integrating food and fibre into alberta’s energy …...adekunbi adetona, msc, pag phd. student,...

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Integrating Food and Fibre into Alberta’s Energy Systems Energy systems typically refer to only the production and use of fuels and electricity (see Alberta Sankeys, below) METHODS THE ENERGY S YSTEMS OF ALBERTA (DOMESTIC FUEL & ELECTRICITY PLUS F OOD AND FIBRE) A wide range of provincial and federal government data resources were accessed [2,3,4] to obtain 2012 data for the production, disbursement, and consumption of agricultural and forest products. The datasets were linked together and converted to flows of energy in petajoules (PJ) utilizing conversion factors obtained from the literature [5]. The results were then graphically represented within the fuel and electricity flows calculated from CanESS [6]. The annual flows of energy through the harvested trees and crops in Alberta is on a scale approximating that for the domestic use of oil and gas in the province. However, the losses and by-product streams created during conversion tend to be much larger in the bio- industries. Food production, for example is only ~2% efficient. In a carbon-constrained world, managed biological systems offer not only a source of renewable energy, but, through conversion to biochar, a potential to permanently sequester atmospheric carbon into a form that could aid soil fertility. Exploring ways to better utilize residual or waste streams from forestry and agriculture should be part of an Alberta energy strategy. We thank the Faculty of Graduate Studies for Adekunbi’s Doctoral Recruitment Scholarship and whatif? Technologies Inc. for use of CanESS data. We also appreciate the valuable contributions of Dr. Bastiaan Straatman to the work. INTRODUCTION Adekunbi Adetona, MSc, PAg PhD. Student, CESAR & Dept Biological Science, ([email protected]) 9000 PJ/yr CONCLUSION REFERENCES 1000 PJ/yr David B. Layzell, PhD, FRSC Professor and Director, Cdn Energy Systems Analysis Research (CESAR) University of Calgary ([email protected]) AB Energy Systems (Total) The flow of photosynthetically- derived energy through food and fibre should also be included. We report here preliminary results of a study to integrate food and fibre into Alberta’s energy systems. Year: 2012 AB Energy Systems (Domestic) 1. The energy embedded each year in harvested trees and crops in Alberta (1965 PJ/yr) is similar to the primary energy supporting all oil and gas demand in the province (2051 PJ/yr). Agriculture (1488) Forestry (477) Roots (77) Residue (171) Roundwood (229) Scale: 1000 PJ/yr Roots (199) Straw / Stover (520) Crops (495) Pasture (274) Animals (446) Food (16) Import (6) ? Export (330) (10) (11) (35) (86) (5) Available (22) Residues & Waste (308) (59) (6) Crops (199) (363) (1016) (1035) (164) (157) (164) (306) (205) (169) (400) (557) (688) (222) Sun CO 2 Wood Products Bio-energy (78) [1] Wood S.M. and D.B. Layzell. 2003. A Canadian biomass inventory: feedstocks for a bio- based economy. BIOCAP Canada Foundation. [2] Statistics Canada, Canadian Socio-Economic Information Management System (CANSIM) Tables 001-0010, 051-0001, 003- 0083, 003-0094, 003-0102, 128-0018, 303-0064 (accessed Oct 08 – Dec 05, 2015) (verified: December 06, 2015). (http://www5.statcan.gc.ca/cansim/home-accueil?lang=eng) [3] Alberta Energy Research Institute. 2008. Feasibility study: identifying economic opportunities for bugwood and other biomass resources in Alberta and BC. Report file: 1507-0097 (http://eipa.alberta.ca/media/29567/bugwood_study_final_report.pdf ) [4] National Forestry Databases, http://nfdp.ccfm.org/silviculture/national_e.php [5] Li X, E. Mupondwaa, S. Panigrahib, L. Tabilb, S. Sokhansanjc, and M. Stumborge. 2012. A review of agricultural crop residue supply in Canada for cellulosic ethanol production. Renewable and Sustainable Energy Reviews. 16: 2954–2965 [6] whatIf? Technologies Inc., 2014. Canadian Energy Systems Simulator (CanESS) - version 6, reference scenario. www.caness.ca 2. Thanks to photo- synthesis, the biomass also holds CO 2 that was recently in the atmosphere. Photosynthesis 3. Of the roundwood removed from the land (229 PJ/yr), 63% is converted into wood products (lumber, pulp & paper) and 34% used for energy. All values in Petajoules (PJ) per year for Alberta in 2012 In agricultural systems, a significant portion of the straw / stover must be left on the land to preserve soil carbon (C) stocks, even though it eventually decays. 4. Animal production systems have very low efficiencies in converting pasture & crop production into energy in animal products. 5. Conversion Losses Useful Energy 6. The energy content of human food consumed in Alberta is: ~8% of residential energy demand ~4.4% of other personal energy demands (pers. transp. + residential) ~0.9% of all other domestic demand ~1-2% conversion efficiency from crops Cereal Oils & Fats Animal Products Sugar & syrups Bev. & Juices Fruits, Vegies, Pulses & Nuts 15 10 5 0 PJ/yr 7. Residues offer a major challenge (GHG emissions, especially methane) and opportunity (C-free energy or a carbon sink via biochar). Energy sources in the Albertan diet: ACKNOWLEDGEMENT Year: 2012

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Page 1: Integrating Food and Fibre into Alberta’s Energy …...Adekunbi Adetona, MSc, PAg PhD. Student, CESAR & Dept Biological Science, (adekunbi.adetona@ucalgary.ca) 9000 PJ/yr CONCLUSION

Integrating Food and Fibre into Alberta’s Energy Systems

Energy systems typically refer to only the production and use of fuels and electricity (see Alberta Sankeys, below)

METHODS

THE ENERGY SYSTEMS OF ALBERTA (DOMESTIC FUEL & ELECTRICITY PLUS FOOD AND FIBRE)

A wide range of provincial and federal government data resources were accessed [2,3,4] to obtain 2012 data for the production, disbursement, and consumption of agricultural and forest products. The datasets were linked together and converted to flows of energy in petajoules (PJ) utilizing conversion factors obtained from the literature [5]. The results were then graphically represented within the fuel and electricity flows calculated from CanESS [6].

The annual flows of energy through the harvested trees and crops in Alberta is on a scale approximating that for the domestic use of oil and gas in the province. However, the losses and by-product streams created during conversion tend to be much larger in the bio-industries. Food production, for example is only ~2% efficient. In a carbon-constrained world, managed biological systems offer not only a source of renewable energy, but, through conversion to biochar, a potential to permanently sequester atmospheric carbon into a form that could aid soil fertility. Exploring ways to better utilize residual or waste streams from forestry and agriculture should be part of an Alberta energy strategy.

We thank the Faculty of Graduate Studies for Adekunbi’s Doctoral Recruitment Scholarship and whatif? Technologies Inc. for use of CanESS data. We also appreciate the valuable contributions of Dr. Bastiaan Straatman to the work.

INTRODUCTION

Adekunbi Adetona, MSc, PAg PhD. Student, CESAR & Dept Biological Science, ([email protected])

9000

PJ/

yr

CONCLUSION REFERENCES

1000

PJ/

yr

David B. Layzell, PhD, FRSC Professor and Director, Cdn Energy Systems Analysis Research (CESAR) University of Calgary ([email protected])

AB Energy Systems (Total)

The flow of photosynthetically-derived energy through food and fibre should also be included. We report here preliminary results of a study to integrate food and fibre into Alberta’s energy systems.

Year: 2012

AB Energy Systems (Domestic)

1. The energy embedded each year in harvested trees and

crops in Alberta (1965 PJ/yr) is similar to the primary energy supporting all oil and gas demand in the province (2051 PJ/yr).

Agric

ultu

re (1

488)

Fo

rest

ry

(477

)

Roots (77) Residue (171)

Roundwood (229)

Sca

le: 1

000

PJ/y

r

Roots (199)

Straw / Stover (520)

Crops (495)

Pasture (274)

Anim

als

(4

46)

Food (16) Import (6)

?

Export (330)

(10)

(11)

(35)

(86) (5)

Available (22)

Residues & Waste (308)

(59)

(6)

Crops (199)

(363)

(1016)

(1035)

(164)

(157)

(164)

(306)

(205)

(169)

(400)

(557)

(688)

(222)

Sun

CO2

Wood Products Bio-energy (78)

[1] Wood S.M. and D.B. Layzell. 2003. A Canadian biomass inventory: feedstocks for a bio- based economy. BIOCAP Canada Foundation.

[2] Statistics Canada, Canadian Socio-Economic Information Management System (CANSIM) Tables 001-0010, 051-0001, 003-0083, 003-0094, 003-0102, 128-0018, 303-0064 (accessed Oct 08 – Dec 05, 2015) (verified: December 06, 2015).

(http://www5.statcan.gc.ca/cansim/home-accueil?lang=eng) [3] Alberta Energy Research Institute. 2008. Feasibility study:

identifying economic opportunities for bugwood and other biomass resources in Alberta and BC. Report file: 1507-0097 (http://eipa.alberta.ca/media/29567/bugwood_study_final_report.pdf)

[4] National Forestry Databases, http://nfdp.ccfm.org/silviculture/national_e.php

[5] Li X, E. Mupondwaa, S. Panigrahib, L. Tabilb, S. Sokhansanjc, and M. Stumborge. 2012. A review of agricultural crop residue supply in Canada for cellulosic ethanol production. Renewable and Sustainable Energy Reviews. 16: 2954–2965

[6] whatIf? Technologies Inc., 2014. Canadian Energy Systems Simulator (CanESS) - version 6, reference scenario. www.caness.ca

2. Thanks to photo- synthesis, the

biomass also holds CO2 that was recently in the atmosphere. Photosynthesis

3. Of the roundwood removed from the land (229 PJ/yr), 63%

is converted into wood products (lumber, pulp & paper) and 34% used for energy.

All values in Petajoules (PJ) per year

for Alberta in 2012

In agricultural systems, a significant portion of the straw / stover must be left on the land to preserve

soil carbon (C) stocks, even though it eventually decays. 4. Animal production systems have very

low efficiencies in converting pasture & crop production into energy in animal products. 5.

Con

vers

ion

Loss

es

Use

ful E

nerg

y

6. The energy content of human food consumed in Alberta is:

~8% of residential energy demand ~4.4% of other personal energy

demands (pers. transp. + residential) ~0.9% of all other domestic demand ~1-2% conversion efficiency from

crops

Cereal

Oils & Fats

Animal Products

Sugar & syrups

Bev. & Juices

Fruits, Vegies, Pulses & Nuts

15

10

5

0

PJ/

yr

7. Residues offer a major challenge (GHG emissions, especially

methane) and opportunity (C-free energy or a carbon sink via biochar).

Energy sources in the Albertan diet:

ACKNOWLEDGEMENT

Year: 2012