24-HOUR SALAD .......................................................36ALLIGATOR STEW ....................................................53ALMOND PASTE, BLENDER.................................154AMBROSIA ..................................................................36AMBROSIA MOLD.....................................................37ANISE DROPS...........................................................158APPLE BROWN BETTY...........................................163APPLE BUTTER, QUICK ........................................189APPLE CRUNCH, BROILED ..................................165APPLE DUMPLINGS................................................164APPLE FRITTERS .....................................................163APPLE-NUT COBBLER ...........................................173APPLESAUCE ............................................................187APPLES, BAKED .......................................................163APPLES, CANDIED..................................................165APPLE SNOW............................................................163APPLE TURNOVERS ...............................................164ARROZ CON CAMERONES

(DELIGHT OF SHRIMP AND RICE) ................105ARROZ CON POLLO

(CHICKEN WITH RICE) ....................................105ARTICHOKE BALLS ..................................................15ARTICHOKE SOUP, CREAM OF .............................55ARTICHOKES, STUFFED .........................................57ASPARAGUS OR BROCCOLI

WITH SHRIMP.....................................................110AVOCADO DIP...........................................................42AVOCADO FILLING..................................................13

BABA AU RHUM......................................................180BACON FOR A CROWD...........................................94BACON WRAP-AROUNDS.........................................8BAKED ALASKA .......................................................169BAKED ALASKAS, INDIVIDUAL...........................169BANANA FRITTERS ................................................165BANANA-ORANGE CREPES..................................164BANANA-PEANUT BUTTER SPREAD ...................13BANANA PUDDING................................................180BANANAS FOSTER..................................................164BANANAS IN WINE SAUCE ..................................165BANANA SURPRISE, BAKED.................................164BARBECUE SAUCE....................................................39BARBECUE SAUCE, ROUND-UP............................47BECHAMEL SAUCE...................................................39BEEF BOURGUIGNONNE.......................................76BEEF BRISKET WITH

HORSERADISH SAUCE........................................76BEEF POT ROAST......................................................76BEEF STEW, OVEN....................................................51BEEF STROGANOFF .................................................76BEIGNETS.................................................................171BISCUIT MIX..............................................................19BISCUITS.....................................................................19

BISCUIT TORTONI .................................................168BLACKBERRY COBBLER........................................174BLACKBERRY JAM...................................................187BLACKBERRY JELLY................................................187BLENDER TIPS...........................................................90BLUE CHEESE DIP ....................................................42BORDELAISE SAUCE ................................................46BRACIUOLINI (ROLLED STEAK) ...........................77BREAD, BANANA NUT...........................................137BREAD BASICS...........................................................19BREAD, BISHOP’S......................................................20BREAD, CHEESE........................................................21BREAD, FREEZER WHITE .......................................22BREAD, FRENCH.......................................................22BREAD, GARLIC QUICK ..........................................22BREAD, PETAL ...........................................................25BREAD PUDDING...................................................180BREAD PUDDING, CREOLE.................................181BREAD, PUMPKIN...................................................148BREAD, QUICK RISING ...........................................25BREAD, RAISIN ..........................................................27BREAD, SOURDOUGH ............................................26BREAD, SOUTHERN SPOON..................................25BREAD STICKS, ITALIAN.........................................23BREAD STUFFING FOR TURKEY ........................104BREAD, WHOLE WHEAT ........................................27BROCCOLI..................................................................57BROCCOLI MOLD WITH ALMONDS ..................57BROWNIES................................................................158BROWN SAUCE..........................................................39BROWN SAUCE, BASIC ............................................39BUTTERSCOTCH SAUCE......................................184BUTTER SPREAD FOR SANDWICHES .................13BUYING GUIDE FOR 50 FULL-SIZED

SANDWICHES........................................................12

CABBAGE AND CORNED BEEF, PANNED...........93CABBAGE ROLLS, STUFFED...................................58CABBAGE SALAD.......................................................29CABBAGE, SMOTHERED.........................................57CABBAGE, WHOLE STUFFED ................................58CAESAR SALAD..........................................................29CAFE AU LAIT............................................................17CAFE BRULOT ...........................................................17CAKE, 1-2-3-4............................................................135CAKE, 7-UP ...............................................................135CAKE, ALMOND BUTTER COFFEE ....................135CAKE, ALMOND-RAISIN .......................................136CAKE, ANGEL FOOD .............................................136CAKE, APPLESAUCE ...............................................136CAKE, BANANA LAYER ..........................................136CAKE, BANANA SPLIT............................................137CAKE, BOURBON PECAN .....................................137

INDEX

191Back to Contents

COOKING WITH ENTERGY

CHICKEN, GOURMET OVEN-FRIED.................100CHICKEN HAWAIIAN...............................................99CHICKEN KIEV..........................................................99CHICKEN, LEMON BAKED ..................................100CHICKEN LIVER PATE...............................................7CHICKEN LOAF, PRESSED ....................................102CHICKEN MOLD ......................................................99CHICKEN MOMI.....................................................100CHICKEN OR HAM SALAD ....................................14CHICKEN, OVEN-FRIED.......................................101CHICKEN PARMESAN............................................100CHICKEN, PRESSURE BARBECUED ...................133CHICKEN RICE CASSEROLE ................................105CHICKEN SALAD SUPREME...................................34CHICKEN, SOUTHERN FRIED ............................103CHICKEN, STEAM-BOILED..................................133CHICKEN STOCK .....................................................53CHICKEN WING STICKS ..........................................7CHICKEN WITH RICE...........................................105CHILI ...........................................................................77CHILI BEEF SAUCE.................................................132CHILI CON CARNE ..................................................77CHILI CORN BAKE ...................................................84CHILI RED BEANS ..................................................106CHILI SAUCE..............................................................39CHINESE CHEWS ...................................................159CHINESE MUSTARD ................................................40CHOCOLATE BANANAS, FROZEN .....................166CHOCOLATE BLANC MANGE, FLUFFY ............181CHOCOLATE CREAM FILLING ...........................153CHOCOLATE DIPPING..........................................154CHOCOLATE MOUSSE, FRENCH.......................182CHOCOLATE POTS DE CREME ..........................181CHOP SUEY ................................................................89CHOW CHOW .............................................................4CHUCK ROAST IN FOIL..........................................77CINNAMON BUNS ...................................................21COCONUT CANDY ................................................154COCONUT FILLING ..............................................153COCONUT MACAROONS ....................................159COCOONS................................................................159CODFISH CAKES.....................................................113COKE SALAD..............................................................37COLE SLAW ................................................................29COLESLAW, OLD FASHIONED...............................30COLLARDS WITH OKRA.........................................59COOKIES, BANANA OATMEAL............................158COOKIES, BROWN SUGAR...................................158COOKIES, CHINESE ALMOND............................158COOKIES, CHOCOLATE CHIP ............................159COOKIES, CINNAMON .........................................159COOKIES, FRUITCAKE ..........................................160COOKIES, OATMEAL .............................................160

COOKIES, PEANUT BUTTER ...............................161COOKIES, PECAN ...................................................161COOKIES, PECAN DROP.......................................161COOKIES, REFRIGERATOR ..................................161COOKIES, SEVEN-LAYER.......................................162COOKIES, SPRITZ...................................................162COOKIES, SUGAR ...................................................163COQ AU VIN ............................................................101COQUILLES ST. JACQUES .....................................113CORN AND OKRA, SAUTÉED................................60CORN BEEF, HOW TO .............................................78CORNBREAD, JALAPENO .......................................23CORNBREAD STUFFING ......................................104CORN BREAD STUFFING FOR

VEGETABLES..........................................................21CORN CHOWDER ....................................................54CORN, CREAMED.....................................................60CORN, CREOLE.........................................................60CORN DOGS................................................................2CORNED BEEF ..........................................................79CORN, FIESTA............................................................60CORN, FRIED.............................................................60CORN FRITTERS.......................................................59CORNISH HEN, ROAST STUFFED......................102CORN MEAL TORTILLAS ........................................21CORN-ON-THE-COB ...............................................59CORN-ON-THE-COB, BARBECUED .....................59CORN PUDDING ......................................................59CORN RELISH............................................................47CORN RELISH - REFRIGERATOR METHOD ......47CORN, ROAST............................................................60CORN SOUFFLÉ ........................................................59CORN, STEWED........................................................60CORN STICKS............................................................22CORN WITH GREEN ONIONS, SAUTÉED..........60COTE D’OR SAUCE ..................................................46CRAB APPETIZERS, HOT...........................................9CRAB CANAPÉ, COLD................................................8CRAB-CHEESE BURGERS ..........................................9CRAB FRICASSEE.....................................................114CRAB, FRIED SOFT-SHELL....................................118CRAB LOUIS ...............................................................35CRAB MEAT A LA LANDRY...................................114CRAB MEAT AND MUSHROOMS

IN WINE SAUCE..................................................114CRAB MEAT-ARTICHOKE CASSEROLE..............116CRAB MEAT AU GRATIN.......................................115CRAB MEAT AU GRATIN.......................................127CRAB MEAT CASSEROLE IN A HURRY ..............114CRAB MEAT CHEESE BUNS......................................8CRAB MEAT-CHEESE DIP, HOT .............................43CRAB MEAT COCKTAIL, FAVORITE ....................10CRAB MEAT, HOT .....................................................43

INDEX

193

COOKING WITH ENTERGY

FISH, BROILED ........................................................113FLOATING ISLAND.................................................181FLOUNDER, BAKED STUFFED............................111FLOUNDER WITH CRAB SAUCE ........................117FLOUNDER WITH SAUCE MEUNIERE,

FILLET OF.............................................................129FONDANT, UNCOOKED.......................................157FRANKFURTERS WITH MASHED

POTATOES ..............................................................84FRENCH DRESSING.................................................32FROGS’ LEGS, FRIED..............................................117FROSTING, BANANA..............................................152FROSTING, BUTTER ..............................................152FROSTING, BUTTERSCOTCH .............................152FROSTING, CHOCOLATE.....................................152FROSTING, COCONUT-PECAN...........................153FROSTING, DECORATOR’S ..................................152FROSTING, FLUFFY................................................153FROSTING, RED VELVET CAKE ..........................152FRUITCAKE, CAKE MIX.........................................141FRUITCAKE CONFECTION..................................143FRUITCAKE, JAPANESE..........................................142FRUITCAKE, REFRIGERATOR..............................142FRUITCAKES, GLAZING AND

DECORATING......................................................142FRUITCAKES, INDIVIDUAL..................................141FRUITCAKES, STORING........................................142FRUITCAKE, WHITE ..............................................142FRUIT COBBLER .....................................................176FRUIT COMPOTE, HOT........................................166FRUIT-GINGER ALE SALAD ....................................36FRUIT SALAD, FRESH ..............................................36FRUIT SALAD, LUNCHEON .................................166FUDGE.......................................................................155FUDGE, MARSHMALLOW ....................................155FUDGE, PEANUT BUTTER ...................................156FUDGE, WHITE NUT.............................................158

GAME BIRDS, BRAISED ...........................................97GAME BIRDS, BROILED ..........................................97GARLIC DIP................................................................43GELATIN SALAD, HOLIDAY ...................................37GIBLET BREAD STUFFING.....................................45GIBLET GRAVY ..........................................................45GINGERBREAD MEN .............................................160GINGERBREAD WITH ORANGE SAUCE...........144GOLDEN PUNCH .....................................................17GRAVY..........................................................................45GRAVY FROM TURKEY ROASTED IN

FOIL OR COOKING BAG, TO MAKE................46GRAVY, RED-EYE .......................................................45GRAVY, ROAST BEEF ................................................45GREEK SALAD............................................................30

GREEN BEAN-ARTICHOKE CASSEROLE.............62GREEN BEAN CASSEROLE......................................62GREEN BEANS AMANDINE....................................62GREEN BEANS, CREOLE .........................................62GREEN BEANS, MARINATED.................................32GREEN BEANS, PARTY.............................................63GRILLADES.................................................................78GRITS, BAKED ...........................................................84GRITS, FRIED...............................................................1GUACAMOLE SALAD ...............................................30GUAVA JELLY............................................................187GUMBO, DUCK.........................................................51GUMBO FILÉ, CHICKEN.........................................51GUMBO FILÉ, OYSTER ............................................52GUMBO, SEAFOOD..................................................52GUMBO, SEAFOOD FILÉ.......................................130GUMBO, SHRIMP AND OKRA ...............................52GUMBO, SHRIMP AND OYSTER ...........................53GUMBO, TURKEY .....................................................52

HALLOWEEN JACK-O’-LANTERN.......................185HAMBURGERS...........................................................78HAM CASSEROLE, SKILLET....................................96HAM, COLA GLAZED...............................................94HAM-EGGS SCRAMBLE ...........................................91HAM, MUSTARD GLAZED......................................95HAM, ORANGE GLAZED ........................................95HAM STEAK, BROILED............................................94HARD SAUCE...........................................................184HASENPFEFFER.........................................................85HASH ...........................................................................92HASTY COBBLER ....................................................176HASTY-TASTY ROLLS ...............................................23HAUPIA (COCONUT PUDDING) ........................182HAWAIIAN PUNCH...................................................17HEAD CHEESE...........................................................95HEAVENLY HASH TOPPING.................................153HOLLANDAISE SAUCE ............................................40HOPPIN’ JOHN ’N’ HAM.......................................132HORSERADISH BEETS.............................................57HOT FUDGE SAUCE...............................................184HOT TAMALE PIE......................................................79HOT TAMALES...........................................................93HUNGARIAN GOULASH.........................................79HUSH PUPPIES ..........................................................23

ICE CREAM, OLD-FASHIONED VANILLA .........170ICE CREAM, PEACH ...............................................170ICE CREAM SODA PUNCH.....................................17ICE CREAM, STRAWBERRY...................................170ICE CREAM, VANILLA............................................171ITALIAN SALAD .........................................................31ITALIAN SALAD DRESSING ....................................32

INDEX

195

COOKING WITH ENTERGY

PAELLA ......................................................................109PAIN PERDU (LOST BREAD)...................................25PANCAKES ..................................................................25PANCAKES, CORN ....................................................21PARFAITS...................................................................170PARTY LOAF, BROILED ..............................................1PASTRY, PLAIN.........................................................172PASTRY, PUFF...........................................................172PASTRY, STIR-N-ROLL............................................172PEACH BRANDY........................................................17PEACH COBBLER, FRESH .....................................176PEACH DUMPLINGS..............................................167PEACHES, BRANDIED............................................165PEACHES, PICKLED....................................................6PEACHES ROMANOFF...........................................167PEACHES, SPICED...................................................187PEACH HALVES, BAKED........................................164PEACH KUCHEN.....................................................178PEACH PRESERVES .................................................188PEACH TURNOVER................................................167PEANUT BRITTLE...................................................156PEANUTS, HOME ROASTED ....................................2PEAS AND BEANS, FRESH.......................................65PEAS, FRESH GREEN................................................65PEA SOUP, SPLIT........................................................56PECAN BARS.............................................................156PECAN BRITTLE......................................................156PECAN CRUST .........................................................178PECAN DROPS .........................................................156PECAN KISSES..........................................................156PECANS, SALTED.........................................................2PECANS, SUGARED ................................................157PECAN TARTLETS...................................................175PECANS, TOASTED.....................................................3PECAN TOFFEE .......................................................157PENNSYLVANIA DUTCH WILTED

LETTUCE ................................................................31PENNY-WISE PUNCH...............................................18PENUCHE .................................................................157PEPPER JELLY, HOT ................................................188PEPPERS, PICKLED .....................................................6PEPPERS, STUFFED...................................................65PEPPER STEAK...........................................................80PEPPER VINEGAR, HOT ..........................................40PERFECTION SALAD................................................37PERSIMMON PUDDING........................................182PETIT FOURS...........................................................147PICCALILLI ...................................................................5PICKLES, BREAD AND BUTTER .............................4PICKLES, CHERRY TOMATO ...................................4PICKLES, DILL .............................................................4PICKLES, FIG ................................................................5PICKLES, MIRLITON ..................................................5

PICKLES, SOUR ...........................................................4PICKLES, SQUASH.......................................................7PICKLES, SWEET ICICLE ...........................................6PICKLES, WATERMELON RIND...............................7PIE, APPLE.................................................................173PIE, APPLE MERINGUE..........................................173PIE, BANANA CREAM.............................................173PIE, BASIC PUMPKIN..............................................174PIE, BLACK BOTTOM.............................................174PIE, CREAM ..............................................................174PIE, CREOLE COCONUT ......................................175PIE, CREOLE PECAN ..............................................175PIE, DUTCH APPLE.................................................175PIE, FRESH PEACH..................................................176PIE, GRASSHOPPER ................................................176PIE, ICE CREAM.......................................................169PIE, IMPOSSIBLE .....................................................177PIE, LEMON CHIFFON ..........................................177PIE, LEMON MERINGUE.......................................177PIE, LEMON MILK ..................................................177PIE, MINCEMEAT-APPLE .......................................177PIE, MIRLITON ........................................................177PIE, PERFECT CUSTARD .......................................178PIE, POP-IT-IN-A-PAN FROZEN PEACH .............178PIE, PRALINE PUMPKIN ........................................179PIE, PUMPKIN CHIFFON ......................................179PIE SHELL, 9-INCH CRUMB .................................173PIE, SOUTHERN PECAN........................................178PIE, STRAWBERRY...................................................179PIE, SWEET POTATO..............................................179PIG, ROAST SUCKLING ...........................................96PIG’S FEET, PICKLED................................................95PIMIENTO CHEESE BISCUITS ...............................20PINEAPPLE-CARROT SALAD ..................................37PINEAPPLE GELATIN RINGS..................................37PINEAPPLE WHIP....................................................168PIZZA ...........................................................................93PIZZA, CHEESE..........................................................89PIZZA DOUGH ..........................................................93PIZZAS, COCKTAIL.....................................................2PLANTAINS, COMPOTE OF..................................167PLANTAINS IN CARAMEL SAUCE.......................166PLUM JAM.................................................................189PLUM JELLY..............................................................189PLUM PUDDING.....................................................183POMPANO EN PAPILLOTE ...................................121POPCORN.....................................................................7POPCORN BALLS, EASY ........................................185POPCORN BALLS, LIGHT .....................................185POPCORN CAKE .....................................................185POPCORN, CARAMEL............................................185POPCORN CRUNCH, CARAMEL.........................184POPCORN SNACK ......................................................7

INDEX

197

COOKING WITH ENTERGY

SAUCE PIQUANT ......................................................42SAUERBRATEN ..........................................................81SAUERKRAUT ............................................................70SAUERKRAUT RELISH .............................................48SAUSAGE-CHEESE BALLS..........................................1SAUSAGE, HOW TO MAKE .....................................94SEAFOOD CASSEROLE, BAKED...........................111SEAFOOD COOKING, MICROWAVE ..................128SEAFOOD SALAD, BAKED ....................................111SESAME SEED STICKS................................................1SESAME THINS........................................................162SHEPHERD’S PIE .......................................................85SHERBET PUNCH.....................................................18SHISH KABOB............................................................81SHRIMP A LA CREOLE...........................................121SHRIMP AND CRAB MEAT CASSEROLE............130SHRIMP AND OYSTERS EN BROCHETTE ........122SHRIMP BALLS...........................................................11SHRIMP, BARBECUED............................................112SHRIMP, BOILED.....................................................112SHRIMP BROIL, MARINATED ..............................119SHRIMP, BUTTERFLY .............................................113SHRIMP CASSEROLE..............................................122SHRIMP CREOLE ....................................................122SHRIMP CURRY, JIFFY............................................128SHRIMP DE JONGHE.............................................123SHRIMP DIP ...............................................................44SHRIMP ETOUFEE..................................................122SHRIMP, FRENCH FRIED ......................................117SHRIMP, FRIED STUFFED .....................................118SHRIMP IN LOBSTER SAUCE...............................123SHRIMP-IN-PANTS, FRIED....................................118SHRIMP LOAF ............................................................12SHRIMP, MARINATED............................................119SHRIMP MEUNIERE...............................................122SHRIMP NEWBURG..................................................11SHRIMP NEWBURG................................................131SHRIMP OR CRAWFISH, SWEET AND SOUR...131SHRIMP ORLEANS, BARBECUED........................127SHRIMP OR OYSTER PO BOY ................................11SHRIMP PIE ..............................................................123SHRIMP REMOULADE.............................................12SHRIMP ROCKEFELLER ..........................................12SHRIMP SALAD..........................................................35SHRIMP SCAMPI .....................................................123SHRIMP, SIZZLING .................................................123SHRIMP SPREAD .......................................................15SHRIMP SPREAD MOLD..........................................44SHRIMP STICKS, QUICK ........................................11SHRIMP, STUFFED ..................................................125SHRIMP STUFFED PEPPERS .................................124SHRIMP TURNOVERS............................................124SKILLET CALAS .......................................................162

SKILLET MEAL...........................................................82SLAW ............................................................................29SLOPPY JOES ..............................................................82SMOKED SAUSAGE IN BROWN GRAVY ..............85SNAP BEANS, SPANISH ............................................63SOUR CREAM DRESSING .......................................33SOUR CREAM SALAD, MOLDED ..........................37SPARERIBS AND SAUERKRAUT .............................97SPARERIBS, BARBECUED ........................................94SPARERIBS, ORIENTAL BARBECUED...................95SPARERIBS, SWEET-SOUR .......................................97SPARERIBS WITH SAUERKRAUT...........................97SPICY GOURMET JELLY ........................................189SPINACH CASSEROLE..............................................70SPINACH DIP .............................................................44SPINACH SALAD BOWL...........................................32SPIRIT BALLS............................................................157SPRINGERLE ............................................................162SPUMONE.................................................................170SQUASH, BAKED.......................................................70SQUASH, BAKED ACORN .......................................70SQUASH CASSEROLE ...............................................70SQUASH CROQUETTES ..........................................71SQUASH MOLD, YELLOW.......................................71SQUASH, PAN-FRIED ...............................................70SQUASH, SCALLOPED .............................................70SQUASH, SMOTHERED...........................................71SQUASH, STUFFED...................................................71STEAK, SEASONINGS FOR BROILED ...................41STEAK, SWISS...........................................................133STEW, BRUNSWICK..................................................84STEW, FAVORITE.......................................................51STEW, IRISH ...............................................................51STOCK FOR BOUILLON OR

CONSOMMÉ, CLARIFYING................................54STRAWBERRY ANGEL SURPRISE.........................149STRAWBERRY BAVARIAN CREAM.......................183STRAWBERRY GLAZE FOR DESSERTS ...............167STRAWBERRY JAM, MOCK (FIGS).......................188STRAWBERRY MERINGUE HEARTS ...................163STRAWBERRY MERINGUE ROLL ........................149STRAWBERRY MERINGUE TORTE .....................179STRAWBERRY PRESERVES.....................................189STRAWBERRY ROMANOFF...................................167STRAWBERRY SHORTCAKE,

OLD-FASHIONED ...............................................147SUCCOTASH ..............................................................71SUCKERS, FROZEN.................................................169SUKIYAKI ..................................................................102SWEET AND SOUR SAUCE .....................................41SWEET POTATOES, BOILED...................................68SWEET POTATOES, GLAZED .................................68SWEET POTATOES IN ORANGE SHELLS ..........184

INDEX

199

COOKING WITH ENTERGY

CONTENTS