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2019 End Year Exam Secondary 1 Subjects EYE Topics/Chapters to study Sec 1 Express English P1: Editing, Situational Writing, Expository Essay P2: Section A: Visual Text Section B: Narrative Text Math 1. Factors and Multiples 2. Real numbers 3. Approximation and Estimation 4. Algebraic Manipulation 5. Linear equation 6. Simple inequalities 7. Number pattern 8. Angles and parallel lines 9. Triangles and Polygons 10. Lines of symmetry and rotational symmetry 11. Geometrical Construction 12. Data handling and Statistics 13. Rate, ratio, speed 14. Percentages Science Chapter 1 - The Scientific Endeavour Chapter 2 - Exploring Diversity of Matter by its Physical Properties(Including use of vernier calipers and Bunsen burner) Chapter 3 - Exploring Diversity of Matter by its Chemical Composition Chapter 4 - Exploring Diversity of Matter using Separation Techniques Chapter 5 - Understanding Diversity of Organisms Chapter 6 - Models of Cells (including use of microscopes) Chapter 7 - Particulate Nature of Matter Chapter 8 - Atoms and Molecules Chapter 9 - Ray Model of Light Mother Tongue Mother Tongue CL: P1实用文、作文 P2(单元一至七):填写汉字、完成句子、 综合填空、阅读理解一、阅读理解二 P3: 口试和听力 ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional E-mel Tidak Formal Bahagian B Penulisan Esei Naratif

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Page 1: ear Exam Secondary 1 Subjects EYE Topics/Chapters to study Sec … Documents... · 2019-09-24 · End Y 2019 ear Exam a. IMC 1 Introduction to Media Elements b. IMC 2 Interactive

2019

End Year Exam

Secondary 1 Subjects EYE Topics/Chapters to study

Sec 1 Express

English P1: Editing, Situational Writing, Expository Essay

P2: Section A: Visual Text Section B: Narrative Text

Math 1. Factors and Multiples 2. Real numbers 3. Approximation and Estimation 4. Algebraic Manipulation 5. Linear equation 6. Simple inequalities 7. Number pattern 8. Angles and parallel lines 9. Triangles and Polygons 10. Lines of symmetry and rotational symmetry 11. Geometrical Construction 12. Data handling and Statistics 13. Rate, ratio, speed 14. Percentages

Science Chapter 1 - The Scientific Endeavour

Chapter 2 - Exploring Diversity of Matter by its

Physical Properties(Including use of

vernier calipers and Bunsen burner)

Chapter 3 - Exploring Diversity of Matter by its

Chemical Composition

Chapter 4 - Exploring Diversity of Matter using

Separation Techniques

Chapter 5 - Understanding Diversity of

Organisms

Chapter 6 - Models of Cells (including use of

microscopes)

Chapter 7 - Particulate Nature of Matter

Chapter 8 - Atoms and Molecules

Chapter 9 - Ray Model of Light

Mother Tongue Mother Tongue

CL:

P1:实用文、作文

P2(单元一至七):填写汉字、完成句子、

综合填空、阅读理解一、阅读理解二

P3: 口试和听力

ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional

E-mel Tidak Formal Bahagian B Penulisan Esei

Naratif

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2019

End Year Exam

Sec 1 Express

Kertas 2 Penggunaan Bahasa dan Pemahaman Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3

Lisan

Kefahaman Mendengar

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன Paper 2

கருத்தறிதல் மற்றும் மரபும் பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

A3 அரமப்புச ்மசாற்கள்

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

C5 சுயவிரடக் கருத்தறிதல் Paper 3

வாய்மமாழி

ககட்டல் கருதத்றிதல்

Literature Unseen poetry Prose: Harry Potter

Geography Section A: Geographical Skills (5m) 1. Topographic Map Section B: Structured Essay Question [30m] 1. The Tropical Rainforest & Deforestation 2. Water Supply & Water Crisis 3. Energy Resources & Energy Crisis

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2019

End Year Exam

Sec 1 Express

History

Section A: Source Based Case Study Skills: 1. Inference 2. Comparison Section B: Structured Essay Questions Skills: 1. State or Identify 2. Describe Textbook Topics Tested

Chapter 1-4

Visual Art Theory paper (10%) 1. Colour Theory 2. Impressionism 3. Post- Impressionism Practical – Drawing and Painting (90%) 1. Impressionism

Sec 1 NA

English P1: Editing, Situational Writing, Expository essay

P2: Section A: Visual Text Section B: Narrative Text

Math 1. Factors and Multiples 2. Real numbers 3. Approximation and Estimation 4. Algebraic Manipulation 5. Linear equation 6. Simple inequalities 7. Number pattern 8. Angles and parallel lines 9. Triangles and Polygons 10. Lines of symmetry and rotational symmetry 11. Geometrical Construction 12. Data handling and Statistics 13. Rate, ratio, speed 14. Percentages

Science Chapter 1 - The Scientific Endeavour

Chapter 2 - Exploring Diversity of Matter by its

Physical Properties(Including use of

vernier calipers and Bunsen burner)

Note: Zero error not included for vernier calliper

Chapter 3 - Exploring Diversity of Matter by its

Chemical Composition

Chapter 4 - Exploring Diversity of Matter using

Separation Techniques

Chapter 5 - Understanding Diversity of

Organisms

Chapter 6 - Models of Cells (including use of

microscopes)

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2019

End Year Exam

Sec 1 NA

Chapter 7 - Particulate Nature of Matter

Chapter 8 - Atoms and Molecules

Chapter 9 - Ray Model of Light

Mother Tongue Mother Tongue

CL:

P1:实用文、作文

P2(单元一至七):填写汉字、完成句子、

综合填空、阅读理解一、阅读理解二

P3: 口试和听力 ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional

E-mel Tidak Formal

Bahagian B Penulisan Esei

Naratif

Kertas 2 Penggunaan Bahasa dan Pemahaman Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3

Lisan

Kefahaman Mendengar

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன

Paper 2

கருத்தறிதல் மற்றும் மரபும் பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

A3 அரமப்புச ்மசாற்கள்

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2019

End Year Exam

Sec 1 NA

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

C5 சுயவிரடக் கருத்தறிதல் Paper 3

வாய்மமாழி

ககட்டல் கருதத்றிதல்

Literature Seen poetry Prose: Harry Potter

Geography Section A: Geographical Skills (5m) 1. Topographic Map

Section B: Structured Essay Question [30m] 1. The Tropical Rainforest & Deforestation Water Supply & Water Crisis

History

Section A: Source Based Case Study Skills: 1. Inference 2. Comparison Section B: Structured Essay Questions Skills: 1. State or Identify 2. Describe Textbook Topics Tested Chapter 1-4

Visual Art Theory paper (10%) 1. Colour Theory 2. Impressionism 3. Post- Impressionism Practical – Drawing and Painting (90%) 1. Impressionism

Sec 1 NT

English Paper 1 Paper 2- all sections

Math 1. Integers

2. The Four Operations of Integers 3. Fractions 4. Decimals 5. Ratio 6. Percentage 7. Algebra 8. Angles and Parallel Lines 9. Symmetry 10. Perimeters and Areas 11. Surface Areas and Volumes of Cubes and

Cuboids 12. Mathematics in Practical Situations

Science Chapter 5 Properties of Matter Chapter 6 Water, Solutions and Suspensions Chapter 7 Water Pollution Chapter 8 Air Pollution Chapter 9 Cells as the Basic Units of Life

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2019

End Year Exam

Sec 1 NT

Chapter 12 Taking good care of my body

Mother Tongue BCL:

P1:(单元一至六)

语文应用、词语选择、组词成句、阅读理解 P3:口试和听力

BML: Kertas 1 Penggunaan Bahasa dan Pemahaman Bahagian A

Ujian Kloz

Bahagian B

Pemahaman 1

Pemahaman 2 Kertas 2

Lisan Kertas 3

Kefahaman Mendengar

BTL: Paper 1

A1 முன்னுணரவ்ுக் கருத்தறிதல்

A2 முன்னுணரவ்ுக் கருத்தறிதல்

B3 விளம்பரம்

B4 வாசிப்புக் கருத்தறிதல்

B5 கருதத்றிதல் Paper 3

வாய்மமாழி

ககட்டல் கருதத்றிதல்

CPA 1. Computer Fundamentals

a. CPF1 Computer Systems

b. CPF 2 Input-Process-Output

c. CPF 3 Software

d. CPF 4 Responsible Use of

Computers

2. Media Elements

a. MEL 1 Computer Graphics

b. MEL 2 Basic Tools and Skills

c. MEL 3 Editing Graphics

d. MEL 4 Advanced tools and Skills

3. Document Processing

a. DOP 1 Introduction to Documents

b. DOP 2 Formatting Paragraphs

and Page layout

c. DOP 3 Graphics in Documents

d. DOC 4 Working with tables

4. Interactive Multimedia Communications

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2019

End Year Exam

a. IMC 1 Introduction to Media

Elements

b. IMC 2 Interactive Use of

Multimedia

c. IMC 3 & 4 Designing Slide

presentations

Secondary 2 Subjects EYE Topics/Chapters to study

Sec 2 Express

English P1: Editing, Situational Writing, Expository essay

P2: Section A: Visual Text Section B: Narrative Text Section C: Information text

Math Sec 1 Topics 1. Algebra 2. HCF & LCM 3. Angles and Parallel Lines 4. Triangles, Quadrilaterals and Polygons 5. Statistics Data Handling Sec 2 Topics 1. Algebraic Expansion and Factorisation 2. Algebraic Fractions and Formulae 3. Quadratic Equations 4. Simultaneous Equations 5. Cartesian Coordinates and Linear Graphs 6. Quadratic Graphs 7. Map scales and Proportions 8. Congruency and Similarity 9. Pythagoras Theorem 10. Mensuration 11. Trigonometry

Science

Chapter 10 - Transport Systems in Organism

Chapter 11 - Human Digestive System

Chapter 12 - Human Sexual Reproductive

System

Chapter 13 - Electrical System

Chapter 14 - Interactions Through the

Application of Forces

Chapter 15 - Energy and Work Done

Chapter 16 - Transfer of Sound Energy Through

Vibrations

Chapter 17 - Effects of Heat and Its

Transmission

Chapter 18 - Chemical Changes

Chapter 19 - Interaction Within Ecosystem

Mother Tongue

CL:

P1:实用文、作文

P2(单元五、六、七):填写汉字、完成句

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2019

End Year Exam

Sec 2 Express

Mother Tongue

子、综合填空、阅读理解一、阅读理解二

P3: 听力

ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional

E-mel Tidak Formal

E-mel Formal Bahagian B Penulisan Esei

Deskriptif

Naratif

Kertas 2 Penggunaan Bahasa dan Pemahaman Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3 Kefahaman Mendengar

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன

Paper 2

கருத்தறிதல் மற்றும் மரபும்

பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

A3 அரமப்புச ்மசாற்கள்

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

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2019

End Year Exam

Sec 2 Express

C5 சுயவிரடக் கருத்தறிதல் Paper 3

ககட்டல் கருதத்றிதல்

Geography Section A: Geographical Skills (5m) 1. Topographic Map

Section B: Structured Essay Question [30m] 1. Housing 2. Flooding 3. Transport

History Section A : Source Based Question Skills: 1. Inference 2. Comparison Section B: Structured Essay Question Skills: 1. Identify 2. Describe

Textbook Topics Tested Chapter 5-7

Literature Unseen Poetry Prose

Food & Consumer Education

1. Food and kitchen safety (printed slides)

2. Food Preparation and Culinary Skills - Batter making (pg 20 – 25) - Cake making (whisking) (pg 6 – 7 and 12)

3. Evaluation of Food (pg 52 – 56, 64)

4. Food culture (pg 68 – 91) 5. Food presentation (pg 30 – 44) 6. Smart Shopping – Food labels (pg 118, 121

– 125, 127, 128, 130 – 136)

7. Practical dishes - Sponge cake - Curry Pizza - Ondeh – ondeh - Pancakes

Visual Art 1. Preparatory board 1 - 3 Observational drawing Distortion drawing

2. Drawing and Painting:

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2019

End Year Exam

Final work – Based on the theme ‘Snacks’

Sec 2 NA

English P1: Editing, Situational Writing, Expository essay

P2: Section A: Visual Text Section B: Narrative Text Section C: Information text

Math Sec 1 Topics 1. Algebra 2. HCF LCM 3. Statistics 4. Polygons and angles

Sec 2 Topics

1. Algebraic Expansion and Factorisation

2. Algebraic Fractions 3. Quadratic Equations 4. Simultaneous Equations 5. Cartesian Coordinates and Linear Graphs 6. Quadratic Graphs 7. Map scales and Proportions 8. Congruency and Similarity 9. Pythagoras Theorem 10. Mensuration 11.Trigonometry

Science

Chapter 10 - Transport Systems in Organism

Chapter 11 - Human Digestive System

Chapter 12 - Human Sexual Reproductive

System

Chapter 13 - Electrical System

Chapter 14 - Interactions Through the

Application of Forces

Chapter 15 - Energy and Work Done

Chapter 16 - Transfer of Sound Energy Through

Vibrations

Chapter 17 - Effects of Heat and Its

Transmission

Chapter 18 - Chemical Changes

Chapter 19 - Interaction Within Ecosystem

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2019

End Year Exam

Sec 2 NA

Mother Tongue

CL:

P1:实用文、作文

P2(单元五、六、七):填写汉字、完成句

子、综合填空、阅读理解一、阅读理解二

P3: 听力

ML: Kertas 1 Karangan Bahagian A

Penulisan Fungsional

E-mel Tidak Formal

Bahagian B Penulisan Esei

Naratif

Deskriptif

Kertas 2 Penggunaan Bahasa dan Pemahaman Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3 Kefahaman Mendengar

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன

Paper 2

கருத்தறிதல் மற்றும் மரபும்

பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

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2019

End Year Exam

Sec 2 NA

A3 அரமப்புச ்மசாற்கள்

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

C5 சுயவிரடக் கருத்தறிதல் Paper 3

ககட்டல் கருதத்றிதல்

Geography Section A: Geographical Skills (5m) 2. Topographic Map

Section B: Structured Essay Question [30m] 4. Housing 5. Flooding

History Section A : Source Based Question Skills: 1. Inference 2. Comparison Section B: Structured Essay Question Skills:

1. Identify 2. Describe

Textbook Topics Tested Chapter 5-7

Literature

Food & Consumer Education

1. Food and kitchen safety (printed slides) 2. Food Preparation and Culinary Skills

- Batter making (pg 20 – 25) - Cake making (whisking) (pg 6 – 7 and 12)

3. Evaluation of Food (pg 52 – 56, 64) 4. Food culture (pg 68 – 91) 5. Food presentation (pg 30 – 44) 6. Smart Shopping – Food labels (pg 118, 121

– 125, 127, 128, 130 – 136) 7. Practical dishes

- Sponge cake - Curry Pizza - Ondeh – ondeh - Pancakes

Visual Art 1. Preparatory board 1 - 3

Observational drawing

Distortion drawing 2. Drawing and Painting:

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2019

End Year Exam

Final work – ‘Snacks’

Sec 2 NT

English P1 P2 All sections

Math 1. All Sec 1 Topics 2. Text Book 2: All Chapters

Science Chapter 1 Exploring Forces Chapter 2 Discovering Energy Chapter 3 Investigating Heat Chapter 4 Investigating Electricity Chapter 10 Getting Energy and Nutrients from Food Chapter 11 Human Reproduction

Mother Tongue BCL:

P1:(单元四、五、六):

语文应用、词语搭配、选词填空、阅读理

解、手机简讯

P3:听力和口试

BML: Kertas 1 Penggunaan Bahasa dan Pemahaman Bahagian A

Ujian Kloz

Bahagian B

Pemahaman 1

Pemahaman 2

Kertas 3

Kemahaman Mendengar

Lisan

BTL: Paper 1

A1 முன்னுணரவ்ுக் கருத்தறிதல்

A2 முன்னுணரவ்ுக் கருத்தறிதல்

B3 விளம்பரம்

B4 வாசிப்புக் கருத்தறிதல்

B5 கருத்தறிதல்

Paper 3

வாய்மமாழி

ககட்டல் கருத்தறிதல்

Food & Consumer Education

1. Food and kitchen safety (printed slides)

2. Food Preparation and Culinary Skills - Batter making (pg 20 – 25)

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2019

End Year Exam

Sec 2 NT

- Cake making (whisking) (pg 6, 7 and 12)

3. Evaluation of Food (pg 52 – 58, 66)

4. Food culture (pg 70 – 93) 5. Food presentation (pg 30 – 44) 6. Smart Shopping – Food labels (pg 122, 127,

129,130, 132 – 136)

7. Practical dishes - Sponge cake - Curry Pizza - Ondeh – ondeh - Pancakes

CPA 1. Computer Fundamentals a. CPF 1 Computer systems b. CPF 2 Computer Operations c. CPF 3 Computer Software

2. Media Elements a. MEL 1 Vector Graphics b. MEL 2 Bitmap Graphics

3. Document Processing a. Text and Images b. Page Properties c. Text formatting d. Working with table

4. Multimedia Communications a. MMC 1 Multimedia b. MMC 2 Storyboarding c. MMC 3 Navigation

5. Media Computing a. MEC 1 Animation b. MEC 2 Storytelling c. MEC 3 Scripting

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2019

End Year Exam

Secondary 3 Subjects EYE Topics/Chapters to study

Sec 3 Express

English P1: Editing, Situational Writing, Expository essays P2: Section A: Visual Text Section B: Narrative Text Section C: Information text

Math Sec 1 and 2 Topics 1. Factors and Multiples 2. Approximation and Estimation 3. Ratio, Rate and Speed 4. Percentage 5. Number patterns 6. Perimeter and Area of Plane Figures 7. Volume and Surface area of solids 8. Algebraic manipulation 9. Expansion and Factorisation of Algebraic

Expressions 10. Quadratic Fractions and Equations 11. Linear Equations in Two variables 12. Map Scale and Proportion 13. Mensuration 14. Polygons and Construction

Sec 3 Topics 1. Indices 2. Quadratics 3. Linear Inequalities 4. Conditions of Congruency and Similarity 5. Coordinate Geometry 6. Functions and Graphs 7. Trigonometry 8. Applications of trigonometry 9. Arc Length, Sector Areas and Radian Measure 10. Angle Properties of Circles

Additional Math 1. Non-linear Simultaneous Equation 2. Polynomials and Partial Fractions 3. Indices and Surds 4. Logarithms 5. Quadratic Inequalities and Roots of Quadratic

Equations 6. Modulus Functions 7. Coordinate Geometry 8. Trigonometry

COMBINED Sciences

CHEMISTRY 1. Elements, compounds and mixtures

2. Measurements, collection and drying of gases

3. Separation techniques

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2019

End Year Exam

Sec 3 Express

4. Kinetic particle theory 5. Atomic structure 6. Chemical bonding 7. Chemical formulae and

equations 8. Periodic table 9. Metals

Acids, bases (include oxides)

PHYSICS

1. Physical Quantities, Units and Measurement

2. Kinematics 3. Dynamics 4. Mass, Weight and Density 5. Turning Effect of Forces 6. Pressure 7. Energy, Work and Power 8. Kinetic Model of Matter 9. Transfer of Thermal Energy 10. Thermal Properties of Matter 11. Light (Lens not tested)

BIOLOGY

1. Cell Structure and Organisation

2. Movement of Substances 3. Biological Molecules

- Water & Living Organisms;

- Carbohydrates, Fats and Proteins,

- Enzymes 4. Animal Nutrition 5. Plant Nutrition 6. Transport in Flowering

Plants 7. Transport in Humans

PURE Sciences

CHEMISTRY 1. Elements, compounds and mixtures

2. Measurements, collection and drying of gases

3. Separation techniques 4. Kinetic particle theory 5. Atomic structure 6. Chemical bonding

a. ionic b. covalent (simple + giant) c. metallic

7. Chemical formulae and equations

8. Periodic table 9. Metals 10. Acids, bases and salts (include test for gases and anions) 11. Practical Related Theory

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2019

End Year Exam

Sec 3 Express

PHYSICS 1. Physical Quantities, Units and

Measurement 2. Kinematics 3. Dynamics 4. Mass, Weight and Density 5. Turning Effect of Forces 6. Pressure 7. Energy, Work and Power 8. Kinetic Model of Matter 9. Transfer of Thermal Energy 10. Temperature 11. Thermal Properties of

Matter 12. Light (Lens not tested)

BIOLOGY

1. Cell Structure and Organisation

2. Movement of Substances 3. Biological Molecules

- Water & Living Organisms;

- Carbohydrates, Fats and Proteins,

- Enzymes 4. Animal Nutrition 5. Plant Nutrition 6. Transport in Flowering

Plants 7. Transport in Humans

Mother Tongue

CL:

P1:实用文、作文

P2:综合填空、阅读理解一、阅读理解二

P3: 口试和听力

ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional

E-mel Tidak Formal

E-mel Formal Bahagian B Penulisan Esei

Deskriptif

Ekspositori

Naratif

Kertas 2 Penggunaan Bahasa dan Pemahaman

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2019

End Year Exam

Sec 3 Express

Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3

Kemahaman Mendengar

Lisan

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன

Paper 2

கருத்தறிதல் மற்றும் மரபும் பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

A3 அரமப்புச ்மசாற்கள்

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

C5 சுயவிரடக் கருத்தறிதல் Paper 3

வாய்மமாழி

ககட்டல் கருதத்றிதல்

HCL P1:实用文和作文

P2:语文应用、阅读理解一、阅读理解二、片

段缩写

P3:口试

Geography Geography Full 1 Paper Section A: Geographical Investigation (25m) 1. Coast 2. Tourism

Section B (25m) 1. Tourism 2. Weather & Climate

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2019

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Sec 3 Express

Geography Elective Section A: Geographical Investigation (13m) 1. Tourism

Section B (12m) 1. Weather & Climate Section C (25m) 1. Plate Tectonics

SS Topics: Chapter 1-6 Section A: Source Based Case Study (35m) 1. Inference 2. Purpose 3. Comparison 4. Reliability 5. Evaluation

Section B: Structured Response Question

(15m)

History

History Full (1 Paper) Section A - 30m (SBCS) - Inference - Purpose - Comparison - Reliability - Evaluation of Assertion Topics: - Rise of Stalin - Impact of Stalin's Rule - Rise of Hitler - Impact of Hitler's Rule Section B - 20m (SEQ Skills) - Explanation - 8m - Evaluation - 12m Topics: - Treaty of Versailles - League of Nations - Rise of Stalin - Impact of Stalin's Rule - Rise of Hitler - Impact of Hitler's Rule - Outbreak of WWII in Europe - Defeat of Germany - Outbreak of WWII in AsiaPacific - Defeat of Japan - Origins of the Cold War History Elective Section A -30m (SBCS)

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2019

End Year Exam

Sec 3 Express

History

- Inference - Purpose - Comparison - Reliability (5 questions will be set for SBQ, ALL Question compulsory) Section B -20m (SEQ) (a) Explain question… (8m) (b) Weighing of factors…(12m) (2 questions will be set for SEQ, CHOOSE 1) Themes: Authoritarian Regimes 1. Hitler’s Rise and Impact 2. Stalin’s Rise and Impact Impact of WWI 1. TOV 2. LON World War II in Europe 1. Reasons for outbreak of WWII in Europe

Literature Unseen Poetry/Prose Prose: Fiela’s Child

POA Chapter 1-5, 8-11

Visual Art

1. 10 pages of A3 Preparatory Studies (Drawn on the front and back of 5 A3 drawing paper)

Investigation and Interpretation of Theme Exploration and Development of Theme Aesthetics Qualities Control of Materials and Technical Processes Personal Response

2. Individual ideation: Drawing and painting - Final work

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2019

End Year Exam

Sec 3 Express Sec 3 NA

English P1: Editing, Situational Writing, Expository Essay P2: Section A: Visual Text Section B: Narrative Text Section C: Information text

Math Sec 1 and 2 Topics 1. Factors and Multiples 2. Approximation and Estimation 3. Ratio, Rate and Speed 4. Percentage 5. Number patterns 6. Perimeter and Area of Plane Figures 7. Algebraic manipulation 8. Expansion and Factorisation of Algebraic

Expressions 9. Quadratic Fractions and Equations 10. Linear Equations in Two variables 11. Proportion 12. Mensuration- surface area, volume of a solid Sec 3 Topics 1. Indices 2. Quadratics 3. Linear Inequalities 4. Conditions of Congruency and Similarity 5. Coordinate Geometry 6. Functions and Graphs 7. Trigonometry 8. Applications of trigonometry 9. Geometry- angle properties of circles 10. Maths in Practical Situations (up to profit loss)

Additional Math 1. Non-linear Simultaneous Equations 2. Polynomials 3. Indices and Surds 4. Quadratic Inequalities and Roots of Quadratic

Equations 5. Further Coordinate Geometry 6. Coordinate Geometry 7. Binomial Theorem 8. Trigonometric Functions and Equations

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2019

End Year Exam

Sec 3 NA

COMBINED Science

COMBINED Science

CHEMISTRY

For 3NA Chemistry: 1.Elements, compounds and

mixtures 2. Measurements, collection and

drying of gases 3. Separation techniques 4. Kinetic particle theory 5. Atomic structure 6. Chemical bonding 7. Chemical formulae and

equations 8. Periodic table 9. Metals (exclude Blast furnace,

rusting and recycling)

PHYSICS

For 3NA Physics: 1. Physical Quantities, Units and

Measurement 2. Kinematics 3. Dynamics 4. Mass, Weight and Density 5. Turning Effect of Forces 6. Pressure 7. Energy, Work and Power 8. Kinetic Model of Matter 9. Transfer of Thermal Energy 10. Thermal properties of matter

BIOLOGY

For 3NA Biology: 1. Cell Structure and Organisation 2. Movement of Substances 3. Biological Molecules

- Water & Living Organisms; - Carbohydrates, Fats and

Proteins, - Enzymes

4. Animal Nutrition 5. Plant Nutrition 6. Transport in Flowering Plants 7. Transport in Humans (selected

LOs only)

Mother Tongue

CL:

P1:实用文、作文

P2:综合填空、阅读理解一、阅读理解二

P3: 口试和听力

ML: Kertas 1 Karangan Bahagian A Penulisan Fungsional

E-mel Tidak Formal

E-mel Formal Bahagian B Penulisan Esei

Deskriptif

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2019

End Year Exam

Sec 3 NA

Mother Tongue

Ekspositori

Naratif

Kertas 2 Penggunaan Bahasa dan Kefahaman Bahagian A Penggunaan Bahasa

Pengimbuhan

Peribahasa

Golongan Kata Bahagian B Pemahaman 1 Bahagian C Pemahaman 2 Kertas 3

Kemahaman Mendengar

Lisan

TL

Paper 1 கட்டுரை

‘அ’ பிரிவு

மின்னஞ்சல் எழுதுதல்

‘ஆ’ பிரிவு

கட்டுரர - வரககள்: நிகழ்வு,

விளக்கம்,வருணரன

Paper 2

கருத்தறிதல் மற்றும் மரபும் பயன்பாடும்

‘அ’ பிரிவு

A1 இரணமமாழி / மரபுதம்தாடர ்

A2 வாக்கியங்கரள முடிதம்தழுதுதல்

A3 அரமப்புச ்மசாற்கள்

‘ஆ’ பிரிவு

B4 மதரிவுவிரடக் கருதத்றிதல்

‘இ’ பிரிவு

C5 சுயவிரடக் கருத்தறிதல் Paper 3

வாய்மமாழி

ககட்டல் கருதத்றிதல்

Geography ELECTIVE GEOGRAPHY Section A: Geographical Investigation (13m) 1. Tourism

Section B (12m) 1. Weather & Climate

Section C (25m) 1. Plate Tectonics 2. Tourism

History Section A (30 Marks) SBCS Skills: 1. Inference 2. Purpose

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2019

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Sec 3 NA

3. Comparison 4. Reliability

(5 questions will be set for SBQ, ALL Question compulsory) Section B (20 Marks) SEQ Skills: 1. (a) Describe question… (8m) 2. (b) Explain question…(12m) (2 questions will be set for SEQ, CHOOSE 1) Themes: Authoritarian Regimes 1. Hitler’s Rise and Impact 2. Stalin’s Rise and Impact Impact of WWI 1. TOV 2. LON World War II in Europe 1. Reasons for outbreak of WWII in Europe

SS

Topics: Chapter 1-7 (up to pg 218) Section A: Source Based Case Study (35m) 1. Inference 2. Purpose 3. Comparison 4. Reliability 5. Evaluation

Section B: Structured Response Question

(15m)

Literature Unseen Poetry/Prose Prose: Fiela’s Child

Design & technology 1. Planning & Monitoring 2. Graphics Communication 3. Design Process/ Methods 4. Design Factors 5. Ergonomics & Anthropometry 6. Joints 7. Structure – all covered 8. Electronics – components, symbols, light circuit,

tools & equipment 9. Mechanisms

F&N 1. Food and you (page 6, 10, 11, 14) 2. Carbohydrates (pages 46 – 54) 3. Cereals (pages 56 – 60) 4. Fats (pages 62 – 70) 5. Proteins (pages 74 – 82) 6. Meat and alternatives (pages 84 – 108) 7. Minerals (pages 134 – 140) 8. Vitamins (pages 122 – 132) 9. Water and dietary fibre (pages 142 – 150) 10. Fruits and vegetables (pages 152 – 158)

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2019

End Year Exam

Science of food preparation and cooking (pages 176 – 202)

POA Chapter 1-5, 8-11

Visual Art 1. 10 pages of A3 Preparatory Studies (Drawn on the front and back of 5 A3 drawing paper)

Investigation and Interpretation of Theme Exploration and Development of Theme Aesthetics Qualities Control of Materials and Technical

Processes Personal Response

2. Individual ideation: Drawing and painting - Final work

Sec 3 NT

English Paper 1 Paper 2 (Full papers)

Math 1. Sec1 Topics 2. Sec 2 Topics 3. Text book : All chapters

Science Textbook module 4: Gadget work wonders (II) Chapter 1: Energy and its uses Chapter 2: Energy transfer through waves Chapter 3: Effects of forces Chapter 4: Electricity Chapter 5: Sources of electricity Textbook module 5: Food Matters Chapter 6: Sources of food Chapter 7: Food chemistry Chapter 8: Food health and safety

Mother Tongue BCL:

P1:语文应用、阅读理解一、阅读理解二 BML: Kertas 1 Penggunaan Bahasa dan Pemahaman Bahagian A

Ujian Kloz Bahagian B

Pemahaman 1

Pemahaman 2 Kertas 3

Kemahaman Mendengar

Lisan

Food Studies N level syllabus

Design & Technology

Design

Safety

Ergonomics

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2019

End Year Exam

Sec 3 NT

Anthropometry

Development – Dimensioning & Mock-up Technology A) Mechanisms

Levers and linkages

Pulleys

Cams

Gears

Spring-load mechanisms

Mechanical Fasteners

Motion

Forces B) Electronics

Sensor circuits

Open & closed Loop

Components

Parallel & Series Circuit

EBS 1. Introduction to marketing

2. Introduction to business

3. Know Your Customers

4. The Marketing Mix

5. Promotion

6. Communicating with the customer

The selling process in retailing CPA 1. Computer Fundamentals

a. CPF 1 Computer systems b. CPF 2 Computer Operations c. CPF 3 Computer Software d. Impact of Computer Technology e. Computer Abuse and Misuse

2. Media Elements a. MEL 1 Vector Graphics b. MEL 2 Bitmap Graphics c. MEL 3 Video and Audio d. MEL 4 3D drawing

3. Document Processing a. Text and Images b. Page Properties c. Text formatting d. Working with table

4. Spreadsheet a. SST1 Data Display b. SST 2 Data Values c. SST 3 Data Analysis d. SST 4 Program Elements

5. Multimedia Communications a. MMC 1 Multimedia b. MMC 2 Storyboarding c. MMC 3 Navigation

6. Media Computing a. MEC 1 Animation b. MEC 2 Storytelling c. MEC 3 Scripting d. MEC 4 Interaction e. MEC 5 Game Development

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2019

End Year Exam

Music Topics for EOY for Sec 3 Music (T) Syallabus 2019

1. Treble Clef Notation and chords 2. Time Signature and Note Values 3. Texture of Music 4. Western Classical Music –

Instruments and style 5. Musical Terms used in Western

Classical Music (dynamics, tempo, Volume)

6. Chinese Music – Instruments and style

7. Recognition of Major, Minor, Pentatonic Scales used in Music

8. Forms of Music: Binary, Ternary, 12 bars blues, Pop Song structure

9. Typesetting Task (Typeset a given piece of music using software MuseScore

Mobile Robotics Chapter 1 Mobile Robots

Chapter 2 Basic Electricity

Chapter 3 Basic Electronics

Chapter 4 Digital Electronics