Download - Bali&Beyond Magazine July 2013
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BALI&BEYOND JULY 2013 1
JU LY 2013VOLUME 15 NO. 158
THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
+
Anniversary
15
th
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BALI&BEYOND JULY 20138
‘Om Swastiastu...’
Another year has passed and here we are at our 15th
anniversary! It can be fun to reminisce about the years
that have passed, like back to the time that Bali & Beyond
was still in tabloid form, or how the island used to be
when the magazine fi rst started compared to how it
is now. However, we’ve decided not to do too much
reminiscing this year and instead we want to focus on
celebrating the now.
So check out a lighthearted piece we prepared titled
‘Fun Fifteen’ where we asked 15 people around the
island 15 questions that are all related to the number 15!
Our colorful Beyond Bali piece about the annual carnival
in Jember is sure to get you in a festive mood. As for Rest
& Relaxation, this time we decided to cover the W Resort
& Spa Bali because they always have great parties. If
you’re already familiar with their rooms then you’ll want
to check out this article to see their villas – the design is
completely different but of course still has that signature
W touch. It’s a surprisingly peaceful area where you can
rest your head after an eventful night out.
And to change things up, we’ve decided to teach you
a fun workout in Action & Attraction this month. Follow
our contributor’s 10-step workout to burn off those extra
calories from partying it up during the months ahead!
We hope you enjoy this edition and we thank you so
much for continuing to support and read our magazine.
We’re eager to work on some new ideas for the coming
year and we really hope they’ll be able to keep you
excited and entertained! Here’s to the future… Cheers!
‘Om Shanti Shanti Shanti Om…’
The Team
fb.com/baliandbeyondmagazine
twitter.com/BaliBeyondMagz
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FOLLOW US & STAY UPDATED!
TEAMTALK
LET’S CELEBRATE!
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BALI&BEYOND JULY 201312
3
CONTRIBUTORS
1 Bayu Rahanathais a lecturer at Udayana
University and a Marketing Communications specialist.
He also has his ownbusiness in tourism but
still fi nds time to continue his writing hobby.
2 Aini Zariyahhas a childhood passion
for home decorating. She is currently Bali-based but dreams
of someday living in Italy.
3 Dewi Irma has a wide range of interests
from fashion, art, design,music and food, to traveling.
She dreams of having a cafe & bar of her own in
the future.
4 Dewi Putri Ratnasariis a writer who dreams of publishing a book and fi lming a documentary about cultural festivals in Indonesia.
5 Josephine Milka S.used to be a Senior Fashion Editor and has been freelance styling since 2006 for an array of local and international lifestyle magazines. Nowadays she spends most of her time working as a wedding planner.
6 Irma Barzdaiteis a fully qualifi ed personal fi tness instructor dedicated to helping individuals achieve their lifestyle goals. She is a member of the European Health & Fitness Association and EREPS.irma@irmafi tness.com
4
6
5
2
1
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BALI&BEYOND JULY 2013 15
Endorsed by
BALI GOVERNMENT TOURISM OFFICEJl. S. Parman, Niti Mandala Renon, Denpasar
Tel: (0361) 222 387, 226 313 Fax: (0361) 226 313
A member of
www. [email protected]
BALI & BEYOND
Bali & Beyond Magazine is published monthly by PT. Bumi Dian Kusuma under the direction of MRA Media, Jakarta. Although every care is taken, neither the publishers nor any of their designees assume responsibility for the opinions and information expressed by editorial contributors. All material in this publication is copyrighted and cannot be
reproduced without written permission of the publisher or author. All trademark and rights to Bali & Beyond are reserved by PT Bumi Dian Kusuma. Editorial materials may be
submitted for consideration to the editorial offi ce. Bali & Beyond is not responsible for the return of unsolicited material. © 2006 Bali & Beyond ISSN 0216-4590
Contributors BAYU RAHANATHA, AINI ZARIYAH, IRMA BARZDAITE, DEWI IRMA
DWI PUTRI RATNASARI, JOSEPHINE MILKA S.MERDI URIKO, DENDY OKTARIADI
Jakarta Marketing Services/SubscriptionRISKA WAHYUNINGSIH
[email protected]: (021) 398 36061 (Ext. 224)
Publisher PT. BUMI DIAN KUSUMA
Commissioner SOETIKNO SOEDARJO
Director MAULANA INDRAGUNA SUTOWODivision Head MRA Printed Media
INDRIATI WIRJANTO
Printing PT. SUBURMITRA GRAFISTAMA, JAKARTA
OFFICEBali White House - Jl. Dewi Sri No. 23 Block IV, Kuta 80361- Bali
Tel: +62 361 8868601-2, Fax: +62 361 750075E-mail:[email protected]://www.baliandbeyond.co.id
General Manager
Senior Editor
Editor
Editorial Advisors
Graphic Advisor
Graphic Designer
Advertising & MarComm. Manager
Advertising Sales Executive
F&A Supervisor
Accounting Staff
GA & Personnel Adm
Distribution
GOESTAMAR ARDIBRATA [email protected]
MUTIA ARINI [email protected]
ARIKO [email protected]
A.A. GEDE RAI, JOHN M. DANIELS
WENIAR PRAMESTI
PUTU PARTAJAYA [email protected]
D. ARIEF SENOAJI [email protected]
NOVENTY ARIANI [email protected]
A.A. KETUT [email protected]
I GUSTI AYU MADE RINA [email protected]
I GEDE [email protected]
NYOMAN TRI HARIAN [email protected]
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BALI&BEYOND JULY 201316
contents 07.13THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
COVER
15 and Counting
JULY 2013 Volume 15 No. 158
36
20
FIRST
CO
LUM
N P
HO
TO C
OU
RTE
SY O
F TH
E F
OU
R S
EA
SO
NS R
ESO
RT
BA
LI J
IMBA
RA
NSEC
ON
D C
OLU
MN
BY M
ERD
I U
RIK
O,
THIR
D C
OLU
MN
CO
URTE
SY O
F TH
E M
ULI
A B
ALI
BAY BEAUTYIncredible food & cocktails at Sundara, Four Season Jimbaran’s new restaurant
44INVITE&INDULGETREAT-MENBlissful treatments for men at the Lagoon Spa and Reméde Spa
50REST&RELAXATIONWOW FACTORDiscover tranquil villas tucked away from W Bali’s party central
56PONDERINGPOINTBRING BACK THE SHACKThoughts on Bali’s dwindling number of beach shacks
58FASHIONFOLIOJUNGLE DAISYGatsby-inspired fashion in a Balinese jungle setting
20 PRIMEPROMOTION Hot deals and promotions of
the month that shouldn’t be missed
24 NEW&NEWS This month’s select news updates
from the island’s tourism industry
and what’s new around the island
80 BEYONDUPDATES News updates from the tourism
industry and what’s new beyond Bali
82 COMMUNITYCALENDAR Schedules, calendar highlights
and various happenings of
interest, from art exhibitions to
special events
86 SEE&SEEN Snapshots of events and happenings
within the preceding month
88 BALIMAPS Map of Bali showing specifi c tourism
areas and places of interest, as
well as a distance scale between
the island’s main destinations
94 INFOINDEX Useful directory of companies and
island-based businesses
+
58
28PROFILE&PORTRAITFUN FIFTEEN15 people answer 15 questions in celebration of our 15th anniversary!
30CRAFT&CULTUREBASIC BALINESEA quick introduction to the Balinese language
32LIFESTYLE&LEISUREWALK THIS WAYBeachwalk Mall is the hottest place to be on Jalan Pantai Kuta
36DINE&DELIGHTSWHOLESOME FOURSOMEGet the inside scoop on the Four Chefs & A Feast dinner
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BALI&BEYOND JULY 201318
70BEYONDBALICARNIVAL TIMEJoin in the fun at Indonesia’s biggest carnival event, Jember Fashion Carnaval
66ACTION&ATTRACTION
COCONUT EXERCISEKeeping in shape with a coconut as your
only piece of equipment
76CAPITALCORNER
BRUNCH-TASTICThe best places to get your brunch
on in the Big Durian
TOP
PHO
TO B
Y D
WI PU
TRI RA
TNA
SA
RI, B
OTT
OM
PH
OTO
CO
URTE
SY O
F SA
ILEN
DRA
76
contents 07.13THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
JULY 2013 Volume 15 No. 158
70
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BALI&BEYOND JULY 201320
ITADAKIMASUIf you are in the mood for Japanese
cuisine, head to Endogin at The Mulia
Bali. This new restaurant opened in
May and offers a scrumptious range
of delicacies from the Land of the
Rising Sun, from sushi and sashimi
to Robatayaki. Endogin also offers
all you can eat Teppanyaki buffet on
Fridays and Saturdays, a chic dinner
experience with lovely views of the
Mulia Lake.
The Mulia, Mulia Resorts & Villas
Jalan Raya Nusa Dua Selatan,
Nusa Dua
(0361) 301-7777
www.themulia.com ALL
CO
URTE
SY P
HO
TOS
PRIMEPROMOTION
Gracie Kelly, the Irish pub located at the Bali Dynasty Resort,
is now serving Kilkenny Beer. The famous Irish red ale has
a recipe that dates back to the 14th century and delivers a
smooth, fl avorful and refreshing taste. Gracie Kelly is the perfect
place to enjoy this genuine Irish ale, as the place epitomizes a
true Irish watering hole (minus the freezing weather of Ireland)!
Bali Dynasty Resort
Jalan Kartika, Kuta
(0361) 752-403
www.balidynasty.com
CHEERS, LAD!
Bored of your usual
spots to enjoy Bali’s
magnifi cent sunset?
Then you should try the
Zest Sunset Session at
Tirtha Luhur. Located
on a cliff top in Pecatu
and overlooking the
shimmering Indian
Ocean, relax under the
pink sky while nibbling
on free fl ow canapés
specially created by Chef
Hiroyuki Meni and sip
on signature cocktails
such as the Kir Classic
or Pomogratini. This
majestic experience
is available every
Wednesday from 5 to 7
p.m. for Rp. 300,000
nett per person.
Tirtha Bali
Jalan Uluwatu, Br. Dinas
Karang Boma, Pecatu
(0361) 847-1151
www.tirthabali.com
MAJESTIC SUNSET
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BALI&BEYOND JULY 201322
The Harris Hotel Bukit Jimbaran Bali opened in May, and to celebrate it is
offering a special rate of Rp. 498,000 nett per room. Atop the limestone hill
of Ungasan, the hotel offers 245 rooms and suites with breathtaking views of
Jimbaran Bay and the Indian Ocean. Drop your kids off at Dino Kid’s Club while
you take a moment to enjoy some special treatment at the H’ Spa, then round up
the family and board the hotel’s free shuttle to beautiful Pandawa Beach.
Harris Hotel Bukit Jimbaran, Jalan Raya Uluwatu 2000X, Ungasan
(0361) 846-8777, www.harrishotels.com
FAMILY TREAT
PRIMEPROMOTION
The menu of delicious Pan-Asian fare at Starfi sh Bloo is continually
evolving, and the new selection featuring touches of Western ingredients
does not disappoint. Bite into intriguing creations by Chef de Cuisine
Kevin Chung such as the Prosciutto and Prawn Maki Roll, and don’t forget
to try their new unique cocktails like the Chocolate Mojito. This cool
beachside restaurant is defi nitely a must-visit for this month.
W Retreat & Spa Bali - Seminyak
Jalan Petitenget, Seminyak, (0361) 473-8106, www.wretreatbali.com
DELIGHTFUL COMBOS
Treat your family to Sunday Brunch by
Paradisus Restaurant at the Eden Hotel
Kuta Bali. For Rp. 195,000 nett per person
your family can enjoy the healthy selection
updated weekly by Chef I Made Bagus
Widhyantara, accompanied by chill-out
tunes spun by their resident DJ. From Smoked
Salmon Eggs Benedict to Mini Hamburgers
that will delight your little ones, you will have
plenty to indulge in before ending things on a
sweet note at the dessert buffet.
Eden Hotel Kuta Bali
Jalan Kartika Plaza No. 42, Kuta
(0361) 300-2121, www.myedenhotels.comHIGH ON THE HILL
ALL
CO
URTE
SY P
HO
TOS
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BALI&BEYOND JULY 201324
NEW&NEWS
The Green School in Abiansemal recently announced the three winners of their
global “Greenest Student on Earth” competition. After careful selection based on
eco-inspired video entries, Kashius Ford (4th grade - USA), Liva Adelstorp (5th
grade - Indonesia) and Achyuth Jaigopal (11th grade - India) were chosen to receive
one-year scholarships at The Green School. The school also congratulated their fi rst
batch of high school graduates on June 19. The graduating class received video
and written messages from some of the world’s top environmental leaders – Al Gore,
Jane Goodall, Richard Branson, Bill McKibben, Bob Brown and Daryl Hannah,
among others, urged the graduates to follow their dreams and pave the way to a
bright future and healthy planet.
The Green School
Jalan Raya Sibang Kaja, Br. Saren, Abiansemal
(0361) 469-875, www.greenschool.org
GREEN WINNERS
Billabong’s “GO BLUE – SAVE THE
CORAL REEF” campaign has succeeded
in planting 577 coral reefs in Tanjung
Kotal, West Bali. The campaign started in
April of this year and aims to support the
conservation of ocean life by encouraging
Billabong’s customers to adopt as well
as replant the coral reefs. Studies by the
Indonesian Institute of Sciences (LIPI) show
that over 70% of Indonesia’s coral reefs
have been damaged, so this initiative is a
well-appreciated step towards conserving
our beautiful seas.
www.billabong.com/asia
CORAL ACTION
Amarterra Villas Nusa Dua
opened its doors in May, a brand
new all-villa accommodation located
in the BTDC area of Nusa Dua.
The property boasts 39 beautifully
designed villas set amongst lush and
beautiful tropical gardens, each with
its own private swimming pool. This
new and luxurious retreat by Accor
Group’s M Gallery also features
the Terra Terrace restaurant and
bar, where you can enjoy delicious
meals or just relax in the shady
grounds decorated with traditional
Balinese elements.
Amarterra Villas Nusa Dua
BTDC Lot Block B, Nusa Dua
(0361) 776-400
www.amarterravilla.com
LUXURY ELEMENTS
ALL
CO
URTE
SY P
HO
TOS
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BALI&BEYOND JULY 2013 25
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BALI&BEYOND JULY 201326
ALL
CO
URTE
SY P
HO
TOS
NEW&NEWS
SNAPS OF CANANGPhilippa Goldie has recently released the second edition of her
photography book titled ‘My Offering’. The book is a collection of her
favorite photos of canang (Balinese Hindu daily offerings) captured
in various ways, and each photo is accompanied by an inspirational
quote from some of the world’s most famous people. The book aims to
create awareness of Bali’s most unique and traditional art form, and
it is also artist’s personal ‘offering‘ to the island she has been living in
for 9 years. You can fi nd the book at Periplus bookshops throughout
Indonesia. www.facebook.com/MyOffering
Brown Feather is a quirky new boutique hotel on Batu
Belig road that overlooks green rice fi elds. It provides
a tranquil escape just a stone’s throw away from
cozy eateries and is removed yet not too far from
the buzzing nightlife of Seminyak. The 16 uniquely
furnished rooms offer a classic colonial atmosphere
that you will not fi nd anywhere else, a great
alternative for your stay in Bali.
Brown Feather
Jalan Batu Belig No. 100, Kerobokan
(0361) 473-2165
www.brownfeather.com
QUIRKY COOL
Aerowisata Sanur Beach Hotel
was recently awarded the
TripAdvisor 2013 Certifi cate
of Excellence Award. The
certifi cate is only given to the
top-performing 10 percent of
businesses listed on TripAdvisor
worldwide and is based on
outstanding reviews given by
the travelers on the website. The
prestigious award honors the
hotel’s continuous commitment to
delivering excellent hospitality.
Aerowisata Sanur Beach Hotel
Jalan Danau Tamblingan, Sanur
(0361) 288-011
www.sanurbeachhotelbali.com
GUESTS AGREE
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BALI&BEYOND JULY 2013 27
Air Asia is introducing brand new routes to Australia and
Malaysia from Denpasar. There will be three fl ights a week to
Kota Kinabalu starting on July 27 and four fl ights a week to
Darwin starting July 1. In July Air Asia is also adding a fourth
daily fl ight to Perth from Denpasar. All the more easy to travel
to and from the Island of Gods!
www.airasia.com
EASY TRAVEL
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BALI&BEYOND JULY 201328
In celebration of our
15th anniversary, we
put together a list of
15 fun questions that
all have something to
do with the number
15, and then asked
some of our friends
in Bali to answer
candidly. See what
they had to say!
What is your most memorable moment
from 15 years ago?
“The day of my defi nite departure to
Bali. It was one of the big happenings in
my life and friends and family gathered
at the airport to wish me lots of luck
and success in my new life. It was an
experience that was defi nitely happy
and adventurous but somewhat sad
as well. I will never forget it because it
brought me where I am today, living and
working in beautiful Bali!”
Nicoline Dolman
(pictured 15 years ago with her mother)
Director of Sales & Marketing at
Bali Dynasty Resort
Name 15 things in your purse!
“Wallet, lipstick, lip balm, compact
powder, Blackberry, iPhone, power
bank, a ball-point pen, tissue, business
cards, perfume, two open-date cinema
tickets, eye-drops, car keys, and a
card-wallet (full of discount cards,
membership cards, etc.)”
Renata Hutasoit
Marketing Director for Beachwalk
What dish would you make if you had
only 15 minutes to prepare before a
dinner party?
“I would cut cheese, ham iberico and
chorizo iberico. I would take some
olives, pickles, rubbed tomato, toast
some bread, and my dinner would be
ready, since this kind of food is the
fastest, tastiest and representative
of Spain.”
Victor Taborda
Executive Chef of Tapeo Gastrobar
How do you think Bali has changed in
the last 15 years?
“Having lived in Bali for the last 24
years, I have seen the island grow from
an island of rice fi elds and pristine
beaches to a real estate island full of
villas, hotels and thousands of ruko.
However, what makes this island
particularly fascinating is the enduring
quality of the culture. Even today, Bali is
proving that the unique spiritual forces
that shaped the island will continue to
act as a major determining infl uence
well into the future.”
Frits Henskes
General Manager at Ayung Resort Ubud
How do you see Bali 15 years
from now?
“I am optimistic that in the future, north
Bali will be able to compete with the
southern region for the tourism market.
Even now north Bali has shown some
good developments with investors
coming into the area. With their rapid
growth in agriculture facilitated by
the high demands from the market, I
believe north Bali will become the place
to go for ‘green tourism.’”
Yoke Darmawan
PR, Marketing & Human Resource
Consultant at Darmawan & Associates
List your 15 favorite places in Bali.
“Warung Bale Bali, Mozarella by
the Sea, Bebek Tepi Sawah, Hindus
Restaurant Ubud, Warung Bale Dahar,
Beachwalk, Mall Bali Galeria, Echo
Beach in Canggu, Amed, Nasi Sajan
Ubud, Pet Shop “Bali”, Ace Hardware,
Pijat Griya Bugar, Bakso Munari at
Genteng Biru in Teuku Umar Denpasar,
Tahu Tek Diponegoro.”
Cece Hastono & Aris Santiko
Owners of Bale Bali and Bale Dahar
List 15 of your favorite international and
local brands.
“ZARA, (X) S.M.L., Topman, BUM
Equipment, Wrkshp13, Niluh Djelantik,
Espen Salberg, Havaianas, Oxy Facial
Oil Paper, Gatsby Styling Wax, MAC
Select Moisture Cover, L’Occitane
Brightening Moisturizing Cream, Horn
Emporium, Simple Konsep Store, and
Adobe Photoshop CSS.”
Diaz
Creative Director, Digital Illustrator
& Fashion Guru
FUN
15
PROFILE&PORTRAIT
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BALI&BEYOND JULY 2013 29
What would you do if you had only 15
minutes before an asteroid hit the Earth?
“I would get into my birthday suit, turn
my favorite song on full blast, grab a
bottle of absinthe then lie down on my
leopard print carpet and buy shares in
stock market just in case the asteroid
misses. After that I’d take a bunch
of Xanax before the impact because
my dog told me it’s good for pre-
Armageddon.”
Jrx
Musician, Drummer of
Superman Is Dead
What would you suggest to someone
who had only 15 hours to spend in Bali?
“Breakfast at Dijon at Simpang Dewa
Ruci, Sea Walker & Parasailing at BMR
in Tanjung Benoa, Brunch at The Café
at Mulia Bali, Refl exology at Cozy on
Sunset Road, Waxing at Bella Salon
on Kunti Street, Shopping at Religion
Boutique on Oberoi Street, Sunset at the
W Bali, Dinner at Meja Kitchen & Bar
on Oberoi Street, and Cocktails at Hu’u
Bar on Petitenget Street.”
Riri Djalil
MC, Radio DJ and Bali’s
Girl About Town
List 15 things you won’t be able to live
without.
“Oxygen, water, cash and credit cards,
my job, Google and Wikipedia, a daily
cup of Americano, red meat, ‘me-time’
rituals, summer fragrances, regular city
breaks, Shu Uemura’s ‘deep sea water’,
weekend sunset drinks, wheatgrass
juice, ‘SALE’, music.”
Ricky Utomo
Public Relations Professional
What would you say to the world if you
had 1.5 minutes of their full attention?
“World peace, be tolerant, love your
family above everything else, maintain
good health, be sincere and respect the
environment.”
Jamal Hussain
General Manager of the Banyan Tree
Ungasan
Where are the best places to surf at
15:00 hours (3 p.m.)?
“The best places in Bali to surf at 15:00
(3 p.m.) are the Legian and Seminyak
beach breaks. It’s fun, relaxed, and
there’s a lot of good scenery and plenty
of food/drinks too. If there is the right
swell, Padang-Padang is the most epic
afternoon surf spot. There are big green
backlit barrels as the sun goes down
into the Indian Ocean.”
Tim Hain
Surfi ng Media
List 15 “high and low” things in Bali.
“Baso at Double Six, Shiatsu massage
at Griya Bugar, dinner at Mozzarella,
spicy rice at Bu Andhika, rafting
at Telaga Waja, the Lazy River at
Waterbom Park, shopping at Oberoi,
cocktails at KuDeTa, chilling out at
Potato Head, clubbing at Hu’u Bar, ribs
at Naughty Nuri’s, cruising on a Harley
Davidson, browsing at Beachwalk, body
boarding at Legian beach, oxtail soup
at Bale Bali.”
A.A. Gede Prastista
Owner of Niksoma Hotel & Mozzarella
Restaurant
What are 15 animals (endangered or
not) that need to be preserved/saved?
“Cats, dogs, polar bears, pandas,
elephants, orangutans, komodo
dragons, Sumatran tigers, Bali Mynahs,
birds of paradise, meerkats, sea turtles,
whales, rhinos, and macaques.”
Ana Dewi Permana
Deputy General Manager of Bali Safari
& Marine Park
List 15 places to fl y to for a quick trip
outside Bali.
“Gili Trawangan, Mount Rinjani, Hong
Kong, Bangkok, Chiang Mai, Koh
Samui, Krabi, Sydney, Raja Ampat,
Bunaken, Angkor Wat, Kelimutu Lake,
Bangka Belitung, Siem Reap,
Mount Bromo.”
Phi-roon Sakulthong
General Manager of Thai Airways Bali
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BALI&BEYOND JULY 201330
CRAFT&CULTURE
M E L A J A H B A S A B A L IA SHORT INTRODUCTION TO THE BALINESE LANGUAGE
Here in Bali, people speak “Basa Bali” (Balinese)
as their mother tongue. Indonesian and English
are widely understood and you’ll also fi nd
people in the tourism industry who have a handle on
languages like Mandarin and Russian, but Basa Bali
reigns supreme when it comes to casual interactions on
the island. Learning Basa Bali doesn’t have to be diffi cult,
so why not try to get a few phrases under your belt for a
more colorful experience while you are here?
THREE LEVELS
There are three levels of Basa Bali, depending on who
you are addressing. Basa Bali Alus is the highest level
of Balinese reserved for formal situations and for those
who are highly respected (parents, employers, people
with higher caste). Basa Bali Madya is the middle level
of Balinese that is used for day-to-day interaction with
friends and family. Basa Bali Kasar is the lowest level
used to express anger or used with close friends, as it
can be considered rude in certain situations.
PRONOUNCIATION
Now that you know that there are three levels, don’t let
this discourage you. We’re not aiming for perfection,
just a few basic skills. Here’s a simple guide to
pronunciation:
• Balinese is pronounced not too differently than other
Malay-infl uenced languages. For example “tiang”, which
means “I”, is pronounced tea-young
• The stress should be put on the last syllable. So if you
were to say “Basa Bali” you would put the stress on sa
and li
• The most common vowel in Basa Bali is “a” but it is
also the most diffi cult because there are many ways to
pronounce it. For example:
• natah (yard) is similar to “a” in “rather”
• apa (what) is similar to “o” in “how”
• jelema (human) is similar to “i” in bird
• Pronouncing “e” in Basa Bali is similar to “i” in bird
• Pronouncing “ng” in Basa Bali is similar to “ng” in “mingle”
SENTENCE STRUCTURE
The sentence structure is identical to Indonesian, for
example:
• “Tiang ngajeng nasi” (I’m eating rice) issubject-verb-
object
• “umah ageng” (big house) is noun-adjective
• “kereng megae” (working hard) is adverb-verb
FUN TIPS
• Instead of saying good morning or good afternoon,
“Om Swastiastu” is the common expression used. To end
a conversation or to say goodbye, you can say “tiang
mepamit” (I have to leave).
• When giving directions, the Balinese rarely use left and
right. Instead, they will use north, south, east and west to
direct you to where you are trying to go.
• The Balinese name their children based on their order of
birth. The fi rst child is named Wayan, Iluh, Gede or Putu;
the second is Made, Kadek or Nengah; the third Nyoman
or Komang and the fourth Ketut. So if your name is John Doe
and you are the fi rst child in your family, your Balinese name
would be “Gede John Doe.”
By Bayu Rahanatha
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BALI&BEYOND JULY 2013 31
I : tiang
you : ragane
we : iraga mekejang
they : idedane
he/she : ipun
Family membersmother : meme
father : bapa
son : panak muani
daughter : panak luh
grandma : dadong
grandpa : pekak
Directionsright : tengawan
left : tengedel
Days of the weekSunday : Redita
Monday : Soma
Tuesday : Anggara
Wednesday : Buda
Thursday : Wrspati
Friday : Sukra
Saturday : Saniscara
Morning : Semengan
Compassnorth : kaja
south : kelod
east : kangin
west : kauh
northeast : kaja kangin
northwest : kaja kauh
southeast : kelod kangin
southwest : kelod kauh
Numbers1 : besik, siki
2 : dua, kalih
3 : telu
4 : papat
5 : lima
6 : nenem
7 : pitu
8 : kutus
9 : sia
10 : dasa
11 : solas
12 : roras
13 : telulas
14 : patbelas
15 : limolas
16 : nembelas
17 : pitulas
18 : pelekutus
19 : siangolas
20 : duangdasa
21 : selikur
22 : dualikur
25 : selae
30 : telungdasa
35 : sasur
40 : petangdasa
45 : setiman
50 : seket
100 : satus
150 : karobelah
175 : lebak
400 : samas
600 : telungatak
800 : domas
900 : sangatus
1000 : siu
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BALI&BEYOND JULY 201332
LIFESTYLE&LEISURE
Hailing from Jakarta
where there are
countless malls (or
what they like to call
‘lifestyle centers’),
I wasn’t sure what to think when I
fi rst heard there would be a mall
built in the middle of Jalan Pantai
Kuta. I imagined clutter and crowds
and actually avoided the place,
until one day I had to visit because
my relatives were staying at the
Sheraton Bali Kuta (part of the Sahid
Kuta Lifestyle Resort). When I arrived
at Beachwalk I found that I couldn’t
have been more wrong.
BEACHWALK MALL, PART OF THE RECENTLY DEVELOPED SAHID KUTA
LIFESTYLE RESORT, HAS QUICKLY BECOME THE ‘IT’ VENUE FOR PRETTY
MUCH EVERYTHING YOUR HEART DESIRES.
WALK THIS WAY
Beachwalk is nothing like its
counterparts in Jakarta, which often
look like blocks of grey concrete
illuminated by LEDs. At Beachwalk
you are welcomed by stylish open-
air architecture adorned with
greenery and lined with waterways.
A fresh breeze blows in from
the beach and the design really
succeeds in refl ecting the wonderful
laid back attitude of the island.
Beachwalk was purposely built to
compliment the existing Harris Resort
Kuta Beach and the new Sheraton
Bali Kuta Resort that sits on either
side of the shopping area, within the
5.3 hectare complex. With the idea
of being a one-stop lifestyle hub,
Beachwalk really delivers. As you
walk around you will fi nd everything
from the latest fashion trends to
delicious food, and a theater with
the latest Hollywood blockbusters.
With 200 sophisticated retail stores
and eateries, you will be spoilt for
choices.
SHOP ‘TIL YOU DROPBeachwalk presents an expansive
range of world-renowned designer
brands as well as the hippest local
labels, offering everything from
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BALI&BEYOND JULY 2013 33
luxury clothing and accessories to
bohemian beach wear. International
brands available include Furla,
Armani Jeans, Versace Jeans, Y3,
Longines, Mango, Pull & Bear, Aldo
and the soon-to-be-opened Zara, just
to name a few.
As for local fashion labels it
boasts SATU, which is an area
housing the creations of Bali’s 20
top fashion designers including Ali
Charisma, Espen Salberg, Sapto
Djojokartiko and Ni Luh Djelantik. In
contrast there’s also the 2.0 - Eclectic
Fashion Bar, offering collections from
Bali-based brands for the younger set.
CHOW DOWNThe mall offers a wide range of
places to eat or just enjoy the sunset
with your friends and family. Kihana
is there for those in the mood for
Japanese delights, The Kitchenette
serves delicious crepes, Fish & Co
offers scrumptious seafood, and
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BALI&BEYOND JULY 201334
There are countless things to do
at Beachwalk, the new hot spot on
Kuta Beach. The only thing left for
you to do is to simply… show up.
By Miko Harada
Beachwalk
Jalan Pantai Kuta, Kuta
(0361) 8464-888
www.beachwalkbali.com
Tony Roma’s serves gigantic portions
of mouthwatering ribs and char-
grilled steaks. If you are more into
the local fare you should head up
to the Eat & Eat Food Court, where
you will fi nd an array of classic
Indonesian dishes such as pempek
and ayam betutu as well as other
favorites from all over Asia.
For something sweet to cool
you off on a hot day, head to Dairy
Queen for soft ice cream or a
refreshing milkshake. You can also
go to WowCow for their yoghurt
and sweet desserts. As for those in
need of a java fi x, Starbucks and
Rollaas Café are ready to give you
the caffeine jolt you crave.
PLAY & RELAXBeachwalk also caters to small
children. Their kids’ area called
Miniapolis Bali includes playing
grounds and a daycare facility. Your PHO
TOS C
OU
RTE
SY O
F BEA
CH
WA
LK B
ALI
kids can participate in supervised
activities giving you a bit of freedom
to pop into the Bali Deli to stock up
on supplies or maybe even catch
a movie at Cinema XXI. With three
studios, including a fi ve-star facility
where you can enjoy Hollywood hits
with soft blankets in plush chairs,
you should defi nitely try to make
some time for this experience.
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BALI&BEYOND JULY 201336 BALALII&BEE&B YONYONYO D D JULY 201336
DINE&DELIGHTS
FOUR FAMOUS CHEFS SHARED ONE KITCHEN FOR A NIGHT – DID
TEMPERS FLARE OR WAS A BEAUTIFULLY ORCHESTRATED DINNER SERVICE
CAPTURED ON CAMERA?
WHOLESOME FOURSOME
The spices, the waves, the
weather, the smiles… as
an international chef, is it
even possible to need any
more reasons to stop by
Bali during a foray into Asia? This
is perhaps why so many talented
folks pass trough the island looking
for cooking inspiration. Some come
and go while others decide to stay
awhile, and among those who have
stayed to contribute to the constantly
evolving culinary landscape of Bali
are the four men that came together
on May 22, 2013 to host an epic
dinner at the Mozaic Beach Club.
FOUR CHEFSThe inaugural Four Chefs And A
Feast dinner brought together four
renowned chefs in Bali – Chef
Will Meyrick of Sarong, Chef
Chris Salans of Mozaic, Chef Phil
Davenport of Ku De Ta and Chef
Nicolas ‘Doudou’ Tourneville of
Metis. For months they prepared,
meeting to discuss everything from
the packaging of the event down to
the details of each specifi c course.
The four men are used to being
at the helm of their own kitchens,
so it is interesting that they chose
to showcase live behind-the-scenes
footage from the kitchen. Elbow-to-
elbow in the kitchen space, every
single facial expression was open to
being caught on camera. As for the
menu, Chef Davenport mentioned
that although they had initially
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BALI&BEYOND JULY 2013 37
planned to present dishes heavily
infl uenced by Indonesian cuisine,
their ideas took them in a different
direction. What they ended up with
are four exquisite courses infl uenced
by the cuisine of several Asian
countries.
FOUR COURSESThe fi rst course came from Chef
Tourneville – a beautiful Seared
Poached Foie Gras served with an
aromatic chicken dashi broth, red
radish, white Shimeji mushrooms
and fresh seaweed. The combination
of East meets West in this dish was
extraordinary, with the dashi broth
smelling and tasting so authentically
Japanese and the seared foie gras
matching the broth’s fl avor in a
surprisingly beautiful way.
The next course was a Southern
Goan Curry with barramundi,
mustard seeds, sambar powder,
coconut milk and curry leaves from
Chef Meyrick. The fi ery Indian
fl avors would have woken up any
guest that might have been feeling
sluggish after several glasses of
wine. Luckily for those who couldn’t
take the heat, the curry was served
with plentiful amounts of pilaf rice
served in bowls to be passed around
the tables.
For the third course, Chef
Davenport served up Slow Cooked
Lamb Shoulder with urab salad,
smoked potato mash, rendang jus
and tendon crisp. The lamb was
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BALI&BEYOND JULY 201338
braised for 10 hours and as a result
was incredibly tender. As for the
urab salad, many diners praised the
authentic fl avor and texture of the
well-loved Indonesian salad.
Last but not least was the dessert
prepared by Chef Salans. The Lemon
Basil Mousse was served with a
reduction of fresh pomegranate
juice, whole pomegranate seeds,
baby lemon and basil leaves, a
cocoa crisp and a scoop of turmeric
root sorbet. The local ingredients
really shone through beautifully, the
seeds provided some great texture
and the fl avor combinations were
surprising yet balanced and made
for a refreshing end to the meal.
CANDID MOMENTSAlthough a good kerfuffl e or
argument can almost always make
for interesting TV, it felt reassuring
that this didn’t happen on the night
of the dinner. Seeing the four chefs
work together was heartwarming,
and witnessing candid moments like
the wiping of sweat off foreheads
or a startled expression when one
of them found themselves face to
face with a camera was really
entertaining in itself!
After each course was served,
the chefs made their rounds in the
dining room and took time to mingle
with the guests. Lots of hand-shaking
and smiles were exchanged and
everyone looked to be in high spirits
despite the pouring rain. Afterwards,
the chefs thanked their very talented
teams of Indonesian chefs for
helping to make the event happen
as well as their families for being so
patient with them as they prepared
for this very important night. Then
the four men shed their chef jackets
and joined the guests to celebrate
with some well-earned drinks and
a bit of dancing to the sounds of
live DJs.
By Mutia Adisoma PHO
TOS B
Y D
AV
ID B
URD
EN
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BALI&BEYOND JULY 2013 39
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BALI&BEYOND JULY 2013 40
DINE&DELIGHTS
SOUTH OF THE
AIRPORT, SUNDARA
AT SUNDOWN IS
DEFINITELY WHERE
YOU WANT TO BE.
BAY BEAUTY J
imbaran Bay has been known
for decades as the go-to
destination for those in search
of fresh grilled seafood, a table
on the sand and a nice sunset
view. While the simple shacks and
smoky barbeques are alluring in
their own right, those in search of
a bit more glitz and glam are often
left wanting. This is why the opening
of Sundara restaurant by the Four
Seasons Resort Bali is a welcome
addition to the area.
BEACHFRONT GEMThe word Sundara means “beautiful”
in Sanskrit and the restaurant
defi nitely does the name justice. On
the patio you can sink into the sturdy
furniture and gaze out past the lap
pool at the curved bay, from lunch
until late at night. Indoors you will
fi nd that the décor is dominated by
browns and greys, a surprisingly
dark color palate for a beachside
retreat, but somehow it still manages
to work. You might get the feeling
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BALI&BEYOND JULY 2013 41
of being in a friend’s beautiful
beachside mansion – the heavy,
long dining tables are perfect for
elaborate food spreads to be shared
family-style. It is sophisticated yet
homey, and the food and cocktails
are nothing short of divine.
HEARTY GOODNESSExecutive Chef Greg Bundt’s menu
items are simple, but there is much
beauty in their simplicity. You won’t
fi nd strange fl avor combinations that
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BALI&BEYOND JULY 2013 42
leave you puzzled, or dishes with
so much going on that it starts to
feel overwhelming. What you will
fi nd are fl avor combinations that go
together just perfectly!
Menu highlights include the
rack of lamb, the rib-eye steak and
the lemon linguine with herbs and
snapper, not to mention the sides
like baby beets with goat cheese
and thyme and the fresh bread that
comes straight out of the oven and
right to your table. Many of their
ingredients come from gardens
planted in the Bedugul area, which
the chef always makes time to visit.
Another lovely thing about
Sundara is the open kitchen, where
customers can watch the kitchen
team in action. The kitchen also has
a great view of the bay – a view
that Chef Bundt has said is always
tempting him to drop what he is
doing and grab his surfboard.
SIPPING PRETTYA term popularly used by Indonesians
these days is “minum-minum cantik,”
which literally means, “drinking
pretty.” Outside of the Seminyak
area, looking for delicious cocktails to
sip on while sitting pretty used to be
challenging, but Sundara’s cocktails
as designed by Javier De Las Muelas
of DRY MARTINI in Barcelona
will defi nitely fi t the bill. Light and
glass’ worth of frozen lime slush
and gin. It can be enjoyed as is or
stirred slowly (and sensually – as
Javier recommended during a recent
visit to Bali) for a slightly different
fl avor.
This is an example of how a
drink can change, something that
Javier described as very important
refreshing, the fl avors are interesting
yet balanced and the cocktail menu is
so extensive that it is hard to decide
where to start.
You can fi nd refreshing
concoctions like the Smoked Red
Berries or Tea Time cocktail and
sultry options like the Thousand
Nights cocktail, which consists of
star anise, passion fruit, lime juice,
green cardamom, and dark rum
topped with a dash of saffron.
Another must-try is the Jim-let Fox-
trot. The drink has lime juice and
tonic water topped off with half a
to him. One of his philosophies is
to always change and evolve while
staying true to oneself, much like
the artist Madonna. Aside from the
Jim-let, Javier also recommends the
pitchers, as not only are they good
for sharing but they also help to
keep the drinks cooler for longer in
the balmy, tropical air.
By Regina Indraswari
Sundara at Four Seasons Resort
Bali Jimbaran, South Kuta
(0361) 708-327
www.fourseasons.com/jimbaranbay PHO
TOS C
OU
RTE
SY O
F FO
UR S
EA
SO
NS R
ESO
RT
BA
LI J
IMBA
RA
N
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BALI&BEYOND JULY 2013 43
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BALI&BEYOND JULY 201344
INVITE&INDULGE
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BALI&BEYOND JULY 2013 45
TREAT-MENLADIES AREN’T THE ONLY ONES ENTITLED TO PAMPERING! IN
THIS EDITION WE EXPLORE SOME MEN’S TREATMENTS OFFERED
AT TWO DISTINGUISHED SPAS LOCATED JUST 15 MINUTES
FROM EACH OTHER.
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BALI&BEYOND JULY 201346
These days, grooming
rituals for men include
more than just shaving
face stubble and applying
a bit of deodorant every
morning. Some men have daily
routines so complex that they could
give their lady friends a run for their
money! Whether you are a high-
maintenance fellow or just a simple
guy who would like to indulge while
on your holiday, here are two places
that we recommend for getting your
face groomed, nails trimmed and
feet pampered.
THE LAGOON SPAI have personally consulted many
places for facial treatments, and they
usually involved painful extractions
of blackheads and peeling processes
that left me looking like a piece of
freshly cut veal by the end. However,
the Lagoon Spa at The Laguna
Resort & Spa offers a different kind
of experience, one that is actually
refreshing and blissful.
The entrance of the Lagoon Spa is
located behind a waterfall, sending
an exhilarating rush through your
system as you cross the threshold.
But once you step into the stylish spa
you will be overcome with serenity
as the therapeutic background music
is instantly calming.
After changing into a soft and
comfortable robe, you’ll be led into
the facial treatment room that is set
at the perfect temperature. Then you
can sink into the plush reclining seat
and wait for your therapist to begin
your 45 minute Babor Men’s Facial
treatment.
This facial treats the skin with
organic ingredients, cleanses it
from dirt and blackheads, as well
as moisturizes. After the facial and
scalp massage comes an exfoliating
scrub and a natural peel where your
skin gets a deep cleansing down to
the smallest pores. Towards the end
of the session a cool facial mask is
applied, and then your hands and
arms will be treated to a gentle
kneading from the trained hands of
the therapist.
I felt so relaxed during this
treatment that I actually dozed off
and awoke only when the therapist
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BALI&BEYOND JULY 2013 47
began to wipe the mask off my
face. I personally recommend this
treatment because aside from being
relaxing, there is not much fuss
regarding the process. It is relatively
quick and easy and will leave you
superbly tranquil. The next thing you
will want to do is just slip into your
bed and drift off to sleep. As an
added bonus, this month the Lagoon
Spa is offering guests an extra
30 minutes on their treatments in
celebration of their 1st anniversary.
The Laguna Resort & Spa
BTDC Lot N2, Nusa Dua
(0361) 771-327
www.thelagunabali.com
REMÉDE SPAFor nice and clean hands and feet,
I suggest the men’s pedicure and
manicure treatment at Reméde Spa.
Entering The St. Regis Bali Resort
is like stepping into the legendary
Hanging Gardens of Babylon.
The large gate features a canopy
of hanging plants and the road
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BALI&BEYOND JULY 2013 48
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BALI&BEYOND JULY 2013 49
leading to the lobby area is lined
with stylishly manicured gardens.
Riding the buggy to the Reméde Spa
through the shady tropical grounds,
you can’t help but fall into a stress-
free and tranquil state of mind.
When you enter the spa through
the crystal-curtained oriental
threshold, you will be welcomed
by the warm and friendly smiles of
their professional staff. The quiet and
calm sanctuary is surrounded by koi
ponds and the soothing murmuring
fountains will prepare you for the
bliss you’re about to experience.
My session took place in one
of the two special rooms designed
specifi cally for this treatment. As I sat
on the manicure-pedicure chair, the
treatment began with the clipping
of my fi nger nails and cuticles and
pumicing of my heels. Afterwards
came an excellent hand and feet
scrubbing using a special concoction
of coconut oil and scrub cream,
which helped to clean all the dirt from
my pores and peel away dead skin.
My feet were then immersed in a
small jet pool of warm water while
my hands were wrapped in heated
Paraffi n wax – a special aromatic
gelatinous wax that improves blood
circulation, releases tension and
moisturizes the skin. I chatted away
with the warm and friendly staff while
my hands and feet got the best one
hour pampering they have ever had.
I hadn’t realized the kind of
battering my hands and feet were
getting from being in the sun every
day and wearing fl ip fl ops so
often. Reméde Spa’s manicure and
pedicure is something I think any
man would benefi t from, especially
those who have been in and out of
the sea or at the beach a lot during
their stay in Bali.
St. Regis Bali Resort
Kawasan Pariwisata BTDC Lot S6,
Nusa Dua
(0361) 847-8111
www.stregisbali.com
By Ariko Ahmad PHO
TOS C
OU
RTE
SY O
F TH
E L
AG
UN
A A
ND
ST.
REG
IS B
ALI
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BALI&BEYOND JULY 201350
REST&RELAXATION
THE W BALI DEFINITELY HAS ITS OWN DISTINCT STYLE. FOLLOW US AS
WE EXPLORE THEIR UNIQUE VILLAS AND TELL YOU ALL ABOUT THEIR NEXT
BIG PARTY COMING UP IN JULY!
WOW FACTOR
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BALI&BEYOND JULY 2013 51
If you’re familiar with the
retreats and suites at the W
Retreat & Spa Bali, then you
probably already know that
these rooms are bright, the
colors pop, and you’re greeted by
tracks from the W’s signature CD
pumping out of BOSE speakers from
the moment you walk into the room.
You’re just a stone’s throw away
from all the action too – step out on
to the balcony and you’ll fi nd the
WET pool and WooBar in plain
sight, both practically begging you
to come out and play.
But did you know that aside from
the retreats and suites there’s also
a tucked-away villa complex that
you pass when you fi rst enter the
property? With stone pathways lined
with lush greenery, the villa complex
is a tranquil hideaway for those who
want to be a bit more removed from
all the action.
W VILLA RETREATSIn total there are 79 villas, each with
their own private entrance and pool.
When you enter the Marvelous One
Bedroom Pool Villa, the fi rst thing
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BALI&BEYOND JULY 201352
you’ll notice is the daybed at the far
end of the pool with colorful lanterns
hanging overhead and long, quirky
pillows that resemble swim noodles.
Called the “Bale Bengong” day bed,
it’s perfect for doing exactly what
its name implies – staring out into
the distance and doing absolutely
nothing.
Opening the glass sliding doors,
you’ll come face to face with the
bed. Placed in the center of the
room, it is accented with fl uffy green
throw pillows of an interesting
texture. To the right you’ll fi nd a
cozy sitting area and behind the
bed, a workspace with a desk
and high speed Internet that faces
a wall planted with orchids. The
bathroom and dressing room are
extra spacious and the oversized
bathtub equipped with bath salts will
beckon you to take a relaxing soak
while admiring your pretty pool and
garden area through the window.
We loved the body products by bliss
(made specifi cally for the W) as
well as the toiletries wrapped with
cute quotes like “Who’s got pearly
whites?” (toothbrush) and “When it
THE OASIS IS A
WIDE-OPEN GRASSY
AREA SURROUNDED
BY WATERWAYS WITH
A RAISED BALINESE
BALE OVERLOOKING
A BEAUTIFUL TEMPLE
STRUCTURE.
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BALI&BEYOND JULY 2013 53
gets rough” (razor). These kinds of
fun and quirky details can be found
all over the resort and are the true
signature of the W.
Other villa options include the
WOW Two Bedroom Pool Villa
with a private living room and
guest bathroom and the Extreme
WOW Three Bedroom Pool Villa
that features a spacious dining
area and a 92 square meter pool.
Also noteworthy is the Oasis, one
of our favorite things about the
villas. Located in the center of the
complex, it is a wide-open grassy
area surrounded by waterways with
a raised Balinese bale overlooking
a beautiful temple structure. It’s
the perfect place for you to lounge
around with some local magazines
and get the scoop on what’s hot in
the Seminyak area.
COUNTDOWN TO SPF“SPF” isn’t only plastered on the
front of the bottles of sunblock you
tote around the island. The three
letters also stand for “Sip. Play.
Flirt.”, which is one of the W’s
mantras and also happens to be the
name of the W Bali’s annual music
festival held during the high season.
This year’s SPF party will be held
on July 28 and features an array of
international DJs including Cassius, a
French DJ that records and releases
house, indie dance and synth pop
music, and Yolanda Be Cool – a
duo from Australia who have played
after Justin Martin, Flo Rida, Pitbull
and Jesse Rose.
The pool party starts at 1 p.m.
at the WET DECK, so get ready for
some serious fun in the sun with
the W’s delicious cocktails with
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BALI&BEYOND JULY 201354
house pours of Beluga. Later that
night (around 10 p.m.) there will
be a fi rework and light show, and
then it’s on to the party downstairs
at WOOBASE, where guests can
dance and mingle while the resident
DJs work their magic until 4 a.m.
All performances are
complimentary to in-house guests
at the W Bali, so what better
opportunity to try out the W villas
if you haven’t already? For outside
visitors, tickets are available for Rp.
650,000 nett per person. Grab your
bikinis or swim trunks and a snazzy
outfi t to change into later, and join
the party that will last into the wee
hours of the morning.
By Regina Indraswari
W Retreat & Spa Bali - Seminyak
Jalan Petitenget, Seminyak
(0361) 473-8106
www.wretreatbali.com
PHO
TOS C
OU
RTE
SY O
F TH
E W
RETR
EA
T &
SPA
BA
LI -
SEM
INYA
K
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BALI&BEYOND JULY 2013 55
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BALI&BEYOND JULY 201356
PONDERINGPOINT
and do whatever we liked there
– sip fresh coconut, eat Indomie
(Indonesian instant noodles), meet
new people or simply enjoy the
ocean view.
Nowadays there are less and
less beach shacks to be found. But
something interesting to note is
that they have infl uenced a trend
in architecture. If you head to the
Bukit Peninsula on the southernmost
point of Bali, where some of
the best beaches lie, you’ll fi nd
modern beach clubs inspired by the
traditional beach shacks. Beyond
Bali, for example at Gili Trawangan
island, you can also fi nd modern
beach shacks that serve as luxury
accommodation for travelers.
Decorated in vibrant colors with
high ceilings and a fancy bar
set-up, this new design concept
has taken the old beach shack
style to the next level. However, I
must admit that I really miss the old
beach shacks and the honesty and
simplicity of it all. Additionally, the
sleek new hangouts bring some
questions to mind: Will today’s
beach bars still welcome the same
crowd? Or will the budget travelers
be left without a place to lay low,
relax and be themselves?
By Aini Zariyah
Sun. Sand. Palm trees.
Endless views of the
shore and lines of beach
shacks. The beach
used to be the perfect
place to enjoy long lazy days with a
glimpse of Balinese culture, and this
is always how I visualize Bali in my
mind.
Beach shack architecture is
wonderful because it enables the
structure to blend seamlessly into its
surroundings. Using palm fi ber for
ropes, dry vegetation for thatching,
and bamboo or wood to hold the
structure up, beach shacks show
us that we can build anything as
BRING BACK THE BEACH SHACKWHERE CAN ONE GO TO ENJOY A SUPER LAID-BACK TIME NOW
THAT THE BEACH SHACKS ARE DECREASING IN NUMBERS?
long as we know how to appreciate
whatever is available around us.
On the inside they provide cozy
little havens. Despite beach shacks
not being sturdy enough to be a
permanent shelter, they still offer
protection from the rain and the sun
and keep the sand out of our eyes
during windy days. Beach shacks
are unpretentious hang out spots that
welcome everyone, from the calm
and cool to the loud and boisterous.
Owned by locals and visited by
international tourists, they used to be
the perfect meeting point. Several
years ago my friends and I would
traipse over to hidden beaches PHO
TO B
Y A
INI Z
ARIY
AH
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BALI&BEYOND JULY 2013 57
Experience a relaxing family holiday in paradise with a dramatic backdrop of
Bali’s iconic Tanah Lot Temple and the Indian Ocean
Pan Pacifi c Nirwana Bali Resort
looks forward to welcoming
you and your family following
our US$10m refurbishment
of the guest rooms, family
rooms, luxury suites, villas and
restaurants. The eco-friendly
revitalised resort, set in over
103 hectares of manicured
gardens, has premium offerings
synonymous with the Pan
Pacifi c brand, providing guests
an enriching and unrivalled
experience.
Featuring an absolutely
stunning location blessed with
dramatic views and sunsets plus
outstanding kid-friendly facilities,
this is one of the best family
resorts in Bali. With lush tropical
gardens, an 18-hole award
winning Greg Norman designed
golf course, Indigenous spa,
four-tiered swimming pool with
a 54-metre water slide, cycling,
surfi ng, diving, yoga, and a wide
range of kid-friendly activities the
whole family will be in paradise.
The Kids’ Club is perfect for
parents that want to engage
in activities alongside their
kids or have some quiet time
for themselves. Children aged
4-12 have the chance to join
in Balinese dance or cooking
lessons, painting, planting in
the rice fi elds, jungle gym,
tennis, golf, swimming under
the supervision of qualifi ed staff
or the special opportunity of
releasing a baby sea turtle back
into the ocean. Nanny care for
younger children aged 1-3 can
also be arranged.
Older children and teenagers
will enjoy tailored activities such
as golf, tennis, squash, fun
tug-of-war, horse riding, surfi ng,
paintball, wall climbing and high
rope/fl ying fox activities.
A Nintendo Wii®,
complimentary internet access
and a wide selection of cable
channels provide hours of
in-room entertainment. Other
family-friendly features include
a children’s dining table and
private balcony, a spacious en-
suite bathroom, and a partitioned
space featuring a bunk bed.
Enjoy cycling around the
resort and the Bali countryside,
taking a walk at sunset, indulging
yourself at the spa bale with
endless views out over the
ocean or dining in our fi ne dining
facilities.
Pan Pacifi c Nirwana Bali
Resort has received prestigious
recognition as Indonesia’s
Leading Golf Resort (2010, 2011,
and 2012), Indonesia’s Leading
Spa Resort (2012) by World
Travel Awards and Luxury Golf
Resort (2012) by World Luxury
Hotel Awards.
To explore the resort, please
visit www.panpacifi c.com/bali
Ph. +62 361 815900 E. reserve.
ppdps@panpacifi c.com
Advertorial
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BALI&BEYOND JULY 201358
FASHIONFOLIO
Jungle DaisyThe Gatsby era was a time of revelry when women were daring with their fashion. In this installment of FASHION FOLIO we decided to take that feeling and translate it to the present, with Gatsby-esque styles juxtaposed against a backdrop of the Balinese jungle. Release your inner Daisy with gowns and strings of pearls inspired by the following pages.
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BALI&BEYOND JULY 2013 59
Stylist Josephine Milka S.Stylist assistant Dame Sitorus
Digital Imaging Yano Sumampow www.why-imaging.com
Photographer Merdi Uriko www.why-imaging.com
Make-up & Hair Dendy Oktariady at Fame Inc
Models Katya Fame Model Management & ListyLocation & Animals Bali Zoo
Long tube tulle dress and
headband from Blaire
Earrings and necklace from
Jemme Jewellery
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BALI&BEYOND JULY 201360
Black long jersey dress from
Espen Salberg
Diamond drop earrings and
bangle from Jemme Jewellery
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BALI&BEYOND JULY 2013 61
Black dress with red fringe vest
from Ali Charisma
Beaded bracelet and drop earrings
from Karista Krishna at SATU
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BALI&BEYOND JULY 201362
Tulle dress with crystal details
from Ali Charisma
Earrings from
Jemme Jewellery
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BALI&BEYOND JULY 2013 63
Halter dress from
Oka Diputra at SATU
Pearl necklace & headband
from Blaire
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BALI&BEYOND JULY 201364
Long embelished dress
from Ali Charisma
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BALI&BEYOND JULY 2013 65
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BALI&BEYOND JULY 201366
ACTION&ATTRACTION
THE COCONUT WORKOUTIN APRIL OUR CONTRIBUTOR SHARED WITH US THE BENEFITS OF
CONSUMING FRESH COCONUT WATER. HERE SHE SHOWS US
HOW THE FRUIT CAN BE USED AS A FUN PROP FOR A BRIEF
EXERCISE IN YOUR VILLA!
The last thing any of us
want to do while on
holiday is to break a
sweat. But even just a short
workout will help keep you
energized throughout the day while
fi ghting off that dreaded fat as you
eat a little more than you normally
would during your Bali holiday.
You don’t need access to a fancy
gym – just pop down to a local
market or ask your hotel staff for a
fresh young coconut, then follow this
simple 10-step workout for a leaner,
toner and fi tter you.
Each movement must be done
8 - 12 times and the entire workout
is to be repeated 3 times. This
workout will last 15 - 20 minutes. It
is important to note that to get the
absolute best effect you cannot have
breaks in between the exercises.
When you fi nish exercise 1, you
must immediately do exercise 2. The
trick is intensity and not allowing the
muscles to rest during the workout.
Breathe in on the way down,
breathe out on the way up. Repeat
this workout 3 times a week for the
best results.
1. COCONUT SQUATSThis exercise works out your legs
and shoulders at the same time
• Stand with your feet shoulder
width apart, then keep your back
straight and head up looking
forward. Hold the coconut at your
chest with your elbows bent.
• From here, squat down to 90
degrees (or less if it’s too hard for
you in the beginning). As you squat
down, raise the coconut as high as
you can over your shoulders. Make
sure you keep your back straight
throughout the movement and your
core (stomach area) tight.
• Bring your body back to standing
position and lower the coconut back
to chest level.
1
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BALI&BEYOND JULY 2013 67
4. FULL EXTENSION ABSTargets your upper and lower
abdominal muscles. Breathe in as
you extend your body, breathe
out as you curl up into the crunch
position.
• Lie fl at on your back and keep
your head slightly off the fl oor (not
3. COCONUT BICEPSGet those biceps pumping!
• Place the coconut in the palm of
your hand. Stand with your feet
shoulder width apart, back straight
and your head looking straight in
front of you. Tighten your core and
extend your arm out with your elbow
slightly bent.
• Start this exercise by keeping your
elbow close to your waist and bend
it upwards by bringing the coconut
towards your shoulder.
• Keep the movement fl owing by
bringing your arm back down the
same way and fi nish at the starting
position. When you have completed
your 8-12 reps, switch arms and do
the same.
2. COCONUT PUSH-UPSA great exercise for your chest and
triceps
• Get down on the fl oor in a
push-up position. Keep your back
straight and make sure your behind
is not sticking up. Your head must
be in line with your back looking
down. Keep your wrist in line with
your elbows and your knees bent
touching the fl oor.
• With one of your hands on the
coconut and the other one on the
ground, lower your body down till
your face is almost touching the
fl oor, all the time keeping your back
straight.
• Push back upwards to fi nish at the
starting position. When you have
completed your 8-12 reps, switch the
coconut over to the other arm and
do the same movement again.
touching), looking up to the sky.
Keep your legs stretched out straight
in front of you. Grab the coconut
with both hands and extend your
arms behind your head without
touching the fl oor.
• Curl your upper body up and at
the same time bend your knees to
bring them towards your head and
chest. As you raise your upper body,
bring the coconut with you and over
your knees.
• Bring it back to the start position
and repeat.
2
3
4
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BALI&BEYOND JULY 201368
5. COCONUT LUNGESThe best exercise for your glutes and
thighs while working the shoulders
too
• Keep your back straight and look
straight in front of you. Make sure
your core is tight. Hold the coconut
in your hands with your arms
straight, hanging down.
• Keeping your legs straight raise
them up towards the sky and while
at the same time trying to reach your
toes with the coconut.
• Return your upper body to the
starting position. Don’t allow your
body to fall back down but control
the movement and repeat.
6. PULLOVER COCONUTTones and strengthens your back
• Lie fl at on your back with your
knees bent. Your head, back and
feet should all be in contact with
the fl oor. Hold the coconut in your
hands directly above your chest,
keeping your elbows slightly bent.
• From here, lower the coconut
behind your head, almost touching
the fl oor. Keep your elbows slightly
bent all the time and make sure the
rest of your body remains in the
position outlined above.
• Return coconut to the starting
position and repeat.
7. TOE TOUCH ABS• Lie down fl at on the fl oor and hold
the coconut in your hands, placing it
on your tummy.
5
• Keeping your left leg straight, step
out to the side with your right leg,
bending at the right knee. At the
same time, raise the coconut in front
of you to your shoulder level.
• Bring it back to the starting
position by lowering the coconut and
straightening your right leg, standing
up straight. Repeat the movement but
now with your left leg. Do 4-6 reps
on each leg (8-12 altogether)
6
7
8. TRICEPS OVER HEADTone up those underarms to give you
a leaner look
• Stand with your feet shoulder
width apart. Keep your back
straight, your core tight and your
head looking forward. Hold the
coconut behind your head with your
elbows bent.
• Raise the coconut up all the way
over your head and lock your arms
out fully if you can. The trick here is
to always ensure your elbows are
locked in the same position, close to
your head at all times.
• Lower the coconut behind your
head keeping your elbows locked
and controlling the movement on the
way down.
8
PHO
TOS B
Y A
RIK
O A
HM
AD
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BALI&BEYOND JULY 2013 69
9. RUSSIAN TWISTExcellent way to tighten up your
core. Breathe in when you twist to
the left, breathe out when you twist
to the right.
• Lie down fl at on the fl oor and
bend your knees with your feet
slightly off the fl oor. At the same
time lift your back so your body is
in a ‘V’ position. Keep your head
straight looking forward and hold
the coconut in front of you at chest
level.
• From here twist your waist to the
left and then twist to the right. All
the time maintaining the position
outlined above.
10. COCONUT DEADLIFTExcellent for posture and trains your
lower back and hamstrings at the
same time
• Stand with your feet shoulder
width apart, keep your back straight
and your head up, looking forward.
• From there, bend down lowering
the coconut just in front of you but
keeping your knees slightly bent. Be
careful to not arch your back. You
will feel the pull on back of your legs
and your lower back.
• Bring your body back up,
straightening your knees and
returning to the starting position.
Don’t rush too much with this
exercise!
Don’t worry if you can’t get 8-12
reps in for each exercise. The main
thing is to do each exercise correctly
without breaks and don’t be afraid
to allow the muscle to burn. The fi rst
few times you do this program it
may take longer than normal as you
become familiar with the exercises.
But stick with it and you will truly feel
the benefi ts of this 10-Step All-Body
Workout in less than 20 minutes for
3 times a week. Do it by the pool,
in your villa, on the beach, in the
rice fi elds or anywhere that inspires
you to get into shape. The best thing
about this exercise is that you’ll be
able to enjoy the fruit afterwards!
By Irma Barzdaite
Photos for this article were taken at
Nyuh Bali Villas
Jalan Bali Deli No. 99, Seminyak
(0361) 738-920
www.nyuhbalivillas.com
9
10
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BALI&BEYOND JULY 201370
BEYONDBALI
Thousands of people
fl ocking to the town
center, loud music
pumping on gigantic
speakers, traffi c
everywhere and people dressed
up in striking costumes. This is not
a scene from a carnival in Rio de
Janeiro that I’m describing. It is
actually what Jember looks like
during the Jember Fashion Carnaval
(JFC).
It was almost 12 years ago that
they fi rst introduced the carnival. As
a local, I can safely say that back
then it wasn’t as spectacular as it is
today, but it was very festive for a
town as small as Jember. Dynand
RAZZLE DAZZLEJEMBER WAS ONCE KNOWN AS THE BIGGEST
PRODUCER OF TOBACCO BUT HAS NOW
BECOME INDONESIA’S CARNIVAL CAPITAL WITH
THEIR ANNUAL JEMBER FASHION CARNAVAL.
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BALI&BEYOND JULY 2013 71
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BALI&BEYOND JULY 201372
Fariz, the man behind the JFC, fi rst
held the carnival without any support
from the local government or private
companies, but it has impressively
managed to grow into the world’s
4th biggest carnival event attended
by thousands from around the globe.
When I graduated from high
school I moved to Surabaya and
was surprised to see the buzz on
social media about the JFC. I never
imagined that JFC would grow to be
such a major event. When one of my
friends decided to join the carnival
as one of the artists last year, I
took the opportunity to go back to
my hometown and see the 11th
annual JFC.
One of the fi rst things I saw
was 600 artists walking along
the 4 km catwalk located right in
the heart of the town, all dressed
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BALI&BEYOND JULY 2013 73
up in beautiful and dazzling
handmade costumes. Every year
the event has a theme, and last
year’s was ‘Extremeagination’ with
10 categories of costumes; Roman
Empire, Madurese, Oceanarium,
Persians, Orchiaceae, Savana,
Mushroom, Dragon, Trinidad &
Tobago, and Planet Heredity.
Trinidad & Tobago is the
category that I believe deserves a
special note. As participants came
out on the street dancing to the
music, they were utterly engaging
with their fantastic costumes and
huge wings adorned with thousands
of brightly colored feathers. They
were able to lure everyone into
joining in and dancing.
In my personal opinion I
think that the carnival has really
progressed over the years.
Everything seemed to go smoothly
and the organizers managed to
keep everything in order. The city
itself has grown from it and slowly
but surely there have been more and
more hotels popping up as well as
more places to hang out. One can
even say that the JFC has single
handedly brought many positive
changes to this little town.
As the popularity of the carnival
continues to grow, the Jember
Fashion Carnaval will return
this year for three full days from
August 23 to 25 with the theme
‘Artechsion.’ The new costume
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BALI&BEYOND JULY 201374
PHO
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INDONESIAcategories include Betawi, Art
Deco, Tibet, Venice, Octopus,
Canvas, Tribe, Bamboo, Spider, and
Beetle. The event will also feature
painting, photography and culinary
exhibitions. For more details, please
visit www.jemberfashioncarnaval.
com. This is one event in August that
you surely don’t want to miss!
SOUTHERN BEACHESDuring your stay in Jember, you
should take some time to visit the
southern beaches. The Payangan
and Papuma beaches are located
about 40 km away from town, and
you will pass magnifi cent views of
tobacco fi elds and teak plantations
along the way. Jember is renowned
for their tobacco production and
even the batik prints from this area
have hints of tobacco-inspired motifs
in them.
Pasir Putih Malikan Beach, or
what the locals like to call Papuma
beach, is really popular with tourists.
With expansive coral reefs and
white sand, the place is perfect for
catching the sunrise and watching
the fi shermen head out to sea.
Just a 10-minute ride from
Papuma you will fi nd Payangan
Beach. It’s a beautiful hilly seafront
with a busy morning fi sh market
where fi shermen sell their fresh
catch of the day. I also recommend
climbing up to the top of Semboja
Hill to catch a glimpse of Nusa
Barung, which is a no-visitor
conservation island.
By Dwi Putri Ratnasari
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BALI&BEYOND JULY 2013 75
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BALI&BEYOND JULY 201376
CAPITALCORNER
Tom Yum of Prawns
BRUNCH-TASTICLATE RISER? LOOKING FOR A LITTLE BUBBLY WITH
YOUR MEAL? BRUNCH IS HERE TO SAVE THE DAY!
The nice thing about
brunch is that you don’t
have to be an early riser
to take advantage of
it, which makes it the
perfect activity during weekends. The
options are endless, so check out our
mini-guide to a handful of delectable
brunches offered in Jakarta.
LOBO RESTAURANTThe Lobo Restaurant at the Ritz
Carlton Hotel Jakarta and their
course. The live cooking, pizza
and pasta stations and scrumptious
dessert spread will give you plenty
of reasons to be excited on Sundays.
On top of that is the massive
selection of 101 martinis, including
the famous Blackberry Martini,
Summer Watermelon and Irish
Wake Up Call. Live easy listening
music completes the Martini Brunch
experience, which is available every
Sunday from 12 to 2:30 p.m. Non-
alcohol brunch is Rp. 428.000++
“Martini Brunch” is really something
special. Known for an exquisite
selection of signature Italian dishes
and steakhouse creations, the Lobo
Restaurant presents an a la carte
menu and buffet prepared by Chef
de Cuisine Jordi Bernus and his
culinary team to go along with their
101 martini creations.
A raw bar features fresh oysters,
cold cuts, salad and more as
appetizer options, then choose
chicken, beef or fi sh for the main
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BALI&BEYOND JULY 2013 77
per person, then add Rp.250.000++
for martinis, sangria, wines and
sparkling wines.
Jalan Lingkar Mega Kuningan
Kav. 1-1 No. 1, Jakarta
(021) 2551-8888
SAILENDRA RESTAURANTThe Sailendra Restaurant at the
JW Marriott Hotel Jakarta has
been hyped as one of the best
brunch venues in town, and for
good reason. “Funch,” short for
Fun Sunday Brunch at Sailendra
Restaurant, offers a large variety of
local and international favorites with
highlights including a seafood bar
and a wide selection of sushi.
Sailendra has a noodle station
offering everything from Indonesian
egg noodles to Japanese udon.
Sailendra’s signature dish, oxtail
soup, can also be found at this
station. To satisfy your craving
for sweets, check out the dessert
station that offers various cakes,
a chocolate fountain, traditional
local treats and New Zealand
Natural ice cream. This luscious
buffet includes non-alcoholic drinks
and is Rp. 298.000++ per person,
or pay Rp. 548.000++ per person
to get free-fl ow alcoholic beverages
with brunch.
Jalan Lingkar Mega Kuningan Kav E
1-2, Jakarta, (021) 5798-8888
GOOD FOR EATSThe Cook Shop is not located in
a fancy hotel – on the contrary it
is actually a meat shop for JAPFA
products with an open kitchen and
facilities that can be rented for
private functions. A Pop-Up Brunch
can be found here on the fi rst and
third weekends of each month,
managed by a duo of passionate
young chefs by the name of Good
For Eats (G48). Fernando Sindu
and Ivan Wibowo are graduates
of the Culinary Institute of America
and their fi rst Pop-Up Brunch (held
in December 2012) came about
as a way to reminisce about the
brunch food in New York that they
miss. Customers love their Meat and
Taters (wagyu hanger steak with
fried egg, mushroom and bernaise
sauce, served with homemade spicy
potato salad), “Guac” Benediction
(tweaked version of eggs
benedict with smoked salmon and
guacamole, served with petite salad
and corn fritters) and Toastilicious
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BALI&BEYOND JULY 201378
(sweet and savory modern French
toast with smoked beef bacon and
maple syrup, served with strawberry
compote and homemade vanilla
ice cream).
Highland Farm and JAPFA
supply the poultry, eggs and beef,
and Good For Eats always tries to
use local products and educate its
customers about local products. The
delicious menu along with fragrant
Italian coffee from Caffee Vergnano
1882 has people fl ocking to their
Pop-Up Brunches so reservations are
a must, especially on Sundays.
Jalan Hang Lekir 1 No. 15, Jakarta
(021) 7396530
a great place to enjoy a relaxing
weekend brunch to the sound of
jazz and bossanova music.
At Koi you will also fi nd a small
play area for kids, paintings on the
walls showcasing local artists and
free Wi-Fi. As for those who bike
on weekends, try cycling out to this
restaurant before 10 a.m. to get a
complimentary coffee or tea. Dogs
are also permitted on Koi’s terrace,
and your furry friends will be treated
to a bowl of water.
Don’t miss out on Koi’s Grilled
Camembert, Eggs Benedict or Eggs
Florentine, which are customer
favorites. For a bit of local fl avor
you can try their Nasi Lemak or
Chicken Curry Porridge. Koi also
KOI RESTAURANT& GALLERYKoi has been a pioneer in Jakarta’s
developing brunch scene for years
now, with an innovative menu
that includes American, European
and Indonesian cuisine. This chic
restaurant in the Kemang area is
hosts a gallery with beautiful pieces
of antique furniture and paintings so
if you need to walk off your brunch,
head up to the second fl oor to
explore their showroom.
Jalan Kemang Raya no. 72, Jakarta
(021) 719-5667 LULO
PH
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I IR
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ERS C
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BALI&BEYOND JULY 2013 79
creations like the Smoked Salmon
Wrapped Rolls with Roti Jala, Mix
Seafood Plancha, and Dori Fish Fillet
with Rice and Sambal Matah. For
dessert, their homemade Thai Iced
Tea Ice Cream is a must-try.
The interior at Lulo is eclectic
and has a French ‘art noveau’
feel with mismatched furniture that
manages to go together. At night
Lulo transforms into a hip bar – the
owners are DJ Riri Mestika and DJ
Winky Wiryawan, well-known local
disc jockeys who can sometimes be
seen spinning tunes or mingling with
the crowd.
Jalan Kemang Raya no. 20A,
Jakarta, (021) 718-2302
By Dewi Irma
LULO KITCHEN & BARLulo Kitchen & Bar has good news
for late risers and breakfast lovers,
because an all-day breakfast is
served there every day! Located
at the Kemang Arcade building in
South Jakarta, Lulo offers a selection
of 13 international breakfast menus:
English, Polish, Scandinavian,
French, Swiss, German, Belgian,
New Yorker, Philadelphian,
Spanish, Indonesian, Korean
and Japanese.
There’s so much to choose from,
like New York bagels with lox,
Belgian mixed fruit waffl es with
maple syrup, Indonesian fried
rice with grilled Wagyu beef, and
English eggs sunny-side up with
hash browns, baked beans, sausage
and mushrooms. Lulo also offers an
East-Meets-West menu that includes
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BALI&BEYOND JULY 201380
BEYONDUPDATES
ALL
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THE FACE OF JAKARTA
FROM BALI WITH FUNLast June, Surfer Girl held its
largest event to date outside Bali
at the Grand City Mall Surabaya,
with the main atrium transformed
into a colorful tropical oasis. The
month-long event was packed
with fun activities like chatting
via Twitter with Summer the
Surfer Girl, photo sessions in the
specially-constructed diorama
photo booth area, games, quizzes
and lots of prizes. Towards the
end of the month they upped the
level of excitement with the Surfer
Girl ‘Happy Dance’ Live Show,
which combined story telling
with a fashion show. Surfer Girl
really brought the fun of Bali to
Surabaya with this event.
www.surfer-girl.com
pho
and
end
leve
Gir
wh
wit
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Sur
ww
During the months of May and June a photography exhibition titled “Moeka
Djakarta” (meaning the “Face of Jakarta”) showcased different corners of the capital
as captured by three young and talented photographers; Nicholas Hilman, Nicholas
Raditya Santoso, and William Tan. Held at the Four Seasons Hotel Jakarta, the
show was curated by the renowned photographer Martin Westlake. On June 4, a
celebration for the exhibition was held in conjunction to Jakarta’s 486th anniversary.
The celebration also marked the launching of the namesake book – a compilation of
the photographs displayed in the show. The book is now available for purchase at
the hotel’s gift shop and select bookstores throughout Jakarta.
Four Seasons Hotel JakartaJalan H.R. Rasuna Said, Jakarta, (021) 252-3456www.fourseasons.com/jakarta
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BALI&BEYOND JULY 2013 81
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BALI&BEYOND JULY 201382
Make your way up to Ubud on July 9 and 10 for The Ubud
Village Jazz Festival, where 100 renowned international and
Indonesian jazz talents will converge on the grounds of the
Arma Museum. Artists such as Peter Beets from Netherlands,
Uwe Plath from Germany, Dewa Budjana and Dwiki
Dharmawan (to name a few) will be ready to dazzle you with
musical fl air under the beautiful starry night sky. What better
way to have a splendid time in Ubud?
www.ubudvillagejazzfestival.com
ALL
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COMMUNITYCALENDAR
JAZZ IN THE VILLAGE
SPARKLING NIGHTFollowing the success of last year’s event, Jemme
Jewelly and the W Retreat & Spa Bali have
announced their 3rd annual Bali Ball, which
will be held on August 16 at the W Bali’s Great
Room. This glamorous charity event will include
cocktails, fi reworks and a live auction that will
bring together the best businesses, brands and
talents from around the island. 100% of the
ticket sales will go towards Bali Kids, Yayasan
Samaritan and Yayasan Bumi Sehat. Enlist your
business to participate and mark your calendars
in August to attend a good cause!
www.thebaliball.com
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BALI&BEYOND JULY 2013 83
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BALI&BEYOND JULY 201384
COMMUNITYCALENDAR
ALL
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YOUNG IDOL
BREEZY JAZZJazz Market By The Sea returns for a third festive year! This event will be held
during Indonesian Independence Day weekend, from August 16 to 18, at
the Taman Bhagawan in Tanjung Benoa. The cultural fi esta will showcase the
best of Indonesian artists such as the legendary Ireng Maulana, Syaharani
and Queenfi reworks, Balawan, Barry Likumahuwa and the Sandy Winarta
Quartet, in unique and creative musical collaborations. It will also feature
workshops promoting awareness of Indonesian culture and a multitude of
market stalls offering traditional cuisine, handicrafts and loads of fun activities
for you and your whole family.
www.jazz-market.com
The Westin Resort Nusa Dua Bali will hold its UNICEF
Check Out For Children charity concert on July 12 at the
hotel’s Mangupura Hall. Dubbed ‘An Inspiring Evening with
Kamasean Matthews’, the concert will feature the youngest
Indonesian Idol fi nalist, Kamasean Matthews. Tickets for
the concert are Rp.75,000 for adults and Rp. 50,000 for
children. Fans will also have the opportunity to meet and greet
Kamasean at an exclusive one hour sharing session for Rp.
150,000. All proceeds will be donated directly to UNICEF
who will provide educational opportunities and vaccines across
the Asia Pacifi c region. All the more reason to come and show
your support for this event!
The Westin Resort Nusa Dua BaliBTDC Lot N3, Nusa Dua
(0361) 771-906www.westinnusaduabali.com
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BALI&BEYOND JULY 2013 85
The Maxi Hotel & Spa is situated in the heart of Bali’s shopping and nightlife district. Centrally located, the property offers an ideal base for visitors wishing to explore Bali while keeping all the island’s best shops, bars, restaurants and beaches within easy walking distance.
Hotel facilities and services include restaurant, bar, meeting room, massage and spa, room service, swimming pool with Jacuzzi, children’s pool, laundry and dry cleaning service, airport pickup and transfer, snack bar, tour desk, doctor on call, free car park, baby sitter upon request, broadband internet connection, major credit cards accepted, individually controlled air-conditioning, local and IDD telephone, satellite TV, daily mineral water, private bathroom with bathtub and shower, mini bar, personal electronic safe deposit, tea & coffee maker. The balcony overlooking the swimming pool and landscaped tropical garden offers a private area for relaxing.
The hotel is less than 15 minutes from Ngurah Rai International Airport; 20 minutes drive to Denpasar, 30 minutes from Sanur, Nusa Dua and within 45 minutes drive to the artistic centre of Ubud and about 350 meters from Bali’s famous Kuta Beach.
Jl. Legian 83A, Legian Tel: (0361) 754-082 Fax: (0361) 750-792E-mail: [email protected] Website: www.maxi-hotel.com
Maxi Hotel & Spa
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BALI&BEYOND JULY 201386
SEE&SEEN
ALL
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A high society crowd
was seen at the Grand
Ballroom of The Mulia
Bali on May 27 for a
gala dinner featuring the
brilliant vocal group Il
Divo and a fashion show
by one of Indonesia’s
most talented designers
Adrian Gan. This
glamorous event was by
invitation only.
www.themulia.com
BLACK TIE
As part of the BII Maybank Bali Marathon 2013 on June
16, BII contributed savings to 486 best students from 27
schools located in the villages passed by the BII Maybank Bali
Marathon route. BII also extended an opportunity to 40 Balinese
wheelchair athletes to join the 5K run and experience the
marathon atmosphere. www.balimarathon.com
RUNNING & GIVING
STRUT YOUR STUFFModels clad in the spring collections of Nautica, Lacoste,
New Look and Swatch strutted down the runway on May 31
at Beachwalk for a crowd of two hundred VIP invitees and
shoppers. The invitees then continued to an After Show Pool
Party at the newly opened Sheraton Bali Kuta Resort.
www.beachwalkbali.com
MIX MASTERBayu Wiseso from KuDeTa snagged the Bartender of the Year
award at the Indonesia Diageo WORLD CLASS 2013 National
Finals with his cocktail called ‘Moon Tease.’ The fi nals were held
on June 3 at KuDeTa’s latest installment, Mejekawi, where Bayu
beat fi ve other fi nalists from Bali and Jakarta. He will represent
Indonesia at the Global Finals aboard the Azamara Journey
cruise ship. www.diaego.com
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BALI&BEYOND JULY 2013 87
JUNGLE READSBali Zoo proudly launched its fi rst book on May 28 titled
“Wildlife in Paradise.” Images from the book were all
photographed at the Bali Zoo by Omar Ariff, a renowned nature
photographer from Malaysia. Bali Zoo donates 10% from each
book to the Friends of National Park Foundation for preservation
of the Bali Mynah bird.
www.bali-zoo.com
GOLDEN ERAOn June 14 a cool crowd was spotted at the Meja Kitchen
& Bar in Seminyak for the Cointreau Fizz party. With
complimentary Cointreau Fizz upon arrival, the giddy
guests clad in gold mingled and danced to tunes from
Paulina Impala & Moko D with Mr. T-Sax.
www.cointreau.com
The 11th annual I’m An Angel charity event took place on
June 15 at Ku De Ta, featuring a silent auction, performances
by Belgian artist Sioen and Balinese artist Ayu Laksmi, and a
live auction with TV celebrity Farah Quinn. Funds raised by
IAA help to improve standards of living and empower rural
communities in Bali. www.imanangel.org
ANGELS TAKE FLIGHT
VALUABLE SKILLSOn May 9, Alila Villas Uluwatu and the R.O.L.E Foundation
signed a MOU to help disadvantaged women in Bali achieve
economic independence. Students of the Bali WISE Vocational
Skills Course will be trained in Food and Beverage Service,
Housekeeping and Cooking, overseen by the professional
Alila Villas staff. www.alilahotels.com/uluwatu
THE GIFT OF SIGHTThe Nusa Dua Beach Hotel & Spa and The John Fawcett
Foundation held a free eye examination program for the Nusa
Dua community. On May 30, eye exams were administered to
615 people, 563 pairs of reading and corrective glasses were
distributed, eye drop medication was provided to 261 people,
and 10 elderly folks had on-site cataract surgeries. The next
day the team visited two elementary schools and examined
approximately 1,200 children, providing a total of 48 corrective
glasses and eye medication for 60 children.
www.nusaduahotel.com
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BALI&BEYOND JULY 201388
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BALI&BEYOND JULY 2013 89
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BALI&BEYOND JULY 201390
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BALI&BEYOND JULY 201392
To Denpasar To Denpasar To GianyarTo Kemenuh
Elephant Cave
Pusering JagadTample
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BALI&BEYOND JULY 201394
AIRLINES
■ AIRPORT OPERATORTel: (0361) 751-011
■ CATHAY PACIFIC AIRWAYSWisthi Sabha Building, 2nd Floor
Ngurah Rai International Aiprort
Call Centre: 0804-1-888888
■ CONTINENTAL MICRONESIATel: (0361) 768-358, Fax: (0361) 768-369
■ ROYAL BRUNEITel: (0361) 757-292
■ SINGAPORE AIRLINESJl. I Gusti Ngurah Rai, Airport
Tel: (0361) 936-8388,
Fax: (0361) 936-8383
■ GARUDA Jl. Jalan Sugianyar, 5 Denpasar
Tel. (0361) 227-824, Fax: (0361) 226-298
24-hour access: 08071-807-807
■ MERPATI Jl. Gatot Subroto Tengah, 26 Denpasar
Tel: (0361) 411-364
Airport Tel: (0361) 9351-011, ext. 5240/5242
Hotline: Tel: (0361) 722-740, 722-741
■ MANDALA AIRLINES Komp. Plaza Kertawijaya
Jl. Diponogoro No. 98, Denpasar, Reservation
Call center 08041234567
■ NGURAH RAI AIRPORTTel/Fax: (0361) 759-761
■ THAI INTERNATIONAL Grand Bali Beach Sanur, Tel: (0361) 288-141
■ QATAR AIRWAYSDiscovery Kartika Plaza Hotel, South Kuta Beach
Tel: (0361) 752-222; Fax: 753-788
Wisti Sabha Building, 2nd Floor, Ngurah Rai
International Aiprort, Tel: (0361) 760-274
Fax: (0361) 760-275
■ DEPARTUREArrive at the airport two hours prior to
departure. A Rp. 150,000 international
departure tax is required. Domestic departure
fee is Rp 40,000. No Fiscal tax-exempt to pay
for Indonesian and expatriates holding KITAS for
International departure. Ngurah Rai Intíl Airport,
Tel: (0361) 751-011
CONSULATES
■ AUSTRALIA, CANADA, NEW ZEALAND Jl. Tantular No. 32, Renon - Denpasar 80234
Tel: (0361) 241-118, Fax: (0361) 221-195
E-mail: [email protected]
www.bali.indonesia.embassy.gov.au
■ BRITAIN Jl. Tirta Nadi 20, Sanur, Denpasar
Tel: (0361) 270-601, Fax: (0361) 287-804
E-mail: [email protected]
■ BRAZIL Jl. Raya Legian No. 186, Kuta
Tel: (0361) 757-775, Fax: (0361) 751-005
E–mail: [email protected]
■ CHILE Jl. Jl. Pengembak Gg 1 No. 3, Sanur, Denpasar
Tel: (0361) 756-781, Fax: (0361) 756-783
E-mail: [email protected]
■ CZECH REPUBLIC Jl. Pengembak 17 Sanur.
Tel: (0361) 286-465, Fax: (0361) 286-408
E-mail: [email protected]
■ FRANCE Jl. Mertasari Gg. II No. 8, Sanur
Tel: (0361) 285-485, Fax: (0361) 286-406
E-mail: [email protected]
■ GERMANY Jl. Pantai Karang 17, Batujimbar, Sanur
Tel: (0361) 288-535, Fax: (0361) 288-826
Email: [email protected]
■ HUNGARY Marintur, Jl. By Pass Ngurah Rai 219, Sanur.
Tel: (0361) 287-701, Fax: (0361) 287-456
Email: [email protected]
■ INDIA Jl. Raya Puputan 163, Renon - Denpasar
Tel. (0361) 259-502/259-503
Fax.(0361) 259-505
■ ITALY Lotus Enterprises Building
Jl. Bypass Ngurah Rai, Jimbaran
Tel: (0361) 701-005, Fax: (0361) 701-005
E-mail: italconsbali @italconsbali.org
■ JAPANJl. Raya Puputan 170, Denpasar
Tel: (0361) 227-628, Fax: (0361) 265-066
E-mail: [email protected]
■ MALAYSIA Alam Kulkul Boutique Resort Jl. Pantai Kuta
Tel: (0361) 752-520, Fax: (0361) 766-373
E-mail: [email protected]
■ MEXICO PT Puri Astina Putra Building
Jl. Prof. Moh. Yamin 1A, Renon, Denpasar
Tel: (0361) 223-266, Fax: (0361) 244-568
E-mail: [email protected]
■ NETHERLANDS KCB Travel, Jl. Raya Kuta 127, Kuta
Tel: (0361) 761-502, Fax: (0361) 752-777
E-mail: [email protected]
■ ROYAL DANISH Sunset Road No. 89 Ruko Sunset Indah I Kav. 3
Tel: (0361) 821-6979, Fax: (0361) 7666-38
E-mail: [email protected]
■ POLAND Jl. Raya Petitenget No. 11, Block I/C,
Banjar Umasari, Kerobokan
Tel: (0361) 732-165, Fax: (0361) 732-165
E-mail: [email protected]
■ SLOVAKIA Jl.Gunung Agung 93, Denpasar 80118
Tel: (0361) 426-171, Fax: (0361) 426-477
E-mail: [email protected]
■ SPAIN Istana Kuta Galeria, Blok Vallet 2, No. 11
Jl. Patih Jelantik, Kuta
Tel: (0361) 769-296, Fax: (0361) 769-296
E-mail: [email protected]
■ SWEDEN & FINLANDSegara Village Hotel, Jl. Segara Ayu
Tel: (0361) 282-211, Fax: 282-211
E-mail: [email protected]
■ SWITZERLAND & AUSTRIAIstana Kuta Galeria Blok Valet 2 No 12, Kuta
Tel: (0361) 751-735, Fax: (0361) 754-457
E-mail: [email protected]
■ THAILAND Jl. Puputan Raya No. 81,
Renon, Denpasar Fax: (0361) 263-310
E-mail: [email protected]
■ TIMOR LESTEJl. Prof. Yamin No. 4, Renon, Denpsar
Tel: (0361) 235-093, Fax: (0361) 235-092
E-mail: [email protected]
■ UNITED STATES Jl. Hayam Wuruk 188, Denpasar
Tel: (0361) 233-605, Fax: (0361) 222-426
E-mail: [email protected]
HEALTH&MEDICAL
Call an ambulance by dialing 118, but it is a lot
more practical and quicker to hire a taxi. Most
hotels have on-call doctors on standby. For “Bali
Belly”, Lomotil and Imodium eliminate symptoms,
but not gastro-related infections. A fever along
with symptoms requires doctor-prescribed
antibiotics.
Drink as much liquid as possible. Isotonic
drinks under various brand names are widely
available and are known to replenish body
hydration and replace fl uids. For discomfort,
diarrhea and cramping, drink strong, hot tea;
avoid fruits and spicy foods.
Some day-biting mosquitoes carry dengue
fever, but this is not a problem in tourist areas.
Bali is non-malarial and prophylaxis is not
required. Mosquito bites, cuts or abrasions
easily become infected in the tropics. Treat them
immediately.
Drink only bottled or boiled water. Peel fruit
before eating; avoid raw vegetables except at
reputable restaurants. Ice in restaurants is safe.
Protect yourself from the intense equatorial sun.
Use high SPF sunblock and a hat.
AIDS and sexually transmitted diseases
are increasing in Indonesia. Local sex workers
have multiple partners from around the world.
They are not checked for sexually transmitted
diseases. Act responsibly and use condoms,
available over the counter at pharmacies.
CLINIC&HOSPITAL
■ INTERNATIONAL SOS CLINIC 24-hour emergency medical clinic services,
medical evacuation, multilingual staff.
Jl. Bypass Ngurah Rai 505X, Kuta 80361
Tel: (0361) 710-505, Fax: (0361) 710-515
■ BIMC Hospital Kuta 24h Accident and Emergency Centre, 24h
Medical Centre, international standard hospital
with fully equipped ambulances, emergency
room, intensive care unit, operating theatres,
radiology and pathology, ward rooms,
international and multilingual team of medical
experts, CosMedic Centre for non-invasive and
invasive cosmetic and aesthetic treatments.
Jl. Bypass Ngurah Rai 100X, Kuta 80361
Tel: (0361) 761-263, Fax: (0361) 767-701
■ BIMC Hospital Nusa Dua 24h Accident and Emergency Centre, 24h
Medical Centre, international standard hospital
with fully equipped ambulances, emergency
room, intensive care unit, operating theatres,
radiology and pathology, ward rooms,
international and multilingual team of medical
experts, CosMedic Centre, Dialysis Centre,
Dental Centre.
Kawasan BTDC, Blok D, Nusa Dua 80363,
Tel: (0361) 3000-911, Fax: (0361) 3001-150
■ SILOAM HOSPITALS 24-hour emergency 779-911
Jl. Sunset Road No. 818, Kuta, Badung, Bali
Tel: +62-361-779-900
E-mail: [email protected]
■ RUMAH SAKIT UMUM PUSAT SANGLAH (General Hospital): Jl. Diponegoro,
Sanglah, Denpasar. Tel: (0361) 227-911/15
MUSEUMS
■ AGUNG RAI MUSEUM OF ART (ARMA) Ubud, Tel: (0361) 976-659, Fax: 974-229.
Jl. Pengosekan, Ubud, open daily 8 am-6pm
■ ABIAN KAPAS Jl. Nusa Indah, East Denpasar
Tel: (0361) 227-176
■ ANTONIO BLANCO Ubud , Tel: (0361) 975-502, 975-551
open daily 8 am-5 pm
■ ARCHAEOLOGICAL MUSEUMPejeng, Tel: (0361) 942-352
Open 8 am - 3 pm weekdays
■ GEDONG KIRTYA HISTORICAL LIBRARY Tel: (0362) 25141, Jl. Veteran,
Singaraja. Open 7am - 3pm Monday -
Thursday, until Fridaynoon, closed on weekends
■ GALLERY SENIWATI Jl. Ubud Raya,
Gianyar. Tel: (0361) 975-485
■ MUSEUM BALI Tel: (0361) 235-059,
222-680, Jl. Let. Kol Wisnu, Denpasar
■ MUSEUM LE MAYEURTel: (0361) 286-164, Jl. Hang Tuah, Sanur.
Open 8 am - 2 pm, Tuesday - Sunday.
■ MUSEUM MANUSA YADNYAMengwi, open daily, but often unattended
■ MUSEUM NEKA Tel: (0361) 975-074,
975-034, Jl. Raya Campuan, Ubud
open daily 9 am - 5 pm.
■ MUSEUM PURI LUKISAN Tel: (0361) 975-136, 971-159, Jl. Raya Ubud,
Ubud, www.mpl-ubud.com
■ MUSEUM RUDANATel: (0361) 975-779, 976-479, Peliatan, Ubud
■ MUSEUM SUBAK Tel: (0361) 810-315,
Jl. Raya Kediri, Desa Sanggulan, Tabanan
TOURIST INFO.
■ INTEGRATED TOURISM INFORMATION CENTER (ITIC)A one-stop tourist information complex of
ten provinces in Indonesia comprising Bali,
Lampung, Jakarta, Banten, West Java, Central
Java, East Java, Jogjakarta. Jl. Raya Kuta 2,
Kuta, 80361; Tel: (0361) 766-188
■ NGURAH RAI INTERNATIONAL AIRPORT Tel: (0361) 751-011
■ BADUNG GOVERNMENT TOURISM OFFICE Jl. Kuta Raya 2, Kuta
Tel: (0361) 756-175/76
■ BALI GOVERNMENT TOURISM OFFICEJl. Supratman, Niti Mandala, Renon, Denpasar
Tel: (0361) 222-387
■ SINGARAJA TOURIST INFORMATION OFFICE Jl. Veteran 23, Singaraja
Tel: (0362) 251-41
■ UBUD TOURIST INFORMATION SERVICE Jl. Raya Ubud, Gianyar
Tel: (0361) 96-285, 973-285; 8 am - 9 pm
INFOINDEX
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BALI&BEYOND JULY 201396