gala dinner
TRANSCRIPT
TravelCo.TravelCo.Gala DinnerGala Dinner
18th of July 201018th of July 2010
StartersStarters
1st Option:1st Option:
Tomato – Mozzarella Tomato – Mozzarella salad with balsamic salad with balsamic
vinegarvinegar
2nd Option: 2nd Option:
Clear soup with a Clear soup with a variety of vegetablesvariety of vegetables
Main CoursesMain Courses
1st Option:1st Option:
Fillet of beef - carved roasted tenderloin, Fillet of beef - carved roasted tenderloin, pesto mash, pine nuts, spinach and pesto mash, pine nuts, spinach and
sauce béarnaisesauce béarnaise
2nd Option: 2nd Option:
Dory crusted with nuts and seeds - Dory crusted with nuts and seeds - whipped carrots, glazed snow peas and whipped carrots, glazed snow peas and
orange butter sauceorange butter sauce
3rd Option:3rd Option:
Idaho potato blinis - served with stewed Idaho potato blinis - served with stewed bell peppers and eggplant dipbell peppers and eggplant dip
DessertDessert
Coffee – Chocolate mousseCoffee – Chocolate mousse