la patisserie
DESCRIPTION
La Patisserie. Courtney Mlle Cline Noah Nikko. A Charlotte is a molded dessert made from sponge cake It is filled with fruit, mousse, or custard It is topped with whipped cream. Charlotte . Light pastries topped with chocolate sauce Filled with cream. Profiterole. TARTES. - PowerPoint PPT PresentationTRANSCRIPT
La Patisserie
• Courtney • Mlle Cline• Noah • Nikko
CHARLOTTE A Charlotte is a molded dessert made
from sponge cake It is filled with fruit, mousse, or custard It is topped with whipped cream
PROFITEROLE Light pastries topped with chocolate
sauce Filled with cream
TARTES An open faced pie Frequently with fruit also
nuts or Almond based or
shortbread crust or puff pastry
A thin layer of cream – somewhat similar to sweet cream cheese holds fruit on
A sweet glaze can seal it too
MadeleinesThis is a small rich cake.
People usually like them with jam and coconut.
Palmiers
Palmiers are a crisp pastry.The are always shaped like palm tree leaves.
MACARONS• A cookie made with
almonds, sugar and egg whites - meringue.
• Filling can be jam, buttercream (icing) or ganache (chocolate & cream mix)
• Colored with food coloring• NOT the same as
macaroons in English!