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All prices are in INR. Government taxes as applicable. Please let us know in advance if you have any dietary restrictions, allergies or food intolerance. The safety and wellbeing of our guests is our top priority. We are ensuring all precautionary measures to maintain hygiene standards. We levy 5% service charge.
CELINI
APPETISER / SALAD
V Organic garden greens, goat cheese and compressed watermelon 980
V Artisanal burrata cheese with caramelised onion and semi-dried tomato dust 980
V Bruschetta caprese with basil pesto and farm tomato 880
V Rustic wild mushroom piadina 850
V Beetroot ravioli with goat cheese and salsa verde 850
NV Celini’s cold cut platter 1300
NV Parma ham and cantaloupe melon 975
NV Roasted chicken, blue cheese, caramelized onion, mix salad greens 850
NV Caesar salad served with homemade dressing, bacon bits and herbed croutons 750
PASTA / RISSOTO
V Gnocchi sorrentino fresh cherry tomato basil pesto & burrata cheese 1100
V Wild mushroom and aged parmesan risotto 1100
V Rigatoni norma style with eggplant, fresh tomato and pecorino cheese 950
V Spaghetti aglio e olio with rocket leaves 950 NV Parma ham ravioli with lemon butter and sage sauce grated pecorino 1100
NV Penne Alaska fresh salmon, vodka, crème fraiche 1500
V Ligure v basil pesto, burrata cheese and walnut 990
NV Parmigiana cheese, parma ham and shaved parmigiana 1190
NV Pazza tomato, mozzarella cheese and roasted spicy chicken 1190
NV Diavola tomato, mozzarella cheese, spicy salami and kalamata olives 1190
PIZZA
V Primavera, tomato, mozzarella cheese and mixed seasonal vegetables 990
V Arrabbiata sauce, goat cheese and garlic confit 990
CHINA HOUSE
GOURMET STORE
SOMA
DIM - SUM
V Assorted mushrooms spinach with truffle dumpling 475
NV Steamed chicken siu-mai 850
NV Edamame beans dumplings with truffle 750
MAIN
V Sichuan chilli vegetables with bean curd, lantern chillies, cashew nuts in sesame oil 880
V Wok-fried spinach, mushroom with garlic and chilli 875
V Wok-tossed lettuce with garlic, ginger and dried chilli 795
NV Mix seafood with butter, chilli garlic and egg 1895
NV Wok-fried slice chicken with bamboo, pok choy and wild mushroom 1210
NV Black pepper chicken with bell peppers 1135 NV Sichuan chilli chicken with peppercorns and green onions 1135
NV Crispy squid and shrimps withgarlic flavour 900
RICE / NOODLES
V Fried noodles with vegetables, mushroomsand pickled chillies 735
V Fried rice with smoked bamboo shoots 735
NV China House seafood fried rice 1050
NV Fried rice with chicken, egg, zucchini, pakchoy and pickled chillies 785
BIRYANI / PULAO
V Original subz dum biryani served with pachadi 1250
V Makai and hare pyaaz ka pulao 900
V Ghee subz khichdi 650
NV Mutton pulao - basmati rice cooked with onion, tomato aromatic spices and lamb 1550
NV Masala murgh biryani served withpachadi 1400
NV Chicken tikka pulao - basmati rice cooked with onion tomato aromatic 1350
DESSERT
V Celini famous tiramisu 800
V New York cheese cake 750
V Nutty brownie 750
V Alcazer combi with mascarpone cream 750
V Young coconut pannacota 700 V Seasonal fresh fruit platter 450
V Home churned ice cream vanilla,chocolate and strawberry 350
APPETIZER
V Tulsi wali malai paneer tikka served with homemade mint chutney 750
V Mixed vegetable pakoras - batter fried onion, potato, eggplant and cauliflower 675
NV Tawa jhinga Indian spiked bay shrimps with chef’s special spice rub 1100
NV Andhra fried chicken - crispy fried spicy chicken with black pepper and curry leaves 950
NV Red chilli spiked murgh malai tikka served with homemade chutney 950
MAIN
V Dhabha paneer butter masala 1035
V Paneer tawa khatta pyaaz 750
V Lasooni palak makai 750
V Vilayti subzi 750
V Lasooni dal tadka 725
V Dal makhani 725
NV Bhuna butter chicken - chicken tikka simmered in tomato gravy 1200
NV Sukkha mutton served with fresh coriander and ginger julienne 1200
NV Chicken tariwala – home style boneless curried chicken with homemade spices 1179
SANDWICH / BURGER
V Mumbai grill sandwich with potatoes, onion, tomato, cucumber and cheese 980
V Cheesy chilli cheese toast 880
V Vegetable burger with caramelized onion, spicy mayo, sliced tomato and cheese 750
NV Club sandwich in sourdough bread, chicken, bacon, egg, lettuce and tomatoes 1190
NV Shrimp roll sandwich served with homemade mayonnaise, salad leaves, celery, fresh lime juice served in toasted buns 1050
NV Grilled chicken burger with caramelized onions, plum tomato and cheese 980
NV Grilled chicken sandwich with bell peppers, emmental cheese 950
SOUP
V Rustic tomato cream with garlic bread and sour cream 750
V Genovese minestrone soup served with pesto sauce 750
V Sweet corn vegetable 750
NV Sweet corn chicken 850 NV Hot & sour chicken 850
(Available between 1900 hours – 2330 hours)
INDIAN BREADV Garlic naan | Tandoori roti | Lachha paratha | Stuffed kulcha 350
V Tawa paratha 270
(12:30 to 15:00 hours and 19.00 to 23.30 hours)
V Melanzane alla parmigiana con mozzarella di buffalo 950
NV Grilled salmon with buttered spinach served along with chilli butter cream sauce 1500
NV Charcoal-grilled chicken marinated with herbs, served with olive tapenade mash 1200
NV Pan-seared chicken scaloppini, battered in egg and sliced parma ham melted mozzarella, root vegetables in lemon caper sauce 1050
Sides 650 Creamy parmesan mash | Sauted buttered vegetables | Garlic buttered bread | Spaghetti AOP | Penne mamarosa
MAIN
V - Vegetarian | NV - Non-vegetarian