no patio sptember menu 2011
DESCRIPTION
No Patio Sptember Menu 2011TRANSCRIPT
Here at No Patio, we aim to make our offer assimple as possible. Our prices include freshlycooked bread and butter before your meal and tofinish your choice of coffee or tea.
Some of the dishes are of a superior quality andhave a supplement charge clearly stated next tothe dish.
2 courses - €19.003 courses - €23.00
Aqui No Patio, a nossa intencaõ é oferecer e tor-nar a nossa oferta o mais simples possivel. Nossospreços incluem pão e manteiga antes da sua re-feiçao, como tambem café ou chá para terminar.
Alguns dos nossos pratos são confeccionadoscom ingredientes de superior qualidade, o qualadicionamos suplemento extras ao lado dos mes-mos.
2 pratos - €19.003 pratos - €23.00
Starters / Entradas
Seared scallops (€4.00 supplement)
minted pea puree, crisp streaky baconVieras Fritasservido com puree de evilhas com hotela e bacon
Green asparagus envelope
wrapped in presunto and filo, baked and served with Hollandaise sauceEnvelope de espargos verdescom presunto e massa filo, cozido no forno e servido com molho Hollandaise
Seasonal melon
Accompanied by ginger spiced oranges in a light syrupMelão da épocaservido com molho de gengibre e laranja
Pan-fried prawns (€2.00 supplement)
In olive oil flavoured with chilli, lime and corianderCamarão fritosEm azeite, temperado com lima, piri piri e coentros
Smoked salmon and mango (€2.00 supplement)
with a lemon creme freche dressingSalmão fumado e mangacom creme freche temperado com limao
Baked goats cheese, pumpkin and apple
served on herb bruchetta with a balsamic dressingQueijo de cabra, abóbora e maçaassado no forno, servido em bruchetta com molho balsamico
Sautéed mushrooms
In a light cream sauce with blue cheese, served on a croutonCogumelos salteadoscom molho de natas e queijo azul, servido en tosta
No Patio soup of the day
please ask your waiter for today’s tasty offeringA sopa do dia de No Patiopor favor, pergunte ao chefe
Main coursesPrato principal
Prawn and monkfish currywith onion and peppers in Thai spices and coconut milk,
with Thai fragrant rice and prawn crackers
Caril de tamboril e camarãocom cebola, pimentos e condimentos tailandeses e leite de coco, com arroz tai-landês perfumado e hostias de camarão
Fillet of sea bass (€2.00 supplement)pan-fried in olive oil, presented on new potatoes in pesto,
with cherry tomatoes and wilted rocket
Filetes de robalofritos em azeite, servidos com batatas novas, Rucola,tomates “cherry” e pesto
Slow roasted leg of duck (2.00 supplement)With sweet chilli sauce, stir fried vegetables and egg fried rice
Perna de pato assadocom mohlo agri dôce, pessego assado, amêndoas torradas e batatas novas
Fillet of porkPan-fried with paprika, mushrooms and cream, served with sauté potatoes.
Lombinhos de porcofrito com pimentao dõce, cogumelos e natas, servido com batatas saute.
Slow roast lamb shank (2.00 supplement)served with sautéed leeks, port wine sauce and garlic and rosemary new potatoes
Chambão de borrego assadocom alho Frances, batatas novas com alho e molho do vinho porto
Supreme of chickenserved on new potatoes with a cream asparagus sauce
Peito de frangocom molho de natas e espargos, servido en batatas novas.
Rib eye steak (€2.00 supplement)pan-fried and served with sauté potatoes and either a
pepper sauce or red wine and caramelised onions
Bife do acémfrito e servido com batatas saute com molho pimenta ou molho de vinho tintocom cebola frito
Chick pea and vegetable currywith Thai rice
Caril de grão e legumesCom arroz Thailandaise
DessertsSobremesas
Lime and chocolate cheesecakemade with mascarpone cream and chocolate cookie layers
Cheesecake de limacom queijo Mascarpone e sumo de lima e bolacha de chocolate
Crème bruléewith a ginger biscuit
Crème Bruleeleite crème com açucar queimado e bolacha de gemgibre
Banana FritaWith fried nuts and vanilla ice cream
Banana fritaCom uma mistura de frutas secos, servido com gelado de baunilha
Warm Chocolate Cakeserved with chocolate sauce, raspberry puree, vanilla ice cream
and toasted almonds
Bolo de chocolateServido com puree de framboesa e gelado de baunilha e amendôa
Cheese selection (€1.00 supplement)served with salad and biscuits
Queijo selecçõaservido com salada e bolachas