olivomio* presentation tijd voor eten 1v2
TRANSCRIPT
a healthy food initiative
• high quality • lower than retail priced• small family farm produced
Organic olive oilsOrganic olive oil products
with large part of profits going to non-profit programs educating Dutch children on healthy
& sustainable eating habits
products• organic olive oils from Europe
• mild for baking• well priced for cooking• yummy for tasting cold (salads/dips)
• pastes /pesto/olives/sauces/veggies
• organic cosmetics• hand cream• body oil • soap
olive wood products
•olive farm holidays
customers are
“members” with the right to:• shop at a reduced price• Free shipping if ordered via web• Pick-up at distribution points• Free tastings
members can be end-consumers, offices, restaurant owners … etc,
member aquisition
social networking …facebook
community
tasting evenings amongst friends….distribution a la “Tupperware”
local markets
member communication
•newsletter & own recipes
• quarterly tastings in larger cities
• annual new harvest olive oil sampling
• 25% of profits to initiative “Tijd voor Eten”
timeline• February – May 2012 – selection suppliers/portfolio
• June 2012 – tasting evenings (invite per mail/facebook)
• July 2012 – first order based on tastings
• August 2012 – product arrives
• September 2012 : •first deliveries & launch website/shop• Stands on Zuidermarkt & Kijk op West /Amsterdam• new round of tastings