issues for new brunswick seafood industry looking to 2021: … · 2020. 12. 8. · 21 lobster •...
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Issues for New Brunswick Seafood Industry Looking to 2021: Lobster
John SacktonSeafood Datasearch
Province of New BrunswickDecember 2020
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Background• 40+ Years in Seafood Industry• Crab, shrimp, lobster and cod market
analyst since 1997• Price and market outlooks for Atlantic
Canada, Alaska, and US West Coast• 2005-2018 Price arbitrator for Alaska crab• Expert on Mussel and Oyster Markets• Co-Founder of NFI’s Global Seafood Market
Conference• Annual Market Review for Fisheries Council
of Canada• Founder of SeafoodNews and Seafood
Datasearch
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For most species price is not the problemLiveLobster
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Frozen tails and meat
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Pandemic overview• Shifttoretail• HugeFoodservicecuts• USConsumerspendingmaintained• Chinaimportinglobsters
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Food Industry hit by demand shifts
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Industry got reprieve from retail seafood
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IRIWeeklyRetailData:Seafood,Meat,DeliMeat
100=nochangeYOY
deliMeat Meat Seafood
Seafood
DeliMeat
Meat
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Frozen category very strong at retail
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IRIWeeklyRetailData:Frozen,GeneralFood,Refrigerated
100=nochangeYOY
Frozen GeneralFood Refrigerated
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Retail lobster promotions surged
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10
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jan-dec may-dec
Winn-DixieLobsterTailpromotionsinFloridaup65%
2019 2020
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Three trends helping seafood consumption
• BigIncreaseinhomecooking
• Bigincreaseinuseoffrozenfood
• Continuedemphasisonhealthduringpandemic
Data from informal survey of changes in seafood consumptionby SeafoodNews
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Survey shows increased retail buying, buying from home delivery service
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Crab and lobster had biggest retail sales gains
0.0%
10.0%
20.0%
30.0%
40.0%
50.0%
60.0%
70.0%
80.0%
Crab Lobster Shrimp Salmon
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Not only did seafood outperform other proteins but
crab and lobster saw the greatest increase
This trend hascontinued thruOctober
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Pandemic has hit different sectors unevenly
• 70% of US Seafood dollar sales are at Foodservice
• Shut down of foodservice sector has had huge impact
• But impact was initially mitigated
• New round of shutdowns means many closures will be permanent
• Restaurant relief not a government priority
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Foodservice is a different storyMost distributors report around a 25% drop off in business
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Restaurant traffic falling with new lockdowns in Europe and N. America
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PercentofDeclineinSeatedDinersYearoverYearCanada Germany UnitedStates
5per.Mov.Avg.(Canada) 5per.Mov.Avg.(Germany) 5per.Mov.Avg.(UnitedStates)
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Seafood Distribution is not out of the
woods$2.2 Billion in uncollected
debt
RecentCongressionaltestimonyfromSladeGorton:• Lost70%oftheirbusiness
duringshutdown• Hugeproblemwithbaddebt;
restaurantscan’tpayforwhattheyorderedlastspring
• Nationally$2.2billioninbaddebtisoverhangingseafooddistributors
• BankLendingsecuredbyinventoryisfreezingupasinventoriesgetsmaller
A major bankruptcy could createhuge problems
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Restaurant industry will not quickly recover
• Casual dining and fine dining hit harder than quick service.
• Restaurants paring their menus
• Changes don’t affect all seafood equally
• Worst for oysters and items that didn’t have huge retail uptake
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US personal income is falling
17,500.0
18,000.0
18,500.0
19,000.0
19,500.0
20,000.0
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21,500.0
March Aprilr Mayr Juner Julyr Aug.r Sept.r Oct.p
USPersonalincome
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Economic factors are key risk for first half of next year• The US economy remains on a
knife edge, with a serious risk of extreme disruption from a congressional gridlock after the election.
• Consumer confidence and spending will rebound based on election results.
• Moody’s and other analysis says that a Biden win and a democratic senate would provide a huge boost to the Economy.
• 18.6 million jobs projected over 4 years
• unemploymentofjustover4%,bythesecondhalfof2022
• averagehousehold’srealafter-taxincomeincreasesbyapproximately$4,800
• The size of the stimulus will depend on Biden’s political clout with Congress
Beginningofrecoveryboostedoptimismforseafooddistributors
Withrecoverystalled,riskisnowthattemporarylossofrestaurantandfoodservicebusinessmaybecomepermanent
Changesinseafoodbuyingpatternshelpedbymaintenanceofincomelevels– whichnowisatrisk
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Lobster• Both live and frozen lobster pricing has
recovered from shock of pandemic.• Lobster pricing is currently driven by
shortages• This presents a very risky environment
for buyers• Customers not in a good position to
accept price increases• Overall market is smaller• China imports face new restrictions due
to virus testing
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2020 Prices supported by lower landings
LFAlandingstrendingdown CanadianexportstotheUSweredown14%thruSept
0
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2010 2011 2012 2013 2014 2015 2016 2017 2018 2019p
Lobsterlandingsbyregion
NL QB Gulf Maritimes US
Widespread reports of lowerlandings in Maine
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Live lobster pricing
2019
2018
2017
2020
• Bad weather and late start for LFA 34 mean price volatility over the next few weeks
• Some processors have failed to open due to high shore prices
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Price of live lobster compared to fzn lobster tail
Vs 4 oz fzn lobster tail
Live Lobster$US per Lb
Fzn 4 ozlobster tail $US per Lb
junejune june
june
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Frozen meat and tail pricing
ck dry
4 oz tail
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US is dominant market fzn lobster and snow crab; Less so for live lobster
Snow crab
Live Lobster
Fzn Lobster
Fresh salmon
Bars show export value by quarter
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Lobster and Crab had real growth in 2019; Only crab will see growth in 2020
Source: Canadian customs data
0
500,000,000
1,000,000,000
1,500,000,000
2,000,000,000
2,500,000,000
lobster crab shrimp salmon(inclwild)
$CA
MajorSeafoodExportCommodities
2015 2016 2017 2018 2019 YTD2019 YTD2020
2019
Salmon and shrimp were slightly lowerComparing YTD July 2020 with YTD 2019, lobster and crabhad lower value, but not shrimp and salmon
YTD Comparison 2019/20
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Strong demand for frozen lobster has increased Canadian processor purchases from US
USlobsterexportsYTDJuly
0
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Canada China HK
2018 2019 2020
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But over the summer, China aggressively bought US lobster
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2018 2019 2020
USpercentlivelobstergoingtoChinacomparedtoCanadaYTDSept
Canada China chinapercent`
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Lobster and Crab Mostly eaten in restaurants
0.00%
10.00%
20.00%
30.00%
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Shrimp Salmon Crab Lobster Whitefish(cod,haddock,tilapia,
catfish
Swordfish ClamsorOysters Flounder
restaurant home
Data from informal survey of changes in seafood consumption by SeafoodNews
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But crab and lobster had biggest retail sales gains during pandemic
0.0%
10.0%
20.0%
30.0%
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Crab Lobster Shrimp Salmon
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Retail promotions on frozen tails up 65%
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jan-dec may-dec
Winn-DixieLobsterTailpromotionsinFloridaup65%
2019 2020
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China’s demand is key for lobster pricing: strong purchases from US this fall have impacted price
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Percentoftotallobsterexports
$CAKg
UnitedStatesofAmerica
China
UnitedStatesofAmerica
China
Korea,Republicof
France
Spain
3per.Mov.Avg.(UnitedStatesofAmerica)3per.Mov.Avg.(China)
Periods of high volume in China, at stable prices, are followed by higher prices in US
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Canada is still heavily tied to US MarketMore so in first half of 2020
Source: Intracen customs data
61%63% 63%
60% 59%
59%
65%
0%
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2014 2015 2016 2017 2018 2019 2020
$CA000’s
TotalCanadianSeafoodExports
US
China(inclvietnam,HK)
EU
OtherAsia
Other
USpercent
Chinapercent
EUpercent
OtherAsiapercent
Otherpercent
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Canada is dominant exporter to china for lobster and fzn coldwater shrimpMarketshareformajorexports:
Lobster72%Fzn Lobster100%Coldwatershrimp45%FrozenCrabs39%LiveCrab(Dungeness)15%Hake55%
0%
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40%
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LobsterLive
LobsterFzn
ColdwaterShrimp
Crablive(Dungeness)
CrabFrozen
Turbot&Halibut
Hake
Other
$CA000's
SnapshotofCanada'sExportstoChinain2019
CAExp ChinaImp CanadaMarketShare
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China is first major country to recover economically from pandemic
• China’sSeptemberpurchasingmanagerIndexwas51.5,60%HigherthantheConsensusforecast
• ChinaistheonlymajoreconomyexpectedtopostGDPgrowththisyear
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China has become Canada’s 2nd most important seafood partner
Despite improving diversification, Canada’s seafood industry still depends on US market, and this increased in 1st half 2020.
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Exportedvaluein2015-Q3
Exportedvaluein2015-Q4
Exportedvaluein2016-Q1
Exportedvaluein2016-Q2
Exportedvaluein2016-Q3
Exportedvaluein2016-Q4
Exportedvaluein2017-Q1
Exportedvaluein2017-Q2
Exportedvaluein2017-Q3
Exportedvaluein2017-Q4
Exportedvaluein2018-Q1
Exportedvaluein2018-Q2
Exportedvaluein2018-Q3
Exportedvaluein2018-Q4
Exportedvaluein2019-Q1
Exportedvaluein2019-Q2
Exportedvaluein2019-Q3
Exportedvaluein2019-Q4
Exportedvaluein2020-Q1
Exportedvaluein2020-Q2
$USD000’s
US China(InclHK&Vietnam) Europe
Japan OtherAsia Other
USPercent
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Pandemic impacted live lobster buying
• FearoflackofmarketsledtolowpricesinSpring
• Heavydemandatretailseafoodledtomoresales,especiallyoncrabandlobster
• Frozenlobstersawincreasedinterestfromfoodservicethatimprovedoverthesummer
• HeavylocaltourismalongtheEastCoastsupportedoutdoordiningforlobster
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Imports of other foreign foods to China have slowed
China’sinspectionsandcampaignagainstimportedfoodwillhaveimpact
EvenwithStrongNewYear’sCelebration,Chinamaynotmatchprioryearsimports
• Import and shipping delays due to overloaded inspectors can create expensive problem for shippers.
• All imported seafood will require covid-free certificates
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Current situation
• Currentlylivepricesarehigherthanprocessorscomfortablewith
• Processorsreluctanttoraiseprices,butshortagesanddemandispushingpriceshigher
• Chinaanimportantbuyeroflivelobster,butrecenteffortstoinspectimportedseafoodduetoCovid-19hasslowedpurchasing
• CreatesHighrisksituationforbothfrozenandlivelobster
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Time for Questions
• Pleaseputquestionsinchatandtheywillbepresented.