Nailing the interview Building and Maintaining Positive Relationships with Your GM

OneofthemorecriticalrelationshipsinacluboperationisthatbetweentheGeneralManagerand the Executive Chef. Themore successful GM/Executive Chef relationships are found atclubs where the Executive Chef is a team player, and the GeneralManager has a genuineinterestintheiroperation.

This panel aims to identify key factors that GeneralManager’s pursue in an Executive Chefsearchandbreakdowntherelationshipbetweenthetworolesas they facesimilar levelsofresponsibilitiesondifferentendsoftheoperationalspectrum.

During the panel discussion, view a live, hands-on cooking demonstration that displays thestyleandtechniquesthatGeneralManagersarelookingforinpursuitofanExecutiveChef.

Moderator:

BillSchulz,MCM

Sr.CulinaryAssociateDavidMeyers&Associates

Panelists:

JoeBendy,CCM,CCEChiefOperatingOfficerRiverOaksCountryClub

AdamDeviney,CECExecutiveChef

TheTraditionsClub

ThomasPreuml,CCMGeneralManager

HoustonRacquetClub

EvaBarrios,CECExecutiveSousChefAustinCountryClub