnesota and Minnesota electricity ratepayers, Minne-
sota Agricultural Experiment Station MIN-12-070 and
from the United States Department of Energy DE FG36-
08GO18161. We thank the Microbial Engineering pro-
gram at the University of Minnesota for additional sup-
port to Eric Lenneman. We thank Michael Tetzlaff for
assistance in growth of specific algae for the enrichment
process.
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FEMS Microbiol Lett 354 (2014) 102–110 ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
Algicidal bacteria 109
Supporting Information
Additional Supporting Information may be found in the
online version of this article:
Video S1. A video file is included showing examples of
interactions between A. hydrophila AD9 and D. tertiolecta
under bright field microscopy.
FEMS Microbiol Lett 354 (2014) 102–110ª 2014 Federation of European Microbiological Societies.Published by John Wiley & Sons Ltd. All rights reserved
110 E.M. Lenneman et al.