party menu 0 2 0 starter 2 h - trefratellis.co.uk

1
GF Gluten Free / DF Dairy Free / V Vegetarian Evening: 7pm Arrival for 7.45pm Sit Down | Smart Casual Wear IMPORTANT BOOKING INFORMATION We require a 10 nonrefundable deposit per person to confirm your booking, no bookings are secure until deposits are received. We also require preordered menus and full balance 2 weeks prior to the event. Any monies paid at any time will not be refunded for any reason. Terms & conditions apply. ©2020 Tre Fratelli Venue/StudioMix. All rights reserved. Party Menu Starter Pea & Broccoli Soup with toasted pumpkin seeds GF / DF / V Slow Roasted Belly of Pork apple compote & port jus Crab Arancini with cream & saffron sauce ~ Main Slow Braised Beef Cheeks GF / DF Dauphinoise potato, kale & red wine jus Seabass GF / DF Buttered new potatoes & kale with a chorizo, olive & tomato sauce Cannelloni Filled with spinach & ricotta cheese in a bechamel sauce Roast Peppers V / DF Stuffed with quinoa, roasted butternut squash, sweet potato with a shallot & herb dressing ~ Dessert Poached Pear Spiced syrup, prosecco & mandarin sorbet with toasted pistachio GF / DF Mmalteaser & Flake Cheesecake V Panettone Bread & butter pudding

Upload: others

Post on 06-Jan-2022

1 views

Category:

Documents


0 download

TRANSCRIPT

2 Tithe Road, Wood End, Kempston MK43 9BETel: 01234 855550 E-mail: [email protected]

www.trefratellis.co.uk

GF Gluten Free / DFDairy Free / VVegetarianEvening: 7pm Arrival for 7.45pm Sit Down | Smart Casual Wear

IMPORTANT BOOKING INFORMATIONWe require a £10 non-refundable deposit per person to confirm your booking, no bookings are secure until

deposits are received. We also require pre-ordered menus and full balance 2 weeks prior to the event. Any monies paid at any time will not be refunded for any reason. Terms & conditions apply.

©2020 Tre Fratelli Venue/StudioMix. All rights reserved.

Have you got something special

to celebrate?A birthday, anniversary,

retirement party or any otherspecial occasion.

Why not try one of our renowned event evenings and enjoy an exquisite 3 course meal,

followed by some of the best live entertainers in the country!

PartyMenuStarter

Pea & Broccoli Soup with toasted pumpkin seeds GF / DF / V

Slow Roasted Belly of Pork apple compote & port jus

Crab Arancini with cream & saffron sauce

~Main

Slow Braised Beef Cheeks GF / DFDauphinoise potato, kale & red wine jus

Seabass GF / DFButtered new potatoes & kale with a chorizo, olive & tomato sauce

Cannelloni Filled with spinach & ricotta cheese in a bechamel sauce

Roast Peppers V / DFStuffed with quinoa, roasted butternut squash, sweet potato with a shallot & herb dressing

~DessertPoached Pear

Spiced syrup, prosecco & mandarin sorbet with toasted pistachio GF / DF

Mmalteaser & Flake CheesecakeVPanettone Bread & butter pudding

Janu

ary-M

arch

202

0

Jan-March 2020.qxp_Layout 1 04/12/2019 14:43 Page 1