foodproof hands on food management
TRANSCRIPT
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WHERE DO I FIND 3.0
MANAGEMENT SUPPORT
SPECIALIZED IN FOOD?
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- “Ivory tower” approach is inefficient
- 200 pages reports with your own figures is a waste of time
- “Dictorial consulting” is outdated
Consulting and immediate solutions
Real time management collaboration
Adapted to your company culture
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Food & drink today?
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HOW DOES IT FEEL TO HAVE A KEY
BUT NOT A CLUE?
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THE JUNGLE IS YOUR HEAD
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WHERE DO WE GO FROM HERE?
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INITIATIVES
RESOURCES
ORGANIZATIO
N
POSITIVE INSPIRATION
EXPERIENCED
MAN
AGEM
ENT
PROJECT and
PROCESS MGT
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WE’VE BEEN OVER THE HILL AND
BACK
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Approach based on ACTION model
Results-oriented management
Cooperative and inspiring
Empathic and respectful style
Positive and enthusiastic
People oriented and accessible
23 YRS OF FOOD PROOFS
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ACTION SPEAKS LOUDER THAN
WORDS
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Hands-on food management?
FOODPROOF specializes in commercial and general management solutions for companies in the foodsector. Based on knowledge, gained during many years of experience in various food management functions and assignments, FOODPROOF will be able to make a difference.
Our approach is very people-oriented and hands-on, with respect of the culture of the company. Our focus is on direct implementation, making FOODPROOF the ideal partner for new projects and/or process improvements. If necessary complemented by an extensive network of experts.
Projects
Processes
Interim
Culture
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EVERY MORNING AS I WAKE
I‘M GREETING ALL THINGS
LIKE
MARC
IN HIS POEM