logistics presentation
TRANSCRIPT
1
LOGISTICS PROJECT ON
ORGANISED BY:
PRADEEP YADAV (02) MIHIR AMBARDEKAR (11) MITHUN SAGAR (20) SAMEER AYIR (22)
DHARIT PARIKH (24) E.VINOD KUMAR (28)
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BUSINESS MODEL
Government Owned organization
District Milk Processing Unions
13 District Unions
Village Co-operative Societies
13,328 VCS
Individual Milk Producers2.79 Millions
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3P INBOUND LOGISTICS
Suppliers / Farmers
Village Co op.
Societies
Aarey
Unions
Milk Supply
Coordination & Planning Activities
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MILK PROCUREMENT PROCEDURE
Milk is collected from Talukas
Quality check at Taluka
District for Pasteurizing
Cleaned & Re-pasteurized in Mumbai
Transporter to Booths
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MILK COLLECTION PROCESSWeighing of
the milk
Determination of fat content
Calculation of purchase
price
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ROLE OF CHILLERS What Are Chillers
Importance during Pasteurization process
Temperature Requirements
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Sr.No DETAILS RATE Rs/Ltr.1 Internal transport 1.152 Can expenditure 0.053 Management expenditure 0.454 Chilling expenditure 0.355 Total Commission to Sangh 2.006 Commission to Society 0.907 Total Commission 2.90
COST CALCULATION
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PRICE OF MILKScheme Type of Milk Consumer
Price for1 Ltr (Rs.)
Consumer Price for
1/2 Ltr(Rs.)
Greater Mumbai Milk Scheme
1.Cow Milk2.Full Cream
Milk3.Buffalo Milk4.Tonned Milk
29.0037.0037.0028.00
14.5018.5018.5014.00
Rest of Maharashtra
1.Cow Milk2.Full Cream
Milk3.Buffalo Milk4.Tonned Milk
28.0036.0036.0027.00
14.0018.0018.0013.50
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COMMISSION FOR MILK DISTRIBUTOR
Sr.No.Milk Sale Quantity
(Ltr.)
Distributor commission per Ltr. (Rs.)
Transport Cost per Ltr. (Rs.)
Total Commission
per Ltr. with Trasport
Cost (Rs.)(3+4)
1 2 3 4 51 1 to50 1.30 0.70 2.002 1 to 100 1.55 0.70 2.253 1 to 200 1.80 0.70 2.504 1 to 300 2.05 0.70 2.755 1 to above
300 2.30 0.70 3.00
COMMISSION FOR MILK DISTRIBUTOR
Sr.No.Milk Sale Quantity
(Ltr.)
Distributor commission per Ltr. (Rs.)
Transport Cost per Ltr. (Rs.)
Total Commission
per Ltr. with Trasport
Cost (Rs.)(3+4)
1 2 3 4 51 1 to50 1.30 0.70 2.002 1 to 100 1.55 0.70 2.253 1 to 200 1.80 0.70 2.504 1 to 300 2.05 0.70 2.755 1 to above
300 2.30 0.70 3.00
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MILK BOOTHS Need for Milk Booths
Types and No of Centres Milk Centre Aarey Sarita
Centres across Maharashtra
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BOOTH MANAGEMENT Leasing of individual centre
Quantity of milk
Co-ordination with Transporter
Refrigeration
Wastage Handling
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GOVERNMENT POLICIES Role of policies before and after Liberalisation
Allowing private players to participate
Allocation of funds
Subsidies granted by the government
Political Intervention
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MILK MUST REACH
CONSUMER AT THE RIGHT
TIME AND OF GOOD QUALITY
GOVERNMENT
AVAILABILITYPROCESSING
METHOD
MANPOWER
PRICING POLICIES
POLICIESPROCUREMENT
TRANSPORTATION
PROCESSING
AVAILABILITY
PRODUCTIVITY
UNIONMOTIVATION
MAINTENANCE
LOADSHEDDING
BREAKDOWN
SHORTAGE DURING LEAN & FLUSH SEASON
RAW MILK
QUALITY OF FODDER
QUALITY CONTROL
DISTRIBUTION
EXTERNAL
INTERNALUnforseen Situation