dinner menu ahmets lrturkish style rice jasmine rice cooked with risoni & butter sweet turkish...
TRANSCRIPT
BanquetsFOR GROUPS OF TWO OR MORE PEOPLE
KINGS FEASTFRESHLY BAKED TURKISH BREADWITH HOUSE MADE DIP + V
LAMB STEAK PIDEDICED LAMB, CAPSICUM, ONION, TOMATO, MOZZARELLA CHEESE, CHILI FLAKES & PARSLEY + *
OUR FAMOUS MIXED GRILLCHARGRILLED CHICKEN, BEEF & ADANA SKEWERS WITH CHICKEN WINGS + # *
MEDITERRANEAN SALADTOMATO, LETTUCE, CUCUMBER, RED ONION WITH OLIVE OIL & LEMON DRESSING + # V
TURKISH STYLE RICEJASMINE RICE COOKED WITH RISONI AND BUTTER
SWEET TURKISH TASTING PLATEGAZI ANTEPSTYLE PISTACHIO & WALNUT BAKLAVA, ROSE FLAVOURED TURKISH DELIGHT & ORANGE WITH ALMOND REVANI V
VEGETARIAN FEASTFRESHLY BAKED TURKISH BREADWITH HOUSE MADE DIP + V
SPINACH & CHEESE PASTRYFLAKY PASTRY WITH BABY SPINACH & A THREE CHEESE MIXV
ZUCCHINI FRITTERSZUCCHINI FRITTERS TOPPED WITH TOMATO SALSA, DILL YOGHURT & FRESH PARSLEY
ROAST PUMPKIN PIDEROAST PUMPKIN, FIREROASTED RED ONION, FETA, MOZZARELLA & SEA SALT
VEGETABLE SKEWERSVEGETABLE SKEWERS MADE WITH ZUCCHINI, ONION, MUSHROOMS & CAPSICUM + # V
MEDITERRANEAN SALADTOMATO, LETTUCE, CUCUMBER, RED ONION WITH OLIVE OIL & LEMON DRESSING + # V
TURKISH STYLE RICEJASMINE RICE COOKED WITH RISONI & BUTTER
SWEET TURKISH TASTING PLATEGAZI ANTEPSTYLE PISTACHIO & WALNUT BAKLAVA, ROSE FLAVOURED TURKISH DELIGHT & ORANGE WITH ALMOND REVANI V
49PP
44PP
ONE BILL PER TABLE. A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
+ DAIRY FREE ON REQUEST # GLUTEN FREE ON REQUEST V VEGETARIAN* ADANA & LAMB STEAK CONTAINS TRACES OF BEEF
DINNERTURKISH BREADHOUSE MADE & FRESHLY BAKED
TRADITIONAL TURKISH BREADGLAZED WITH BUTTER + V GLAZED WITH GARLIC & FRESH HERBS
MIXED BREAD BOARDTURKISH BREADS GLAZED WITH BUTTER & GARLIC, WITHWITH SIX DIPS V
VEGGIE STICKSMIXTURE OF FRESH VEGETABLES + # V
HOUSE MADE DIPSBABA GHANOUSH # V, BEETROOT # V, YOGHURT &CUCUMBER # V, HOMMUS + # V, CHILLI & CAPSICUM + # V, GARLIC LOVE # V
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5.5
4.9EA
PIDESHOUSE MADE & FRESHLY BAKED
CHICKEN PIDE CHICKEN, ROASTED RED PEPPER, MUSHROOM & MOZZARELLA CHEESE +
ROASTED PUMPKIN PIDEROAST PUMPKIN, FIRE ROASTED RED ONION, FETA & SEA SALT + V
TURKISH CHORIZO PIDETURKISH CHORIZO WITH TOMATO & MOZZARELLA CHEESE +
VEGE PIDESPINACH, MUSHROOM, ONION, TOMATO, FETA & MOZZARELLA CHEESE + V
LAMB PIDELAMB MINCE, ONION, PARSLEY, MOZZARELLA CHEESECAPSICUM & CHILLI +
LAMB STEAK PIDEDICED LAMB, CAPSICUM, ONION, TOMATO, CHILLI FLAKES & PARSLEY + *
KINGS PIDETURKISH CHORIZO, CHICKEN, MUSHROOM, SPINACH, ONION, FETA, MOZZARELLA CHEESE & TOMATO +
ADD MEDITERRANEAN SIDE SALADTOMATO, LETTUCE, CUCUMBER, RED ONION WITH OLIVEOIL & LEMON DRESSING
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3.5
MEZETURKISH STYLE SHARE DISHES
LAMB CUTLETSCHARCOALED LAMB CUTLETS, CHERMOULA SAUCE & TOMATO BULGUR RICE (2PCS) + #
SPINACH & CHEESE BOREK PASTRYFLAKY PASTRY WITH BABY SPINACH & A THREE CHEESE MIX V
ZUCCHINI FRITTERSZUCCHINI FRITTERS TOPPED WITH TOMATO SALSA, DILL YOGHURT& FRESH PARSLEY V
HOMMUS & TURKISH CHORIZOBAKED CHICKPEA HOMMUS, TOPPED WITH TURKISH CHORIZO, SERVED WITH FRESHLY BAKED LAVASH + #
MANTI LAMB DUMPLINGSMINI LAMB DUMPLINGS WITH GARLIC YOGHURT & PAPRIKA BUTTER SAUCE
CALAMARIFLASH FRIED CALAMARI, LEMON & SMOKED SEA SALT, SERVED WITH FRESH GARNISH SALAD + #
ROASTED EGGPLANTOVEN ROASTED BABY EGGPLANT WITH HOUSEMADE SLOW COOKED TOMATO SALSA, CONFIT GARLIC, CAPSICUM & ONION + # V
CHICKEN WINGSCHICKEN WINGS MARINATED IN CAPSICUM, OREGANO, CUMIN & CHILI SERVED WITH GARLIC LOVE & FRESH GARNISHSALAD (6PCS) + #
GARLIC PRAWNSAUSTRALIAN PRAWNS MARINATED IN GARLIC & FRESH TURKISH HERBS SERVED WITH FRESHLY BAKED TURKISH BREAD (6PCS) + #
CHEESE & SPINACH GOZLEMETURKISH FLAT BREAD FILLED WITH MOZZARELLA CHEESE & BABY SPINACH
CHICKEN GOZLEMETURKISH FLAT BREAD FILLED WITH CHICKEN, MOZZARELLA CHEESE, MUSHROOM, ONION & BABY SPINACH
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12
9
23
13
15
ONE BILL PER TABLE. A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
+ DAIRY FREE ON REQUEST # GLUTEN FREE ON REQUEST V VEGETARIAN* ADANA & LAMB STEAK CONTAINS TRACES OF BEEF
CHARCOAL GRILLALL SERVED WITH TRADITIONAL TURKISH-STYLE RICE & GARNISH SALAD
BEEF SKEWERSBEEF MARINATED IN FRESH ROSEMARY AND TURKISH SPICES, SERVED WITH HOUSE MADE HARISSA + #
CHICKEN SKEWERSCHICKEN MARINATED IN GARLIC & FRESH HERBS, SERVED WITH HOUSE MADE CUCUMBER YOGHURT DIP + #
LAMB SKEWERSLAMB MARINATED IN OREGANO & PAPRIKA, SERVED WITH HOUSE MADE CUCUMBER YOGHURT DIP + #
LAMB CUTLETSLAMB CUTLETS MARINATED IN OREGANO & PAPRIKA, SERVED WITH HOUSE MADE CUCUMBER YOGHURT DIP (4PCS) + #
LAMB ADANA SKEWERSSPICED MINCED LAMB SERVED WITH FIRE ROASTED CHILI &HOUSE MADE CUCUMBER YOGHURT DIP + # *
MIXED SKEWERSYOUR CHOICE OF CHICKEN AND BEEF SKEWERS, SERVED WITH HOUSE MADE HARISSA OR CHICKEN AND LAMB SKEWERS, SERVED WITH HOUSE MADE CUCUMBER YOGHURT DIP + #
OUR FAMOUS MIXED GRILLCHICKEN, BEEF & ADANA SKEWERS WITH CHARGRILLED CHICKEN WINGS, SERVED WITH HOUSE MADE CUCUMBER YOGHURT DIP + # *
KOFTE BEYENDILAMB MINCED WITH ONION, TOMATO & FRESH TURKISH HERBS SERVED ON A BED OF HOUSE MADE BEYENDI SAUCE #
VEGETABLE SKEWERSFRESH VEGETABLE SKEWERS, MADE WITH ZUCCHINI, ONION, MUSHROOMS & CAPSICUM SERVED WITH TRADITIONAL TURKISH EGGPLANT PUREE + # V
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ONE BILL PER TABLE. A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
+ DAIRY FREE ON REQUEST # GLUTEN FREE ON REQUEST V VEGETARIAN* ADANA & LAMB STEAK CONTAINS TRACES OF BEEF
TRADITIONAL TURKISHLAMB ISKENDERSLICES OF LAMB STEAK, SERVED ON TURKISH BREAD WITH AHMET’S TOMATO SAUCE & GARLIC YOGHURT *
LENTIL SOUPTRADITIONAL LENTIL SOUP WITH A HINT OF MINT, SERVED WITH HOUSE BAKED TURKISH BREAD + # V
LAMB SHANKSLOW COOKED LAMB SHANK WITH CELERY, ONION & CARROT SERVED WITH BABY POTATOES + # V
LAMB STEAK BOWLSLICES OF LAMB STEAK WITH TURKISH RICE & MEDITERRANEAN SALAD, DRIZZLED WITH GARLIC YOGHURT + # *
BRAISED VEGETABLE CASSEROLEBRAISED EGGPLANT WITH VINE TOMATO, CHARCOALED ZUCCHINI & ONION SERVED WITH TURKISH RICE + # ADD CHICKEN | 25 ADD LAMB | 26
PILIC ALA KINGCHICKEN BREAST SAUTÉED WITH CAPSICUM, MUSHROOM, ONION & GARLIC IN A SPICED CREAM SAUCE, SERVED WITH TURKISHSTYLE RICE #
ALI NAZIKCHARGRILLED BEEF ON ROASTED CREAMED EGGPLANT WITH CAPSICUM, ONION & GARLIC SERVED WITH YOGHURT #
SIDE SALADSMEDITERRANEAN SALADTOMATO, LETTUCE, CUCUMBER, RED ONION WITH OLIVE OIL & LEMON DRESSING + # V
POTATO SALADPOTATO, SHALLOTS, PARSLEY, FRESH MINT, OLIVE OIL & FRESH LEMON JUICE V
TURKISH SHEPPARD SALADTOMATO & CUCUMBER WITH ONIONS, LEMON, OLIVE OIL & PARSLEY
CLASSIC WALNUT SALADTOMATO, ONION, TOASTED WALNUTS, LETTUCE WITH POMEGRANATE VINAIGRETTE + # V
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25
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ONE BILL PER TABLE. A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
+ DAIRY FREE ON REQUEST # GLUTEN FREE ON REQUEST V VEGETARIAN* ADANA & LAMB STEAK CONTAINS TRACES OF BEEF
SOMETHING SWEETTURKISH DELIGHTCLASSIC ROSEFLAVOURED TURKISH DELIGHT, DUSTED IN ICING SUGAR V
REVANI STICKY ORANGE & ALMOND CAKE, WITH SPICED SYRUP& ORANGE CREAM WITH COCONUT V
BAKLAVAGAZI ANTEPSTYLE HOMEMADE PISTACHIO & WALNUT BAKLAVA,DRIZZLED WITH LEMON SUGAR SYRUP V
NUTELLA BAKLAVAGAZI ANTEPSTYLE HOMEMADE PISTACHIO & WALNUT WITH NUTELLA , DRIZZLED WITH LEMON SUGAR SYRUP V
KUNEFEMELTED CHEESE & KADAIF, MADE WITH SUGAR SYRUP
TURKISH RICE MILK PUDDINGCLASSIC BAKED TURKISH RICE MILK PUDDING SERVED WITH CINNAMON # V
SWEET TURKISH TASTING PLATEGAZI ANTEPSTYLE HOMEMADE PISTACHIO BAKLAVA, ROSE FLAVOURED TURKISH DELIGHT & REVANI V
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I AHMETSRESTAURANTF AHMETSSOUTHBANK
ONE BILL PER TABLE. A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
+ DAIRY FREE ON REQUEST # GLUTEN FREE ON REQUEST V VEGETARIAN* ADANA & LAMB STEAK CONTAINS TRACES OF BEEF