did you know? fact sheet - bayer

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DISEASE CONTROL RATE APPLICATION TIMING MAXIMUM APPLICATIONS PRE- HARVEST INTERVAL (DAYS) Low growing berry (Crop group 13-07G): Bearberry, Bilberry, Blueberry (lowbush), Cranberry, Cloudberry, Lingonberry, Muntries, Partridgeberry, Strawberry, cultivars, varieties, and/or hybrids of these Anthracnose (strawberry only) 500-600 mL/ha (203-243mL/ac.) Begin fungicide applications preventively. Continue as needed, on a 7 to 10 day interval. When disease pressure is severe use the higher rate. Do not exceed 1,980 mL of Luna Sensation per hectare per season. To limit the potential for development of disease resistance to these fungicide classes do not make more than 2 applications of Luna Sensation or any Group 7 or Group 11 containing fungicide before rotating with a fungicide from a different Group. 1 Grey mould Powdery mildew 300-400 mL/ha (122-162 mL/ac.) Stone Fruit (Crop group 12-09): Apricot, Apricot (Japanese), Capulin, Cherry (Black, Nanking, Sweet, Tart), Jujube (Chinese), Nectarine, Peach, Plum, Plum (American, Beach, Canada, Cherry, Chickasaw, Damson, Japanese, Klamath), Prune, Plumcot, Sloe, and cultivars, varieties, and/or hybrids of these Brown rot, Blossom blight and Fruit rot (Monilinia laxa, Monilinia fructicola) 300-400 mL/ha (122-162 mL/ac.) Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate. Do not apply more than 1980 mL/ha (802 mL/ac.) per season 1 Powdery mildew (Podosphaera clandestine) Cherry leaf spot (Blumeriella jaapii) Scab (Cladosporium carpophilum) Hops Powdery mildew (Sphaerotheca humuli, syn. Podosphaera macularis) 300-600 mL/ha (122-243 mL/ac.) Begin fungicide applications preventively. Continue as needed on a 10-14 day interval. Use the low rate when the vines are small and increase the rate as the vines grow. Make applications in sufficient water volume (just to the point of runoff). Thorough coverage is needed for disease control. Do not apply more than 1980 mL/ha (802 mL/ac.) per season 14 fact sheet LUNA SENSATION ® IS A FUNGICIDE FOR HORTICULTURE GROWERS, DESIGNED FOR OPTIMAL EFFICACY ON STONE FRUIT, SMALL BERRIES AND MANY VEGETABLES H-14-01/08-11314122-E Always read and follow label directions. Bayer, Bayer cross, and Luna Sensation ® are trademarks of the Bayer Group. All other products are trademarks of their respective companies. Bayer CropScience Inc. is a member of CropLife Canada. © 2020, Bayer Group. All rights reserved. did you know? LUNA SENSATION ® FUNGICIDE IS A SYSTEMIC FUNGICIDE THAT TARGETS PROBLEMATIC DISEASES SUCH AS SCLEROTINIA ROT, POWDERY MILDEW AND MONILINIA. IT EVEN PROVIDES POST-HARVEST QUALITY BENEFITS FOR SOFT FRUIT. FEATURES AND BENEFITS Broad-spectrum fungicide with preventive and locally systemic properties Provides proven yield increases and improved quality Combines the trusted power of the fungicide active ingredients fluopyram and trifloxystrobin Unique chemistry even demonstrates post-harvest quality benefits during transit and storage of soft fruit An all-in-one formulation with two active ingredients providing two fungicide modes of action, Groups 7 & 11 Luna Sensation contains the active ingredient fluopyram which is currently the only non- carboxamide Group 7 fungicide available giving it unique plant mobility benefits allowing uniform uptake after application Luna Sensation is part of the Luna ® family of products, optimized for stone fruit and vegetables APPLICATION TIPS Luna Sensation is best suited for use in a preventive treatment program Thorough coverage is essential for maximum protection. Ensure sufficient water volume and spray pressure is used. For all worker activities, do not enter or allow worker entry into treated areas within 12 hours after application To minimize runoff, avoid applications when rainfall is forecasted to occur within 48 hours Do not store below freezing (0° C) temperatures For fruit crops (hops and stone fruit), apply by ground application equipment in a minimum spray volume of 500 L/ha, unless specified otherwise MODE OF ACTION Group 7 (fluopyram) and Group 11 (trifloxystrobin) fungicides FORMULATION AND PACKAGING 500 g/L suspension concentrate Available in 2 L jugs APPLICATION TIPS (CONTINUED) For vegetable crops (root vegetables, leafy green and petiole vegetables, brassica leafy vegetables and cucurbits), apply in a minimum spray volume of 200 L/ha To limit the potential for development of disease resistance to these fungicide classes, do not make more than 2 applications of Luna Sensation or any Group 7 or Group 11 fungicide before rotating with a fungicide from a different Group For multi-spray crops, the total number of sprays containing Luna Sensation or any Group 7 or Group 11 fungicide should not exceed half of the total number of fungicide applications in a season

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DISEASE CONTROL RATE APPLICATION TIMING MAXIMUM APPLICATIONS

PRE-HARVEST INTERVAL

(DAYS)

Low growing berry (Crop group 13-07G): Bearberry, Bilberry, Blueberry (lowbush), Cranberry, Cloudberry, Lingonberry, Muntries, Partridgeberry, Strawberry, cultivars, varieties, and/or hybrids of these

Anthracnose (strawberry only)

500-600 mL/ha (203-243mL/ac.)

Begin fungicide applications preventively. Continue as needed, on a 7 to 10 day interval. When disease pressure is severe use the higher rate.

Do not exceed 1,980 mL of Luna Sensation per hectare per season.

To limit the potential for development of disease resistance to these fungicide classes do not make more than 2 applications of Luna Sensation or any Group 7 or Group 11 containing fungicide before rotating with a fungicide from a different Group.

1

Grey mould

Powdery mildew 300-400 mL/ha (122-162 mL/ac.)

Stone Fruit (Crop group 12-09): Apricot, Apricot (Japanese), Capulin, Cherry (Black, Nanking, Sweet, Tart), Jujube (Chinese), Nectarine, Peach, Plum, Plum (American, Beach, Canada, Cherry, Chickasaw, Damson, Japanese, Klamath), Prune, Plumcot, Sloe, and cultivars, varieties, and/or hybrids of these

Brown rot, Blossom blight and Fruit rot (Monilinia laxa, Monilinia fructicola)

300-400 mL/ha(122-162 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Do not apply morethan 1980 mL/ha (802 mL/ac.) per season

1Powdery mildew(Podosphaera clandestine)

Cherry leaf spot (Blumeriella jaapii)

Scab(Cladosporium carpophilum)

Hops

Powdery mildew (Sphaerotheca humuli, syn.Podosphaera macularis)

300-600 mL/ha(122-243 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 10-14 day interval. Use the low rate when the vines are small and increase the rate as the vines grow.

Make applications in sufficient water volume (just to the point of runoff). Thorough coverage is needed for disease control.

Do not apply more than 1980 mL/ha (802 mL/ac.) per season

14

fact sheet

LUNA SENSATION® IS

A FUNGICIDE FOR

HORTICULTURE

GROWERS, DESIGNED

FOR OPTIMAL EFFICACY

ON STONE FRUIT, SMALL

BERRIES AND MANY

VEGETABLES

H-14-01/08-11314122-E

Always read and follow label directions. Bayer, Bayer cross, and Luna Sensation® are trademarks of theBayer Group. All other products are trademarks of their respective companies. Bayer CropScience Inc.is a member of CropLife Canada. © 2020, Bayer Group. All rights reserved.

did you know?LUNA SENSATION® FUNGICIDE IS A SYSTEMIC FUNGICIDE THAT TARGETS PROBLEMATIC DISEASES SUCH AS SCLEROTINIA ROT, POWDERY MILDEW AND MONILINIA. IT EVEN PROVIDES POST-HARVEST QUALITY BENEFITS FOR SOFT FRUIT.

FEATURES AND BENEFITS

• Broad-spectrum fungicide with preventive and locally systemic properties

• Provides proven yield increases and improved quality

• Combines the trusted power of the fungicide active ingredients fluopyram and trifloxystrobin

• Unique chemistry even demonstrates post-harvest quality benefits during transit and storage of soft fruit

• An all-in-one formulation with two active ingredients providing two fungicide modes of action, Groups 7 & 11

• Luna Sensation contains the active ingredient fluopyram which is currently the only non-carboxamide Group 7 fungicide available giving it unique plant mobility benefits allowing uniform uptake after application

• Luna Sensation is part of the Luna® family of products, optimized for stone fruit and vegetables

APPLICATION TIPS

• Luna Sensation is best suited for use in a preventive treatment program

• Thorough coverage is essential for maximum protection. Ensure sufficient water volume and spray pressure is used.

• For all worker activities, do not enter or allow worker entry into treated areas within 12 hours after application

• To minimize runoff, avoid applications when rainfall is forecasted to occur within 48 hours

• Do not store below freezing (0° C) temperatures

• For fruit crops (hops and stone fruit), apply by ground application equipment in a minimum spray volume of 500 L/ha, unless specified otherwise

MODE OF ACTION

• Group 7 (fluopyram) and Group 11 (trifloxystrobin) fungicides

FORMULATION AND PACKAGING

• 500 g/L suspension concentrate

• Available in 2 L jugs

APPLICATION TIPS (CONTINUED)

• For vegetable crops (root vegetables, leafy green and petiole vegetables, brassica leafy vegetables and cucurbits), apply in a minimum spray volume of 200 L/ha

• To limit the potential for development of disease resistance to these fungicide classes, do not make more than 2 applications of Luna Sensation or any Group 7 or Group 11 fungicide before rotating with a fungicide from a different Group

• For multi-spray crops, the total number of sprays containing Luna Sensation or any Group 7 or Group 11 fungicide should not exceed half of the total number of fungicide applications in a season

DISEASE CONTROL

RATE APPLICATION

TIMINGMAXIMUM

APPLICATIONS

PRE-HARVEST INTERVAL

(DAYS)

Leafy Green Vegetables, except Brassica (Crop subgroup 4A): Amaranth (leafy amaranth, Chinese spinach, tampala), Arugula (Roquette), Chervil, Chrysanthemum (edible leaved and garland), Corn salad, Cress (garden), Cress (upland, yellow rocket, winter cress), Dandelion, Dock (sorrel), Endive (escarole), Lettuce (head and leaf), Orach, Parsley, Purslane (garden and winter), Radicchio (red chicory), Spinach [including New Zealand and vine (Malabar spinach, Indian spinach)]

Lettuce drop and sclerotinia rot (Sclerotinia minor) (Sclerotinia sclerotiorum)

400-600 mL/ha (162-243 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 9-14 day interval. When disease pressure is severe use the higher rate.

Do not apply more than 1120 mL/ha (454 mL/ac.) per season

0Powdery mildew (Erysiphe spp.)

300-400 mL/ha (122-162 mL/ac.)

Begin fungicide applications preventively.Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Leafy Petiole Vegetables, except Brassica (Crop subgroup 4B): Cardoon, Celery, Celtuce, Chinese celery, Florence fennel (including sweet anise, sweet fennel, Finocchio), Rhubarb, Swiss chard

Late blight (Septoria apiicola)

300-400 mL/ha (122-162 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 7-10 day interval. When disease pressure is severe use the higher rate.

Do not apply more than 1120 mL/ha (454 mL/ac.) per season

0Powdery mildew (Erysiphe spp.)

Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Luna Sensation

Pristine®

Untreated

Luna Sensation reduces losses after harvest

• Applications made at 14-day intervals (6/2 to 9/26)

• Harvested 10/5 and stored 12 days. 16˚ C

• Luna Sensation® fungicide gives excellent control of fruit diseases such as Monilinia of peach (stone fruit)

PEACHES - Post-harvest Monilinia Fruit Rot 22 days after last application

DISEASE CONTROL

RATE APPLICATION

TIMINGMAXIMUM

APPLICATIONS

PRE-HARVEST INTERVAL

(DAYS)

Brassica (Cole) Leaf Vegetables (Crop group 5): Broccoli, Chinese broccoli (gai lon), Brussels sprouts, Cabbage, Chinese cabbage (napa), Chinese cabbage (bok choy), Chinese mustard cabbage (gai choy), Cauliflower, Cavalo broccolo, Kohlrabi, Broccoli raab (rapini), Collards, Kale, Mizuna, Mustard greens, Mustard spinach, Rape greens, Turnip greens. Including all cultivars and/or hybrids of these.

Sclerotinia rot (Sclerotinia minor) (Sclerotinia sclerotiorum)

400-600 mL/ha (162-243 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 9-14 day interval. When disease pressure is severe use the higher rate.

Do not apply more than 1120 mL/ha (454 mL/ac.) per season

0Powdery mildew (Erysiphe spp.)

300-400 mL/ha (122-162 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Alternaria leaf blight (Alternaria brassicae)

300-500 mL/ha (122-203 mL/ac.)

Cucurbit Vegetables (Crop group 9): Chayote (fruit), Chinese waxgourd (Chinese preserving melon), Citron melon, Cucumber, Gherkin, Gourd (edible, includes hyotan, cucuzza, hechima, Chinese okra), Momordica spp. (includes balsam apple, balsam pear, bitter melon, Chinese cucumber), Muskmelon (hybrids and/or cultivars of Cucumis melo including true cantaloupe, cantaloupe, casaba, Crenshaw melon, golden pershaw melon, honeydew melon, honey balls, mango melon, Persian melon, pineapple melon, Santa Claus melon, snake melon), Pumpkin, Squash (includes summer squash types such as crookneck squash, scallop squash, straightneck squash, vegetable marrow, zucchini, and winter squash types such as acorn squash, butternut squash, calabaza, Hubbard squash, spaghetti squash), Watermelon (includes hybrids and/or varieties of Citrullus lanatus).

Note: A mild yellowing on leaf margins is sometimes seen following application of Luna Sensation in cucurbits.

Powdery mildew (Podosphaera xanthii, Erysiphe cichoracearum)

300-400 mL/ha (122-162 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Do not apply more than 1980 mL/ha (802 mL/ac.) per season

0

DISEASE CONTROL

RATE APPLICATION

TIMINGMAXIMUM

APPLICATIONS

PRE-HARVEST INTERVAL

(DAYS)

Carrot and other Root Vegetables (Crop subgroup 1B): Beet (garden), Burdock (edible), Carrot, Celeriac (celery root), Chervil (turnip-rooted), Chicory, Ginseng, Horseradish, Parsley (turnip-rooted), Parsnip, Radish, Oriental radish (daikon), Rutabaga, Salsify (black), Salsify (oyster plant), Salsify (Spanish), Skirret, Turnip

Tops or greens may be utilized for food or feed

Alternaria blight (Alternaria dauci)

300-500 mL/ha (122-203 mL/ac.)

Begin fungicide applications preventively. Continue as needed on a 7-14 day interval. When disease pressure is severe use the higher rate.

Do not apply more than 1680 mL/ha (680 mL/ac.) per season

7

Powdery mildew (Erysiphe spp.)

300-400 mL/ha (122-162 mL/ac.)

Apply at the critical timings for disease control. Continue as needed on a 7-14 day interval.Cottony rot /

Sclerotinia rot (Sclerotinia sclerotiorum)

500 mL/ha (203 mL/ac.)

POST HARVEST BENEFITS

Conventional program

• Luna Sensation added to a conventional program

• 20 lb boxes shipped from California to Washington state, no refrigeration for 24 hours

CHERRIES - Post-harvest quality 28 days after harvest

POST HARVEST BENEFITS

Luna Sensation