Iris Peinado

Paula Heras

Ángela Mateo

BREAKFAST

8:00h

•Orange juize.

•Chocolate or coffe with coquies.

•Toast.

LUNCH15:00h

•Starter:Spaggettis with cheese.

•Main course:Steak with cheaps.

•Dessert:Strawberries with cream.

•Drink:Refreshments.

SNACK

19:00h

•Bread with butter and sugar. •Milk.

DINNER

22:00h

•Main course:Fruit salad.

•Drink:Water.