food products in two cosmetic formulations: determination of the stability and toxicity ·...

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Joana Frazão , Maria João Sousa , Vitor Manuel R. Martins Food products in two cosmetic formulations: determination of the stability and toxicity Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal Centro de Investigação de Montanha (CIMO), Campus de Santa Apolónia, 5301-855 Bragança, Portugal QOPNA, Universidade de Aveiro, Campus de Santiago, 3810-193 Aveiro, Portugal Introduction Propolis Resinous substance harvested from several plants by Apis mellifera L. It has higher antioxidant and antimicrobial activity in relation to honey Is antibacterial, antifungal, antiviral, anti-inflammatory and antioxidant Used in deodorants and purifying agents of the skin and as a preservative metic formulations [2] , Figure 2 and 3. Materials and methods Results and discussion The preservation system used, the essential oils of Mentha pulegium and of Thymus zygis subsp. zygis, was All the emulsions demonstrated to be bacteriostatic and fungistatic against the microorganisms Candida al- bicans, Staphylococcus aureus, Pseudomonas aeruginosa and Escherichia coli emulsions were bactericide in relation to the bacteria Bacillus subtilis Clito- cybe odora (Bull.) wild mushroom, grown in vitro. This compound has been reported as possessing moderate cytotoxic activity [4] . 0 200000 400000 600000 800000 1000000 1200000 1400000 0,2 0,3 0,4 0,5 0,6 0,7 Viscosity (mPa.s) Rotaon speed (rpm) FC1 FC3 FC2 FC4 FC5 FC6 0 200000 400000 600000 800000 1000000 1200000 1400000 1600000 0 0,2 0,4 0,6 0,8 1 1,2 Viscosity (mPa.s) Rotaon speed (rpm) FC7 FC8 FC9 FC10 FC11 FC12 Figure 3 - Emulsion 1 with the incorporation of Mentha pulegium L. essential oil. Figure 2 - Emulsion 1 with the incorporation of Thymus zygis subsp. zygis, essential oil. LC 50 (mg/mL) Essential oil of Mentha Pulegium L. Essential oil of Thymus zygis subsp. zygis Clitocybe odora volatils >0.1 >0.1 >0.1 Potencial biological activities Importantant feature in cosmetic formulations The results obtained using the HET-CAM test demostrated that all the formulations are no irritanting for the eyes. (Figure 3) Figure 3 - HET-CAM test of the emultion F with Mentha pulegium essential oil and propolis extract Figure 4 - Spathulenol [2] Manço, L.M.; Mercurio, D.G.; Melo, M.O.; Maia Campos, P.M.B.G. Biomed. Biopharm. Res. 2015, 12, 91–98. [3] Paksoy, M. Y.; Diraz, E.; Diğrak, M.; Tutar, E.; Karaman, Ş. Ind. Crops Prod. 2016, 79, 39–46. Sweet and vidcous fluid produced by Apis Mellifera L, from the nectar of flowers. Is antimicrobial, anti-inflammatory, antimutagenic, antitumoral and antioxidant. It is used as a vehicle in creams and lotions or to bind the ingredients in pastes. Several preparations were prepared to which was added one of the essencial oils and bee product using as the emulsion base two different emulsions, the emulsion 1 and the emulsion 2 from which were obtained the FC emulsions and the F emulsions respectively. (Figure 1) The aims of this study were: To develop two cosmetic formulations for topical application that combine bee products and essential oils from two medicinal plants. To extract and analyse the essential oils of an edible wild mushrooms Clitocybe odora (Bull.) P. Kumm, grown in vitro, to understand it’s potential as a source of bioactive compounds usable in cosmetics. The viscosity is afected by the use of the honey and the hydroalcoholic extract of propolis. This extract is also the reposible for the change in the colour and the odor of the formulations. The formulations are considered non-irritating to the eyes and microbiologically safe. The use of bee pro- The results obtained throughout this study show that the incorporation of the bee products studied (La- vandula spp. honey and propolis hydroalcoholic extract) and the two essential oils of Mentha pulegium L. and Thymus zygis subsp. zygis are an alternative that should be considered when formulating cosmetic products. The spathulenol presents a higth potencial to be used in a cosmetic formulation and considering that it is the main compound in the volatiles of the Clitocybe odora (Bull.) wild mushroom grown in vitro, potentia- tes the use of this extract as an alternative source for this compound. Conclusions References University of Aveiro QOPNA Incorporation of honey / propolis extract: No influence in: pH Relative density Behavior in the vibration test. Influence in: The UV-Vis spectrums Test at 40ºC and 75% of HR (change of colour and odor) - Due to the propolis extract Figure 1 - Scheme of the methodologie used Mentha pulegium & Thymus zygis spp. zygis Extraction with Clevenger Essential Oil Emulsion 1 Honey MAC Hydroalcoholic extract of propolis Emulations FC Emulations F Microbiological tests Tests of HET-CAM Analysis by: -GC-MS -GC Honey OD Emulsion 2 Volatile Distillation - Extraction by LN Clytocibe odora in vitro Avaliation of Toxicity (Determination of LC ) 50 Evaluation of stability Determination: 1.Viscosity (t=0 days) 2. Density (t= 0 days) 3. pH (t=0 e t= 4 days) Vibration and light tests Spectrophotometric tests 40ºC tests and 75% of H.R.; 15 days Objectives The cosmetic market is extending to millions of consumers worldwide and its industry is worth tens of billions of US$. The competitive environment and the demands made by the consumers pushed the manufactures to develop new types of cosmetic products and to use new ingredients, such as bee products, to produce formulations with higher quality and efficicacy.

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Page 1: Food products in two cosmetic formulations: determination of the stability and toxicity · 2018-03-23 · Toxicity (Determination of LC ) 50 Evaluation of stability Determination:

Joana Frazão , Maria João Sousa , Vitor Manuel R. Martins

Food products in two cosmetic formulations: determination of the stability and toxicity

Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, PortugalCentro de Investigação de Montanha (CIMO), Campus de Santa Apolónia, 5301-855 Bragança, PortugalQOPNA, Universidade de Aveiro, Campus de Santiago, 3810-193 Aveiro, Portugal

Introduction

Propolis Resinous substance harvested from several plants by Apis mellifera L.It has higher antioxidant and antimicrobial activity in relation to honeyIs antibacterial, antifungal, antiviral, anti-in�ammatory and antioxidantUsed in deodorants and purifying agents of the skin and as a preservative

metic formulations [2], Figure 2 and 3.

Materials and methods

Results and discussion

The preservation system used, the essential oils of Mentha pulegium and of Thymus zygis subsp. zygis, was

All the emulsions demonstrated to be bacteriostatic and fungistatic against the microorganisms Candida al-bicans, Staphylococcus aureus, Pseudomonas aeruginosa and Escherichia coliemulsions were bactericide in relation to the bacteria Bacillus subtilis

16

Clito-cybe odora (Bull.) wild mushroom, grown in vitro. This compound has been reported as possessing moderate cytotoxic activity [4].

0

200000

400000

600000

800000

1000000

1200000

1400000

0,2 0,3 0,4 0,5 0,6 0,7

Vis

cosi

ty (m

Pa.s

)

Rota�on speed (rpm)

FC1

FC3

FC2

FC4

FC5

FC6

0200000400000600000800000

1000000120000014000001600000

0 0,2 0,4 0,6 0,8 1 1,2

Vis

cosi

ty (m

Pa.s

)

Rota�on speed (rpm)

FC7

FC8

FC9

FC10

FC11

FC12

Figure 3 - Emulsion 1 with the incorporation of Mentha pulegium L. essential oil.

Figure 2 - Emulsion 1 with the incorporation of Thymus zygis subsp. zygis, essential oil.

LC50 (mg/mL)

Essential oil of Mentha Pulegium L.

Essential oil of Thymus zygis subsp. zygis

Clitocybe odora volatils

>0.1 >0.1 >0.1

Potencial biological activitiesImportantant feature in cosmetic formulations

The results obtained using the HET-CAM test demostrated that all the formulations are no irritanting for the eyes. (Figure 3)

Figure 3 - HET-CAM test of the emultion F with Mentha pulegium essential oil and propolis extract

Figure 4 - Spathulenol

[2] Manço, L.M.; Mercurio, D.G.; Melo, M.O.; Maia Campos, P.M.B.G. Biomed. Biopharm. Res. 2015, 12, 91–98. [3] Paksoy, M. Y.; Diraz, E.; Diğrak, M.; Tutar, E.; Karaman, Ş. Ind. Crops Prod. 2016, 79, 39–46.

Sweet and vidcous �uid produced by Apis Mellifera L, from the nectar of �owers.Is antimicrobial, anti-in�ammatory, antimutagenic, antitumoral and antioxidant.It is used as a vehicle in creams and lotions or to bind the ingredients in pastes.

Several preparations were prepared to which was added one of the essencial oils and bee productusing as the emulsion base two di�erent emulsions, the emulsion 1 and the emulsion 2 from which were obtained the FC emulsions and the F emulsions respectively. (Figure 1)

The aims of this study were:

To develop two cosmetic formulations for topical application that combine bee products and essential oils from two medicinal plants.

To extract and analyse the essential oils of an edible wild mushrooms Clitocybe odora (Bull.) P. Kumm, grown in vitro, to understand it’s potential as a source of bioactive compounds usable in cosmetics.

The viscosity is afected by the use of the honey and the hydroalcoholic extract of propolis. This extract is also the reposible for the change in the colour and the odor of the formulations.

The formulations are considered non-irritating to the eyes and microbiologically safe. The use of bee pro-

The results obtained throughout this study show that the incorporation of the bee products studied (La-vandula spp. honey and propolis hydroalcoholic extract) and the two essential oils of Mentha pulegium L. and Thymus zygis subsp. zygis are an alternative that should be considered when formulating cosmetic products.

The spathulenol presents a higth potencial to be used in a cosmetic formulation and considering that it is the main compound in the volatiles of the Clitocybe odora (Bull.) wild mushroom grown in vitro, potentia-tes the use of this extract as an alternative source for this compound.

Conclusions

References

University of AveiroQOPNA

Incorporation of honey / propolis extract: No in�uence in: pH Relative density Behavior in the vibration test.In�uence in: The UV-Vis spectrums Test at 40ºC and 75% of HR (change of colour and odor) - Due to the propolis extract

F i g u r e 1 - Scheme of the methodologie used

Mentha pulegium & Thymuszygis spp. zygis

Extraction withClevenger

Essential Oil

Emulsion 1

Honey MAC

Hydroalcoholic extract of propolis

Emulations FC Emulations F

Microbiological testsTests of HET-CAM

Analysis by:-GC-MS-GC

Honey OD

Emulsion 2

Volatile

Distillation - Extraction by LN

Clytocibe odora in vitro

Avaliation ofToxicity

(Determinationof LC )50

Evaluation of stabilityDetermination:

1.Viscosity (t=0 days)2. Density (t= 0 days)3. pH (t=0 e t= 4 days)Vibration and light testsSpectrophotometric tests40ºC tests and 75% of H.R.; 15 days

Objectives

The cosmetic market is extending to millions of consumers worldwide and its industry is worth tens of billions of US$.

The competitive environment and the demands made by the consumers pushed the manufactures to develop new types of cosmetic products and to use new ingredients, such as bee products, to produce formulations with higher quality and e�cicacy.

WorkSpace
Nota
falta colocar os pontos finais no fim das frases. Aqui deveria colocar uma referência bibliográfica...
WorkSpace
Nota
antes de cada objetivo poderia colocar um bullet, por exemplo um ponto cheio
WorkSpace
Nota
deverá ser "mushroom" e não "mushrooms"
WorkSpace
Nota
colocar "its" em vez de "it´s"
WorkSpace
Nota
em vez de "to which was added", penso que fica melhor "several preparations were prepared and incorporated with..."
WorkSpace
Nota
colocar uma vírgula após "emulsions":"...and the F emulsions, respectively"
WorkSpace
Nota
deverá ser "toxicity evaluation"
WorkSpace
Nota
deverá ser "FC formulations" e "F formulations", não será?
WorkSpace
Nota
colocar uns "bullets", tal como nos objetivos...
WorkSpace
Nota
o plural é "spectra" e não "spectrum"
WorkSpace
Nota
surge a referência [2], mas não consegui localizar a [1]...corrigir
WorkSpace
Nota
colocar "bullets"
WorkSpace
Nota
Fica melhor: "Also, it was verified that..."
WorkSpace
Nota
substituir "volatils" por "volatiles"
WorkSpace
Nota
"demonstrated"
WorkSpace
Nota
no final não surge a referência [4]...corrigir!
WorkSpace
Nota
"responsible"
WorkSpace
Nota
colocar "bullets" para destacar as diferentes conclusões...
WorkSpace
Nota
adicionar ou retirar referência de acordo com as sugestões anteriores...