health and fitness club
TRANSCRIPT
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Health AND Fitness cantine
Name:Eman Abd El-Raouf Ahmed
Biochemistry 2012
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Introduction(healthy food)
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The problem:
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The solution: Phase 1:healthy food contain vegetables and fruits That have small calories.Place: in our department biochemistry at firstThen enlarge the place to all the faculty Number of individuals that buy this content :100Duration :first 6 months at first then increase The durationCost:1000 L.E in month -buying vegetables and fruits
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The profit margin of phase1-monthly
Cost:1000
Percentage of profit margin of20% from total cost:200Total cost +profit margin:1200
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Phase 1 :students must know their calories
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Phase 2
Choose large place-design
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The place outline:
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Part for choose your food according to calories
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Healthy food-service
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Meals according to caloriesBreakfast:
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Nutrition facts -calories
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lunch
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Drinks:
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The second part: sport-yoga
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Swot analysisnegative positive factors
weakness strength internal
Some vegetables not available
Suitable place internal
Good service internal
entertainment internal
threats opportunities external
Competition from other cantinas outside the faculty
Marketing on net external
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Strategy of marketing
Online website
Session yoga
Session about nutrition Advices
Healthy food
calories
Diseases and
nutrition
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Staff of the projectmanager
marketer
seller
Yoga teacher
cook
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Cost of the project
Total costBudget Start-up cost
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Sustainable cost
Place cost:Annual cost Monthly cost factor
2400 200 water
3600 300 electricity
1200 100 gas
Total cost:7200
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salaryAnnual cost Monthly cost individual factor
72000 6000 1 director
36000 2000 1 cook
36000 2000 1 Yoga teacher
36000 2000 1 marketer
36000 2000 1 seller
Total cost:216000
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Transport costAnnual cost Monthly cost factor
6000 500 Transport for fruit and vegetables
Total cost:6000
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Rent:
Annual cost Monthly cost factor
24000 2000 Rent of the place
Total cost:24000
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Total of sustainable cost:253200
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Cost of start up -cantina
cost factor
2000 advertisement
15200 Kitchen and design the place
10000 Buying vegetables and fruits
24000 rent
6000 transport
Total cost:57200
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Chart of the project
start-up
design the placerentveg and fruitstransportadvertisement
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Profit margin
Total cost: 57200
Percentage of profit margin of 20% from total cost :11440
Total cost +profit margin:68640
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Thank you