nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships...

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Our favourites ANDERSON'S DISCOVERY Anderson's Gin, Aperol, Fresh Orange Juice, Honey and Fever-Tree Aromatic Tonic Water THE RED SNAPPER Opihr Oriental Spiced Gin, Tomato Juice, Worcestershire Sauce, Tabasco Sauce, Lemon Juice COSMOPOLITAN Absolut Mandrin Vodka, Lime, Orange Liqueur, Cranberry Juice SPICED BAJAN CUP Mount Gay Eclipse Rum, Fever-Tree Spiced Orange Ginger Ale, Orange and Mint RASPBERRY CRÈME BRÛLÉE Baileys Original Irish Cream, Chambord, Caramel Syrup, Raspberries and Cream G,T&E Bombay Sapphire Gin, Elderflower, Tonic Water, Fresh Lemon 180 DEGREE COOLER Absolut Citron Vodka, Sauvignon Blanc, Apricot Brandy, Passion Fruit, Apple Juice THE ORIGINAL SINGAPORE SLING Greenall's Gin, Bénédictine Liqueur, Cointreau, Cherry Brandy, Pineapple Juice For the perfect serve, some of our cocktails will be served over ice. Some of our products may contain allergens. If you are sensitive to any of these, please speak to a member of staff before ordering. Nothing quite compares to a cocktail... ...especially when you’re on holiday; the perfect time to raise a glass

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Page 1: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

Our favouritesANDERSON'S DISCOVERY Anderson's Gin, Aperol, Fresh Orange Juice, Honey and Fever-Tree Aromatic Tonic Water

THE RED SNAPPER Opihr Oriental Spiced Gin, Tomato Juice, Worcestershire Sauce, Tabasco Sauce, Lemon Juice

COSMOPOLITANAbsolut Mandrin Vodka, Lime, Orange Liqueur, Cranberry Juice

SPICED BAJAN CUP Mount Gay Eclipse Rum, Fever-Tree Spiced Orange Ginger Ale, Orange and Mint

RASPBERRY CRÈME BRÛLÉE Baileys Original Irish Cream, Chambord, Caramel Syrup, Raspberries and Cream

G,T&EBombay Sapphire Gin, Elderflower, Tonic Water, Fresh Lemon

180 DEGREE COOLER Absolut Citron Vodka, Sauvignon Blanc, Apricot Brandy, Passion Fruit, Apple Juice

THE ORIGINAL SINGAPORE SLING Greenall's Gin, Bénédictine Liqueur, Cointreau, Cherry Brandy, Pineapple Juice

For the perfect serve, some of our cocktails will be served over ice.Some of our products may contain allergens. If you are sensitive to any of these, please speak to a member of staff before ordering.

Nothing quite compares to a cocktail......especially when you’re on holiday; the perfect time to raise a glass

Page 2: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

A SUMMER’S LOVE Grey Goose La Poire Vodka, Apple Juice, Elderflower

NAUGHTY AND SPICE Sailor Jerry Spiced Rum, Ginger Ale, Pineapple Juice

PEAR BLOSSOM Absolut Pear Vodka, St Germain Elderflower Liqueur, Lemonade, Mint, Citrus

FRUIT SALAD Absolut Citron Vodka, Midori, Apple Sourz, Raspberry, Pineapple Juice

MONKEY MULE Monkey Shoulder, Fever-Tree Smokey Ginger Ale, Fresh Lime Juice

CUBA LIBRE Bacardi Carta Blanca, Cola, Fresh Lime Wedge

MAI TAI Captain Morgan White Rum, Captain Morgan Dark Rum, Triple Sec, Pineapple Juice, Almond Syrup, Fresh Lime

MOJITO Captain Morgan White Rum, Mint, Fresh Lime, Sugar, Soda over Ice

ELDERFLOWER COLLINS Bombay Sapphire Gin, Elderflower, Lemon, Sugar

LONG BEACH ICED TEA Smirnoff Vodka, Greenall's Gin, La Chica Silver Tequila, Captain Morgan White Rum, Triple Sec, Cranberry Juice, Fresh Lime

PLANTER’S PUNCH Captain Morgan Dark Rum, Orange Juice, Lime Juice, Grenadine

PIMM’S NO1 Pimm’s, Lemonade, Fresh Cucumber, Lemon, Orange, Mint

WOO WOO Smirnoff Vodka, Archers Peach Schnapps, Cranberry Juice

Sparkling selection

Long and refreshing

WILD SUMMER Taittinger Brut Reserve NV, St Germain Elderflower Liqueur, Hibiscus Syrup

CLASSIC CHAMPAGNE COCKTAIL Taittinger Brut Reserve NV, Courvoisier Artisan VSOP, Sugar, Bitters

FRENCH 75 Taittinger Brut Reserve NV, Tanqueray Gin, Lemon and Sugar

KIR ROYALE Taittinger Brut Reserve NV, Crème de Cassis

BUCK’S FIZZ Taittinger Brut Reserve NV, Orange Juice

APEROL SPRITZ Aperol, Prosecco, Soda Water over Ice

MARTINI ROYALE Martini Bianco, Prosecco, Lime over Ice

GORDON'S PINK SPRITZ Gordon's Pink, Prosecco and Lemonade

WHITE PEACH BELLINI White Peach Purée, Prosecco

SICILIAN LEMON FIZZ Limoncello, Prosecco

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 2-3 26/04/2018 16:17

Page 3: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

ARISTOCRATRémy Martin Reserve 28 Cognac, Pyrat XO Reserve Rum, Port, Citrus, Egg White

TREACLE Appleton Estate Signature Rum, Bitters, Cloudy Apple Juice

XO DAIQUIRI Pyrat XO Reserve Rum, Citrus, Sugar

THE GODFATHER Johnnie Walker Black Label, Disaronno

ORANGE BLISS Baileys Original Irish Cream, Grand Marnier

BUBBLEGUM COSMO Absolut Mandrin Vodka, Bubblegum Syrup, Cranberry Juice

PATRÓN PALOMA Patrón Silver Tequila, Grapefruit, Citrus, Salt, Soda

SMOKED OLD FASHIONED Woodford Reserve Bourbon, Oak Smoked Syrup, Bitters

BRAMBLE Tanqueray Gin, Crème de Mûre Liqueur, Fresh Lemon Juice, Sugar

Blended and served ice cold

Served short

STRAWBERRY DAIQUIRI Captain Morgan White Rum, Strawberry Syrup, Ice

PIÑA COLADA Captain Morgan White Rum, Pineapple Juice, Coconut, Ice

MARGARITA La Chica Silver Tequila, Triple Sec, Fresh Lime Juice, Ice

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 4-5 26/04/2018 16:17

Page 4: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

MARTINI Choose your spirit and how it’s served

GINAnderson’s Gin

Bombay Sapphire

Tanqueray

Opihr Spiced

Hendrick’s

STYLEWet

Dry

Extra dry

Straight up

On the rocks

VODKAAbsolut

Absolut flavours

Belvedere

GARNISHDirty

Olive

With a twist

Gibson

In order to ensure you enjoy the perfect Martini, they will be stirred unless otherwise requested.

MIXED TO PERFECTION AT YOUR TABLE

Made to measure

Martinis

PORNSTAR MARTINI Absolut Vanilla Vodka, Passion Fruit, Pineapple, Prosecco

FRENCH MARTINI Grey Goose, Chambord, Pineapple Juice

SALTED CARAMEL MARTINI Grey Goose, Salted Caramel Flavour, Apple Juice

FLAT WHITE MARTINI Grey Goose, Baileys Original Irish Cream, Espresso Coffee

APPLETINI Grey Goose, Sour Apple Liqueur, Apple Juice

RASPBERRY CRÈME BRÛLÉE Baileys Original Irish Cream, Chambord, Caramel Syrup, Raspberries, Cream

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 6-7 26/04/2018 16:17

Page 5: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

SpiritsGIN

Monkey 47

Hendrick’s

Opihr Oriental Spiced

Bombay Sapphire

Tanqueray London Dry

Gordon’s

Gordon’s Pink Gin

Greenall’s

The Monkey Serve A double measure of Monkey 47 topped with Fever-Tree Tonic Water and finished with fresh Ginger and Orange

Hendrick’s Perfect Serve A double measure of Hendrick’s topped with Fever-Tree Elderflower Tonic Water and finished with Cucumber

Tanqueray Perfect Serve A double measure of Tanqueray London Dry topped with Fever-Tree Tonic Water and finished with a lime wedge

MIXERSDouble Dutch

Cranberry & Ginger Tonic 200ml

Pomegranate & Basil Mixer 200ml

Fever-Tree

Indian Tonic or Naturally Light Tonic 200ml

Mediterranean, Aromatic, Elderflower

or Sicilian Lemon Tonic 200ml

Anderson’s Gin Exclusive small batch hand crafted gin, steeped in P&O Cruises history

Anderson’s Perfect Serve A double measure of Anderson’s Gin topped with Fever-Tree Tonic Water and finished with a slice of Pink Grapefruit and Cardamom

Anderson’s Pink Serve A double measure of Anderson’s Gin topped with Fever-Tree Aromatic Tonic Water and finished with a slice of Pink Grapefruit and Cardamom

Edinburgh, Scotland / Distilled Gin / 41.8% abvANDERSON’S GIN

North Stars

Herefordshire, England / Gin / 40% abvCHASE SEVILLE ORANGE GIN

Sunderland, England / Dry Gin / 43.2% abvPOETIC LICENSE NORTHERN DRY GIN

Beautiful South

Cambridgshire, England / Gin / 37.5% abvPINKSTER AGREEABLY BRITISH GIN

Cornwall, England / London Dry Gin / 42% abvTARQUIN’S DRY GIN

CONKER SPIRIT GINDorset, England / Gin / 40% abv

Off the Beaten TrackHAYMAN’S OLD TOMEssex, England / Old Tom / 40% abv

Winchester, England / Navy Strength / 57% abv

HAMPSHIRE GUNPOWDER GIN

Cheshire, England / Sloe / 26% abv

GREENALL’S SLOE GIN

Take a gin flightHead north, south or off the beaten track to enjoy 20ml of three very different gins, all served with Fever-Tree Tonic and the perfect garnish.

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 8-9 26/04/2018 16:17

Page 6: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

CAN’T DECIDE?Why not compare the tastes of our whiskies with our flights below

HIGHLAND AND ISLAND FLIGHT

Oban, 14 Year OldHighland / 43% abv / Rich and Smokey

Laphroaig Four Oak Islay / 40% abv / Light and Smokey

Highland Park SveinIsland / 40% abv / Rich and Smokey

Each whisky served as a 15ml taster measure with ice, and water on the side

SPEYSIDE TRAIL FLIGHT

Macallan Quest, SpeysideSpeyside / 40% abv / Rich and Smokey

Balvenie 12 Year Old Speyside / 40% abv / Rich and Fruity

Glenfiddich Select CaskSpeyside / 40% abv / Light and Floral

Each whisky served as a 15ml taster measure with ice, and water on the side

WHISKIES

BLENDED

Johnnie Walker Black Label

Monkey Shoulder

Jameson’s Irish

Canadian Club

Famous Grouse

Bell’s

SINGLE MALTLaphroaig Four Oak, Islay

Oban, 14 Year Old, Highland

Glenmorangie, 10 Year Old, Highland

Highland Park Svein, Island

Balvenie, 12 Year Old, Speyside

Macallan Quest, Speyside

Glenfiddich Select Cask, Speyside

The Dublin Liberties ‘Copper Alley’

10 Year Old Irish Whiskey, Dublin

TENNESSEE AND BOURBONWoodford Reserve

Jack Daniel’s Honey

Jack Daniel’s

OUR STANDARD SPIRIT MEASURE IS 25ML

Spirits

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 10-11 26/04/2018 16:17

Page 7: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

OUR STANDARD SPIRIT MEASURE IS 25ML

SpiritsCAN’T DECIDE?

Why not compare the tastes of our rums with our flights below

RUM SAMPLER FLIGHT The Kraken Black Spiced RumCaribbean / Dark Spiced Rum / 40%

Captain Morgan RumCaribbean / 40% abv / White Rum

Mount Gay Eclipse RumBarbados / 43% abv / Amber Rum

Each rum served as a 15ml taster measure with ice, cola and a lime wedge on the side

SIPPING RUM FLIGHT

Pyrat XO ReserveGuyanese / 40% abv / Amber Rum

Appleton Estate Signature BlendJamaica / 43% abv / Amber Rum

Mount Gay XO Barbados / Amber Rum / 43% abv

Each rum served as a 15ml taster measure with ice

RUM

WHITEBacardi Carta Blanca

Captain Morgan White

AMBERPyrat XO Reserve

Mount Gay Eclipse

Appleton Estate Signature

DARKCaptain Morgan Dark

SPICEDThe Kraken Black Spiced

Sailor Jerry Spiced

Captain Morgan Spiced

MOUNT GAY ECLIPSE PERFECT SERVE A double measure of Mount Gay Eclipse Rum and a bottle of Fever-Tree Spiced Ginger Ale

ENJOY YOUR DRINK WITH A SELECTION OF MIXERS:

Coca Cola or Diet Coke Iconic Bottle 330ml Fever-Tree Ginger Ale, Spiced Orange or Smoky Ginger Ale 200ml

Pepsi or Diet Pepsi mixer 200ml

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 12-13 26/04/2018 16:17

Page 8: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

DigestifsPERFECT POST DINNER DRINKS

OUR STANDARD SPIRIT MEASURE IS 25MLPORT AND MADEIRA WINE MEASURES ARE 75MLLIQUEUR COFFEES CONTAIN A 50ML MEASURE

PORT AND MADEIRA WINE Sandeman 10 Year Old Tawny Port

Graham’s LBV Port

Blandy’s Duke of Clarence Madeira

LIQUEURS & SPECIALITY SPIRITS Baileys Original Irish Cream,

Grand Marnier, Tia Maria,

Southern Comfort, Jägermeister,

Disaronno, Drambuie,

Peach Schnapps, Cointreau, Malibu

COGNAC AND BRANDYRémy Martin Reserve 28 XO

Courvoisier Artisan V.S.O.P - Triple Oak

Martell VS Single Distillery

Three Barrels Brandy

ENJOY A LIQUEUR COFFEE 50ML Irish – Jameson’s Irish Whiskey

Calypso – Tia Maria Coffee Liqueur

Irish Cream – Baileys Original Irish Cream

Royale – Three Barrels Brandy

Almonde – Disaronno Liqueur

Spirits

VODKA Grey Goose

Belvedere

Absolut

Smirnoff Red Label

TEQUILAPatrón Añejo

Patrón Silver

Patrón XO Cafe Liqueur

La Chica Silver

MIXERSCoca Cola or Diet Coke Iconic Bottle

Fever-Tree Indian Tonic or Naturally Light Tonic

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 14-15 26/04/2018 16:17

Page 9: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

TAITTINGER BRUT RÉSERVE NV

Simply put, Taittinger Brut Réserve defines the Taittinger house style. It is assembled from more than 35 crus and incorporates 40% Chardonnay - this high level is seldom offered in a non-vintage Champagne. Dry, light and graceful with small, fine bubbles. Fresh citrus fruit and subtle, weightier notes of peach and brioche combine to provide elegance in a glass.

Bottle Half Bottle Glass 125ml

TAITTINGER BRUT PRESTIGE ROSÉ NV

This is a vibrant rosé with a vivid aroma of red summer fruit. Enticing wild strawberry and raspberry characters dominate the stylish and elegant palate.

Bottle Glass 125ml Taittinger

Nocturne Sec NVAn exciting and stylish cuvée from the Taittinger family, the easy drinking softness that a touch of sweetness brings makes this a perfect wine to enjoy late into the evening. Not quite as dry as Brut, but not sweet by any means,

Taittinger Nocturne is a ‘Sec’ Champagne made from 40% Chardonnay and 60% Pinot Noir and Pinot Meunier, creating a pale yellow colour with delicate fine bubbles. Nocturne is elegant and beautifully balanced, with soft, mellow orchard fruit characters and a lingering, elegant finish.

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 16-17 26/04/2018 16:18

Page 10: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

WinesCHAMPAGNE Taittinger Brut Reserve NV, France (2)

Taittinger Brut Prestige Rosé, France (2)

SPARKLING WINEProsecco, Italy (3)

WHITE WINE Pinot Grigio, Italy (1)

Sauvignon Blanc, New Zealand (1)

Chardonnay Reserve, Australia (2)

Sauvignon Blanc, France (2)

Unwooded Chardonnay, Australia (2)

Rioja Blanco, Spain (2)

Vinho Verde, Portugal (2)

ROSÉ WINECôtes de Provence, France (3)

Zinfandel Rosé, USA (5)

RED WINEMerlot, USA (E)

Shiraz, Australia (E)

Cabernet Sauvignon, Australia (E)

Malbec, Argentina (D)

Rioja Crianza, Spain (D)

Claret, France (E)

Merlot, Chile (C)

The Bon Viveur wines have been exclusively blended for P&O Cruises by Olly Smith.

EXCLUSIVE

The Bon Viveur White, France (2) Zippy and exhilarating like surfing an ocean of citrus glory.

The Bon Viveur Rosé, France (3) As summery as a hoard of raspberries bathing in golden sunshine.

The Bon Viveur Red, France (D) As plump and sleek as a black cherry in a velvet ball gown.

Wine style guide

1A

5C

9E

Dry Medium Sweet

Light Medium Full

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 18-19 26/04/2018 16:18

Page 11: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

Beers and cidersDRAUGHT BEERS AVAILABLE IN SELECTED BARS ON BOARD

Peroni Nastro Azzurro 5.1% abv Marston’s Pedigree 4.5% abv Stella Artois 5.0% abv Foster’s 4.0% abv John Smith’s Extra Smooth 3.6% abv

WORLD LAGERS

Corona 4.5% abv 330ml - Mexico Peroni Nastro Azzurro 5.1% abv 330ml - Italy Estrella Damm Daura 5.4% abv 330ml - Gluten Free - Spain Budweiser 4.8% abv 330ml - USA Bud Light 3.5% abv 330ml - USA Carling 4.0% abv 500ml - UK Beck’s 5.0% abv 330ml - Germany Birra Moretti L'Autentica 4.6% abv 330ml - Italy Stella Artois 5.0% abv 330ml - Belgium Carlsberg 3.8% abv 330ml - Denmark

BRITISH BEERS

Brewdog Punk IPA 5.6% abv 330ml Sharp’s Brewery Doom Bar 4.3% abv 500ml Old Speckled Hen 5.0% abv 500ml Old Speckled Hen Gluten Free 5% abv 500ml Fuller’s London Pride 4.7% abv 500ml Marston’s Pedigree 4.5% abv 500ml Newcastle Brown Ale 4.7% abv 500ml John Smith’s Extra Smooth 3.6% abv 500ml

Guinness Draught Can 4.2% abv 440ml

CIDERS AND SPECIALITY

Aspall Waddlegoose Three Berry 3.8% abv 500ml - England

Aspall Cyder 5.5% abv 500ml - England Thatchers Gold 4.5% abv 500ml - England

Rekorderlig Strawberry & Lime 4.0% abv 500ml - Sweden

Strongbow Dark Fruits 4.0% abv 440ml - England Strongbow 5.3% abv 440ml - England Crabbie’s Original Alcoholic Ginger Beer 4.0% abv 500ml - Scotland

NO ALCOHOL

Kopparberg Alcohol Free Mixed Fruit 0% abv 500ml - Sweden

San Miguel 0% abv 330ml - Spain Beck’s Non-Alcoholic 0.05% abv 330ml - Germany

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 20-21 26/04/2018 16:18

Page 12: Nothing quite compares to a cocktailimages.pocruises.com/global/ships/all ships pdfs/bar_menu_2018.pdf · Each whisky served as a 15ml taster measure with ice, and water on the side

Soft drinksDRAUGHT Pepsi, Diet Pepsi or Pepsi Max

R Whites Lemonade

SPARKLINGRed Bull 250ml

Coca Cola or Diet Coke Iconic Bottle 330ml

Appletiser Sparkling Apple Juice 275ml

San Pellegrino Aranciata – sparkling orange 330ml

San Pellegrino Limonata – sparkling lemon 330ml

7-Up Diet or Tango No Added Sugar 330ml

STILL J2O Orange & Passion Fruit 275ml

J2O Apple & Raspberry 275ml

Vita Coco Natural Coconut Water 330ml

Volvic Touch of Fruit Sugar Free - Strawberry 500ml

Volvic Touch of Fruit Sugar Free - Lemon & Lime 500ml

BOTTLED & TONIC WATERSFever-Tree Indian or Naturally Light Tonic 200ml Mediterranean, Aromatic, Elderflower or Sicilian Lemon Tonic 200ml

Schweppes Indian Tonic or Slimline Tonic 200ml

Harrogate Spring Water - Still or Sparkling 500ml

Willie’s Cacao: Melt into a world of adventure with some of the greatest single estate bean to bar chocolate

Milk of the Gods – Rio Caribe 44% Cacao

Luscious Orange – Baracoa 65% Cacao

Venezuelan Gold – Las Trincheras 72% Cacao

Pringles – Original or Sour Cream and Onion 40g

Nobby’s Nuts – Salted or Dry Roasted 50g

Jacob’s Mini Cheddars 35g

Kettle Chips 40g Lightly Salted, Balsamic Vinegar and Sea Salt or Mature Cheddar and Onion

Snacks

Dandelion & BurdockGinger Beer

Mandarin and Seville Orange JiggerRose Lemonade

Wild English Elderflower

275ml

100% natural, made from pure, pressed fruit 250ml

Pure Squeezed Orange Juice

Pure Pressed Cloudy Apple Juice

Best of British Summer Berries

Pure Pressed Cranberry Juice

Pressed Tomato Juice

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 22-23 26/04/2018 16:18

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Mocktails Our range of non-alcoholic cocktails is designed to refresh and revive without any repercussion...

ELDERFLOWER FIZZFragrant Elderflower Cordial blended with Apple Juice and a refreshing dash of Soda

TROPICANAPineapple Juice, Coconut Cream and fresh Banana, are chill-blended and enlivened with a dash of Passion Fruit and Mango Syrup

MANGO MULECrushed Mint leaves with Mango Syrup and Lime Juice topped with Ice and Ginger Ale

COCO COLADAA holiday classic: Pineapple Juice and Coconut Cream simply blended with Ice for an instant tropical taste

PINEAPPLE PUSSYFOOTPineapple and Orange Juices topped with Lemonade and a dash of Grenadine, aromatised with fresh Mint

SAINTLY SEA BREEZEFlavours of Cranberry and Grapefruit, simply mixed with a dash of Lemonade and Lime

BANANABERRYStrawberry, fresh Banana and Pineapple Juice blended together and served ice cold, the ultimate fruit cooler

VIRGIN APPLE MOJITOFresh Limes, Brown Sugar and Mint leaves pressed together, topped with crushed Ice and a splash of Apple Juice and Soda

H18-046 Premium Bar Menu Fleet Apr 2018 v6.indd 24 26/04/2018 16:18