Nibbles & SharersBREAD & OIL (v) £3.45 sourdough bread, olive oil and balsamic vinegar

HAND-ROLLED DOUGH BALLS (v) £2.95 with garlic butter and tomato & basil dip

SIGNATURE £11.45 breaded mushroom boats, scampi, garlic dough balls, southern-fried chicken, cheese & bacon tiger fries, beer-battered onion rings and dips

BAKED CAMEMBERT (v) £8.95 with toasted sourdough bread, celery sticks and balsamic onion chutney

StartersSOUP OF THE DAY (v) £3.95 with warm sourdough bread

CALAMARI £5.45 lightly seasoned and deep fried, with a lemon wedge and piri piri mayo

SMOKY BEAN BOWL (v) £4.45 beans and pulses in smoky tomato & paprika sauce, served with warm garlic breadsticks

STILTON & GARLIC MUSHROOMS (v) £5.45 button and field mushrooms in rich garlic, cream & Stilton sauce, served on a sourdough croûton

SOUTHERN-FRIED CHICKEN FILLETS £4.95 with allotment slaw and BBQ or piri piri dip

MainsCHICKEN TIKKA PLATTER £10.45 curry with basmati rice, poppadum, chutney, onion bhajis and naan bread

KING PRAWN LINGUINE £10.45 with oven-dried cherry tomatoes, chillies, basil and warm garlic sourdough bread

BEER-BATTERED COD £9.45 with chunky chips, a charred lemon wedge and garden or mushy peas

BEEF RIB £12.95 slow-cooked beef rib in red wine sauce, served with mashed potato, red cabbage, green beans and a Yorkshire pudding

MACARONI CHEESE (v) £8.45 with broccoli, oven-dried tomatoes and warm garlic sourdough bread or side salad

WHITBY SCAMPI £8..95 with chunky chips, garden or mushy peas and tartare sauce

CHICKEN & BACON SALAD £9.95 fresh rocket, cos lettuce, tomato salsa, cucumbers, red onion and sea-salted sourdough croûtons. Served with a choice of French or Caesar dressing

HUNTERS CHICKEN £8.95 with bacon, BBQ sauce, melted Cheddar and mozzarella. Served with chunky chips and salad

SMOTHERED CHICKEN (gf) £9.45 in leek & white wine sauce. Served with crushed new potatoes, buttered green beans and carrots

BACON CHOPS & FRIED FREE-RANGE EGG £9.45 with chunky chips, grilled beef tomato, beer-battered onion rings and garden peas

ABERDEEN ANGUS LASAGNE £8.95 slow-cooked in red wine and tomato sauce, served with warm garlic sourdough bread

BANGERS & MASH £8.95 Dingley Dell Farm pork & Suffolk ale sausages, beer-battered onion rings, garden peas, gravy and plain or horseradish mash Tomato & mozzarella sausages available (v)

Sides CHUNKY CHIPS (v) £1.95

SWEET POTATO FRIES (v) £2.95

BEER-BATTERED ONION RINGS (v) £2.95

COLESLAW (v) £1.95

HAND-ROLLED DOUGH BALLS (v) £2.95

GARLIC BREADSTICKS (v) £2.95

BREAD AND BUTTER (v) 95p

PEPPERCORN SAUCE (v) £1.95

STILTON SAUCE (v) £1.95

Sandwiches Served with chunky chips and your choice of bloomer, sourdough or flatbread

BEER-BATTERED COD FISH FINGERS £5.95 with tartare sauce

CHICKEN & BACON CLUB £5.95 with lettuce and tomato

STILTON & MUSHROOM (v) £4.95 open sandwich on sourdough bread with garlic butter, served with red onion chutney

ToastiesServed with chunky chips and topped with an extra irresistible layer of grilled cheese!

MATURE CHEDDAR, MOZZARELLA & CHERRY TOMATO MELT (v) £4.95CAMEMBERT, BACON & CRANBERRY MELT £4.95TUNA MAYO MELT £5.95

SERVED UNTIL 5PM DessertsCHOCOLATE & SALTED CARAMEL ICE CREAM SUNDAE (v) Sundae £4.95 / Sharing £7.25 Jude’s vanilla, salted caramel and chocolate ice creams topped with cream and chocolate sauce

SPONGE PUDDING £3.95 with raspberry jam and vanilla custard or Jude’s vanilla ice cream

BRAEBURN APPLE & BLACKBERRY CRUMBLE (v) £4.45 served with custard

SALTED CARAMEL BROWNIE FUDGE CAKE (v) £4.45 layers of chocolate brownie, salted caramel and chocolate fudge coated in chocolate fudge icing, topped with brownie bits and salted caramel sauce. Served with Jude’s vanilla ice cream

BLACK CHERRY CHEESECAKE (v) £4.95 vanilla cheesecake and black cherry compôte, served with Jude’s vanilla ice cream

STICKY TOFFEE PUDDING (v) £4.45 date & black treacle sponge, West Country butter toffee sauce and custard

BurgersSucculent burgers in a brioche bun, served with chunky chips. We only use certified 100% British lean beef steak

CHEESE & BACON BBQ £10.95 6oz British beef patty, bacon, Cheddar, mozzarella, beer-battered onion rings and BBQ sauce

CLASSIC £9.95 6oz British beef patty and BBQ sauce

PIRI PIRI CHICKEN BREAST £9.95 with sliced beef tomato, lettuce and piri piri mayo

FALAFEL BURGER (v) £8.95 with cos lettuce, beef tomato, red onion and garlic mayo

THE BIG ONE £13.95 two 6oz British beef patties, bacon, fried free-range egg, beer-battered onion rings and BBQ sauce

BLACK & BLUE £10.95 6oz British beef patty, field mushroom and Stilton

UPGRADE TO SWEET POTATO FRIES FOR £1

BURGER EXTRAS Cheddar, Stilton, mozzarella, fried free-range egg, BBQ sauce, piri piri sauce or bacon: 75p each

PiesSucculent slow-cooked fillings in hand-crafted all butter shortcrust pastry, topped with a flaky puff pastry lid. Served with chunky chips, garden peas and gravy

STEAK & ALE PIE £9.45

British steak and caramelised onions in rich ale gravy

CHICKEN & HAM PIE £9.45 British chicken and ham hock in creamy leek sauce

Fancy a cuppa?

Tea and coffee served all day

FROM OUR KITCHEN

Please speak to our staff if you have a food allergy or intolerance. All weights quoted are approximate, prior to cooking. Some fish dishes may contain bones. All dishes are subject to availability. All prices include VAT. All illustrations are for guidance only. Whilst we take every care to preserve the integrity of our vegetarian, gluten and nut free products, we must advise that these products are handled in a multi-use kitchen environment. (v) Items suitable for vegetarians. (gf ) gluten free.

UPGRADE TO SWEET POTATO FRIES FOR £1

UPGRADE TO SWEET POTATO FRIES FOR £1

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MENU

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