lambertville station wine cellar and restaurant wine ...tackling new regions or adventurous styles,...

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Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server. Lambertville Station Wine Cellar and Restaurant Wine Selections Welcome to our wine list. We believe these selections are worth the effort to seek out and purchase. While the wine selections offered are accented by American, French and Italian producers we have included varietals from other favorite regions around the globe. Many of the wineries on the list represent boutique productions made by true artisans whose intention is to make balanced, food worthy wines. These are wines that speak of their origins and all of them represent great value relative to their price. We are happy to provide advice and direction when tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for you. Feel encouraged discovering your own pairings, and to watch and participate in a wine program that will grow in the years to come. We invite you to relax and explore wine and Tapas food pairings in our Wine Cellar. There you will have the opportunity to choose from a wide selection of artesian crafted wines that you can enjoy here in front of the fireplace or purchase from our retail list to enjoy at home. We strive to offer a clever combination of hard to find wines and everyday favorites that aren’t normally offered by the glass. Our house glassware is oversized which allows the wine to “breathe” and will give you the ability to taste the wine at its best. All bottles are served at the proper temperature because of the care in which we store them. We also use the vacuum Vinfinity Wine Preservation System to ensure every glass of wine is at its best from the bottle. Alan Levinson

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Page 1: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Lambertville Station Wine Cellar and Restaurant Wine Selections

Welcome to our wine list. We believe these selections are worth the effort to seek out and purchase. While the wine selections offered are accented by American, French and Italian producers we have included varietals from other favorite regions around the globe. Many of the wineries on the list represent boutique productions made by true artisans whose intention is to make balanced, food worthy wines. These are wines that speak of their origins and all of them represent great value relative to their price. We are happy to provide advice and direction when tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for you. Feel encouraged discovering your own pairings, and to watch and participate in a wine program that will grow in the years to come. We invite you to relax and explore wine and Tapas food pairings in our Wine Cellar. There you will have the opportunity to choose from a wide selection of artesian crafted wines that you can enjoy here in front of the fireplace or purchase from our retail list to enjoy at home. We strive to offer a clever combination of hard to find wines and everyday favorites that aren’t normally offered by the glass. Our house glassware is oversized which allows the wine to “breathe” and will give you the ability to taste the wine at its best. All bottles are served at the proper temperature because of the care in which we store them. We also use the vacuum Vinfinity Wine Preservation System to ensure every glass of wine is at its best from the bottle. Alan Levinson

Page 2: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Wine Cellar Flight Program Three 2oz portions served in each flight

We offer “flights” of special groupings of wine that allow you to sample wines side by side. Why not learn about some new wine before committing to your favorite

in a glass? Taste a hard to find wine or start off with one wine before going on to another.

Cool and Crisp Chardonnays $20.00 Duckhorn Chardonnay (Napa, CA) Butter Chardonnay (Sonoma,CA)

Jordan Chardonnay (Russian River Valley – Sonoma, CA)

Unconventional White Wines $18.00 Höpler, Pannonica White Blend (Burgenland, Austria)

Erath Pinot Gris (Dundee Hills, Oregon) Colome Torrontes (Salta, Argentina)

Sauvignon Blanc $20.00 Illumination (Napa Valley, California)

Cht. St. Michelle (Horse Heaven Hills, Washington) Beach House (Western Cape, South Africa)

Unique Rieslings $18.00 Monchhof Riesling (Urzig, Germany)

Kung Fu Riesling (Walla Walla, Washington) Fox Run Riesling (Seneca Lake, New York)

Refreshing Whites of Italy $18.00 Valle Reale Trebbiano d’Abruzzo (Abruzzo, Italy)

La Pettegel – Vermentino (Maremma Tuscany, Italy) Vernaccia DiSanGinignono (Tuscany, Italy)

Fine French Whites $20.00 Bouchard (Burgundy, France)

Muscadet (Lower Loire Valley, France) Sancere (Upper Loire Valley, France)

Page 3: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Wine Cellar Flight Program Three 2oz portions served in each flight

We offer “flights” of special groupings of wine that allow you to sample wines side by side. Why not learn about some new wine before committing to your favorite

in a glass? Taste a hard to find wine or start off with one wine before going on to another.

Beyond Big & Bold $40.00 Overture (Napa Valley, California) Caymus (Napa Valley, California)

Jordan Cabernet (Alexander Valley, California)

Big, Bold Cabernet Sauvignons $30.00

Cakebread (Lower Napa Valley, California) Stag’s Leap (Stag’s Leap District, California)

Aviary (Napa Valley, California)

Merlot and Merlot Blends $25.00 Fidelity Red Wine Blend (Alexander Valley, CA)

Robert Mondavi Merlot (Napa Valley, CA) Chateau St. Michelle Red Blend (Indian Wells, WA)

A Little Bit of Spice $25.00 The Prisoner (Napa Valley, California)

Pessimist (Paso Robles, California) Dry Creek Vineyards Zinfandel (Sonoma, California)

Pinot Noir $22.00 Stoller (Willamette Valley, Oregon)

Divum (Monterey, California Macedon (Macedonia)

Dall Italia Coh Amore $22.00 Bindi Sergardi, Chianti Classico (Tuscany, Italy) Destro Aspide Etna Rosso (Mount Etna, Sicily)

Borgo Scopeto, Borgonero (Tuscany, Italy)

A Taste of Spain $25.00 Alicanta Triga (Valencia, Spain

Valderiz (Valderiz, Spain) Vega Sindoa Temperanillo (Valley of Valderiz, Navarra Spain)

The Reds of France $35.00 Cote-Rote Syrah (Cote Rote, France)

Domaine Le Sang des Cailloux Red Rhone Wine (Vacqueyras, France) Segla Bordeaux (Bordeaux, France)

Page 4: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Champagnes and Sparkling Wines

Bottle Dom Perignon 2009 275.00 Champagne, France This wine is full of life, with a fresh nose that dances through a spiral of aromas blending hints of angelica dried flowers, pineapple, coconut, cinnamon, cocoa and tobacco.

Veuve Clicquot Yellow Label NV 95.00 Champagne, France Veuve Clicquot Yellow Label is a perfect example of harmony between delicacy and power. Dominated by Pinot Noir, this wine has a firm structure, rounded with a touch of Pinot Meunier.

Conundrm Sparkling by Caymus Cellars 70.00 California The wine opens on the nose with the delicate scent of melon and citrus. Crisp flavors of freshly cut fruit come through on the palate, with warm notes of white peach and honeydew layered with a minerality that evokes the clean impression of wet stone.

Jacquart Champagne 60.00 Champagne, France Made from 100 percent Chardonnay grapes, grown only in Grand Cru Vineyards. Crisp and elegant, with white peach and citrus flavors and a touch of lightly buttered brioche.

Mumm Cuvee M 50.00 Napa Valley, California Cuvée M is a modern, slightly sweet sparkling release. Light peach rose in the glass, aromas are elegant, rich and complex, showing fresh white and yellow stone fruits with subtle hints of wild strawberry. A heady touch of fresh brioche, with hints of vanilla and honey add to the wine’s complex bouquet. Flavors of peach and pear combine with a creamy caramel character.

Moletto Prosecco 28.00 Italy Citrus, pear and floral aromas with a hint of yeast. The fine mousse paints the palate with a light refreshing effervescence. The finish is satisfyingly smooth.

Splits of Champagne and Sparkling Wine

Moet Chandon Imperial (187 ml) 16.00 France Light yellow. Smoky scents of buttery apple and pear, with suggestions of nutmeg and fresh thyme. Full and thick on the palate, showing ripe apple, buttered bread and a whiff of cherry.

Domaine Chandon Brut Classic (187 ml) 12.00 Napa Valley, California Look for nutty flavors with hints of brioche that build to a refreshing dry finish.

Moletto Prosecco (187 ml) 9.00 Italy

Page 5: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Chardonnay Selections

6 oz. Glass

10 oz. Glass

Full Bottle

100 Duckhorn Chardonnay 2017 15.00 25.00 58.00 Napa Valley, CA (Duckhorn Vineyards) This double oaked chardonnay offers stone fruit aromas of nectarine and peach with layers of orange blossom, crème

brûlée and toasted marshmallow. It leaves a rich balance on the palate of intense acidity and abundant ripe tropical fruit

101 Robert Mondavi Chardonnay 2017 12.50 21.50 48.00 Napa Valley, California This cool weather grown Napa Chardonnay delights the palate with notes of pear and citrus for a memorable finish.

The balance of sur lie (French oak aging) adds another level of complexity with an undercurrent of crème brûlée

102 Butter Chardonnay 2017 11.00 18.00 42.00 Sonoma, California True to the name, there is certainly a popcorn butter quality. Hints of citrus such as lemons and oranges on the

nose. Ripe cantaloupe, pineapple and lemon on the palate lead to a well-rounded creaminess.

104 Jordan Chardonnay 2016 15.00 25.00 58.00 Russian River Valley-Sonoma, California More European in style, this Chardonnay has bright stone-fruit flavors, crisp acidity and a lingering minerality.

105 Bouchard Père & Fils 2017 Bourgogne Blanc

12.50 21.50 48.00

Burgundy, France This wine has definite non-oak aged Chardonnay character with pleasing aromas and tastes of fresh pears, ripe citrus

fruit and that “buttery” smoothness one associated with this grape.

106 Bridge Street Chardonnay 8.50 14.00 32.00 Napa Valley, California This crisp clean un-oaked Chardonnay has an immense level of apricot and apple blossom flavors on the nose and

finishes with pineapple and green apples on the palate.

Page 6: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Sauvignon Blanc Selections

6 oz. Glass

10 oz. Glass

Full Bottle

110 Illumination Sauv. Blanc 2017 15.50 26.00 60.00 Napa Valley, California Bright citrus and lime zest aromas dance alongside herbs and an intriguing steely note on the nose. A mouthwatering

finish persists with citrus and mineral notes.

111 Cht St. Michelle Sauv. Blanc 2017 11.00 18.00 42.00 Horse Heaven Hills, Washington A touch of Semillon is added to the blend for enhanced texture and weight. This wine represents the classic

Washington style of Sauvignon Blanc with a crisp citrus character.

112 Beach House Sauv. Blanc 2019 9.00 15.00 34.00 Western Cape, South Africa A playful personality of lemongrass and gooseberries typical to Sauvignon Blanc.

113 Arona Sauvignon Blanc 2018 12.50 21.50 48.00 Marlborough, New Zealand Intense tropical fruits greet your nose followed by a spicy stone fruit on the palate. This wine is lush and tropical with

a bright yet balanced acidity. Sweet herbs finish off this wine that pairs with scallops or light chicken fare.

Italian Whites

130 Valle Reale Trebbiano d’Abruzzo (2017) – Certified Organic

11.00 18.00 42.00

Abruzzo. Italy Notes of citrus zest and pear as this wine opens on the nose. Hints of vanilla run through the acidity of this wine,

leading to an herbal finish.

131 La Pettegola – Vermentino 2017 11.00 18.00 42.00 Maremma Tuscany, Italy Delightfully fresh with an intense fruit forward bouquet of exotic fruit and spices typical of the Mediterranean coast.

132 Vernaccia DiSanGinignonon 2015 11.00 18.00 42.00 Tuscany, Italy This remarkably refreshing 100% organic wine opens with aromas of pineapple and herbs which transfer beautifully to

the palate.

Rieslings

121 Monchhof Riesling 2018 (Sweet) 10.00 16.50 40.00 Urzig, Germany Bright fruits burst forward in the first sip; ripe apricots and juicy tangerines. Mouthwatering tartness balances the

fruity sweetness; it tastes a bit like a mouthful of orange and strawberry Starburst candies.

122 Kung Fu Girl Riesling 2017 9.50 16.00 36.00 Walla Walla, Washington Crushed minerals run through the heart of this pure Riesling. The aromas of white peach, lime leaves, and crushed

stone echo in the palate with a fresh finish

123 Fox Run Riesling 2017 (off dry) 9.00 15.00 34.00 Seneca Lake, New York Lifted notes of lemon, ginger, red raspberry and a hint of strawberry on the note give way to tangerine, lime, apricot

and papaya in the mouth

Page 7: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Interesting White Wine Selections

6 oz. Glass

10 oz. Glass

Full Bottle

115 Höpler, Pannonica White 2017 8.50 14.00 32.00 Burgenland, Austria A fresh, crisp blend of Grunver Veltliner, Chardonnay, and Pinot Blanc from Austria’s Burgenland Region.

116 Due Torri Pinot Grigio 2017 8.50 14.00 32.00 Le Venezie, Italy This Pinot Grigio has a brilliant pale golden color. The nose delivers nectarine and light citrus, and the wine is

characterized by flavors of lemon and fresh apple, with floral notes.

117 Caposaldo Moscato 8.00 13.50 30.00 Northern Italy The Moscato grape produces a pleasantly sweet and lightly effervescent wine with aromas of acacia blossoms,

peaches and apricot.

118 Colome Torrontes 2017 8.50 14.00 32.00 Salta, Argentina This wine shows a clean, fresh, dry taste with citrus and spicy tones, well-balanced acidity and a refreshing

aftertaste.

119 Bernon Albarino 2018 9.50 16.00 36.00 Rias Baixas, Spain A lovely albarino with a pale lemon color. Fresh, medium nose with citrus aromas and a tropical twist. Dry mouth-

watering acidity, vibrant citrusy palate, with salt / mineralogy finish.

120 Erath Pinot Gris 2016 9.00 15.00 34.00 Dundee Hills, Oregon A refreshing wine with flavors and aromatics of apple, peach and a touch of citrus.

124 Muscadet 2017 9.50 16.00 36.00 Loire Valley, France This crisp dry wine has subtle apple and citrus aromas with tastes of gentle pepper and a hint of acidity. The true

tradition wine pairing for all oyster lovers.

125 Royal Chenin Blanc 2018 8.50 14.00 32.00 South Africa A super flowery-scented nose includes notions of ripe honeydew melons and pears.

126 Maison de Rosé 2017 9.50 16.00 36.00 Provence, France Elegant nose with delicate hints of small red fruits with crispy and fresh palate.

127 Sutter Home White Zinfandel 7.50 12.00 30.00 California A delicate blush pink color introduces this fresh, lively wine.

128 Hubert Brochard Sancere 2019 12.50 21.50 48.00 Loire Valley, France This Sancere is appropriately crisp and aromatic. A pleasant acidity on the palate followed by a mineral finish make

this an excellent pairing for seafood and goat cheeses.

Page 8: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Wine Cellar Private Selections

By the Bottle

200 Opus One 2015 295.00 Napa Valley, California Opus One expresses fresh aromas of bright red fruit, bay leaf and cassis which give way to

subtler notes of black tea and white pepper

201 Joseph Phelps Insignia 2012 295.00 Napa Valley, California The 2012 Insignia is layered with aromaties of dark fruit, cardamom, tobacco, Herbs de

Provence and graphite on the nose.

204 Jordan Cabernet 2011 155.00 Alexander Valley, California A unique opportunity to experience one of the Alexander Valley’s finest vintage seasons.

This 2011 Jordan has just started to reach its peak of perfection. Enjoy its aromas of cranberry and red cherry mingled with enticing notes of nutmeg, fennel and cocoa powder.

205 White Rock Claret 2011 150.00 Napa Valley, California Styled after the great Bordeaux Cabernet Sauvignon blends – this vintage features bright

notes of rosemary, thyme and blackberry with spice notes of cocoa and coffee

206 Silver Oak Cabernet 2013 325.00 Napa Valley, California A dark ruby in color with a nose of raspberry cassis and loose pipe tobacco. This full-

bodied wine has an assertively silky structure and is notably spicy on the palate. Flavors of sage and blackberry mark the wine’s entry. The strong acidity in the mid-palate is followed by a lingering finish.

Page 9: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Cabernet Sauvignon Selections

6 oz. Glass

10 oz. Glass

Full Bottle

210 Overture 40.00 60.00 165.00 Napa Valley, California Following the tradition of many great estates that produce a fine second wine. Opus One creates this non-vintage

wine. Full-bodied but approachable in its youth. Overture shows generous dark fruit aromas and flavors with a soft, supple mid-palate.

211 Caymus 2016 35.00 57.00 135.00 Napa Valley, California This Caymus Vintage features notes of black cherries, sweet plums, chocolate covered berries and lavish oak with a

texture of pure silk.

212 Cakebread Cabernet 2016 25.00 40.00 110.00

Napa Valley, California This Cabernet Sauvignon has enticingly fresh, fruit forward aromas of black currant, blackberry and boysenberry,

joined by seductive chocolate and roasted coffee scents.

213 Stag’s Leap Cabernet 2017 22.00 37.00 90.00

Stag’s Leap District, California Artemis is generous in flavor and velvety in texture. Aromas of cassis and caramel rise and give way to earthy notes of

black olive, black pepper and truffles. Classic flavors of cassis and black cherry fill the mouth as notes of violets and vanilla linger on the finish.

214 Jordan Cabernet 2014 25.00 40.00 110.00 Alexander Valley, California Lambertville Station offers Jordan Cabernet by the glass. Concentrated, lovely black fruit aromas of blackberry,

blueberry and cassis. The mouth feel is luscious and full with continued flavors of blackberry, cassis, black cherry with a suggestion of vanilla, coconut and cedar.

215 Robert Mondavi Cabernet 2016 15.50 26.00 60.00 Oakville Napa Valley, California The quintessential Oakville cabernet sauvignon presenting both power and finesse with deep cassis and black cherry

fruit, sage, nutmeg and vanilla spice

216 Aviary Cabernet 2017 12.50 21.50 48.00 Napa Valley, California This Cabernet Sauvignon is deep garnet in color opening with aromas of black berries, dried plums, cigar box, and a

hint of pepper. The broad mid palate is rich and balanced

217 Abeja Cabernet Sauvignon 2016 10.00 16.50 38.00 Mendoza, Argentina A silky plummy, dark fruit, hints of vanilla and spice, rich and full on the palate. This wine shows generous fruit but

without excess.

218 Bridge Street Cabernet 8.50 14.00 32.00 California Intense ruby red color. Aromas of black fruits, cassis, spices, graphite and red pepper. In the mouth, it is

concentrated, with ample and ripe tannins

Page 10: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Merlot and Merlot Blends

6 oz. Glass

10 oz. Glass

Full Bottle

Pinot Noir Selections

6 oz. Glass

10 oz. Glass

Full Bottle

230 Stoller Pinot Noir 2017 15.00 25.00 57.00 Willamette Valley, Oregon This wine reveals dark red fruits of cherry, plum and blackberry on the nose. The finish is well balanced with crisp

acidity and subtle smoke.

231 Divum Pinot Noir 2015 12.00 20.00 45.00 Monterey, California Aromas of game hide as well as bursting cranberries and wet slate on the nose. The animal flavors meet with

campfire smoke on the palate, with supportive red fruit, acidity and tannins to hold it all together.

232 Macedon Pinot Noir 2016 11.00 18.00 42.00 Macedonia From the country of Macedonia, this stunning Pinot is named for Alexander the Great (the original “Macedon”) and

hails from an area noted as the “crossroads of the ancient world” and the birthplace of wine. This wine has a classically bright bouquet, an elegant palate and dark fruits that are rich and satisfying.

220 Chateau St. Michelle Red Blend 2016

15.00 25.00 58.00

Indian Wells, Washington This merlot based wine reflects the rich, round, powerful style of Washington fruit, highlighting seven varietals. The

wine delivers jammy boysenberry flavors from the Syrah with a luscious backbone from the Merlot. The other varietals add the “spices” that winemakers love to work with.

221 Fidelity Red Blend 2017 12.50 21.50 48.00 Alexander Valley, California Aromas of fresh blueberries and red cherries with a touch of French vanilla oak rounds out this very enticing and

complex wine.

222 Robert Mondavi Merlot 2016 12.50 21.50 48.00 Napa Valley, California Soft silky palate, deliciously juicy fruits with concentrated cassis, black plums, dried herb and dusty cinnamon aromas

223 Angeline Merlot Reserve 2017 9.00 15.00 34.00 Sonoma, California This merlot has a deep, dark purple hues with brooding, layered aromas of sage, mint, black cherry and blackberry.

Rich, full bodied flavors of ripe plum, black cherry, spice, earth tones and soft raspberry are touched with subtle accents of oak.

Page 11: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Interesting Red Wine Selections

6 oz. Glass

10 oz. Glass

Full Bottle

235 Bodega Alto Malbec 2016 12.00 20.00 45.00 Catamarca, Argentina Certified Organic This fantastic, unfined and unfiltered Malbec comes from a region north of Mendoza. The vines are grown at an

elevation of more than 4900 feet. The wine features reductions of dark fruit, earth tones and minerality.

236 Robert Oatley Shiraz 2017 12.00 20.00 45.00 Mudgee, Australia The 30 year old vines give this wine the deep color and rich fruit characteristics. Hints of oak are skillfully integrated

to produce a richly complex palate.

237 Dry Creek Red Zinfandel 2017 12.00 20.00 45.00 Sonoma, California This wine shows an amazing depth and structure. Layers of blueberry, allspice, red currants and blackberries, fill the

glass. Its tannins bring depth and structure to the wine.

238 The Prisoner 2017 22.00 37.00 85.00 Napa Valley, California This wine has a dense red and black hue that is framed in vibrant crimson. Aromas of Bing cherry, espresso, roasted

fig and vanilla oak accents are persistent.

239 Pessimist 2017 12.50 21.50 48.00 Paso Robles, California

A pessimist is never disappointed and this Syrah, Zinfandel based claret, with its flavor of crème de cassis, black cherry, boysenberries and toasted vanilla beans certainly will not.

240 ‘True Grit’ Petit Syrah 2016 12.00 20.00 45.00 Mendocino County, California

Aromas of grape jam, blackberry a little spice along with caramel and vanilla make this a wonderful full-bodied wine.

241 Carmenere 2016 15.00 25.00 57.00 Rapel Valley, Chile

This 100% Carmenere from the Rapel Valley in Chile spends 18 months on French oak before bottling. This creates an exceptionally deep red wine featuring ripe black fruits coupled with black pepper finishing with hints of chocolate and vanilla.

242 Dornfelder (Sweet Red) 2017 9.00 15.00 34.00 Pfalz, Germany

This is a medium bodied sweet red wine from Germany. You will find pleasant notes of plums and cherries with a balanced tannin finish.

243 Short Street Pinotage 9.00 15.00 34.00 WO Swarthland, South Africa

From the vineyard located on the shortest street in the Riebeek Valley. This rich full bodied Pinotage shows off its Pinot Noir parentage with notes of fresh cherries, ripe plums along with hints of spice and smoke that make this a true South African Wine.

244 El Enemigo Cabernet Franc 2015 15.50 26.00 60.00 Mendoza. Argentina

Earthy aromas of reedy plum and berry fruits set up a drawing palate with raw tannins. This Cab Franc shows a woody side even though it was aged in old vats, but it has a chocolate and berry fruit flavor to back that up.

Page 12: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Interesting Red Wine Selections

6 oz. Glass

10 oz. Glass

Full Bottle

ITALY

SPAIN

245 Bindi Sergardi Classico Chianti 2015 12.50 21.50 48.00 Tuscany, Italy This Chianti is purely classical in style, with aromas of ripe plum, toasted oak, espresso and mocha. The taut palate

offers Morello Cherry, Oak, vanilla and cinnamon framed in fine grain tannins.

246 Destro Aspide Etna Rosso 2013 12.00 20.00 45.00 Mount Etna, Sicily This beautiful wine features a bright ruby color with purple hues and red fruit fragrances with mouthwatering ripe

marasca cherries. Grown in the volcanic rock and ash of Mt. Etna, the terrior lends to a wonderful feel of minerality.

247 Borgo Scopeto Borgonero 2015 15.50 26.00 60.00 Tuscany, Italy This Super Tuscany Blend presents a focused, distinctive nose of red berry fruits and hints of earthy bell pepper.

248 TreSaggi, Talamonti 2015 Montepulciano D’Abruzzo

12.50 21.50 48.00

Abruzzo, Italy Lovely nose of red fruit, mainly cherries with vanilla chocolate licorice and cloves. Complex and inviting.

250 Vega Sindoa Tempranillo 2017 9.50 16.00 36.00

Valley of Valdizarbe, Navarra, Spain

This wine is produced from 100 percent tempranillo grapes. Aromas of plum, berries, pepper, licorice and earth produce a soft texture and medium body.

251 Valderiz 2016 22.00 37.00 85.00 Valeriz. Spain This magnificent wine is derived from vines that are more than 35 years old. The tinta del pais an albillo grapes

blend to make a perfectly balanced dry red wine.

252 Alicanta Triga 2015 22.00 37.00 85.00 Valencia, Spain The Bodegas Volver vineyard produces this wine from its oldest mountainside vines. The wine is aged 20 months on

French Oak with explosive aromas of black and blue fruits are transformed into notes of licorice, Indian spices and floral oils.

253 Atteca Armas Garnacha 2016 25.00 40.00 110.00 Calatayup, Spain

Very old Garnacha Vines planted at 3000 feet above sea level with very little moisture produce this intense red wine, with deep cherry, ripe fruit, and spicy notes from the barrel, with a mineral taste from the slate soil where the vine grows.

Page 13: Lambertville Station Wine Cellar and Restaurant Wine ...tackling new regions or adventurous styles, and we enjoy developing food and wine pairing recommendations from our menu for

Seasonal 2019-2020 - VINTAGES SUBJECT TO CHANGE Our entire selection is available for takeout. Please consult your server.

Interesting Red Wine Selections

6 oz. Glass

10 oz. Glass

Full Bottle

FRANCE

255 La Fiole Chateauneuf Du Pape (Bottle Only) 60.00

Rhone, France

The beautiful deep ruby/purple-hued Chateauneuf Du Pape exhibits classic aromas of licorice, sweet black cherry preserves, spice box, earth and pepper.

256 Côte-Rôte Syrah 2016 35.00 57.00 145.00 Côte-Rôte, France

This wine is floral and richly expresses the ripe dark fruits (blackberries and cassis) of Syrah and with an underlying minerality.

257 Belleruche Grenache/Syrah 2017 12.00 20.00 45.00 Côte-Du-Rhône, France

Grenache and Syrah that presents with intense fruits on the nose with a hint of white pepper. On the palate the fruits come off juicy and powerful, finishing with delicate tannings. Note that the label is also printed in Brail for the sake of the Vintner’s son.

258 Domain le Sang de Callioux GSM (2016)

25.00 40.00 110.00

Vacqueyras, France A true Grenache, Syrah, Mouredre blend from the Rhône Valley. Dark cherry and licorice notes balanced by thick

tannins with a coffee/mocha finish.

259 Château Ferrande (Graves) 2016 15.50 26.00 60.00 Castres-Gironde, France

A Young Bordeaux blend of Cabernet Sauvignon and Merlot. Overtones of dark fruits and plums throughout this wine, that finishes with notes of oak and tobacco.

260 Château Rauzan Segla 2012 35.00 57.00 145.00 Margaux (Bordeaux), France

The second grapes from this renown left bank chateau. Deep and complex this wine has a little bit of everything. Bright red fruits, hints of flowers and spices, along with big bold tannins. First brought to the United States by Thomas Jefferson in 1790.