Group Brunch Menus

Brunch Menu #1

f irst course (for the table)

assorted pastry basket

banana walnut muffins, lemon poppy seed muffins, chocolate croissants

second course (choose four)

breakfast tacos

luna’s tortillas, chorizo, scrambled egg, avocado salsa, cotija cheese

“DISH” skillet avocado, grilled chicken, bacon, tomatoes, caramelized onions

southern platter

two fried eggs, applewood smoked bacon, chicken sausage, scallion hash

chicken & waffles buttermilk fried chicken, warm buttermilk waffles

grilled turkey panini

sun dried tomatoes, provolone, mixed green salad, tomato basil soup

third course (choose one)

lemon bar

mint sauce, meringue chips, citrus zest

chocolate pecan brownie espresso chocolate sauce & vanilla ice cream

$25 per person (plus tax & gratuity)

Brunch Menu #2

f irst course

granola fruit parfait toasted granola, vanilla yogurt, fresh berries

second course (choose four)

veggie skillet

mushrooms, potatoes, peppers, onions, goat cheese

DISH breakfast sandwich smoked ham, bacon, fried egg, white cheddar cheese, lettuce,

tomato, mayo

migas chorizo, tortilla, chips, pica de gallo, avocado salsa

stuffed brioche french toast

banana, warm maple syrup, smoked pecans

herb grilled chicken club avocado, applewood smoked bacon, chipotle cheddar cheese

third course (choose one)

limoncello marinated strawberries

champagne sorbet

chocolate pecan brownie espresso chocolate sauce & vanilla ice cream

$35 per person (plus tax & gratuity)

 

Brunch Menu #3 f irst course

(for the table)

sunny side up flatbread applewood smoked bacon, egg, sliced potato, rosemary, chipotle cheddar

second course

DISH caesar salad

romaine hearts, reggiano cheese, croutons

third course (choose four)

southern skillet

sausage, bacon, peppers, onions, white cheddar cheese

short rib benedict buttermilk biscuits, shredded short rib, poached eggs, sawmill gravy

classic benedict

english muffins, ham steak, poached eggs, hollandaise

steak & eggs grilled flat iron, two fried eggs, red eye gravy, house fries

grilled portabello club

romaine lettuce, tomato, shaved red onion, avocado

fourth course (choose one)

salted caramel pudding crumble topping, soft whipped vanilla cream

chocolate pecan brownie espresso chocolate sauce & vanilla ice cream

$45 per person (plus tax & gratuity)