Detailed Instructions For Incubation

Hatching

The First Step When You Want To Make A Success

Of Incubation Hatching Is Actually To Prepare A

Place For The Young Chicks Beforehand. Young

Chickens Can Be Extremely Susceptible To A Large

Number Of Possible Ailments, And If You Don’t

House Them Correctly Once They Hatch, Their

Mortality Rate Can Become Unacceptably High.

Remember The Goal Here Is Not Merely To Hatch

The Chicks, But To Have As Many Of Them As

Possible Survive. There Is No Point In Hatching A

Large Number Of Chicks Unless You Have The

Facilities To House Them And To Ensure That A

Decent Majority Of Them Actually Survive. Once

You Have Your Housing Facilities Ready, You Can

Then Go On To The Task Of Hatching Out The

Young Chicks.

Remember That You’ll Need To Do A Trial Run Or

Two With Your Incubator Before You Start Actual

Incubation Hatching. There’s No Need To Put Any

Eggs In It At This Stage. Eggs Are Highly Susceptible

To Hatching Conditions, So At This Stage, You

Should Be More Interested In Seeing Whether You

Can Maintain A Stable Range In Temperature In Your

Incubator Over A Period Of A Day Or Two At The

Very Minimum.

Once You’re Perfectly Satisfied That You’ve

Positioned The Incubator Correctly, And That It Will

Provide Stable Hatching Conditions For The Eggs, It’s

Time To Take Things To The Next Level, And To

Actually Place Your First Lot Of Eggs Inside The

Device.

You’ll Find, If Your Monitoring Temperatures Inside

The Incubator, That There Will Be A Drop Of

Temperature Within The Device Immediately After

The Eggs Are Put In. It May Be Your First Instinct To

Reach For The Temperature Controls On The Device,

But You Must Not Do So Under Any Circumstances.

Temperatures Have Fallen Within The Incubator As

The Eggs Absorb Heat Energy In The First Stage Of

Hatching. This Is Perfectly Natural, And If You Turn

Up The Temperature On Your Incubator, It Will Just

Result In Your Eggs Becoming Overheated. This Will

Interfere With The Natural Hatching Process, And

Might Even Result In You Losing Your Stock Of

Eggs.

Temperatures Should Stabilize Within Two Days Of

Putting Your Eggs In, And Must Be Maintained From

That Point On. After This, Incubate The Eggs For

About Three Weeks, And The Young Chicks Should

Begin Hatching At About That Point. As You Can

See, Incubation Hatching Is Not A Complex Process

At All.

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