party menu

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w w w . N O N N A S . c o . u k

S P R I N G

w w w . N O N N A S . c o . u k

A note on our service charge policy

Any service charge you leave is discretionary, all our team

members are paid above minimum wage, tips are then fully

distributed to the front and back of house team using a

tronc system, Parties of 6 or more, a 10% service charge

is added for voluntary payment.

Ingredients

(v) vegetarian

(n) may contain nuts

(gf) gluten free option available

Although every care is taken to avoid contact, we cannot

guarantee all dishes are nut free, weights are uncooked.

Sheffield Healthy Choices Award

The Sheffield Healthy Choices Award is a city-wide

recognised award given to caterers who demonstrate

a commitment to customer care through the provision

of healthier food choices, developed and delivered by

the Food in Sheffield Programme, in partnership with

Sheffield Primary Care Trust and Sheffield City Council.

Dishes that are healthy choice dishes which are low in

fat are marked with a tick. ()

PARTY ANTIPASTI

------------------------------------------------------------------------------------------------------MINESTRA DI PISELLI Pea & spinach soup with slow cooked egg & crisp pancetta------------------------------------------------------------------------------------------------------GRANCHIOPanfried crab cakes with shaved fennel & caper mayo------------------------------------------------------------------------------------------------------PARMIGIANA DI ZUCCHINE (v)Courgette parmigiana with a tomato & caper salsa------------------------------------------------------------------------------------------------------ANTIPASTO DELLA CASA (n)A selection of Italian cured meats, artisan Italian cheeses, roasted vegetables------------------------------------------------------------------------------------------------------

SECONDI------------------------------------------------------------------------------------------------------FILETTO DI MAIALERoast pork fillet, leek and pancetta pudding, green beans and grain mustard sauce ------------------------------------------------------------------------------------------------------TAGLIATELLE SALSICCANonna’s 8 hours slow cooked sausage sauce, tomato, bay leaf, red wine, chilli ------------------------------------------------------------------------------------------------------TORTA PASQUALINA (v) chards ricotta tart on slow cooked globe artichoke and soft poached egg ------------------------------------------------------------------------------------------------------TROTA (gf)Pan-fried sea-trout with cauliflower puree, asparagus, samphire and spinach cream------------------------------------------------------------------------------------------------------

DOLCI------------------------------------------------------------------------------------------------------TORTA LIMONELemon tart with raspberry meringue ice cream ------------------------------------------------------------------------------------------------------PANNACOTTAYogurt and vanilla pannacotta with rosewater poached rhubarb & mixed seed biscotti ------------------------------------------------------------------------------------------------------TIRAMISUNonna’s classic ‘pick me up’ dessert------------------------------------------------------------------------------------------------------

2 courses 3 courses

Lunch £16.00 £19.00

Dinner £21.95 £24.95

continued overleaf

S H F 0 4 / 2 0 1 0

A TASTE OF TUSCANY-----------------------------------------------------------------------TUSCAN MENU Please note, this Tuscan Menu is only available to pre-order. An authentic Tuscan feast for all your parties, platters of food brought to the table ensures no-one goes home hungry!-----------------------------------------------------------------------ANTIPASTI TO SHAREItalian sliced meats, vegetables, bruschettas & crostini-----------------------------------------------------------------------PASTA and RISOTTOHelp yourself to our fresh pasta and risotto of the day-----------------------------------------------------------------------SECONDI PLATTERSPlatter of grilled mixed meat with seasonal vegetables -----------------------------------------------------------------------DOLCICantuccini e Vin Santo-----------------------------------------------------------------------FORMAGGIA mixed cheese platter with condiments-----------------------------------------------------------------------

£30 per personPlease note, minimum numbers required,between 9 - 75 guests-----------------------------------------------------------------------£40 per person includes Half a bottle per person red or white house wineHalf a bottle of Tuscan still/sparkling waterPlease note, minimum numbers required,between 9 - 75 guests