localg.a.p a capacity building tool towards globalg.a.p. … · 2018. 1. 11. · localg.a.p.. a...
TRANSCRIPT
localg.a.p. – A Capacity Building Tool towards GLOBALG.A.P. certification
V171108
TOUR STOP Luxor, Egypt4-6 December 2017
It is a stepping stone towards certificationA cost effective solution for emerging markets
Producers Retailers
2Secretariat© GLOBALG.A.P.
Introduction – The History
Foundation Level
Intermediate Level
GLOBALG.A.P. Certification
End goal defined by the Program Owner
Cannot go back to localg.a.p. once certified
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Introduction – The History
Certification Process GGN
Inspections/Audits only conducted by an accredited CB
Full set of requirements
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Assessment Process LGN
CB / VB Sub-set of requirements
The localg.a.p. Program – Role Players
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Program Owner Producer
Certification Body Farm Assurer
The localg.a.p. Program OwnerMust be a GLOBALG.A.P. MemberSign contract with GLOBALG.A.P.
Demand localg.a.p. from its producersManage the localg.a.p. program
Defines the particular rules for the specific localg.a.p. program
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The localg.a.p. Program Owner
Each localg.a.p. program requires a localg.a.p. program owner
The PO specify their rules in the Customization Checklist:- Which Levels (Foundation / Intermediate) and nr of years on each level
- Define highest level to be reached as part of the program
- Available Options (Option 1 and/or 2)
- Assessment Body (CB/VB)
- On-site / Off-site Assessments
- Unannounced assessments
- Integrity Program
(Note: Depending of the level of customization, additional set-up cost may apply)
Assessment Process can be Customized
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The localg.a.p. Program Owner
1. Must supply or intent to supply to Program Owner.
2. Producer never been certified against GLOBALG.A.P.
3. Register & assessed by either an approved Certification Body (CB) /
Verification Body (VB)
A VB is a GLOBALG.A.P. licensed Farm Assurer that have signed a license agreement with
GLOBALG.A.P and acquired the rights from producers to upload and/or register these producer
activities in the GLOBALG.A.P Database and conduct the localg.a.p. assessments
Producer Rules
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Producer Requirements
The localg.a.p. Program Owner
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1. Foundation Level2. Intermediate Level
CPCC Documents and Checklists Ready-to-Use
Customized ADD-ON
Program Owner decides levels and time towards certification
1. Customization Checklist
localg.a.p. General Rules Rules are defined and customized where needed
Ready-to-Use versus Fully Customized Program
localg.a.p. CPCCModular Approach
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INTE
GRAT
ED FA
RM A
SSU
RAN
CE (I
FA)
ALL
FARM
BAS
E
CBCROPS BASE
ABAQUACULTURE STANDARD
LBLIVESTOCK BASE
FV FRUIT & VEGETABLES
FO FLOWERS & ORNAMENTALS
CC COMBINABLE CROPS
TE TEA
PPM PLANT PROPAGATION MATERIAL
HO HOPS
FINFISH, CRUSTACEANS & MOLLUSCS
PG PIGS
PY POULTRY
TY TURKEY
CS CATTLE & SHEEPDY DAIRY
CYB CALF/YOUNG BEEF
localg.a.p. CPCCControl Points and Compliance Criteria - FOUNDATION LEVEL
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ALL FARM BASE # of CPCC1
AF 1 Site history and Site Management 3 of 4
AF 2 Record keeping 1 of 3
AF 3 Hygiene 4 of 4
AF 4 Workers’ Health, Safety and Welfare
1 of 17
AF 5 Subcontractors 1
AF 6 Waste and pollution management, recycling and re-use
2 of 6
AF 7 Conservation 7
AF 8 Complaints 1 of 1
AF 9 Recall/withdrawal procedure 1 of 1
ALL FARM BASE # of CPCC1
AF 10 Food Defense 1
AF 11 GLOBALG.A.P. Status 1
AF 12 Logo Use 1
AF 13 Traceability and Segregation 4
AF 14 Mass Balance 3
AF 15 Food Safety Policy Declaration 1
AF 16 Food Fraud Mitigation 2
1 this includes all major musts, minor musts and recommendations
localg.a.p. CPCCControl Points and Compliance Criteria - INTERMEDIATE LEVEL
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ALL FARM BASE # of CPCC1
AF 1 Site history and Site Management 3 of 4
AF 2 Record keeping 3 of 3
AF 3 Hygiene 4 of 4
AF 4 Workers’ Health, Safety and Welfare
3 of 17
AF 5 Subcontractors 1 of 1
AF 6 Waste and pollution management, recycling and re-use
4 of 6
AF 7 Conservation 7
AF 8 Complaints 1 of 1
AF 9 Recall/withdrawal procedure 1 of 1
ALL FARM BASE # of CPCC1
AF 10 Food Defense 1 of 1
AF 11 GLOBALG.A.P. Status 1
AF 12 Logo Use 1
AF 13 Traceability and Segregation 4
AF 14 Mass Balance 3
AF 15 Food Safety Policy Declaration 1 of 1
AF 16 Food Fraud Mitigation 2
1 this includes all major musts, minor musts and recommendations
Issued by CB/VB to producer when
complies to localg.a.p. program
(Annex IV)
ComplianceLetter of Conformance
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Setting up the localg.a.p. programNext Steps
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• Step 1: Become a GLOBALG.A.P. Member• Step 2: Kick off meeting – complete Questionnaire• Step 3: Program Owner signs Agreements• Step 4: Ready-to-Use / Fully Customized Solution finalized• Step 5: Define Rules in Customization Checklist• Step 6: Database set-up• Step 7: Registration of CBs and / or VBs • Step 8: Program on GLOBALG.A.P. Website
Active localg.a.p. programs...1
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localg.a.p. Program
PO Scope & Levels
Type Country
1. Freshmarklocalg.a.p.
Freshmark(Shoprite)
FV(FL, IL) Ready-to-Use with Packing Add-on
South Africa
2. SPAR SA localg.a.p.
SPAR - SA FV(EL, FL, IL) Ready-to-Use with EL
South Africa
3. SPAR SA localg.a.p.
SPAR - SA FV(EL, FL, IL) Ready-to-Use with EL
Botswana
4. Massmart /Walmartlocalg.a.p.
Massmart (Walmart)
FV (FL, IL) Ready-to-Use South Africa
5. Pick ‘n Pay localg.a.p.
Pick ‘n Pay FV(EL, FL, IL) Ready-to-Use with EL
South Africa
Active localg.a.p. programs....2
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localg.a.p. Program
PO Scope & Levels
Type Country
6. Nigeria localg.a.p.
ABX World FV(FL, IL) Ready-to-Use Nigeria
7. Guatemala localg.a.p.
Agrequima FV(FL, IL) Ready-to-Use Guatemala
8. Tucuman localg.a.p.-Sugarcane without Fire
EstaciónExperimental AgroindustrialObispo Colombres
FV (Foundation level with add-on)
Fully Customized Argentinia
9. Chile localg.a.p.
The Fruit Exporters Association of Chile AG (ASOEX)
FV (FL, IL) Ready-to-Use Chile
Active localg.a.p. programs....3
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localg.a.p. Program
PO Scope & Levels
Type Country
10. BG localg.a.p. Billa Bulgaria FV(FL, IL) Customized with Social Add on
Bulgaria
11. India Reitzellocalg.a.p.
Reitzel India Private Limited
FV(FL, IL) Ready-to-Use India
12. North America localg.a.p.
Walmart FV(FL, IL) Ready-to-Use USA
13. localg.a.p. Bangladesh
ACI Logistics(Shwapno)
FV (FL, IL) Ready-to-Use Bangladesh
14. IPL localg.a.p. International Procurement & Logistics (IPL)
FV (FL, IL) Ready-to-Use Ukraine & Georgia
OVERVIEW OF CURRENT LOCALG.A.P. PROGRAMS
Legend:Active programs
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THANK YOU FOR YOUR ATTENTION!
Email: [email protected] [email protected]+27 (0) 82 940 1555www.globalgap.org
Disclaimer: This presentation, training material or publication is the property of GLOBALG.A.P. c/o FoodPLUS GmbH. The GLOBALG.A.P. member, approved Certification Body or Farm Assurer may use it and its content in internal and external trainings in unaltered format. GLOBALG.A.P. does not assume any responsibility for the training carried our by third parties using this material.
Questions – Discussion – Contact us
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