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    EXECUTIVE SUMMARY

    The threads of trust, faith, efficacy and respect tie every element of life. Tufropes

    have spent the last 20 years understanding the beauty of this relationship and

    engineering these qualities into our products.

    Since 1993, e have consistently gron to reach over !! countries through our 

    undying passion toards quality. "ur continuous effort is to create highest quality

    synthetic rope and netting for a ide array of applications. "ur manufacturing

    strength spread across # locations in $ndia and %ietnam. "ur team of more than 2000

     people produce over 3&000 'T of rope and netting per year.

    The report forecasts and analy(es the aquaculture )i.e. *e +roduct for our company

    mar-et on a global and regional level on basis of volume )-ilo tons and revenue

    )S/ million. The mar-et production has been analy(ed and forecasted for the

     period ranging from 2013 to 2019. The study consists of drivers and restraints of the

    mar-et and their impact on groth of the mar-et during the mentioned time period. $n

    addition, the study highlights opportunities available for the mar-et on a regional and

    global level.

    n indepth study of the international mar-et as done to -no about the aquaculture

    industry. Secondary research as done using through the internet. +roduct range

    related to aquaculture as studied. The potential demand of aquaculture in the

    domestic mar-ets as found out hich could be helpful for the company for their 

    setup. The global production of fishing all over the orld as studied and the

    aquaculture production all over the orld.

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    OBJECTIVE & SCOPE OF THE PROJECT

    1.1 TITLE

    To study aquaculture in international mar-et

    1.2 OBJECTIVES OF STUY

    To study the fishing industry

    To study the product range related to the fishing industry

    To study aquaculture mar-et

    1.! SCOPE

    The scope of pro4ect is to study the e5isting mar-et of aquaculture before launching

    the product. The study only covers competitor product study and it calculates the

     percentage share of competitors in the mar-et. The pro4ect only covers international

    mar-et. The research is helpful for the company to decide to launch the complete set

    up of aquaculture into the mar-et.

    2 OR"A#I$ATIO# PROFILE

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    2.1 OUR STORY

    s an $S" 900162007 company, each and every yarn, e ma-e is thoroughly

    inspected and chec-ed for brea-ing strength, stability under % radiation, resistance

    to abrasion, linear density, elongation and any other characteristics specified by our 

    client. ll our rope and netting meet international standards

    8e are the manufacturer of ++ ropes , synthetic ropes, grishade nets , sports nets

    ,commercial industrial netting, and also provide customi(ation of ropes and nets as

     per customer requirement. 8e have in all : 'anufacturing locations in $ndia and1

    location in %ietnam );o

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    Tufropes +vt ltd. is ell established in manufacturing and e5ports of high quality

    synthetic ropes. 8ith a steady groth over the years e strive for highest quality and

    try ma5imi(ing the customer satisfaction and ma-ing the same our mission statement

    so that the value becomes intrinsic in the company. "ver the years e have e5panded

    our mar-et and at present e are e5porting to &: countries. Tufropes also provide

    third party certification from >ureau %eritas, ?ermanischer @loyd. 8e have also been

    recogni(ed by ?overnment of $ndia ith the Second >est A5porter of Bopes

    consistently.

    8ith the same quality consistency and commitment to customer.

    & locations in $ndia and1 location in %ietnam

    OUR "LOBAL PRESE#CE

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    Servicing across # continents

    Tufropes ability to mar-et almost all countries on the planet. Since 1993, e have

    consistently gron to reach over !! countries through our undying passion toards

    quality 8ith e5tensive reach, the need for a firmCs product or services is established.

    "ur global firm retains the capability, reach, -noledge, staff, s-ills, insights, and

    e5pertise to deliver value to customers orldide. "ur firm understands the

    requirement to service customers locally ith global standard solutions or products,

    and locali(es that product as required to maintain an optimal balance of cost,

    efficiency, customi(ation and locali(ation in a controlcustomi(ation continuum to

     best meet local, national and global requirements.

    2., PROUCT RA#"E1 *ets

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    2 Dishing nets3 Sports nets& Shade net Thermal nets: Safety nets# quaculture nets

    COMPETITORS

    • ?arare all ropes)$ndia

    • Tufle5 )$ndia

    •  *irmala )$ndia

    • qua systems )E

    • Dibras $ndustries )+eru

    • %oninFs

    • Aurofilet )'orocco

    • Tehnices-i net )Tur-ey

    • -va ?roup

    • Siang may ) Singapore

    • Soladome )ustralia

    • niversal nets +vt @td)ustralia

    HEA OFFICE

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    I#TER#ATIO#AL MAR-ETI#"

    $nternational mar-eting is the e5port, franchising, 4oint venture or full direct entry of a

    mar-eting organi(ation into another country. This can be achieved by e5porting a

    companyCs product into another location, entry through a 4oint venture ith another 

    firm in the target country, or foreign direct investment into the target country. The

    development of the mar-eting mi5 for that country is then required international

    mar-eting. $t can be as straightforard as using e5isting mar-eting strategies, mi5 and

    tools for e5port on the one side, to a highly comple5 relationship strategy including

    locali(ation, local product offerings, pricing, production and distribution ith

    customi(ed promotions, offers, ebsite, social media and leadership.

    $nternationali(ation and international mar-eting meets the needs of selected foreign

    countries here a companyCs value can be e5ported and there is interfirm and firm

    learning, optimi(ation and efficiency in economies of scale and scope. The firm does

    not need to e5port or enter all orld mar-ets to be considered an international

    mar-eter.

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     3 THEORETICAL BAC-"ROU#

    !.1 BUSI#ESS E#VIROME#T

    quaculture involves the farming of fish and other aquatic species. $t deals ith

    cultivating marine ater, brac-ish ater and freshater populations such as carps,

    mollus-s, crustaceans and salmon under controlled climatic conditions.

    The report forecasts and analy(es the aquaculture mar-et on a global and regional

    level on basis of volume and revenue. The mar-et production has been analy(ed and

    forecasted for the period ranging from 2013 to 2019. The study consists of drivers and

    restraints of the mar-et and their impact on groth of the mar-et during the

    mentioned time period. $n addition, the study highlights opportunities available for the

    mar-et on a regional and global

    level.

    Dor an indepth understanding of the aquaculture mar-et, $ have given a detailed

    analysis of the value chain. Durther more, the study includes a mar-et attractiveness

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    mar-et is e5pected to surpass capture fisheries mar-et as the main source for human

    consumption by the end of 201:.quaculture practiced in freshater as the largest

    culture environment segment accounting for over #0J of the overall aquaculture

     production in 2012. 'a4ority of the aquaculture from freshater throughout the orld

    is carried out in ponds made from concrete and other materials. Dish population in

    natural ater bodies such as oceans and rivers has reduced on account of over fishing.

    "ing to this factor, freshater aquaculture has served as an alternative since the past

    fe decades and is e5pected to follo a similar trend into the forecast period.

    quaculture practiced in marine ater is e5pected to gro at an above average rate.

    $ncreasing consumer demand for sea ater species is e5pected to drive the mar-et for 

    marine ater aquaculture over the ne5t fe years.

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    The indian fisheries sector hich is :0 years ago produced only #00000 tonnes of fish

    ,today produces 7.#! million tinnes no india is second largest producer of fish in the

    orld ith the share of :.&3J of the total orld fish production

    This section identifies and prioriti(es the strengths, ea-nesses, opportunities

    %ast fisheries resources in india

    • 2nd largest fish producer in the orld

    • Ban-s second in aquaculture production

    • 3.&1J of marine and 9.&2J of inland orld fish production

    • Source of livelihood for 1&.&7million

    • contribution of nearly 0.7J of the ?/+ of the country

    • +otential source of food and nutritional security

    Tool for poverty alleviation and omen empoerment• Seafood e5port reaches a record high of rs 177:# crore )K3.: billion in fiscal

    year 201213

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    focus on food fish, ornamental species and those ith potentials for sport and

    tourism.

    • ?roing demanded for domestic fresh ater fish. bout 3:J of $ndian

     population is fish eaters and the per capita consumption is 9.7 Eg here as the

    recommended inta-e is 13 Eg

    • "ver 2:0 million economically strong potential consumer of food and the

    domestic demand for the fish and processed fish food is increasing very

    rapidly. The +rices are more than doubled in the decade.

    T0re(%s

    • The marine fish catch is stagnating due to uncontrolled fishing over 

    e5ploitation of coastal resources• The climate change and other factors are leading to decrease in marine fish

    catches the climate change is also having the impact on inland fishes.

    • The $ndian retail departmental stores is already having ready to eat imported

     processed fishery products such as canned Tuna ,Salmon etc.$f $ndia is not

    geared to meet the $nternational competition there is increased threat frm such

     products flooding the $ndian mar-et.

    • nsustainable capture inland fishery activities in the past led to habitat

    degradation,multiple use of inland ater bodies ith least priority to fisheryealth

    • Nuality of the fish seed is the most important problem and there is no

    organi(ed brood stoc- production activity

    • @ac- of infrastructure and s-illed man poer in disease diagnostic labs in the

    state

    !.+ SI"#IFICA#CE OF PROJECT I# MAR-ETI#"

    The pro4ect as a part of the mar-eting department in the company. 'ar-et research

    as to be carried out in the department. 'ar-eting research is Othe process or set of 

     processes that lin-s the consumers, customers, and end users to the mar-eter through

    information P information used to identify and define mar-eting opportunities and

     problemsQ generate, refine, and evaluate mar-eting actionsQ monitor mar-eting

     performanceQ and improve understanding of mar-eting as a process. 'ar-eting

    research specifies the information required to address these issues, designs the method

    12

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    for collecting information, manages and implements the data collection process,

    analyses the results, and communicates the findings and their implications.

    pplication of 'ar-et Besearch as done in the pro4ect. The techniques as mar-et

    research as applied so as to study the mar-et. This mar-et research as carried out

    so as to analyses the mar-et conditions before launching the company enters a ne

    segment i.e aquaculture. The research helped the company to -no the prominent

    competitors of the mar-et and the e5isting mar-et conditions of aquaculture industry.

    Ou%)e of %0e T(s/ u)er%(/e)

    13

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    M(r/e% rese(r'0 o) A3u('u%ure

    8hat is quacultureR

    Co44o) ef)%o)6 quaculture is the farming of aquatic organisms such as fish,

    shellfish and even plants. The term aquaculture refers to the cultivation of both marine

    and freshater species and can range from landbased to openocean production. The

     4urisdiction of The 'aine /epartment of 'arine Besources )/'B, and the focus of 

    is the farming of marine species ithin the coastal aters of 'aine. 'ari culture is

    another term used for the farming of marine organisms in their natural habitats. Le5(

    ef)%o)6 The culture or husbandry of marine organisms by any person. Storage or 

    any other form of impounding or holding of ild marine organisms, ithout more,

    shall not qualify as aquaculture. $n order to qualify as aquaculture a pro4ect must

    involve affirmative action by the lessee to improve the groth rate or quality of the

    marine organism.

    I)%rou'%o) %o ( %0e Tufropes prou'%s

    T6pes of Ropes++ ropes , high tenacity ++ ropes, nylon ropes, polyester 

    ropes, ++H polyester ropes

    8e manufacture 3strand,& strand,7 strand of ropes also provide

    customi(ation according to the requirement of customer 

    Ropes p('/(5)57coil , plastic ooden spool

    A3u('u%ure 'o)%r8u%o)

    • quaculture contributes about &0.1J of the orld total fish production

    • 8e need to basically focus on the merican and the Auropean countries

    • >ecause Auropean quaculture carries about 20J of the fish production and

    directly involves about !0,000 people engaged in it.

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    +.1 T(r5e%e Europe() 4(r/e% for (3u('u%ure

    •  *oray , Seden, Dinland , /enmar- , $celand , $reland , The *etherlands ,@u5embourg , >elgium ,

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    +.2 Cou)%res %o 8e %(r5e%e ) A4er'(

    • 'e5ico, Acuador, +eru,

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    +.! or Fs0 '(p%ure () 'u%ure I)us%res

    17

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    , Rese(r'0 Me%0ooo56

    ,.1 To s%u6 A3u('u%ure 4(r/e% ) %0e )%er)(%o)( 4(r/e%

    ,.2 L%er(%ure Re9e:

    quaculture includes different -inds of activities such as fish farming, oyster farming

    and shrimp farming among others. quaculture can be practiced in brac-ish ater,

    freshater and marine ater depending on the culture environment here diverse

    range of species such as fishes, mollus-s and crustaceans are farmed. The aquaculture

    industry accounted for :0J of orldCs fish food in 2012. $ncreasing consumer 

    aareness regarding health benefits offered by consumption of fish and fish products

    is e5pected to be one of the primary factors driving aquaculture production. $n

    addition, reduction in global catch of fishes is another -ey parameter hich is

    e5pected to boost aquaculture production ithin the ne5t fe years. ;oever, the

    aquaculture mar-et is vulnerable to adverse climatic conditions hich led to outbrea- 

    of several diseases hampering the production. $ncreasing adoption of polyculture

    systems such as rice and fish farming is e5pected to open ne opportunities for the

    groth of the mar-et by providing additional food and income by diversifying farm

    activities. +resently, the mar-et share of aquaculture in the orld fisheries industry is

    less than the captured fish mar-et. ccording to "rgani(ation of Aconomic

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    in 2012. They have been one of the fastest groing fish species hich dominated the

    aquaculture production oing to their compatibility in less than ideal environmental

    conditions and increasing use in poly culture systems such as rice and fish farming.

    There is a groing demand for mollus-s, particularly mussels and clams, due to rising

    consumer aareness regarding several health benefits associated ith their 

    consumption. $n addition, the presence of mollus-s in tan-s and ater bodies help in

    maintaining good ater quality by filtering nutrients, sediments and contaminants

    from the ater. Thus, they are being increasingly used in polyculture systems to

    improve the quality of the surrounding environment. 'ollus-s are e5pected to itness

    the fastest groth among the aquaculture species at a

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    industry and trade associations, labor unions, media sources, chambers of commerce,

    and so on. Secondary research as carried out by information from other sources

    from the $nternet. +ublished data as collected about aquaculture.

    Type of data collection

    ;u()%%(%9e rese(r'0  Lour research ill ta-e an o8oth approaches can generate quantitative

    and qualitative data.

    ,.+ (%( 'oe'%o) %oos

    /ata as collected through a chec-list format and observation

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    = Ree9()% '0(r%s> T(8es> 5r(p0s () (5r(4s7

    ?lobal harvest of aquatic organisms in million tonnes, 19:0=2010, as reported by theD"

    =.1 Le()5 fs0 prou')5 s%(%es ) I)(> 2?1?@2?1!

    R()/ S%(%e To%( prou'%o) 4e%r' %o)es

    1 ndhra +radesh 1,010,730

    2 ?u4arat !21,910

    3 Eerala ##!,330

    & Tamil *adu ::9,3#0

    : 'aharashtra ::#,&:0# 8est >engal 3&9,&70

    ! ttar +radesh 32:,9:0

    7 >ihar  319,100

    9 Earnata-a 29!,#90

    21

    http://en.wikipedia.org/wiki/Andhra_Pradeshhttp://en.wikipedia.org/wiki/Gujarathttp://en.wikipedia.org/wiki/Keralahttp://en.wikipedia.org/wiki/Tamil_Naduhttp://en.wikipedia.org/wiki/Maharashtrahttp://en.wikipedia.org/wiki/West_Bengalhttp://en.wikipedia.org/wiki/Uttar_Pradeshhttp://en.wikipedia.org/wiki/Biharhttp://en.wikipedia.org/wiki/Karnatakahttp://en.wikipedia.org/wiki/Andhra_Pradeshhttp://en.wikipedia.org/wiki/Gujarathttp://en.wikipedia.org/wiki/Keralahttp://en.wikipedia.org/wiki/Tamil_Naduhttp://en.wikipedia.org/wiki/Maharashtrahttp://en.wikipedia.org/wiki/West_Bengalhttp://en.wikipedia.org/wiki/Uttar_Pradeshhttp://en.wikipedia.org/wiki/Biharhttp://en.wikipedia.org/wiki/Karnataka

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    #.2 %arious countries and their fishing percentage.

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    #.: Types of verities of fish capture.

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    Prou'%o) Per'e)%(5e

    Dreshater fishes 3!.&

    'olluscs 1:.2

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    'anufacturing 1#J

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    27

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    .1 C('u(%o) of pr)5 of )e%s

    • Types 1 'ono

    2 Tape

    3 monoHtape

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    1

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    3. ?ood -not tightness

    &. ?ood mesh stability

    ., Br )e%s spe'f'(%o)

    1. Should me made from ;/+A tistedG braided

    2. Should be of 2:J less in eight for the same strength

    .= Spe'f'(%o) of 4oor)5 ropes use ) (3u('u%ure

    1. Should have 2:J more strength than convential ++ ropes

    2. naffected by acids and al-alis

    3. Should float in ater not absorb the ater 

    &. ;igher abrasion resistance than normal +olypropylene

    :. Special thimble design so that the rope does not slip out even in e5treme

    circumstance

    A3u('u%ure )e%s () (sse486

    •  #e%s

    i. Enotless Enotted salmon Gtuna fish cage

    ii. raided sapphire cod cages to replace traditional nylon cages

    • +rebraided netting ith copper steel ire to reduce alga groth and

     protection from predator 

    8orld aquaculture production of food fish)million tones year 2012

    frica = 2.2 J

    merica &.! J

    sia = 77.: J

    Aurope = &.3 J

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    "ceania 0.3 J

    A3u('u%ure 'o)%r8u%o)

    • quaculture contributes about &0.1J of the orld total fish production

    • 8e need to basically fo'us o) the A4er'() and the Europe() 'ou)%res

    • >ecause Auropean quaculture carries about 20J of the fish production and

    directly involves about !0,000 people engaged in it.

    !.7 "ur competitors for aquaculture

    • ?arare all ropes)$ndia

    • Tufle5 )$ndia

    •  *irmala )$ndia

    • qua systems )E

    Dibras $ndustries )+eru• %oninFs

    • Aurofilet )'orocco

    • Tehnices-i net )Tur-ey

    • -va ?roup

    • Siang may ) Singapore

    • Soladome )ustralia

    • niversal nets +vt @td)ustralia

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    "ur e5isting clients

    • ;valpsund net )/enmar-

    • Dischernet )/enmar-

    •  *ofi )*oray

    • 'orenot )*oray

    • Agersund )*oray

    • >andinotti )

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    Co)%r8u%o) %o %0e 0os% or5()s(%o)

    $ or-ed in the organisation as a mar-et researcher and carried out a mar-et study in

    quaculture. $ contributed my technical s-ills in 'icrosoft poerpoint to help prepare

    reports. $ also shared my creative s-ills successfully toards the development of the

    companyFs ne ebiste.

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    Co)'uso)

    ccording to the study, $ ould li-e to conclude that e have very less competitors in

    the fishing net industry, and the mar-et of the sian countries is already doing ell.

    8e need to be more focused on the Auropean countries and merican mar-et to

    achieve ma5imum mar-et share. There is also a lot of scope in the frican mar-et too

    hich ould turn out to be beneficial for the company after a good mar-et research.

    The company has scope of improvement if they provide infrastructural set up for 

    quaculture to other companies. This ill help to gro quaculture business.

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    10 >$>$@$"?B+;L

     *T$"*@ N

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    11 **AUBA

    1. Dinding percentage of fishing across the orld2. +reference of quaculture over fishing3. usiness opportunities in fishing industry:. $ncome contributed by fishing industry to the ?/+#. cross the orld fish consumption!. Amployment generated ith fishing industry

    7. Theoretical international aquaculture mar-et9. 'a5imum aquaculture ta-ing countries in Auropean mar-et10. 'a5imum aquaculture ta-ing countries in merican mar-et11. ny ne technology in aquaculture.