le pain quotidien
TRANSCRIPT
cup bowl
Le Pain QuotidienThe idea behind “Le Pain Quotidien” is simply to make a good daily bread, a handmade bread with a good crust and a firm slice, the kind of bread that makes great tartines. Bread not only to nourish
the body, but the spirit as well. A bread best shared around the table, to be savoured amongst friends.
Bread & PastryAll our breads are made with organic flour, seeds, nuts, grains and raisins.
Breads and pastries are served with our famous organic jams and Belgian praline chocolate spreads.
Butter CroissantPain au chocolatCouque Suisse (snail)BriocheAlmond Croissant
4.504.954.954.505.95
12.0035.00
25.0035.0045.00
6.008.00
10.00
6.008.009.00
10.00
25.0035.0040.0045.00
6.007.007.00
4.952.505.954.954.50
10.004.00
9.506.957.95
10.957.957.958.95
10.95
3.957.95
6.50
6.50 9.5012.9516.9516.9513.9512.95
4.754.754.754.755.50
3.253.253.753.753.753.754.505.503.75
3.753.954.754.954.955.955.953.958.954.952.50
Wholemeal SconeBread RollBanana Bread (toasted)Assorted MuffinsHazelnut & Raisin Flute
Fresh Fruit salad Organic Natural Yogurt topped with seasonal fruit garnishHomemade Granola served with your choice of soy or milkGranola Parfait with yogurt and fresh fruit garnishOrganic Bircher MuesliPorridge served hot with fruit toppingPorridge served hot with mixed berry compoteToasted Ham & Cheese Croissant with mustard trio
Side of: ricotta, avocado or tomatoSide of: Smoked salmon, prosciutto, leg ham or bacon
Breakfast
Eggs & Omelettes
BeveragesWe use organic and fair trade coffee and tea.
Espresso, RistrettoMacchiatoLong BlackFlat WhiteCafé LatteCappuccinoMochaPot of Belgian Hot ChocolatePot of Tea(English Breakfast, Brussels Breakfast, Rooibos, Jasmine Green, Peppermint, Masala Chai, Moroccan Mint, Earl Grey, Green, Chamomile)
Homemade Lemonade Homemade Mint LemonadeApple & Ginger (served chilled or hot)Organic Orange juiceApple juiceIced ChocolateIced CoffeeIced TeaVoss Mineral Sparkling Water 800mlVoss Mineral Sparkling Water 375mlNatural Spring Water 600ml
small regular
Extra shot +.50, no extra charge for soy/decaf
1.00 surcharge per person dine in weekends and public holidays
All prices are inclusive of GST
Wine & Beer
Lindauer 200mlLindauer 750ml
Sparkling Wine
White Wine
Habitat ChardonnayTatachilla Pinot GrigioWither Hills Sauvignon Blanc
Red Wine
Habitat Cabernet MerlotArkies Shiraz, McLaren Vale SA Pepik Pinot Noir, TasmaniaThe Conductor Merlot, orange NSW
Beer
Max GoldOak Bank PilsnerKosciuszko Pale Ale
Glass Bottle
We endeavour to use organic ingredients whenever possible.
Bondi Junction Ksk 403/ 500 Oxford StBondi Junction NSW 2022
Double Bay 15 Knox StDouble Bay NSW 2028
Westfield Sydney, Level 4Corner of Pitt St and Market StSydney NSW 2000
Locations
Baker’s Basket: a selection of our organic breadsSide of our organic bread: Baguette, Wheat, Rye, Walnut, Spelt, 5-Grain (two slices)
www.lepainquotidien.com.au
We only use free-range eggs; served with our organic breads.
served all day
Soft-Boiled Egg(s)Scrambled Eggs plain Scrambled Eggs with bacon and grilled tomatoLeg Ham & Cheese OmeletteSmoked Salmon FrittataMushroom & Sundried Tomato Frittata
1 egg 2 eggs
sweetened with raw organic agave nectarVegan
Saladswith a side of our organic bread
Grilled Chicken with egg, avocado, bacon, blue cheese and smoked tea vinaigrette
Prawn with mesclun, avocado, cherry tomatoes and tomato salsa
Tomato & Boconcini with mesclun, olives, Parmesan and olive oil
Asian Chicken with raw vegetables and lime ginger dressing
Asian Tofu with raw vegetables and lime ginger dressing
Rustic Tuna Nicoise with egg, anchovies, Nicoise olives and French beans
Smoked Salmon with lemon infused lentils with cucumber, tomato and mesclun
Mesclun Salad with cherry tomatoes, basil pesto and vinaigrette
Bowl of Olives, Cornichons, Olive Tapenade or Sundried Tomatoes
Side of Hummus, Babaganoush or Couscous Taboule
Side of Leg Ham, Smoked Salmon, Prawns or Prosciutto
Sides / Starters
Children’s menu: ask your waiter.
Specials
Our blackboard and menu offer additional seasonal choices. Please ask your waiter about today’s specials.
Hot Mainsserved with mesclun salad
Chicken Breast Tartine with cheese, avocado and bacon
Croque Monsieur with toasted leg ham and cheese sandwich
Quiche Lorraine with leg ham, cheese and leeks
Seasonal Vegetable Quiche
Pie of the day with tomato chutney - ask your waiter for our available selections
Smoked Salmon Frittata - served with organic bread
Mushroom & Sundried Tomato Frittata - served with organic bread
Banana Bread (served toasted)
Chocolate Chip Cookie extra large
Meringue with cream and fruit
Belgian Brownie
Chocolate Mousse Duo
Sticky Date Pudding
Tiramisu
Desserts
We endeavour to use organic ingredients as much as possible.
Sour Cherry-Almond Tart
Espresso Tart
Mixed Fruit Tart
Lemon Tart
Mini Trio: brownie, mini meringue and mini tart
Waffle (served warm) with seasonal fruit with chocolate ganache and ice cream
Vegan
17.95
16.95
11.95
11.95
12.50
13.95
12.953.95
TartinesOur tartines are open sandwiches made with organic wheat bread, greens & fresh herbs.
Prawns with avocado, shallots and pesto
Avocado with Cannellini beans, tomato chutney and sprouts
Chicken Curry Salad with a side of harissa-cranberry chutney
Rustic Tuna & Hummus with shallots and capers
Prosciutto & Boconcini with sundried tomatoes and basil pesto
Grilled Chicken Breast & Smoked Mozzarella with rocket and herb dressing
Smoked Salmon with avocado and herbs
Avocado & Nori Seaweed
16.95
12.95
15.95
14.95
16.95
15.95
16.95
12.95
19.95
19.95
17.95
17.95
15.95
16.95
19.95
Platters
Mediterranean Plate with hummus, babaganoush and couscous taboule
Tuscan Plate with prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto
Board of Fine Cheeses: blue, Swiss, aged cheddar and brie with fruit and nuts
served with an assortment of organic breads
16.95
17.95
19.95
5.25
4.50
7.95
5.95
7.95
8.95
8.95
6.50
6.50
6.50
6.50
5.95
add ice cream to any dessert +2.008.95
10.95
3.95
5.95
7.95
Soup of the Day
cup bowl
Soup with a side of our organic bread
9.957.95
Saladswith a side of our organic bread
Grilled Chicken with egg, avocado, bacon, blue cheese and smoked tea vinaigrette
Prawn with mesclun, avocado, cherry tomatoes and tomato salsa
Tomato & Boconcini with mesclun, olives, Parmesan and olive oil
Asian Chicken with raw vegetables and lime ginger dressing
Asian Tofu with raw vegetables and lime ginger dressing
Rustic Tuna Nicoise with egg, anchovies, Nicoise olives and French beans
Smoked Salmon with lemon infused lentils with cucumber, tomato and mesclun
Mesclun Salad with cherry tomatoes, basil pesto and vinaigrette
Bowl of Olives, Cornichons, Olive Tapenade or Sundried Tomatoes
Side of Hummus, Babaganoush or Couscous Taboule
Side of Leg Ham, Smoked Salmon, Prawns or Prosciutto
Sides / Starters
Children’s menu: ask your waiter.
Specials
Our blackboard and menu offer additional seasonal choices. Please ask your waiter about today’s specials.
Hot Mainsserved with mesclun salad
Chicken Breast Tartine with cheese, avocado and bacon
Croque Monsieur with toasted leg ham and cheese sandwich
Quiche Lorraine with leg ham, cheese and leeks
Seasonal Vegetable Quiche
Pie of the day with tomato chutney - ask your waiter for our available selections
Smoked Salmon Frittata - served with organic bread
Mushroom & Sundried Tomato Frittata - served with organic bread
Banana Bread (served toasted)
Chocolate Chip Cookie extra large
Meringue with cream and fruit
Belgian Brownie
Chocolate Mousse Duo
Sticky Date Pudding
Tiramisu
Desserts
We endeavour to use organic ingredients as much as possible.
Sour Cherry-Almond Tart
Espresso Tart
Mixed Fruit Tart
Lemon Tart
Mini Trio: brownie, mini meringue and mini tart
Waffle (served warm) with seasonal fruit with chocolate ganache and ice cream
Vegan
17.95
16.95
11.95
11.95
12.50
13.95
12.953.95
TartinesOur tartines are open sandwiches made with organic wheat bread, greens & fresh herbs.
Prawns with avocado, shallots and pesto
Avocado with Cannellini beans, tomato chutney and sprouts
Chicken Curry Salad with a side of harissa-cranberry chutney
Rustic Tuna & Hummus with shallots and capers
Prosciutto & Boconcini with sundried tomatoes and basil pesto
Grilled Chicken Breast & Smoked Mozzarella with rocket and herb dressing
Smoked Salmon with avocado and herbs
Avocado & Nori Seaweed
16.95
12.95
15.95
14.95
16.95
15.95
16.95
12.95
19.95
19.95
17.95
17.95
15.95
16.95
19.95
Platters
Mediterranean Plate with hummus, babaganoush and couscous taboule
Tuscan Plate with prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto
Board of Fine Cheeses: blue, Swiss, aged cheddar and brie with fruit and nuts
served with an assortment of organic breads
16.95
17.95
19.95
5.25
4.50
7.95
5.95
7.95
8.95
8.95
6.50
6.50
6.50
6.50
5.95
add ice cream to any dessert +2.008.95
10.95
3.95
5.95
7.95
Soup of the Day
cup bowl
Soup with a side of our organic bread
9.957.95
cup bowl
Le Pain QuotidienThe idea behind “Le Pain Quotidien” is simply to make a good daily bread, a handmade bread with a good crust and a firm slice, the kind of bread that makes great tartines. Bread not only to nourish
the body, but the spirit as well. A bread best shared around the table, to be savoured amongst friends.
Bread & PastryAll our breads are made with organic flour, seeds, nuts, grains and raisins.
Breads and pastries are served with our famous organic jams and Belgian praline chocolate spreads.
Butter CroissantPain au chocolatCouque Suisse (snail)BriocheAlmond Croissant
4.504.954.954.505.95
12.0035.00
25.0035.0045.00
6.008.00
10.00
6.008.009.00
10.00
25.0035.0040.0045.00
6.007.007.00
4.952.505.954.954.50
10.004.00
9.506.957.95
10.957.957.958.95
10.95
3.957.95
6.50
6.50 9.5012.9516.9516.9513.9512.95
4.754.754.754.755.50
3.253.253.753.753.753.754.505.503.75
3.753.954.754.954.955.955.953.958.954.952.50
Wholemeal SconeBread RollBanana Bread (toasted)Assorted MuffinsHazelnut & Raisin Flute
Fresh Fruit salad Organic Natural Yogurt topped with seasonal fruit garnishHomemade Granola served with your choice of soy or milkGranola Parfait with yogurt and fresh fruit garnishOrganic Bircher MuesliPorridge served hot with fruit toppingPorridge served hot with mixed berry compoteToasted Ham & Cheese Croissant with mustard trio
Side of: ricotta, avocado or tomatoSide of: Smoked salmon, prosciutto, leg ham or bacon
Breakfast
Eggs & Omelettes
BeveragesWe use organic and fair trade coffee and tea.
Espresso, RistrettoMacchiatoLong BlackFlat WhiteCafé LatteCappuccinoMochaPot of Belgian Hot ChocolatePot of Tea(English Breakfast, Brussels Breakfast, Rooibos, Jasmine Green, Peppermint, Masala Chai, Moroccan Mint, Earl Grey, Green, Chamomile)
Homemade Lemonade Homemade Mint LemonadeApple & Ginger (served chilled or hot)Organic Orange juiceApple juiceIced ChocolateIced CoffeeIced TeaVoss Mineral Sparkling Water 800mlVoss Mineral Sparkling Water 375mlNatural Spring Water 600ml
small regular
Extra shot +.50, no extra charge for soy/decaf
1.00 surcharge per person dine in weekends and public holidays
All prices are inclusive of GST
Wine & Beer
Lindauer 200mlLindauer 750ml
Sparkling Wine
White Wine
Habitat ChardonnayTatachilla Pinot GrigioWither Hills Sauvignon Blanc
Red Wine
Habitat Cabernet MerlotArkies Shiraz, McLaren Vale SA Pepik Pinot Noir, TasmaniaThe Conductor Merlot, orange NSW
Beer
Max GoldOak Bank PilsnerKosciuszko Pale Ale
Glass Bottle
We endeavour to use organic ingredients whenever possible.
Bondi Junction Ksk 403/ 500 Oxford StBondi Junction NSW 2022
Double Bay 15 Knox StDouble Bay NSW 2028
Westfield Sydney, Level 4Corner of Pitt St and Market StSydney NSW 2000
Locations
Baker’s Basket: a selection of our organic breadsSide of our organic bread: Baguette, Wheat, Rye, Walnut, Spelt, 5-Grain (two slices)
www.lepainquotidien.com.au
We only use free-range eggs; served with our organic breads.
served all day
Soft-Boiled Egg(s)Scrambled Eggs plain Scrambled Eggs with bacon and grilled tomatoLeg Ham & Cheese OmeletteSmoked Salmon FrittataMushroom & Sundried Tomato Frittata
1 egg 2 eggs
sweetened with raw organic agave nectarVegan