determination of alpha-helix propensities within the context of a folded protein blaber et al. j....
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Determination of alpha-helix
propensities within the context of a folded protein
Blaber et al. J. Mol. Biol 1994
Ser44 and Val131 are two of a very limited number of possible sites in T4 Lysozyme that fulfill the criteria of an unperturbed site.
1) Site located in canonical alpha helix phi = -60 psi = -45
2) Site in interior of helix not in N or C cap
3) No strong sidechain interaction
4) Site exposed to solvent
5) No crystal contacts
Virtually all side chains stabilize helix relative toglycine. Why?
Effect of AA substitutions at position 44 relative to Gly
Proline severely disrupts helix
Correlation between energetic effects ofsubstitutions at pos 44 and 131
Why introducing acidic residues at pos. 131 leads to greaterhelix stabilization than introducing it at pos 44
WT
V131D
by tweaking the 1 angle Thr 44 canhydrogen bond to the carbonyl carbon of Asn 40.
Some interactions are very sensitive to geometryso subtle conformational change can have large energetic effects
Subtle changes lead to new interactions
The observed changes in free energy associated with different replacements within an alpha-helix are small(0 to 1.0 kcal/mol).
At the same time relatively small changes in the conformation of the folded structure, or different assumptions as to the nature of the unfolded state, can easily alter estimates…. by several 10th of a kcal/mol
Blaber et al. J. Mol. Biol 1994
The statistical approach to analyzing the rules that govern protein structure.
-Instead of making mutants yourself, make use of the diversity of protein structures found in nature.
-Using known protein structure avoids surprises from un-intended structural changes introduced by mutations.
-Using a very large number of structures ensures that effects specific to a particular protein will cancel out.
Side-chain conformations cluster into well-defined rotamers
Summary
Protein melting curves in conjunction with site-directed mutagenesis allow us to measure energetic contributions to protein stability.
Statistical analysis of known protein structures provide an independent way to assess conformational energetics.
BUT-Protein melting has to be a two state process-We have to make assumptions about thermodynamic properties (i.e. ∆Cp folded = ∆Cp unfolded )-We are comparing folded and unfolded state, but we have no idea what unfolded state looks like.-Mutations can have unintended consequences. -> Better check structures of mutants.