food safety modernization act (fsma) regulatory requirements by fda

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The Voice of Opera.onal Excellence FOOD SAFETY FACILITATING FSMA COMPLIANCE WITH TECHNOLOGY Presented by: Jim Toman – Lead Consultant, Manufacturing IT

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Page 1: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

The  Voice  of    Opera.onal  Excellence  

FOOD  SAFETY  -­‐  FACILITATING  FSMA  COMPLIANCE  WITH  TECHNOLOGY  

Presented  by:  Jim  Toman  –  Lead  Consultant,  Manufacturing  IT    

Page 2: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Introduc.on  

2  |  The  Voice  of  Opera.onal  Excellence  

 Jim  Toman  Lead  Consultant  –  Manufacturing  IT    •  25  years  of  experience  in  manufacturing  IT  •  Director,  MESA  Interna.onal  Americas  Board  •  MESA  Recognized  Prac..oner  

Page 3: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Agenda  •  Who  is  Grantek?  •  What  is  FSMA?  •  Addressing  FSMA  Compliance  with  Technology  •  Case  Study  •  Q&A    

3  |  The  Voice  of  Opera.onal  Excellence  

Page 4: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Who  is  Grantek  Office  Loca9ons  

4  |  The  Voice  of  Opera.onal  Excellence  

•  Burlington,  ON    •  Montreal,  QC  

•  Vancouver,  BC  •  Chicago,  IL  

•  Moline,  IL  

•  Cleveland,  OH  •  Allentown,  PA  

•  San  Francisco,  CA  •  Temecula,  CA    

Grantek  

Founded  in  1980  9  Offices  in  2  Countries  ~180  Total  Employees  

Page 5: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Grantek  Capabili.es  

5  |  The  Voice  of  Opera.onal  Excellence  

OEM  Coordina.on  

Supplier  Coordina.on  

Corporate  Headquarters  Other  Plants  

WMS  Integra.on  

Packaging  

Process  Automa.on  

Controls  and  Automa.on  

Industrial  Networking  

Batching/Mixing  

Building  Automa.on  Systems  

Machine  Safeguarding  

Applica.ons  and  Ini.a.ves  

MFG  and  Business  Intelligence  

Verifica.on  and  Compliance  

MES  Integra.on  

Page 6: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Industry  Involvement  /  Thought  Leadership  •  Strategic  partnerships  

•  Publica.ons  and  blog  posts  regarding  emerging  technologies  and  strategies  

•  Working  collabora.vely  with  industry  organiza.ons  such  as  MESA  to  develop  best  prac.ces  

•  Presen.ng  at  industry  forums  for  specific  technology  solu.ons  and/or  strategies  

6  |  The  Voice  of  Opera.onal  Excellence  

Page 7: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Agenda  •  Who  is  Grantek?  •  What  is  FSMA?  •  Addressing  FSMA  Compliance  with  Technology  •  Case  Study  •  Q&A    

7  |  The  Voice  of  Opera.onal  Excellence  

Page 8: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

What  is  the  Food  Safety  Moderniza.on  Act  (FSMA)?  •  2010  US  law  delega.ng  power  to  the  FDA  to  regulate  the  industry’s  food  safety  prac.ces  

•  FDA  Regula.ons  are  finalized  in  2015  and  2016.  

8  |  The  Voice  of  Opera.onal  Excellence  

•  Covers  food  producers  growing,  processing,  shipping  and/or  selling  food  in  the  United  States.  

•  Gives  regulatory  authority  to  the  FDA,  the  same  organiza.on  responsible  for  regula.ng  pharmaceu.cals.  

Page 9: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

FSMA  Goals  •  Consumer  protec.on  is  the  key  goal  

 

•  Incident  Preven.on  across  the  Supply  Chain    •  Rapid  Response  across  the  Supply  Chain  

9  |  The  Voice  of  Opera.onal  Excellence  

Page 10: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

FSMA  Areas  of  Focus  

FSMA  

Food  Facility  Registra.on  

Hazard  Analysis  &  Preven.ve  Controls  

Inspec.ons  

Laboratory  Accredita.on  

Traceability,  Record  Keeping  

Mandatory  Recall  

Authority  

Third  Party  Cer.fica.on  

Import  Requirements  

10  |  The  Voice  of  Opera.onal  Excellence  

Page 11: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Key  FSMA  Regula.on  Dates  Rule   Finaliza9on   Compliance  

(General)  Compliance    (Small  Business)  

Compliance    (Very  Small  Business)  

Preven.ve  Controls  for  Human  Food  

August  30,  2015   August  30,  2016   August  30,  2017   August  30,  2018  

Preven.ve  Controls  for  Food  for  Animals  

August  30,  2015   August  30,  2016   August  30,  2017   August  30,  2018  

Produce  Safety   October  31,  2015   October  31,  2017   October  31,  2018   October  31,  2019  

Food  Supplier  Verifica.on  Programs  

October  31,  2015   May  1,  2017   May  1,  2017   May  1,  2017  

Accredita.on  of  3rd  Party  Auditors  

October  31,  2015  

Food  Defense   March  31,  2016   March  31,  2017   March  31,  2018   March  31,  2019  

Sanitary  Transporta.on  

March  31,  2016   March  31,  2017   March  31,  2018  

11  |  The  Voice  of  Opera.onal  Excellence  

*  From  Ins.tute  of  Food  Technologists’  website  

Page 12: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Agenda  •  Who  is  Grantek?  •  What  is  FSMA?  •  Addressing  FSMA  Compliance  with  Technology  •  Case  Study  •  Q&A    

12  |  The  Voice  of  Opera.onal  Excellence  

Page 13: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

The  Role  of  Technology  in  FSMA  Compliance  

13  |  The  Voice  of  Opera.onal  Excellence  

Accuracy  Cost-­‐Efficiency  

Consistency   Speed  

Page 14: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

14  |  The  Voice  of  Opera.onal  Excellence  

FSMA  Regula.on  

Focus  Areas  

Food  Safety  Risks  

Challenges  

Opportuni.es  

Technology  Applica.ons  

Preven.ve  Controls   Forensics  

Undeclared  Allergens  

Food-­‐Borne  Pathogens  

Uninten.onal  Adulterants  

FDA  Audit  or  Recall  

Incorrect  Ingredients  

Recipe  Management  

Material  Verifica.on  

MES  Recipe  Management  

Centerlining  

Golden  Batch  

ERP-­‐Plant  Floor  Data  Transfer  

MES  Produc.on  Mgmt  

Scan  and  Verify  

Human  Mistakes  

Supplier  Verifica.on  

SOP  Compliance  

MES  CoA  Verifica.on  

MES-­‐LIMS  Integra.on  

Automated  SOP’s  

Role-­‐Based  Preflight  Checklist  

Role-­‐Based  Sanita.on  Checklist  

Improper  Processing  /  Storage  

Process  /  Enviro  

Monitoring  

In-­‐Process  Quality  Control  

Process  Historian  

MES  Performance  

Mgmt  

SCADA  Alarming  

SPC  

MES  Quality  Mgmt  

Incorrect  Packaging  

Label  Verifica.on  

Vision  System  

Worn  Equipment  

Preven.ve  Maintenance  

Failure  Detec.on  /  

SPC  

MTBF  /  MTTR  

Monitoring  

OEE,  TIS  

Incomplete  or  Incorrect  Records  

Automated  Traceability  

MES    Track  &  Trace  

Page 15: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Recipe  Management  

15  |  The  Voice  of  Opera.onal  Excellence  

Automated  Recipe  Management  

• Setpoints  for  each  product  stored  in  database  

• Data  transferred  to  controllers  at  changeover  when  product  selected  

Centerlining  

•  Iden.fying  ideal  con.nuous  process  setpoints  based  on  historical  knowledge    

• Requires  monitoring  setpoints  and  process  variables.  

Golden  Batch  

• A  type  of  centerlining  focusing  on  batch  runs  instead  of  con.nuous  process.  

• Requires  monitoring  setpoints  and  process  variables.  

ERP  

MES  

SCADA  

Controls  

Database  

Enterprise  Data  Bus  

Page 16: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Recipe  Management  

16  |  The  Voice  of  Opera.onal  Excellence  

Automated  Recipe  Management  

• Setpoints  for  each  product  stored  in  database  

• Data  transferred  to  controllers  at  changeover  when  product  selected  

Centerlining  

•  Iden.fying  ideal  con.nuous  process  setpoints  based  on  historical  knowledge    

• Requires  monitoring  setpoints  and  process  variables.  

Golden  Batch  

• A  type  of  centerlining  focusing  on  batch  runs  instead  of  con.nuous  process.  

• Requires  monitoring  setpoints  and  process  variables.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 17: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Recipe  Management  

17  |  The  Voice  of  Opera.onal  Excellence  

Automated  Recipe  Management  

• Setpoints  for  each  product  stored  in  database  

• Data  transferred  to  controllers  at  changeover  when  product  selected  

Centerlining  

•  Iden.fying  ideal  con.nuous  process  setpoints  based  on  historical  knowledge    

• Requires  monitoring  setpoints  and  process  variables.  

Golden  Batch  

• A  type  of  centerlining  focusing  on  batch  runs  instead  of  con.nuous  process.  

• Requires  monitoring  setpoints  and  process  variables.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Batch  Manager  

Historian  

Page 18: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Material  Verifica.on  

18  |  The  Voice  of  Opera.onal  Excellence  

ERP-­‐Plant  Floor  Data  Transfer  

• Process  Orders  and  Bill  of  Materials  transferred  from  ERP  

MES  Produc.on  Management  

• Dispatch  and  run  a  process  order  on  a  line.  

• Ingredients  to  make  a  product  are  known  at  the  line.  

Scan  and  Verify  

• Scan  a  material  ID  when  it  is  being  consumed  into  the  process.  

• Compare  material  ID  against  the  BOM  to  prevent  mistakes.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  Enterprise  

Data  Bus  

Page 19: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Material  Verifica.on  

19  |  The  Voice  of  Opera.onal  Excellence  

ERP-­‐Plant  Floor  Data  Transfer  

• Process  Orders  and  Bill  of  Materials  transferred  from  ERP  

MES  Produc.on  Management  

• Dispatch  and  run  a  process  order  on  a  line.  

• Ingredients  to  make  a  product  are  known  at  the  line.  

Scan  and  Verify  

• Scan  a  material  ID  when  it  is  being  consumed  into  the  process.  

• Compare  material  ID  against  the  BOM  to  prevent  mistakes.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  Enterprise  

Data  Bus  

Batch  Manager  

Historian  

Page 20: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Material  Verifica.on  

20  |  The  Voice  of  Opera.onal  Excellence  

ERP-­‐Plant  Floor  Data  Transfer  

• Process  Orders  and  Bill  of  Materials  transferred  from  ERP  

MES  Produc.on  Management  

• Dispatch  and  run  a  process  order  on  a  line.  

• Ingredients  to  make  a  product  are  known  at  the  line.  

Scan  and  Verify  

• Scan  a  material  ID  when  it  is  being  consumed  into  the  process.  

• Compare  material  ID  against  the  BOM  to  prevent  mistakes.  

ERP  

MES  

SCADA  

Controls  

Database  Batch  

Manager  

Bar  Codes  RFID  

Page 21: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Supplier  Verifica.on  

21  |  The  Voice  of  Opera.onal  Excellence  

MES  CoA  Verifica.on  

• Cer.ficate  of  Analysis  imported  to  MES  electronically.  

• Sample  and  test  raw  material.  

MES  LIMS  Integra.on  

• Exchange  test  data  with  Laboratory  Informa.on  Management  System  (LIMS).  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  Enterprise  

Data  Bus  

Page 22: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Supplier  Verifica.on  

22  |  The  Voice  of  Opera.onal  Excellence  

MES  CoA  Verifica.on  

• Cer.ficate  of  Analysis  imported  to  MES  electronically.  

• Sample  and  test  raw  material.  

MES  LIMS  Integra.on  

• Exchange  test  data  with  Laboratory  Informa.on  Management  System  (LIMS).  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  Enterprise  

Data  Bus   LIMS  Integra.on  

Page 23: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  SOP  Compliance  

23  |  The  Voice  of  Opera.onal  Excellence  

Automated  SOP’s  

• SOP’s  stored  and  displayed  electronically  

Role-­‐based  Preflight  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  prior  to  star.ng  equipment.  

Role-­‐based  CIP  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  upon  cleaning.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Page 24: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  SOP  Compliance  

24  |  The  Voice  of  Opera.onal  Excellence  

Automated  SOP’s  

• SOP’s  stored  and  displayed  electronically  

Role-­‐based  Preflight  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  prior  to  star.ng  equipment.  

Role-­‐based  CIP  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  upon  cleaning.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Page 25: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  SOP  Compliance  

25  |  The  Voice  of  Opera.onal  Excellence  

Automated  SOP’s  

• SOP’s  stored  and  displayed  electronically  

Role-­‐based  Preflight  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  prior  to  star.ng  equipment.  

Role-­‐based  CIP  Checklist  

• Enforced  checklist  of  ac.ons  based  on  operator  role  upon  cleaning.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Batch  Manager  

Page 26: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Label  Verifica.on  

26  |  The  Voice  of  Opera.onal  Excellence  

Vision  System  

• Labels  imaged  and  verified  against  current  product  being  made.  

ERP  

MES  

SCADA  

Controls  

Database  

Machine  Vision  

Bar  Codes  RFID  

Page 27: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Process/Environmental  Monitoring  

27  |  The  Voice  of  Opera.onal  Excellence  

Process  Historian  

• Cri.cal  process  variables  tracked  on  a  .med  basis.  

• Process  variables  trended  based  on  a  .me  frame.  

MES  Performance  Management  

• Capture  and  analysis  of  run  rates  and  .me  to  order  comple.on.  

SCADA  Alarming  

• When  key  tracked  variables  go  out  of  acceptable  limits,  alarm  the  operator.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 28: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Process/Environmental  Monitoring  

28  |  The  Voice  of  Opera.onal  Excellence  

Process  Historian  

• Cri.cal  process  variables  tracked  on  a  .med  basis.  

• Process  variables  trended  based  on  a  .me  frame.  

MES  Performance  Management  

• Capture  and  analysis  of  run  rates  and  .me  to  order  comple.on.  

SCADA  Alarming  

• When  key  tracked  variables  go  out  of  acceptable  limits,  alarm  the  operator.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 29: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Process/Environmental  Monitoring  

29  |  The  Voice  of  Opera.onal  Excellence  

Process  Historian  

• Cri.cal  process  variables  tracked  on  a  .med  basis.  

• Process  variables  trended  based  on  a  .me  frame.  

MES  Performance  Management  

• Capture  and  analysis  of  run  rates  and  .me  to  order  comple.on.  

SCADA  Alarming  

• When  key  tracked  variables  go  out  of  acceptable  limits,  alarm  the  operator.  

ERP  

MES  

SCADA  

Controls  

Database  

Historian  

Page 30: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  In-­‐Process  Quality  Control  

30  |  The  Voice  of  Opera.onal  Excellence  

Sta.s.cal  Process  Control  (SPC)  

• Monitor  cri.cal  quality  values  and  alarm  when  trending  out  of  control  limits.  

MES  Quality  Management  

• Perform  in-­‐process  quality  tes.ng  and  record  results  against  the  process  order.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 31: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  In-­‐Process  Quality  Control  

31  |  The  Voice  of  Opera.onal  Excellence  

Sta.s.cal  Process  Control  (SPC)  

• Monitor  cri.cal  quality  values  and  alarm  when  trending  out  of  control  limits.  

MES  Quality  Management  

• Perform  in-­‐process  quality  tes.ng  and  record  results  against  the  process  order.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  Enterprise  

Data  Bus   LIMS  Integra.on  

Page 32: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Preventa.ve  Maintenance  

32  |  The  Voice  of  Opera.onal  Excellence  

Failure  Detec.on  

• Iden.fy  equipment  nearing  failure  to  schedule  PM  sooner  

MTTR,  MTBF  

• Iden.fy  repair  .mes  and  interval  between  failures  to  schedule  PM  sooner  

OEE,  TIS  

• Track  down.me,  throughput  and  quality  to  ensure  most  efficient  opera.on.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 33: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Preven.ve  Controls  –  Preventa.ve  Maintenance  

33  |  The  Voice  of  Opera.onal  Excellence  

Failure  Detec.on  

• Iden.fy  equipment  nearing  failure  to  schedule  PM  sooner  

MTTR,  MTBF  

• Iden.fy  repair  .mes  and  interval  between  failures  to  schedule  PM  sooner  

OEE,  TIS  

• Track  down.me,  throughput  and  quality  to  ensure  most  efficient  opera.on.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

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Preven.ve  Controls  –  Preventa.ve  Maintenance  

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Failure  Detec.on  

• Iden.fy  equipment  nearing  failure  to  schedule  PM  sooner  

MTTR,  MTBF  

• Iden.fy  repair  .mes  and  interval  between  failures  to  schedule  PM  sooner  

OEE,  TIS  

• Track  down.me,  throughput  and  quality  to  ensure  most  efficient  opera.on.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

Page 35: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Fast  Forensics  –  Track  and  Trace  CTE’s  

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Cri9cal  Tracking  Events  (CTE)    –  Transporta.on  

•  Shipping  •  Receiving  

–  Transforma.on  •  Input  to  Process  •  Output  of  Process  

–  Deple.on  •  Consump.on  •  Disposal  

 

External  

Internal  

Page 36: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Fast  Forensics  –  Track  and  Trace  KDE’s  

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Page 37: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Fast  Forensics  –  Track  and  Trace  

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MES  Track  and  Trace  

• Materials  in  and  out  are  iden.fied  and  tracked  at  each  point  in  the  process,  from  raw  materials  to  packaging.  

ERP  

MES  

SCADA  

Controls  

Database  

Repor.ng  Portal  

Historian  

LIMS  Integra.on  

Machine  Vision  

Bar  Codes  RFID  

Page 38: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Agenda  •  Who  is  Grantek?  •  What  is  FSMA?  •  Addressing  FSMA  Compliance  with  Technology  •  Case  Study  •  Q&A    

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Page 39: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Case  Study  –  Hillshire  Brands  •  Food  Safety  Focus  Areas  

–  Process  Monitoring  –  Product  distribu.on/flow  through  plant  –  Label  verifica.on  

•  Food  Safety  –  Processes  –  Verifica.on  of  process  parameters  –  Current  back  up  to  quality  repor.ng  –  Possible  replacement  –  Repor.ng  

•  Processes  involved  –  Cooking  (CCP)  –  Chilling/Freezing  (CCP)  –  Frying  –  Clean  in  Place  systems  

•  Discovered  a  food  safety  issue  with  cooking  sausage  to  proper  temperatures.  

•  Used  FactoryTalk  Historian  and  FactoryTalk  VantagePoint  to  iden.fy  the  issue  and  verify  correc.ve  ac.ons.  

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Page 40: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

Agenda  •  Who  is  Grantek?  •  What  is  FSMA?  •  Addressing  FSMA  Needs  with  Technology  •  Case  Study  •  Q&A    

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Page 41: Food Safety Modernization Act (FSMA) regulatory requirements by FDA

For  More  Informa.on…    •  Jim  Toman  – Lead  Consultant,  Manufacturing  IT  – 951-­‐252-­‐3373  (mobile)  –  [email protected]  

•  Joe  Malter  – Director,  Western  Region  – 925-­‐324-­‐6613  –  [email protected]  

41  |  The  Voice  of  Opera.onal  Excellence