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Importers & Distributors of Specialty Foods, Fine Wines & Fresh Seafood

Volpi Foods is a family-owned, global food corporation and America's oldest and most prestigious manufacturer of handcrafted, authentic Italian meat products. Experience the delicious variety of traditional Italian meats crafted by three generations of accomplished salumieri. Exclusive family recipes, spice combinations and curing methods give Volpi Italian meat products their distinctive Old World flavor.

Item # Product Description 293402 PROSCIUTIO BONELESS 7 MONTH 293410 PROSCIUTIO BONELESS VOLPI 7 MONTH 290284 PRESLICED PROSCIUTIO

Volpi traditional Italian Prosciutto ham originates in the Emilia-Romagna region of Italy, the bread basket of Italy. Like its true Italian counterparts, Volpi prosciutto is the product of a long, unhurried drying process lasting a minimum of 210 days. Each ham is carefully inspected and hand-trimmed by a master Salumiere. It is then carefully rubbed and salted to ensure an air-dried, even cure. The result is a soft, sweet flavor.

290269 CHEF STYLE CHOPPED PROSCIUTIO The newest product from Volpi is a modern re-creation of an already popular treat, diced prosciutto. Now the delicate flavor that you have grown to love is now available in small cubes, ready to be used as a perfect topping for any meal. Sealed in individual containers make Volpi's Diced Prosciutto the perfect size to tear open and use at a moments notice, for the family or just you!

290253 SLICED PROSCIUTIO D'ITALIA

290254 GOURMET SLICED PEPPERONI 293420 PEPPERONI LARGE

The Gulf of Napoli inspired what has become an American-bom favorite. Spicy, smoky and rich with flavor. This Pepperoni is perfect on pizza or Panini.

290255 SLICED MORTADELLA 293416 MORTADELLA* 293415 MORTIDELLA WITH PISTACHIOS

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A product of Emilia Romagna, it was first made by monks who pounded pork into a mortar and then stuffed the mixture into natural casings to be cooked in bread ovens. Volpi continues this tradition by using only the finest ingredients to slowly roast this Italian classic which is perfect for sandwiches, antipasto platters, and snacks.

290283 PRESLICED PANCETTA 293405 PANCETTA 290267 CHEF STYLE CHOPPED PANCETIA

In the orthern center of Italy lies Lombardia - the birthplace of John Volpi. It was here that he learned the art of dry-curing meat. This product is a result of centuries of learning. It 1s staple ~f the Italian kitchen. Sliced thinly it can be eaten on toast, or chop to use as the irreplaceable ingredient in many Italian recipes.

293417 CAPICOLLA Capocolla originated from the sunny region of Campania. Volpi Capocolla tr- e to tradition, slow roasts this whole pork sti'Oulder- and unded with red pepper for an extra spicy twist.

Pack Size 2/ 4 LB

2/ 12 LB & 1/12 LB 12/3 oz

8/40Z

12/3 oz 12/5 oz 6/24 oz

12/6 oz 2/6.5 LB 2/6.5 LB

2/ 3.5 LB & 1/ 3.5 LB

www.EuroUSA.com *Special order. See your sales representative for more information.


290281 The air-dried beef is a deep ruby-red color, sweet and aromatic. It should be sliced very thin, dribbled with olive oil and threads of Parmigiana cheese.

290257 UN MONDO SAUSISSON AUX CEPES

French Style Dry Sausage with Porcini Mushrooms

290258 UN MONDO SAUCISSON HERBS DE PROVENCE French Petit Dry Sausage with Herbes-de-Provence

290260 UN MONDO SPANISH CHORIZO

290261

290262

290264

290266

290263

290265

293418

Un Mondo Chorizo Spanish Inspired Salame is an all-natural product with no nitrates. Seasoned with plenty of spices, paprika and garlic! This is a spicy, rich and bold flavored salami that hot spice aficionados will go crazy over. There are so many great ways to use chorizo, in paella, with cheese, and even omelets.

UN MONDO PAESANO ITALIAN SALAMI ~~

Mildly Seasoned Italian Style Salami

UN MONDO CACCIATORE ITALIAN SALAMI

Hunters Style Italian Dry Salami

UN MONDO FUET SWEET SPANISH SALAMI Catalan Sweet Style Salami

Un Mondo-UN MONDO DOLCI SWEET ITALIAN SALAMI f ..!;/,'/fl,., "'"',/ 1"/e IUn/-'

Italian Style Sweet Salami 1 UN MONDO SALSICCIA FENNEL SALAMI ~'· Fennel Rich Italian Style Dry Salami

UN MONDO PICCANTE HOT ITALIAN SALAMI

Spicy Hot Italian Style Dry Salami

SALAMI WITH AGED ASIAGO CHEESE Volpi is considered by many to be America's finest artisan salame makers. The new Volpi Aged Asiago Salami is slow-cured and incorporates the bold flavor of aged Asiago cheese and a mild hint of spice. It is crafted with all natural fresh pork, minimally processed and contains no artificial ingredients or nitrites.

293419 SALAMI WITH PARMESAN CHEESE

Volpi is considered by many to be America's finest artisan salame makers. The new Volpi Parmesan is slow-cured and incorporates the nutty flavor of Italian parmesan a mild hint of spice. It is crafted with all natural fresh pork, minimally processed and contains no artificial ingredients or nitrites.

5/1.5 LB & 1/1.5 LB 12/3 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz

8/6 oz



290277 PRESLICED MILANO SALAME 293458 MILANO SALAME CHUB

290279 293454 293457 293455 293461

Volpi Genova Salami, made famous by the ancient port of the same name, is made of extra lean pork and lightly seasoned with natural spices. This salami, with a classic taste of garlic, is stuffed in natural casings and slowly air-dried to perfection. Volpi Milano Salami is a finely ground salami typical of the northern region of Lombardia. Inspired by the industrial city of Milan, it is a finely ground lean salami punctuated with whole peppercorns and stuffed in natural casings.

PRESLICED SOPRESSA SALAME VENETA SWEET SOPRESSA SALAME SOPRESSATA SWEET SALAME CHUB VENETA HOT SOPRESSA SALAME* HOT SOPRESSATA SALAME CHUB This salami originates in the Veneto Region, where a delicate sophistication exudes in its people and its cuisine. Coarsely ground, lightly seasoned and perfectly aged, our Sopressata Salami is also available in Hot and Spicy which is enhanced with red pepper and paprika.

290280 PRESLICED GENOVA SALAME 293401 GENOVA SALAME 293407 GENOVA SALAME*

Volpi Genova Salami, made famous by the ancient port of the same name, is made of extra lean pork and lightly seasoned with natural spices. This salami, with a classic taste of garlic, is stuffed in natural casings and slowly air-dried to perfection.

293406 ROMANO SALAME* From the Lazio region of Italy, home to rich farmland and the city of Rome, Volpi Romano Salami has a lightly seasoned interior evenly surrounded by black pepper and fully dry-cured to enhance an intense flavor.

293459 CALABRESE SALAME CHUB From the far south of Italy, where the ancient Greek influence is most apparent, comes this spicy, garlic-rich salami. Fresh pork and hot spices are paired in a coarsely ground classic.

293425 SAllAMINI CHUB Inspired by the Italian meat capital of Emilia-Romagna, these finely ground salami are made of only fresh pork and lightly seasoned with cracked pepper and garlic. Also known as Cacc· tere (thenunter:' sausage because they are easily packed and travel well), these small salami are naturally dry cured to provide a zesty taste experience.

293460 FILZETTE SALAME CHUB Our Filzette Salami is inspired by the Piemonte region of Italy. Known worldwide for wines, breadsticks and prized white truffles, the region also places great emphasis on garlic and the use of fresh ingredients. Volpi Filzette, made from fresh lean pork and mildly spiced, reflects this heritage in this finely ground small salami.

12/4 oz 12/8 oz

12/4 oz 3/2.5 LB 12/8 oz 3/2.5 LB 12/8 oz

12/4 oz 5/5 LB & 1/5 LB

12/8 oz

12/8 oz

12/8 oz

12/12 oz

12/8 oz



293432 PINOT GRIGIO SALAME Introducing a new and exciting member of the Volpi line of dry cured artisan meats, Volpi Pinot Grigio (White Wine) Salami is an all-natural salami with an artisan look and taste. Made only with all natural fresh pork and ingredients, this salami contains no nitrite. Like any good wine, Pinot Grigio Salami is meant to be shared with family and friends.

293433 CHIANTI WINE SALAME Introducing a new and exciting member of the Volpi line of dry cured artisan meats, Volpi Chianti (Red Wine) Salami is an all-natural salami with an artisan look and taste. Made only with all natural fresh pork and ingredients, this salami contains no nitrite. Like any good wine, Chianti Salami is meant to be shared with family and friends.

293434 ROSE WINE SALAME Our newest addition to the Volpi Wine Salami family, Volpi Rose Wine Salami is made with all natural ingredients and steeped in fine Rose Wine, owing its delightful flavor to the lightly pressed Pinot Noir, Cabernet and Syrah grapes.

290288 TRIO OF WINE SALAME GIFT BOX Made by hand, the artisan way, with love, time and a little wine comes this exclusive Volpi Wine Sa lame Trio gift box. Just in time for the holidays or any upcoming occasion, this trio set of wine salami's are produced in very small batches for the discerning palates that will appreciate the subtle flavor and high quality of these all natural nostrano-style specialty cured meats where only sea salt is used as the preservative.

293430 PLAIN ROTOLA Thinly sliced prosciutto is wrapped in layers of whole-milk mozzarella cheese. This unique yet traditional roll is perfect as a snack, for antipasto, or as part of a main entree dish. Its uses are limitless!

293431 BASIL ROTOLA Thinly sliced prosciutto is wrapped in layers of whole-milk mozzarella cheese and basil. This unique yet traditional roll is perfect as a snack, for antipasto, or as part of a main entree dish. Its uses are limitless!

293441 SUN DRIED TOMATO ROTOLA Volpi Rotola is hand rolled to bring you the delightful combination of Prosciutto and fresh mozzarella. Volpi first takes thinly sliced prosciutto, wraps in layers with fresh mozzarella, and with this variation adds sundried tomatoes as well.


12/8 oz

12/8 oz

12/8 oz

6/24 oz

12/8 oz

12/8 oz

12/8 oz

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