dalhousie festive brochure 2014

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Christmas and HogmanAy HOTEL & SPA enjoy a traditional Scottish Bonnyrigg, Edinburgh, Scotland, EH19 3JB Tel: +44 (0)1875 820 153 Email: [email protected] Discover more at www.dalhousiecastle.co.uk

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Page 1: Dalhousie Festive Brochure 2014

Christmas and HogmanAy

HOTEL & SPA

enjoy a traditional Scottish

Bonnyrigg, Edinburgh, Scotland, EH19 3JB Tel: +44 (0)1875 820 153Email: [email protected]

Discover more at www.dalhousiecastle.co.uk

Page 2: Dalhousie Festive Brochure 2014

welcome to Dalhousie castleLight-up your festive season with glistening events, sparkling Champagne and sumptuousmenus created by our Executive Chef. This stunning 13th century fortress is the place tobe seen this year and whatever your party size, each one of you will be given the special

Dalhousie Castle experience that is second to none.

Whether it’s afternoon tea or a festive meal, a gourmet Christmas Day feast or the ultimateNew Year’s Eve party, Dalhousie Castle Hotel has something for everyone this holiday season.

Page 3: Dalhousie Festive Brochure 2014

Dalhousie Castle and Spa has the perfect gift for that special person, including spa packages,Champagne lunches, afternoon tea, dinner in the Dungeon Restaurant and overnight stays.

Alternatively, allow someone to choose their own perfect gift with our monetary gift vouchers.Escape the crowds and visit our website to purchase gift vouchers or visit us at the hotel.

great gift ideas

Visit www.dalhousiecastle.co.uk(Please note vouchers are valid for six months from the date of issue.)

Page 4: Dalhousie Festive Brochure 2014

DISCO PARTY LUNCH

Reservations, please telephone: 01875 822666, or email [email protected]

Arrive for 12.00 noon, enjoy a two coursefestive meal and disco until 4.00pm.

Special accommodation package availableat £120 per room inclusive of full Scottishbreakfast and use of the Spa.Based on 2 people sharing, subject to availability.

DISCO partylunch Menu

Roast Turkey, Festive Stuffing& Kilted Pigs, Roast Potatoes,

Parsnips & Glazed Carrots,Sprouts & Gravy

Christmas Pudding,Brandy Butter

Prices from £20 per person.

Page 5: Dalhousie Festive Brochure 2014

Festive Party NightsFriday 5th, Thursday 11th, Friday 12th and Thursday 18th December

Prices from £30 per person.

Reservations, please telephone: 01875 825717, or email [email protected]

Dalhousie Castle Hotel and Spa is perfect fora night that friends and colleagues willremember. Party the night away in the stunningsurroundings of the Sir Alexander and Ramsaysuite in this magnificent 13th century fortress.

Party Nights include: Cocktail upon arrival at7.30pm, a festive 3 course meal served at8.00pm and disco until 1.00am.

Special accommodation package available at£120 per room inclusive of full Scottishbreakfast and use of the Spa.Based on 2 people sharing, subject to availability.

festive party Menu

Roast Tomato & Smoked Garlic Soup

Pork Belly Terrine, Shallot Jam

Red Pepper Mousse, Balsamic Jelly& Parsnip Crisp

Roast Turkey, Stuffing &Kilted Chipolatas

Steamed Scottish Salmon, ChiveButter Sauce

Both served with Roast Potatoes,Sprouts & Chestnuts, Honey Roast

Parsnips & Glazed Carrots

Thai Vegetable Curry, Cashew Nut& Coconut Rice

Christmas Pudding, Brandy Butter

Chocolate Mousse, OrangeZest Shortbread

Isle of Mull Cheddar, Chutney& Oatcakes

Page 6: Dalhousie Festive Brochure 2014

santa sunday lunch

Reservations, please telephone: 01875 825717, or email [email protected]

£22.50 per person, £11.25 children under 14 years.

Santa Sunday Lunch includes: Three-coursemeal with a carvery main, a visit from Santaand disco on Sunday 7th and Sunday 21stDecember.

Experience the magic of a festive lunch for allthe family. Children can enjoy themselves witha host of games and an early visit from SantaClaus himself !

Special accommodation package available at£120 per room inclusive of full Scottishbreakfast and use of the Spa.Based on 2 people sharing, subject to availability.

santa sundaylunch

Enjoy our fabulous traditionalSunday Lunch which includesdelicious roasts, festive treats,seafood platters, cured meats,

salads and much more.

Save room for a healthy portionof your favourite classic pudding

or tempt yourself with one ofour exquisite desserts.

Page 7: Dalhousie Festive Brochure 2014

Reservations, please telephone: 01875 825717, or email [email protected]

Christmasday lunchAvailable to non-residents at

£70 per person.

Celebrate Christmas in style at Dalhousie Castlewith a family Christmas Day Lunch served inthe award-winning Dungeon Restaurant.

Enjoy a welcome drink on arrival, experiencethe Castle at this magical time of year and takeyour seats for a gorgeous Christmas Day Lunchwith coffee. Take a stroll around the estatebefore returning home without any of the stressor the mess, Christmas Day Lunch usuallybrings.

Christmas day menu

Celeriac & Truffle Velouté

Pressed Guinea Fowl Terrine, Carrot Curd

Pickled Vegetables

Warm Lobster Salad in Smoked Lobster

Oil, Saffron Mayonnaise, Rye Toast

Asparagus with Poached Egg

Hazelnut Hollandaise

Slow Cooked Goose with Croquette, Orange Glaze

Roast Potatoes, Sprouts & Chestnuts, Parsnip Puree

Loin of Scottish Venison, Juniper Jus, Pomme Anna,

Braised Red Cabbage, Cauliflower & Cumin

Pan Fried Halibut, Chorizo & Oyster Sauce

Warm Celeriac Remoulade, Butternut Squash, Spinach

Char Grilled Aubergine Roulade,

Red Pepper Coulis, Black Olive Tapenade

Isle of Mull Cheddar, Chutney & Oatcakes

Christmas Pudding, Brandy Butter

“Death by Chocolate”

Linzer Torte with Milk Ice-Cream

Page 8: Dalhousie Festive Brochure 2014

Reservations, please telephone: 01875 825717, or email [email protected]

FESTIVE 2 night RESIDENTIAL

Christmas eve menu

Roast Beetroot Velouté, Citrus Oil

Foie Gras Terrine, Apple Jelly,

Toasted Brioche

Inverawe Smoked Salmon,

Lemon Curd

Fillet of Scottish Beef, Thyme Jus

Rosti Potato, Cepe Puree, Roast Shallot

Dalhousie Eggnog

Grand Marnier & Chocolate

Iced Soufflé, Warm Brownie & Biscuit

Christmas EveArrive on December 24th and relax with ouriconic afternoon tea, followed by a historical tourof the Castle and a meet and greet with our onsitefalconry. Then take your places for a deliciousfive course Gala dinner from 7.30pm.

Page 9: Dalhousie Festive Brochure 2014

Christmas dayJoin us for a guided walk around the estate inpreparation for our traditional ChristmasLunch followed by Christmas cake and tea.In the evening, enjoy live Jazz and a sumptuousfestive buffet. Boxing Day, we say a heartyfarewell, with directions to the sales!

For full relaxation, pre-book a little pamperingin the spa. A selection of tempting spatreatments are available during your stay withus and use of the spa facilities is included.

Two night Festive Residential Break isavailable from £425 per person.

Christmas day menu

Celeriac & Truffle Velouté

Pressed Guinea Fowl Terrine, Carrot Curd

Pickled Vegetables

Warm Lobster Salad in Smoked Lobster

Oil, Saffron Mayonnaise, Rye Toast

Asparagus with Poached Egg

Hazelnut Hollandaise

Slow Cooked Goose with Croquette, Orange Glaze

Roast Potatoes, Sprouts & Chestnuts, Parsnip Puree

Loin of Scottish Venison, Juniper Jus, Pomme Anna,

Braised Red Cabbage, Cauliflower & Cumin

Pan Fried Halibut, Chorizo & Oyster Sauce

Warm Celeriac Remoulade, Butternut Squash, Spinach

Char Grilled Aubergine Roulade,

Red Pepper Coulis, Black Olive Tapenade

Isle of Mull Cheddar, Chutney & Oatcakes

Christmas Pudding, Brandy Butter

“Death by Chocolate”

Linzer Torte with Milk Ice-Cream

break at Dalhousie castle

Reservations, please telephone: 01875 825717, or email [email protected]

Page 10: Dalhousie Festive Brochure 2014

Reservations, please telephone: 01875 822666, or email [email protected]

DINNER MENU

Warm Butternut Squash &Lemon Thyme Mousse

Oxtail Terrine with Salt Crust Roast Beetroot

Pan Fried Hand Dived ScallopsJerusalem Artichoke Puree,

Red Pepper Compote

Asparagus Terrine with Pickled Walnuts

Loin of Scottish Lamb, Thyme & Black Olive JusSmoked Aubergine Caviar, Spinach & Pomme

Dauphine

Pan Fried Monkfish, Cuttlefish Sauce, SaffronPoached Potatoes, Courgette & Celery

Blue Cheese & Leek PithivierSpinach, Waldorf Salad

Hazelnut Hot Chocolate with Shortbread

Iced Black Forest Gateau

Trio of Orange and Lemon

Selection of Cheeses

Arrive on 30th December and enjoy deliciousafternoon tea, a historical tour of the Castleand our Falconry meet & greet. Archery willbe available. A sumptuous five course dinneris served from 7pm in our OrangeryRestaurant.

HOGMANAY 3 night RESIDENTIAL

Page 11: Dalhousie Festive Brochure 2014

Reservations, please telephone: 01875 822666, or email [email protected]

BREAK at Dalhousie castle

New Year’s Eve begins with clay pigeonshooting before a light lunch. Our HogmanayDinner Dance begins with a drinks receptionat 7.00pm and is served in the Ramsay Suite.Ceilidh band celebrations welcome in 2015followed by the first footing.

New Year’s Day starts with a lazy brunch,enjoy a falconry display and learn to play thepipes, followed by afternoon tea. Yourdeduction skills are put to the test with ourmurder mystery buffet dinner in the evening.

NEW YEAR’s eve MENU

Potato & Wild Mushroom Veloute

Foie Gras & Truffle Roulade

Sauternes Jelly & Brioche Croutons

Inverawe Smoked Salmon,

Classically Garnished

Fillet of Scottish Beef, Port Wine Glaze

Fondant Potato, Roast Beetroot

Limoncello “Slush Puppy”

with Raspberry Meringue

Individual Chocolate Fondue

Flavoured Marshmallows,

Iced Banana Lolly PopsThree night Hogmanay Residential Breakis available from £850 per person.

Page 12: Dalhousie Festive Brochure 2014

HOTEL & SPA

Bonnyrigg, Edinburgh, Scotland, EH19 3JB

Discover more at www.dalhousiecastle.co.uk

For further information please telephone: 01875 820153or email [email protected]