Download - Cheesy Macaroni
RECIPE TITLE: Cheesy Macaroni
RECIPE TITLE: Cheesy Macaroni
Category: Pasta-Meal
Yield:
40
Portion Size:
Temperature:
Cooking Time: 3 hours
INGREDIENT
AMOUNTGround Pork
kl.
Elbow macaroni
1kl.
Onion chopped
kl.
Tomato paste
1 can
Tomato sauce
1 can
Spaghetti meat sauce
1 can
Cream of mushroom soup
1 pack
Garlic minced
1 tbsp.
Salt
1 tbsp.
Vetsin
1 tbsp.
Sugar
2 tbsp.
White pepper
1 tsp.
Oil
1 cup
Worcestershire
2 tbsp.
Milk
1 cup
Vienna sausage
1 can
Cheese Insti.
kl.
Mozzarella cheese
1/8 kl.
Water
3 cups
PROCEDURE
1. Heat oil, saut garlic until golden brown then put onions until transparent. Add tomato paste and tomato sauce with water. Boil then put the ground pork and mix very well, then add spaghetti meat and the rest of the ingredients and continue cooking. Lastly add the cream of mushroom dissolve in 1 cup milk.
NOTES
1. Boil water with 1 tbsp. salt and 2 tbsp. oil then cook the macaroni noodles.
2. Prepare 10x13 baking disk then arrange the cooked macaroni. Top with cheese and mozzarella cheese. Bake 20 minutes till golden brown.
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