newthilak fbg pp

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    The concept of theFamily Business Garden

    (FBG)

    Thilak T. RanasingheB.Sc. (Agric) Hon., M.Sc., Ph.D.

    E-Mail :[email protected]

    An UrbanRural Agricultural Continuum in Sri Lanka

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    was introduced on the

    World Environment Day - 5th June 2000

    in Sri Lanka

    The Concept of the

    Family BusinessGarden(FBG)

    In the field of Urban Agriculture (UA)

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    To convert aspect of gardening intotheoretically based sustainable agri-businessconcept.

    AimsAimsof the Concept of theof the Concept of the

    FBGFBG

    address some poverty issues in generating additionome for food security.

    To work with better-mix of modern scienceand indigenous technical know-how (ITK).

    To make contributions for attempts to improvesocio-economic-health- environment aspects ofurban communities.

    To visualize adoptable production systems tonew generation of agricultural producers

    /entrepreneurs.

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    Expectations of the FBGExpectations of the FBG

    Scope - not only family nutrition but also additional incomesource

    Approach - a process not content, there is no fixed model, it is

    flexible.

    System - technology development rather than technology

    transfer.

    Means - as commercial agriculture or environment

    agriculture or both

    End - physical as well as mental satisfaction in agro

    entrepreneurship.

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    Characters of the FBGCharacters of the FBG

    Flower (Brand)Flower (Brand)

    Item Face ValueCore Value

    1. Main Petal/ Circle & centre Nutritioncentered /

    receptacle gooddietary habits

    2. Other petals Different in size Scales ofinterventions

    & shape couldbe different

    3. Petal fixation Uneven distance Interestsare different

    fromone to one

    4. Petals + stalk Detached Nofixed model

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    Knowledge

    Management

    Process:

    Family Business

    Garden[FBG]

    Overall StrategyOverall Strategy

    of the Concept :-of the Concept :-

    CONTINUUM

    Reuse Contexts

    WISDOM

    Store Principles

    KNOWLEDGE

    Sort Patterns

    INFORMATION

    Capture Relations

    DATA

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    Components / Strategies of the FBGComponents / Strategies of the FBG

    i. Family Nutrition

    ii. Technology Adoption

    iii. Crop Management

    iv. Post-Harvest Technology &

    Value Addition

    v. Landscaping & Housekeeping

    ENVIRONMENTAL / COMMERCIAL

    AGRICULTURE

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    i.i. FamilyFamily NutritionNutrition

    for Vertical Cultivation Structures in

    aximizing Low/No-Spaces of homesteads

    Select Nutritional & Favorite Crops /Livestock(Vegetables,Fruits,Flowers,Yams,Spices,Her

    bs)(Chicken, Quails, Turkey, Rabbit, Fish)Place priority for simplicity andcreativity

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    Cultivation Arch

    Cultivation Bags

    (Hanging &

    Standing)

    Cultivation TatCultivation Frame

    Cultivation Pyramid

    Cultivation Racks

    Cultivation Fence

    Cultivation Ladder Cultivation Net

    Cultivation Towers

    Cultivation Umbrella

    Cultivation Antenna

    Low/No Space Agricultural Techniques

    CULTIVATION STRUCTURESCultivation Bottles

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    Cultivation Cage Cultivation Tripod Cultivation Bangle Cultivation Canoe

    Cultivation Lantern

    Cultivation Envelope

    Cultivation Twigs

    Cultivation Key

    Cultivation Shells

    l

    Cultivation Holder

    Portable Cultivation

    Tower

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    Edible Air-scape

    This component helps to improve dietary

    Cultivation Cradle

    Cultivation Trolley

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    Consider available Members &Money

    Select recommended / newcrops /

    livestock / systems

    Prepare for future market forces

    and get ready to work ingroups/networks

    ii .Technology Adoptionii .Technology Adoption

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    Bottle Irrigation Simple Drips

    Water-Wise

    Gardening

    Rain Water Harvesting

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    iii . Crop Managementiii . Crop Management

    Management of Soil / Water /Pests /

    Light or Shade / Waste

    Recycling of plant Nutrients

    Integrated Pest Management /

    Integrated farming Practices

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    Application of

    different cropand livestock

    management

    systems

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    i P t H t T h li P t H t T h l

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    iv. Post-Harvest Technologyiv. Post-Harvest Technology

    & Value Addition& Value AdditionConcern of quality than quantity

    Produce & product diversificationto match consumer demands

    Concentration of marketing standards /

    regulations / Laws /Acts

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    Micro-agro entrepreneurship

    development for additional income

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    v. Landscapingv. Landscaping

    & House Keeping& House Keeping

    nsider physical as well as mental healthomotion along with edible Land /

    r-scaping & home management principles

    Application of gender equality /women

    issues into micro agro-entrepreneurship Think of future : go for thedevelopment of

    Business Plans in FBGentrepreneurship

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    Edible gardening from front to back of the homestead in an organized manner

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    This component upkeeps the mental

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    UNDERSERVEDCOMMUNITIES

    Impact of the FBG

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    MIDLE-CLASSCOMMUNITIES

    ContentPlaceholder7

    SCHOOLING &

    NON-SCHOOLINGYOUTH

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    National Goal contributions (i.e., Urban GreenChili production) &International participation

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    Concept applications by the Private Sector at National &International Contexts

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    Statement -29 (2003)

    Implement a special urban agriculture promotion

    program designed to ensure supply of home

    consumption needs and environmental protection.

    *

    e Sri Lankan National Policy for Urban Agriculture after FBG initiative

    Statement -17 (2007)

    17.1 Promote home-gardening and urban agriculture

    to enhance household nutrition and income

    17.2 Promote womens participation in home-gardening.

    Promotion of Home

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    Promotion of HomeGardening - 2007

    (Let us Cultivate to Uplift theNation) 1. Rural & urban home-gardens

    2. School gardens

    3. Home-gardens of school children

    4. Gardens & model farms in officepremises

    5.Gardens in security forces camps

    6. Private home-gardens of state officials

    7. Gardens in office premises of the

    private-

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    Continuum

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    Sub-urban situations close to Municipalities

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    Sub-urban situations awayfrom Municipalities

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    Cultivation structures mainly developed for land-space utilization

    1) Cultivation Tower 2) Cultivation Pyramid 3)Cultivation Frame

    4) Cultivation Wall 5) Cultivation Arch 6)

    Cultivation Bangle7) Cultivation Mat 8) Cultivation Umbrella 9)

    Cultivation Cage10) Cultivation Consortium 11) Cultivation Envelope 12) Cultivation

    Spool

    Cultivation structures mainly developed for building-space utilization1) Cultivation Tat 2) Cultivation Ladder 3)

    Cultivation Rack4) Cultivation Tripod 5) Cultivation Net 6)

    Cultivation Trolley7) Cultivation Cradle 8) Cultivation Holder 9)

    Cultivation Bag (Standing)10) Cultivation Shell 11) Cultivation Twig 12) Portable

    CULTIVATION STRUCTURES DEVELOPED TODATE

    under Low/No Space Agricultural Techniques through

    the Knowledge Management process of

    the Concept of the FBG

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    Inventor & Facilitator of the Concept of the FBG

    Dr. Thilak T. Ranasinghe

    Consultant / Advisor

    Urban Agriculture / Rural Livelihoods[Former Director of Agriculture (Western Province, Sri Lanka) :1991-2007]

    (Retired Class I Officer of the Sri Lanka Agriculture Service)

    18, Senanayake Road, Issadeen Town, Matara,

    SRI LANKA

    Tel:- +94 774 907 047, +94 412 222 462 E-Mail:- [email protected] November, 2008

    mailto:[email protected]:[email protected]