globalg.a.p. c/o foodplus , cologne , november 2012

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GLOBALG.A.P. C/O FOODPLUS, COLOGNE, NOVEMBER 2012 GLOBALG.A.P. - CHAIN OF CUSTODY/ SEGREGATION-

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GLOBALG.A.P. c/o Foodplus , cologne , November 2012. GLOBALG.A.P. - ChAIN OF CUSTODY/ SEGREGATION-. Do you claim your produce Certified?. ...but how do you ensure ?. The supply chain. As diverse as consumer needs. The supply chain. Bringing in transparency. certified. n ot - PowerPoint PPT Presentation

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Page 1: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. C/O FOODPLUS, COLOGNE, NOVEMBER 2012

GLOBALG.A.P.

- CHAIN OF CUSTODY/ SEGREGATION-

Page 2: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

DO YOU CLAIM YOUR PRODUCE CERTIFIED?

© GLOBALG.A.P Secretariat | Page 2

...BUT HOW DO YOU ENSURE?

Page 3: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE SUPPLY CHAIN

AS DIVERSE AS CONSUMER NEEDS

© GLOBALG.A.P Secretariat | Page 3

Page 4: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE SUPPLY CHAIN

BRINGING IN TRANSPARENCY

© GLOBALG.A.P Secretariat | Page 4

Tran

spar

ency

certified

certified

certified

certified

certified

not

certified

not certified

Page 5: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE SUPPLY CHAIN

FLOW AND MIXING OF PRODUCE

© GLOBALG.A.P Secretariat | Page 5

+ =

Page 6: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE SUPPLY CHAIN

FLOW AND MIXING OF PRODUCE

© GLOBALG.A.P Secretariat | Page 6

+ =

Transparency

certified

not certified

certified

Page 7: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE SUPPLY CHAIN

BASIS FOR CHAIN OF CUSTODY MODELS

© GLOBALG.A.P Secretariat | Page 7

Production Transport TradeProcessing Retailer

Page 8: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE 4 CHAIN OF CUSTODY MODELS

THEORETICAL BACKGROUND

© GLOBALG.A.P Secretariat | Page 8

① Identity preserved (IP)

② Segregation

③ Mass balance

④ Book and claim

Page 9: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

CHAIN OF CUSTODY MODELS

① IDENTITY PRESERVED

© GLOBALG.A.P Secretariat | Page 9

Physical traceability on specific charge/product.

Page 10: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

CHAIN OF CUSTODY MODELS

② SEGREGATION

© GLOBALG.A.P Secretariat | Page 10

Physical segregation of certified and non-certified products at legal entity level.

This model is currently asked in the GLOBALG.A.P. Chain of Custody Standard

Page 11: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

CHAIN OF CUSTODY MODELS

③ MASS BALANCE

© GLOBALG.A.P Secretariat | Page 11

The amount of certified product sourced and sold by each legal entity is tracked.

50 tons

50 tons

100 tons

50 tons

50 tons

Page 12: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

CHAIN OF CUSTODY MODELS

④ BOOK AND CLAIM

© GLOBALG.A.P Secretariat | Page 12

The physical product is completely decoupled from sustainability certificates, only

certificates are traded (similar to emission trading).

Trade of certificates not linked to the product flow.

Page 13: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

THE COC CONCEPT

WHAT GLOBALG.A.P. PLANS TO DO

© GLOBALG.A.P Secretariat | Page 13

THE IDEA

• Establish a GLOBALG.A.P. Segregation Standard independent from any

product

• Additional requirements to different scopes (Aquaculture, Crops, Livestock)

would be placed in Add-on or covered by other trusted standards (IFS,

BRC, QS, etc.)

• AS GLOBALG.A.P. assessments are not taking place in the chain, the

GLOBALG.A.P. Segregation should be verified by Processing Standards

(IFS, BRC, etc.)

Page 14: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

HOW CAN GLOBALG.A.P. SUPPORT TRACEABILITY IN THE SUPPLY CHAIN?

© GLOBALG.A.P Secretariat | Page 14

Page 15: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. BOOKMARKING

REVEAL THE SUPPLY CHAIN

© GLOBALG.A.P Secretariat | Page 15

Book

mar

king

certified

certified

certified

certified

certified

Non

certified

Non certified

Page 16: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. BOOKMARKING

WHICH KIND OF INFORMATION DOES THE BOOKMARKING TOOL OFFER?

© GLOBALG.A.P Secretariat | Page 16

Current information in the Bookmarking

• Certificate information

• Certified products

• Producer name and address (visibility depending on the producers

settings and standard participation)

• Certified acreage or quantity (for livestock products) of the producer

(visibility depending on the producers settings and standard

participation)

• Delivery information e.g. supplier name, SSCC, delivery note (if

entered by the bookmarking company)

• [...]

Page 17: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. BOOKMARKING

BENEFITS AND FEATURES

© GLOBALG.A.P Secretariat | Page 17

Present features

• Manage several lists of producer and products according to your

individual business

• Check certification status of all your favorite producers at a glance

• Download complete lists of producers for further usage

• Link your own database via XML/SOAP to the GLOBALG.A.P.

Bookmarking

Coming up

• Get or give access to lists – in both directions of the supply chain

• Get active warnings if certificates expire, producers get suspended

etc.

• Get notifications if producers grant you access to more information

etc.

Page 18: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

Bookmarking list #...

Bookmarking list #2

Bookmarking list #1

GLOBALG.A.P. BOOKMARKING VIA XML/SOAP INTERFACE

MANAGE YOUR FAVOURITE PRODUCERS IN PRODUCER LISTS

© GLOBALG.A.P Secretariat | Page 18

GGN No

GGN No

GGN No

GGN No

GGN No

...

Product additional info

Product additional info

Product additional info

Product additional info

Product additional info

Page 19: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. BOOKMARKING VIA XML/SOAP INTERFACE

COMMUNICATION OF IT SYSTEMS

© GLOBALG.A.P Secretariat | Page 19

XML/SOAP Bookmarking interface

IT SYSTEM

YOUR IT SYSTEM

Page 20: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

GLOBALG.A.P. BOOKMARKING VIA XML/SOAP INTERFACE

CONTINUOUS UPDATING PROCESS

© GLOBALG.A.P Secretariat | Page 20

add / delete producers

ping Bookmarking lists

changes made in the Bookmarking List since the last ping

YOUR IT SYSTEM

IT SYSTEM

Page 21: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

COMING UP: GLOBALG.A.P. BOOKMARKING LIST SHARING

GET OR GIVE ACCESS TO LISTS – IN BOTH DIRECTIONS OF THE SUPPLY CHAIN

© GLOBALG.A.P Secretariat | Page 21

access list(incl. delivery info)

add delivery info

add delivery info

access list(incl. delivery info)

Page 22: GLOBALG.A.P. c/o  Foodplus ,  cologne , November 2012

ADDITIONAL INFORMATION

FEES AND CONTACT

© GLOBALG.A.P Secretariat | Page 22

Choose your Bookmarking package

* Free for GLOBALG.A.P. Members

Contact the GLOBALG.A.P. Customer Support Team

Email: [email protected]

Phone: +49 221 57993-18/-15

https://database.globalgap.org

Bookmarking Pool Price per year*

Up to 50 100 €

50 – 200 200 €

201 -500 300 €

501 -1000 400 €

more than 1000 500 €