1. It is something to dream of, but yet another to pursue, achieve, implement and influence. This is precisely where; a legend distinguishes himself from the rest. Similar characterizes the struggle and accomplishments of Conrad Gallagher Las Vegas. The globally acclaimed chef who had started his career as the chef de partie in the London based Harveys Restaurant went through highs and lows; highways and byways to establish his mark of brilliance. From London to Las Vegas; it has been one long sequence of strife, commitment, passion and excellence.

2. His current focus on entrepreneurship not only reflects his passion and flair for conceptualization, designing and consultancy; but has volumes to convey about the enormity of his exposure to the deals, alleys and avenues of the hospitality industry. At present he may have found himself in a domineering position of eminence; but over the span of time, it involved loads of effort, dedication, extensive travelling and commitment. 3. Conrad Gallagher Las Vegas