FRANCHISEINFORMATION

Contents

Our VisionWhy Olive’s

Olive’s SupportFitout Process

Our Vision

In deciding to join the Olive’s family, you will become part of a

group which will strive to grow and provide quality food and

service to your selected community. Your contribution to Olive’s

will go beyond operating a new branch. In order to flourish, the

group will work as one to maintain a high standard in cuisine.

As we believe that we o�er an unique product in our menu

selection, the target will be for all existing and potential branches

to supply this to their local markets, and introduce new

customers to an innovative world of flavour. Successful

marketing initiatives will be used to maintain constant growth

across all Olive’s franchises. Potential for new franchises are

currently limitless, as there is little competition for the variety we

can o�er. With an ever-changing menu, we can ensure that even

our regular customers will be in for a tasty surprise as they

continue to enjoy our fine selection of freshly made pizzas.

Our vision is for Olive’s to grow into a national brand, with further

growth available overseas. Interest has been expressed in

Australia and India, providing a potential global markey of

consumers who have yet to experience the wonderful assortment

of cuisine we currently o�er. If this sounds like the opportunity

for you, we invite you to read further and discover just how you

could own your very own Olive’s franchise.

Thank you!

Thank you for taking an interest in Olive’s prospective

franchise owner.

Olive’s is a fast food franchise with a di�erence.

Beyond simply providing our customers with food made for

the sake of convenience, we aim to provide the highest

quality range of dishes, at a�ordable prices.

This booklet has been designed to provide you with an insight

into the world of Olive’s, with information which should prove

helpful in your decision to set up a franchise of your own.

WELCOME TO AWORLD OF

FRESH FOOD,MADE FAST.

Why Olive’s?

Olive’s has started operations in Central Auckland, where the diverse

ethnic range of the population is complemented by the wide variety of

flavours o�ered on our menus. The menu of fresh pizzas was designed

to cater to any palate. Our goal is to provide each customer with an

unique view on how fast food can taste exceptional, and be

exceptionally healthy.

Olive’s aims to provide a quality dining experience, whether it is for a

quick lunch break or a family dinner. Alongside the general favourites

most cutomers expect from a pizzeria, such as Hawaiian and

Pepperoni pizzas, Olive’s has developed an assorted range of delicious

savoury and vegetarian pizzas which will appeal to the pickiest of

eaters. Drawing inspirations from dishes originating in the

subcontinent, we have strived to produce a di�erent take on the

humble pizza. As a result, there is a range of over 40 delicious pizzas to

select from, whether it is a saucy Chicken Tikka or our distinctively

spicy Paneer Chilli.

Olive’s is a perfect option for those with specific dietary requirements,

such as vegetarians. We take extra care in ensuring that all of our

orders meet the requirements outlined by our customers. Having set

up successful branches across Auckland, we can assist you in running

your very own Olive’s franchise. What could be a greater career

prospect than being your own boss? As a member of the Olive’s group,

you will be provided with ongoing support to ensure that you grow

along with us.

Olive’s Support

When you have decided that you are ready to join the Olive’s family,

you may want to know what to expect from Olive’s to assist with

setting up your own franchise. All new franchises will go through the

thorough launch process which will consist of:

Site Selection

In order to ensure you can attain the maximum return on your

investment, it is essential to begin with the optimal location. You

will work with the Olive’s group to select the ideal site for your new

franchise, which will take into account your perference as well as

potential marketability.

Initial Site Layout Drawings

Once your site selection is complete, we will assist you in modelling

the ideal setup for your new franchise. This will include a basic

kitchen setup structured according to existing Olive’s franchises, as

well as a seating plan using existing available space.

Operations Manual to Run the Store

In order to succeed as a team, it is essential to work as a team. All

franchises will operate according to an operations manual that will

outline the daily running procedures expected from Olive’s sta�.

Manuals may be edited over time in accordance with changing

procedures and council regulations, and will be provided to all

franchise owners at the earliest possible opportunity.

Sta� Training

With the franchise ready for operations, it is important to

ensure all sta� members meet your requirements, as well as

those of the Olive’s group. Sta� will be provided with

thorough training covering, but not restricted to, food

prepartion, general cleaning, daily operations and security

measures. Ongoing training will be provided when new

procedures are in place.

Marketing Guidance

Olive’s strives to provide a quality product, and will conduct

market analysis to measure customer satisfaction and growth

potential. This will be provided to franchise owners to outline

prospective development opportunities.

Authorised Supplier from Olive’s to Supply the Products

As Olive’s is an unique brand, and to ensure the fresh taste of

Olive’s products are recognised in all branches, all fresh

ingredients and other essential products will be provided by

authorised Olive’s suppliers.

What will be the on-going monthlyfranchise fees?

9% GROSSThis consists of

1) 6% royalties

2) 3% advertising

To develop as a brand, Olive’s will maintain e�ective

marketing campaigns to target potential customers. All

advertising will be provided by the Olive’s group, in the form

of posters, cards, brochures and media campaigns. All

tangible advertising will be distributed to Olive’s branches

prior to any campaigns taking place.

Note: The process above is a guideline only and is subject to change as each store may di�er somewhat.

DAY 15-251) Local Designer to prepare and submit

consent drawings for local authority consent.

2) Local Designer to provide design drawings

to Olive’s who obtains best pricing from

authorised sub-contractors.

DAY 1-141) Receive floorplan from

landlord/council.2) Olive’s provide

proposed floorplan.3) Decide upon General Arrangement plan with

Local Authorised Designer.

DAY 51-1111) Construction of store

begins.2) Approval from local

authorities prior to store opening.

DAY 112Store Opening

DAY 26-501) Receive Local Council consent for works to be

carried out.2) Equipment orders

placed.3) Marketing collateral

orders placed.

THANK YOUCALL US ON:0800 1 PIZZA0800 1 74992

ORDER ONLINE ATWWW.OLIVESNZ.COM