cutting room ergonomics

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    ERGONOMICS

    Cutting Room ErgonomicsDate : 10th oct. 2011Presented By -

    Abhinay KumarSatyam SinghShrey VijRishab Tandon

    Kuldeep Meena

    NATIONAL INSTITUTE OF FASHION

    TECHNOLOGY, GANDHINAGAR

    Under Guidance Of -Mr. Manoj Tiwari

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    CUTTING ROOM IN TERMS OFERGONOMICS

    Unlike sewing room, the cutting room mostly consists ofequipments and workstations on which work is to be done only instanding position.

    So, there must be equipments and workstations designedaccording to the anthropometric data of human body in standingpostures.

    The postures are different from the sitting workstations here.

    Basically in the standing position the points which are taken underconsideration are workers height, arm length, hand length, Handbreadth etc.

    Consideration is taken care of :

    Workplace design

    Task design

    Equipment design

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    AVERAGE MEASUREMENTS OF

    HUMAN BODY

    http://www.disabled-world.com/artman/publish/height-chart.shtml

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    ADVANTAGES OF STANDING

    WORKSTATION

    Reach is greater in standing than in sitting.

    Body weight can be used to exert forces.

    Standing workers require less leg room than seated

    workers.

    Lumbar disc pressures are lower.

    It can be maintained with little muscular activity andrequires no attention.

    Trunk muscle power is twice as large in standing than insemi-standing or sitting.

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    STANDARD WORKING POSTURE

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    STANDING POSITIONS

    IDEAL POSITIONNORMAL POSITION

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    IDEAL BODY POSTURE

    Maintain the S curve in your spine

    Feet flat on the floor

    Knees and hips at a 90 degree angle

    Elbows at 90 degree angle do not lean on elbows

    Shoulders relaxed and elbows close to body

    Head and neck in the upright position

    Hands and wrist in the neutral positionAvoid: Poor body mechanics, twisted torso, slouching,kneeling, squatting, neck rotation/side bending, bent wrists,and reaching overhead.

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    A WORKERS REACH

    Usual work area/reach : (80-100 + 25) cm

    Occasional work area/reach : (80-100 + 50) cm

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    CUTTING DEPARTMENT

    The primary tasks in the cutting department are:

    Loading the spreading machine

    Spreading the fabric

    Cutting the fabric

    Stacking cut pieces

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    LOADING THE SPREADING

    MACHINE

    http://loading%20the%20spreading%20machine.docx/http://loading%20the%20spreading%20machine.docx/http://loading%20the%20spreading%20machine.docx/http://loading%20the%20spreading%20machine.docx/
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    SPREADING THE FABRIC

    http://spreading%20the%20fabric.docx/http://spreading%20the%20fabric.docx/
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    CUTTING THE FABRIC

    http://cutting%20the%20fabric.docx/http://cutting%20the%20fabric.docx/
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    STACKING THE CUT PIECES

    http://stacking%20cut%20pieces.docx/http://stacking%20cut%20pieces.docx/
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    EQUIPMENTS USED IN CUTTING ROOMAND THEIR ERGONOMICS FEATURES

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    SPREADING TABLE

    Table dimensions : length - 340(approx.)

    Width72

    Height34

    AdjustableHeight

    Air blower beneath

    the table

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    Ergonomic features of cutting table :

    adjustable height

    air blower beneath table for easy movement of layers

    smooth edges

    width according to normal human hand movements

    Smooth edgesHeight according to

    normal human height

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    MANUAL SPREADING MACHINE

    Rollers for

    movement Points for width sizeadjustment

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    Ergonomic features :

    width size adjustable

    adjustable height according to table and worker

    manual edge control

    rollers adjustment for easy movement between onetable to another table

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    STRAIGHT KNIFE

    Handle for bettergrip

    Swivel base plate for movement

    27 height easy to

    handle

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    Handle for movement

    to other tables

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    Ergonomic features :

    Weight : 34 lbs(15.4 kg) easily moveable by cuttingperson

    Height : 27

    For better grip and easy movement extended holderis present

    For transportation purpose on the upper part gripper

    is present

    For steady and vibration free working base plate is ofmetal, 8long and 5broad

    a security handle that automatically drops the

    presser foot leg and stops the machine when thehandle is released

    ergonomic handle that reduces wrist strain

    a swivel baseplate that turns easily even in the

    hardest materials

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    END CUTTER

    Long Handle for longer

    reach

    Control panel in workers

    reach Track formovement

    of end

    cutter

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    Ergonomic features :

    For easy movement there is a gripper to move theend cutter length wise

    Small in size

    Attached to table so that the movement is notdependable only on the cutting man i.e. weight ofend cutter is distributed between table and the

    cutting man

    A long rod is attached to the end cutter to move itwith the table length without the movement of theoperator

    Easy to attach and detach with tables

    Fitted on the tracks from easy to and fro movementacross the table

    Control panels are in the reach of cutting man

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    BAND KNIFE

    Curve inserted for better

    reach to the blade

    Emergency

    light

    ADJUSTABLE

    TABLE HEIGHT

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    Air flotation tableAdjustable Table height according

    human height

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    Ergonomic features :

    Adjustable table height

    Air flotation for easy movement of layers during use

    Additional Safety Device to ensure the operatorssafety

    The lighting device to reduce operators fatigue

    Auto Catch Device, to catch the knife when the blade

    is broken.

    A curvy portion is provided to fit the cutting man foreasy reach to the blade

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    BAND KNIFE WORKERS REACH

    25cm80-100cm

    50cm

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    LABELLING GUN

    Handle for grip

    Extra plastic griper

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    Ergonomic features :

    gripper is provided for fast use of the labelling gun

    small in size

    weight is less

    extra plastic grip is also provided

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    FUSING MACHINE

    Automatic sensor

    Control panel near

    the operator

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    Ergonomic features :

    continuous fusing is done so no need to move thecut pieces every time

    automatic sensor in case of any emergency

    35 height of the machine bed which is according tonormal human height

    Control panel is near the operators position to avoidany emergency

    Operator friendly side swing design

    Operator is protected from heat radiation

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    GENERAL ERGONOMIC CONCERNSDURING WORK

    Static postures

    constantly work with their arms above shoulder level

    Awkward body postures

    the height of the workstation

    Repetition of movements

    Standing in one position for long periods of time

    No foot rest

    Awkward wrist postures

    Workers should try not to twist their upper body whenplacing objects besides them

    Vibration caused by different equipments

    PROBLEM SOLVING TECHNIQUES

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    PROBLEM SOLVING TECHNIQUES

    Avoid static postures

    For standing work, the height of the workstation should allow

    workers to function with elbows at 90 degrees

    workers should try and sit for short periods of time while

    working to give their leg and back muscles a rest

    Change position after a period of time

    There must be a raised foot rest provided for standing

    workstations

    majority of work should be done between knuckle height and

    shoulder level

    Workers should move their feet, instead of twisting at the waist,

    in order to face the area where the object is going to be placed

    Avoid repetition of movements

    Assign job according to worker, not worker according to job

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    NORMAL WORK FLOOR ARRANGEMENT

    Anti-fatigue mats for those who must stand for extendedperiods of time

    Footrest to allow the employee to put one foot up andchange positions often

    Floor surface is free of obstacles and flat

    Keep work at comfortable height to maintain erectposture

    Footwear with good support

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    Avoiding MSDs needs Work Smarter,Not Harder

    Work in neutral postures

    Reduce excessive force & repetition

    Keep everything in easy reach and at proper heights

    Minimize static unsupported postures and pressurepoints

    Use proper lifting

    techniques and lift aides

    Ask for assistance with difficult tasks

    Take micro-breaks (stand, stretch, change tasks)

    Maintain a comfortable environment

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    GAPS IDENTIFIED IN WORKENVIRONMENT AND

    EQUIPMENTS

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    AREAS GAPS IDENTIFIED SUPPORTIVE FINDINGS

    Cutting table Work height too high Complaints of postural

    discomfort and pain in

    shoulders, neck and hands

    Sorting table Work height too high Complaints of postural

    discomfort and pain inshoulders, neck and hands

    Inadequate lighting Low level of lighting Complaints of visual strain and

    blurred vision

    Excessive noise Noise level exceeds 90dB Workers complaints

    Dust Increased level in cutting

    section

    Complaints of respiratory

    problems

    Hot and humid work place Heat Humidity 23 to 57% Heat

    exposure

    Workers complaints Identified

    as risk factor by hazard

    identification and risk

    assessment

    Blade guard of the cutting

    machine

    Defects in design of blade

    guard, non use of blade guards

    Fifty per cent of workers

    reported accidental cuts

    General safety measure Absence of general safety

    measures

    Observed gaps

    Personal protective equipment Absence of personal protective

    devices

    Observation and reported

    incidences

    O O

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    SUGGESTED ERGONOMICFEATURES IN CUTTING ROOM

    Efficient spacing between the cutting tables, racks, bandknife machine, fusing machines for better movement ofman and material.

    Cutting table heights are according to normal human

    height

    Dustbins are provided according to the height of thecutting table and band knife machine

    Racks heights are according to the normal humans hand

    reach

    Fabric store is near the cutting room so less movementof man and material

    The illumination level is kept to standard illumination

    level i.e. 750 lx.

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    Cont

    Provision of local exhaust ventilation that uses suction,based on the principle of a vacuum cleaner, is to beencouraged in the cutting and stitching sections toremove dust from the air.

    Workers are suggested to wear fine mesh cloth dust

    protectors.

    The handles should be made of flexible polyethylenematerials, which even after prolonged and regular usegive a comfortable feel.

    The blade guards of the cutting machines are to beredesigned. These guards can be designed either asenclosure guards or as interlocking guards. Enclosureguards will cover the entire blade. Interlocking guardswill allow the machine to function only after the blade

    guards are lowered.

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    AN ERGONOMIC LAYOUT OFCUTTING ROOM

    CONCLUSION

    http://plant%20layout.docx/http://plant%20layout.docx/http://plant%20layout.docx/http://plant%20layout.docx/
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    CONCLUSION During this project we came to know that ergonomics features

    in the cutting rooms in most of the industries are very poor.

    Our observation turns out that modern equipments and toolsare manufactured based on ergonomic designs andsuggestions.

    But the cutting room work floor management and the building

    layout do not support the concern of workers and ergonomics. These interventions made in the units would help to improve

    the work environment of the garment manufacturing units.

    This study demonstrates that there is ample room forergonomic improvements in the clothing industry.

    We need to continue to identify problems and, moreimportantly, implement solutions to reduce the risk of injuries insituations where we know problems exist.

    So, there is a huge scope of improvement in the field ofergonomics in apparel industry.

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    REFERENCES

    PDFS

    Ergonomics In The Garment Manufacturing Industry

    Ergonomics Awareness Training

    Ergonomic Interventions To Improve Work EnvironmentIn Garment

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    Thank you