c.l.a.s.s. continuous learning assures a...

Cooperative Extension ServiceAgriculture and Natural ResourcesFamily and Consumer Sciences4-H Youth DevelopmentCommunity and Economic Development

C.L.A.S.S.

CLASS SCHEDULESpring 2019

CONTINUOUS LEARNING ASSURES

A SUCCESSFUL SOCIETY

Educational programs of Kentucky Cooperative Extension serve all people of economic or social status and will not discriminate on the basis of race, color, ethnic origin, national origin, creed, religion, political belief, sex, sexual orientation, gender, identity, gender expression, pregnancy, martial status, genetic information, age, veteran status or physical or mental disability. University of Kentucky, Kentucky State University, U.S. Department of Agriculture and Kentucky Counties Cooperation.LEXINGTON, KY 40546

LAUREL COUNTY COOPERATIVE EXTENSION

Disabilitiesaccomodatedwith prior notification

Register online at www.ca.uky.edu/laurel

or call 606-864-4167

| 2 C.L.A.S.S. | SPRING 2019

ALPHABETICAL C.L.A.S.S. INDEX DATE101 Ways to Save Food Dollars 2/4/19

Acrylic Paint: Barn 5/13/19

Acrylic Paint: Ball Jar with Flower 4/25/19

Acrylic Paint: Truck 3/12/19

Acrylic Painting: Birdhouse 2/25/19

Are You Prepared? (Water for Emergencies) 3/1/19

Basic Cake Decorating 3/4/19

Beginner Embroidery Stitch Book 4/1/19

Chocolate Ganache 2/7/19

Corner to Corner Blanket 4/8/19

Crochet Coffee Cozy 2/18/19

Diabetes Lunch & Learn (Foot care for the Diabetic) 4/4/19

Diabetes Lunch & Learn (Monitoring Blood Glucose) 3/7/19

Diabetes: Lunch & Learn (Carbohydrate Counting) 2/7/19

Dining with Diabetes 2/5/19

Drying Food 6/24/19

Eating Healthy for Less 3/26/19

Fabric Lined Tote 5/2/19

Fabric Rope Bowl 2/21/19

Family Mealtime (Quick and Easy Stir Fry) 5/9/19

Family Mealtime ( Eggs... Not Just for Breakfast) 4/16/19

Family Mealtime (Meals in Minutes) 2/11/19

Family Mealtime ( Cooking With Herbs ) 3/15/19

Festive Foods 4/23/19

Food Preservation Demonstration Day 6/8/19

Freezing Food Demonstration 6/17/19

Have a Ball Decorating Cookies 2/28/19

Homebased Microprocessor Workshop 2/15/19

Introduction to Stained Glass 5/18/19

Kentucky Bourbon Barrel Lid 3/5/19

Learn to Sew - 5 Day Class 3/18/19

Lets Celebrate with Cake Pops 3/28/19

Made By You 6/12/19

Made By You 5/8/19

Made By You 4/17/19

Made By You 3/13/19

Made By You 2/13/19

Market Basket 3/8/19

Mono Printing 3/14/19

Mug Rugs (Miniature Quilts) 2/4/19

Outsmart the Scammers 5/21/19

Piped Pillow 5/7/19

Pressure Canning 6/3/19

Recycled Candles 5/14/19

Reduce, Reuse, Recycle 4/22/19

Small Steps to Health and Wealth 2/12/19

Stained Glass Quilt Block 4/29/19

Stay Happy Stay Healthy 2/26/19

Water Bath Canning 6/10/19

What Happens After The Paycheck Stops 3/19/19

Wire Wrapped Heart Pendant 2/21/19

| 3C.L.A.S.S. | SPRING 2019

Welcome to the Spring 2019 semester of C.L.A.S.S.

3 Register online at www.ca.uky.edu/laurel or call 606 -864-4167.

C.L.A.S.S. Registration Requirements & Information:

Registration is required for ALL classes 1 week in advance. Call 864-4167 or online at www.ca.uky.edu/laurel.

Class fees must be paid in advance. Please make checks payable to Laurel County Cooperative Extension. Credit cards are accepted in person and when registering online.

When registering online or by phone, Extension will hold your spot for two weeks until payment is received. If payment is not received 1 week prior to class, your registration will be forfeited.

Please be considerate of others. If you cannot attend please notify the Extension Office so others can participate in the program.

Refunds will only be given if the class is canceled by the Extension Office or if participant requests a refund one week prior to class—unless advertised differently.

Registration is required to receive notification of class changes or cancellation. In the event that insufficient registration requires cancellation of a class, participants

will be notified prior to the class by phone. We only notify those that have registered. If Laurel County Schools are canceled due to inclement weather all C.L.A.S.S. programs

will be canceled. If in doubt, please call the Extension Office at 864-4167 for confirmation or follow us on FACEBOOK at laurelcountyfcs.

Our classes are designed for adults 18 years and older unless advertised differently. All classes are held at the Laurel County Extension Office, 200 County Extension Rd.,

London, KY unless noted otherwise.

Welcome to the Spring 2019 semester of C.L.A.S.S.

C.L.A.S.S., Continuous Learning Assures a Successful Society, is a program of the Laurel County Cooperative Extension Service, Family & Consumer Sciences Department. C.L.A.S.S. provides educational, recreational, cultural and enrichment activities for people of all ages

within Laurel County. Our goal is to build strong families for Kentucky through programs that educate and help families incorporate research-based knowledge into their everyday lives.

Judi Cissell O’Bryan Laurel County Extension Agent for Family and Consumer Sciences Education

| 4 C.L.A.S.S. | SPRING 2019

4 All classes will be held at the Laurel County Extension Service Office unless noted otherwise.

For more information, please contact :

Judi Cissell O’Bryan County Extension Agent

for Family & Consumer Sciences Education Laurel County Cooperative Extension Service

200 County Extension Road London, KY 40741 (606) 864-4167

[email protected]

We are now able to accept credit cards and PayPal payments. You

will see payment procedures when you confirm your class registration. If registering for multiple classes, contact the

office for a consolidated invoice.

Visit us on Facebook at

laurelcountyfcs for

News and Event Updates

From Home Page Click Here

Or Here for

C.L.A.S.S. Schedule


February 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

MUG RUGS (MINIATURE QUILTS)

$40

Join this Class to learn all the basics of quilting in miniature. This class is for beginners, Intermediate, and skilled alike, but it is a great way for beginners to learn all the skills without overwhelming them with a whole quilt. Participants will be designing, piecing, appliquing,

quilting and binding their own miniature masterpieces. (Participants are encouraged to bring their favorite mug if they would like to try and

make a mug rug to match.)

MONDAY 2/04/19 10:00 AMMONDAY 2/11/19 10:00 AMMONDAY 2/18/19 10:00 AMMONDAY 2/25/19 10:00 AM

DURATION: 2 HRS

101 WAYS TO SAVE FOOD DOLLARS

FREE

Did you know that you can prepare appealing and nutritious meals and stay within your budget, too? This class will be focusing on proper planning, careful shopping so that your family can adopt ways to save

and stick to your food budget. Participants are encouraged to bring coupons that may be swapped in class.

MONDAY 2/4/19 6:00 PM DURATION: 1 HR

DINING WITH DIABETES

FREE

Dining with Diabetes is a four part health and wellness program. Come learn strategies to lessen the health risks of diabetes, healthy

techniques to use in your own kitchen, and discuss issues with a dietitian or certified diabetes educator. Lessons will be focused on living with diabetes, carbohydrates, fats & sodium and putting it all

together.

TUESDAY 2/05/19 6:00 PMTUESDAY 2/12/19 6:00 PMTUESDAY 2/19/19 6:00 PMTUESDAY 2/26/19 6:00 PM DURATION: 2 HRS

This is a 4-part series. Participants will want to attend ALL sessions


| 6 C.L.A.S.S. | SPRING 2019


CHOCOLATE GANACHE

$4

Ganache is a mixture of chocolate and cream melted together and used in a variety of ways. You can use it as a glaze, or filling between

the layers of your cakes. It can be whipped into a fluffy frosting, or used to make truffles. Come join this demonstration on how to make

Chocolate Ganache and enjoy the samples.

THURSDAY 2/7/19 6:00 PMDURATION: 1.5 HRS

DIABETES: LUNCH & LEARN (CARBOHYDRATE COUNTING)

FREE

Food is a combination of protein, fats and carbohydrates. Carbohydrates, which include sugars and starches, have the greatest

effect on blood glucose. So, what is carbohydrate counting? What are the benefits of carb counting and how do you start? These are

vital questions for the diabetic and will be our topic this month during our lunch and learn discussion class. Lunch will be provided for

registered attendees.

THURSDAY 2/7/19 12:00 PMDURATION: 1 HR

FAMILY MEALTIME (MEALS IN MINUTES)

$5

In today’s busy world, it is important for us to prepare fast, nutritious meals that appeal to our families and fit within the family budget.

Delicious, appetizing meals don’t just happen, they have to be planned. Join us for this class where we discuss tips to have a delicious

meal in minutes.

MONDAY 2/11/19 6:00 PM DURATION: 2 HRS



THURSDAY 2/7/19 6:00 PM


MONDAY 2/11/19 6:00 PM

SMALL STEPS TO HEALTH AND WEALTH

$15

Small Steps to Health and Wealth is a self-paced activity program that encourages participants to make a few changes in their lives in the areas of nutrition, physical activity, and money

management. Not only do a few changes add up to a healthier person but choosing only a few changes to focus on improves the success rate of actually accomplishing the goals. Four lunch and learn sessions will be offered. During each of these sessions participants will be introduced to strategies in which they can choose three or four they want to adopt to improve their health

and personal finances. Participants will receive daily encouragement and accountability as well as praise for accomplishing these goals. A light lunch will be provided for registered participants.

TUESDAY 2/12/19 12:00 PMTUESDAY 2/26/19 12:00 PMTUESDAY 3/12/19 12:00 PM TUESDAY 3/26/19 12:00 PM DURATION: 1 HR

MADE BY YOU

FREE

This is an open workshop day to work on your unfinished projects. Class is free but registration is required. Help is available if requested

in advance. Come join others who need a place to spread out, encouragement, or perhaps just a set aside time to work. Participants

will bring their own personal projects, necessary tools and supplies.

WEDNESDAY 2/13/19 10:00 AM DURATION: 4 HRS

HOMEBASED MICROPROCESSOR WORKSHOP

$50

This videotaped HBM workshop is required to become a Homebased Microprocessor in Kentucky. It is the first in a series of steps which includes recipe approval (at a cost of $5 per recipe), verification of an approved

water source, and annual certification by the Kentucky Food Safety Branch (with a certification fee of $50 per year). To qualify, farmers must live and farm in Kentucky. The final product must contain a fruit, vegetable,

nut or herb grown by the farmer. Products may be sold from the farm, registered farmers markets or certified roadside stands. Once certified, Homebased Microprocessors may sell products such as canned tomatoes

and tomato products, pickled fruits and vegetables, salsa, barbecue sauce, pepper or herb jellies, pressure-canned vegetables, and low- or no-sugar jams and jellies.Homebased Processors in Kentucky may sell lower-risk

products such as fruit jams, jellies, butters, and syrups; dried fruits, vegetables, nuts, and herbs; baked goods containing a fruit, vegetable, nut, or herb grown by the processor; cut fruits and vegetables; and prepackaged

mixed greens. No fee is associated with becoming a Homebased Processor and the HBM workshop is not required. However, processors must register each year with the KY Food Safety Branch. To request an

application, contact the Food Safety Branch at 502-564-7181. Lunch for participants will be provided.

FRIDAY 2/15/19 9:30 AMDURATION: 6 HRS


| 8 C.L.A.S.S. | SPRING 2019


CROCHET COFFEE COZY

$35

Come join us and learn to crochet. This coffee cozy is simple enough for a beginner but fun for all levels of

experience. Instructor will provide everything necessary for one cozy. Just come join the fun while learning a new

skill. Note: Students with crochet experience may finish early. All supplies included.


WIRE WRAPPED HEART PENDANT

$35

Participants will learn the basics of wire wrapped jewelry, learn about the tools commonly used, supplies and

techniques while making a lovely heart pendant. If you have any jewelry tools ( hammer, pliers, wire cutters ) bring these to class, but it is not necessary. All supplies and tools

will be provide in class fee.

THURSDAY 2/21/19 5:00 PM DURATION: 2 HRS

FABRIC ROPE BOWL

$13

Learn how to make this fabric covered coiled rope bowl, using scrap fabric, and rope. Participants need to bring

a sewing machine that will do a zig zag stitch, thread ( yellow, white, orange, or blue are suggested colors with matching bobbins) and basic sewing supplies. Class fee

includes kit. Extra kits may be available for purchase.

THURSDAY 2/21/19 9:00 AM DURATION: 3 HRS



MONDAY 2/18/19 6:00 PM


THURSDAY 2/21/19 9:00 AM

ACRYLIC PAINTING: BIRDHOUSE

$25

Beginners and painters of all skill levels will enjoy learning basic acrylic painting techniques while they paint. Image shown is the artist

version of what students will be painting. All supplies are included and students will take home their own version on a 16 x 20 canvas.


STAY HAPPY STAY HEALTHY

FREE

When was the last time you laughed until your side hurt or thought something was funny? If you had to think about it, then this class is for you! You will be able to identify the benefits of laughter and ways to

increase laughter, if you aren’t doing it often. Note: This class is open to the general public and qualifies as an Extension Homemaker Leader

Lesson.

TUESDAY 2/26/19 10:00 AMDURATION: 1 HR

HAVE A BALL DECORATING COOKIES

$30

Join this amazing cookie class with a local baker and learn this latest craze of cookie decorating. This hands-on class will teach participants

to make these beautiful hand crafted cookies that your friends and family will just rave about. Each participant will take home the cookies

that they created.

THURSDAY 2/28/19 6:00 PM DURATION: 2 1/2 HRS

| 10 C.L.A.S.S. | SPRING 2019

March 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

ARE YOU PREPARED? (WATER FOR EMERGENCIES)

FREE

We cannot predict when a disaster or emergency will happen, but we can learn to be more prepared. Come join us for useful information on

how much water to store, how to store it and hidden water sources in your home.

FRIDAY 3/1/19 6:00 PMDURATION: 1 HR

BASIC CAKE DECORATING

$50

During this four session class, students will quickly learn how easy it is to create a special decorated dessert for any and all occasions. Students

will learn to ice and decorate a cake and other sweet treats, make several different buttercream icing flowers, pipe lines and make simple borders, letters and shapes on your cake; transfer images to a cake to decorate,

make icing the right consistency to decorate; fill and use a decorating bag, and much more. Class notes: Students will not need to bring anything to first

class. Supplies are needed and a list will be provided upon registration.

MONDAY 3/04/19 6:00 PMMONDAY 3/11/19 6:00 PMMONDAY 3/18/19 6:00 PM MONDAY 3/25/19 6:00 PM

DURATION: 2 HRS

KENTUCKY BOURBON BARREL LID

$25

Join the craze of decorating with bourbon barrel lids. Participants can create these beautiful decorator pieces with just some

elbow grease and a few hours of time. Participants can choose from three different

designs to make. The instructor will provide all supplies but participants need to wear

old clothes as you will get messy. Due to pre-made personalization, class fee is

required upon registering for this class.

TUESDAY 3/5/19 6:00 PMDURATION: 3 HRS


| 11C.L.A.S.S. | SPRING 2019


FRIDAY 3/1/19 6:00 PM

MONDAY 3/04/19 6:00 PMMONDAY 3/11/19 6:00 PMMONDAY 3/18/19 6:00 PM MONDAY 3/25/19 6:00 PM

TUESDAY 3/5/19 6:00 PM

DIABETES LUNCH & LEARN (MONITORING BLOOD GLUCOSE)

FREE

Blood glucose monitoring lets you know what your blood glucose level is at the time of testing. The reading provides helpful information on

how well you are managing your diabetes. Join us for this month’s “Lunch and Learn” as we discuss the important topic of monitoring

blood glucose. Lunch will be provided for registered attendees.

THURSDAY 3/07/19 12:00 PM DURATION: 1 HR

MARKET BASKET

$25

If you are new to basket weaving or just love to make baskets, this little basket is perfect. Students will learn the basic technique while

making this small market basket using a 6 x 10 D handle. Class fee includes all supplies for basket. Students need to bring basic basket

making supplies such as a bucket, spray water bottle, old towel, clothes pins or small spring clamps, bean or rice bag (for weight),

scissors, ruler, pencil, old butter knife or flathead screwdriver, and a pair of needle nose pliers. Note: Image shown is larger than the basket participants will make. Participants may want to bring a sack lunch or

a snack

FRIDAY 3/08/19 10:00 AMDURATION: 4 HRS

ACRYLIC PAINT: TRUCK

$25



TUESDAY 3/12/19 6:00 PM DURATION: 2 HRS

| 12 C.L.A.S.S. | SPRING 2019

Needlework Seminar

March 21, 2019 EXCEL Center

Clay County Extension Service

10:00 am – 3:00 pm Registration $7.00

Learn how to do:

Crocheting ● English Paper Piecing ● Silk Ribbon

Embroidery● Needle Felting ● Japanese Embroidery Counted Cross-stitch● Basic Embroidery

Call your local Extension Office for more information:

♦Bell - 606-337-2376 ♦Knox – 606-546-3447 ♦Clay - 606-598-2789 ♦Laurel – 606-864-4167 ♦Harlan - 606-573-4464 ♦Rockcastle - 606-256-2403 ♦Jackson - 606-287-7693 ♦Whitley – 606-549-1430

| 13C.L.A.S.S. | SPRING 2019


MADE BY YOU

FREE





MONO PRINTING

$35

Mono Printing is a form of printmaking that has lines or images that can only be made once, unlike most forms of printmaking. During this two session class,

students will not only learn a technique of reverse painting to create images, but they will also create their own gelli print block to take home. During the

first session, students will make their gelli print block and create sample pieces using the instructors blocks. During the second session, students will use their

own blocks to create one of a kind art pieces, use resist techniques, and explore secondary uses for their artwork. Students are encouraged to bring artist paper

if they want. If you are a student from a previous class who would like to sharpen their skills, you are welcome to attend the 2nd class on 3/21/19 for $20.

THURSDAY 3/14/19 5:00 PMTHURSDAY 3/21/19 5:00 PM DURATION: 3 HRS

FAMILY MEALTIME ( COOKING WITH HERBS )

$5

Cooking with herbs is an excellent way to give extra interest to the natural flavor of food without using extra fat or sodium. Learning how

to use herbs in your cooking can change an ordinary recipe into a gourmet experience. You and your family will have fun as you explore different herbs and how to use them. This cooking demonstration class

will include samples.

FRIDAY 3/15/19 6:00 PMDURATION: 2 HRS


| 14 C.L.A.S.S. | SPRING 2019


LEARN TO SEW - 5 DAY CLASS

$25

Have you ever said “I wish I knew how to sew?” or “Someday, I am going to learn to sew!” Then this class is for you! This week long class is designed just

for beginners. We will be supplying the sewing machines, supplies and basic tools so students may come and focus on the process of sewing. We will be starting with the basics components of the sewing machine and some basic tools and supplies used in sewing. Each day, students will add to their skill set

and make and take several small items they create during the week.

MONDAY 3/18/19 9:00 AM TUESDAY 3/19/19 9:00 AM WEDNESDAY 3/20/19 9:00 AM THURSDAY 3/21/19 9:00 AM FRIDAY 3/22/19 9:00 AM

DURATION: 3 HRS

WHAT HAPPENS AFTER THE PAYCHECK STOPS

FREE

If you are nearing or entering retirement and are interested in a strategy designed to help build an income stream and make your

retirement income last, join us. We’ll explore how to budget for retirement expenses, examine potential sources of retirement income

and identify ways to address potential risks.

TUESDAY 3/19/19 6:00 PMDURATION: 1 1/2 HR

EATING HEALTHY FOR LESS

FREE

Learn to purchase and prepare easy, healthy, and economical entrees. The program will include recipes and hands-on activities to

help you eat healthy. Note: This class is open to the general public and qualifies as an Extension Homemaker Leader Lesson.

TUESDAY 3/26/19 10:00 AMDURATION: 1 HR


| 15C.L.A.S.S. | SPRING 2019

March / April 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

MONDAY 3/18/19 9:00 AM TUESDAY 3/19/19 9:00 AM WEDNESDAY 3/20/19 9:00 AM THURSDAY 3/21/19 9:00 AM FRIDAY 3/22/19 9:00 AM

TUESDAY 3/19/19 6:00 PM

TUESDAY 3/26/19 10:00 AM

LETS CELEBRATE WITH CAKE POPS

$10

Jazz up your party and choose cake pops instead of cake or cupcakes. In this hands on class participants will go home with the

confidence and knowledge to create their own. This is a make and take class and all supplies are included. Each participant will take

home a dozen cake pops.


BEGINNER EMBROIDERY STITCH BOOK

$40

Join this four-week class and learn the techniques to make this adorable and creative stitch book. During this course you will create a small, fabric journal to document 12 or more stitches. We will use a variety of threads and techniques. Participants should bring scissors, and any threads, needles, or thimbles they would like to experiment

with. The instructor will supply threads, fabric for book, needles, small hoops, and marking pencils/pens.

MONDAY 4/01/19 10:00 AM MONDAY 4/08/19 10:00 AM MONDAY 4/15/19 10:00 AM MONDAY 4/22/19 10:00 AM DURATION: 2 HRS

DIABETES LUNCH & LEARN (FOOT CARE FOR THE DIABETIC)

FREE

Have you or a family member been diagnosed with diabetes? People with diabetes tend to have more problems with their feet than others.

During this month’s “Lunch and Learn” we will examine how high blood glucose can damage the feet and what should you know

about foot care for the diabetic. Join us for this important discussion. Lunch will be provided for registered attendees.

THURSDAY 4/4/19 12:00 PMDURATION: 1 HR


| 16 C.L.A.S.S. | SPRING 2019

April 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

CORNER TO CORNER BLANKET

$15

Just as the name implies, you start this adorable blanket in the corner and stitch across. This beautiful crocheted blanked is the perfect

class for beginners and advanced levels. Students need to bring any color or colors of 4 ply yarn and a G, H or I hook. Instructor will guide

you into creating a beautiful baby blanket or couch throw.

MONDAY 4/8/19 6:00 PMDURATION: 2 HRS

FAMILY MEALTIME ( EGGS... NOT JUST FOR BREAKFAST)

$5

Eggs are very nutritious, inexpensive, and easy to prepare. Why save them just for breakfast? Come join us as we demonstrate ways to

prepare egg dishes that you and your family will love to cook and eat as a meal for anytime of day. This demonstration class will include

samples.


MADE BY YOU

FREE




WEDNESDAY 4/17/19 10:00 AMDURATION: 4 HRS

| 17C.L.A.S.S. | SPRING 2019

April 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

MONDAY 4/8/19 6:00 PM

TUESDAY 4/16/19 6:00 PM

WEDNESDAY 4/17/19 10:00 AM

REDUCE, REUSE, RECYCLE

FREE

Recycling is easy and takes very little time. We can protect our natural resources and reduce our amount of waste by following the 3 R’s: reduce, reuse and recycle. Reduce the amount of products we use. Reuse products instead of throwing them away. Recycle waste

products.

MONDAY 4/22/19 6:00 PMDURATION: 1 HR

FESTIVE FOODS

FREE

Do you love trying new foods? American cooking has become a melting pot of diverse cuisines using herbs and spices from all over

the world. The first gifts from Native Americans to the first European settlers were recipes using corn in hoecakes, pumpkin pie, Indian

pudding, succotash, and hasty pudding. Native spices include dill, chives, mustard, parsley, garlic, and basil. Creole cooking, which

marries French, African and Spanish cuisines, and Cajun cooking, is very hot and spicy, has ventured from the far South regions where it

originated to all over America. This will be a Facebook Live - Listening Session. Note: This class is open to the general public and qualifies as

an Extension Homemaker Leader Lesson.

TUESDAY 4/23/19 10:00 AM DURATION: 1 HR

ACRYLIC PAINT: BALL JAR WITH FLOWER

$25




| 18 C.L.A.S.S. | SPRING 2019

April / May 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

STAINED GLASS QUILT BLOCK

$75

Join us for this beginner/intermediate level class and learn the copper foil method of stained glass. Class includes all supplies and materials

to complete a miniature quilt block wall hanging. The pictured piece as well as a couple of other patterns will be available to choose

from. Participants must supply and wear closed toe shoes and safety glasses.

MONDAY 4/29/19 10:00 AM WEDNESDAY 5/01/19 10:00 AMFRIDAY 5/03/19 10:00 AM DURATION: 2 HRS

FABRIC LINED TOTE

$45

During this intermediate level class, students will learn to build on their weaving skills to make this functional tote. Approximate size of

the basket is 6.5” x 13” x 10”. Class fee includes the kit as well as a beautifully made fabric liner. Students will need to bring basic basket

making supplies (bucket, water spray bottle, old towel, clothes pins and/or spring clamps, bean bag or weight (if available), scissors, ruler or yard stick, pencil, old butter knife, flat head screwdriver, and/or awl

for manipulating reed, needle nose pliers) and a sack lunch.

THURSDAY 5/02/19 10:00 AM DURATION: 6 HRS

PIPED PILLOW

$4

Are you wanting to freshen your home décor? Come join this class and learn how easy it is to sew a piped pillow or make/ create a new

cover for an existing one. Bring your sewing machine in good working order and basic sewing supplies. Fabric will be provided for a sample cushion. Participants will leave with a sample cushion and knowledge

of how to create or remake their own. Participants must have basic sewing knowledge and an understanding of how to use their sewing

machine.

TUESDAY 5/7/19 5:00 PMDURATION: 3 HRS


| 19C.L.A.S.S. | SPRING 2019

May 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

MONDAY 4/29/19 10:00 AM WEDNESDAY 5/01/19 10:00 AMFRIDAY 5/03/19 10:00 AM

THURSDAY 5/02/19 10:00 AM

TUESDAY 5/7/19 5:00 PM

MADE BY YOU

FREE





FAMILY MEALTIME (QUICK AND EASY STIR FRY)

$5

A more balanced nutritious meal is likely to be prepared when most or all of the family eat together. Shared prepping and cooking makes

memories. Stir-frying is a fast and fresh way to cook. This class will demonstrate how easy it is to make delicious stir fry meals that your family can enjoy making and eating together. This demonstration

class will include samples for all.


ACRYLIC PAINT: BARN

$30




| 20 C.L.A.S.S. | SPRING 2019

May 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

RECYCLED CANDLES

$3

Do you love candles? Do you have several used candles that you hate to throw away? This demonstration class will show you how to transform all your used, spent candles and bring them back to life.

Participants will take home a recycled candle that will be made in class.


INTRODUCTION TO STAINED GLASS

$85

Join this one day introduction to stained glass class as an instructor explains the copper foil method. Participants will be introduced to the tools, how to how to use them, see how glass is cut and ground,

and the process of foiling and soldering. During the class students will foil and solder their own 6 x 6 inch wallhanging that has been precut

and ground. Participants must supply and wear closed toe shoes and safety glasses. Participants may also want to bring a snack or a sack

lunch.

SATURDAY 5/18/19 10:00 AM DURATION: 5 HRS

OUTSMART THE SCAMMERS

FREE

Incidents of fraud are on the rise. Scammers’ tactics are becoming more complex. That’s why its important to educate yourself about

fraud. While no one is immune, there are steps you can take to Outsmart the Scammers. Discussion includes how to spot certain red

flags, resources you can turn to if you are targeted, and steps you can take to protect yourself.

TUESDAY 5/21/19 6:00 PM DURATION: 1 1/2 HRS

| 21C.L.A.S.S. | SPRING 2019

May / June 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

TUESDAY 5/14/19 5:00 PM

SATURDAY 5/18/19 10:00 AM

TUESDAY 5/21/19 6:00 PM

PRESSURE CANNING

FREE

Pressure canning is the food preservation method required to process low acid foods, such as green beans, to insure they are safe to eat.

If you are interested in learning how to safely preserve low acid foods come to this demonstration. In this class the instructor will go

through the entire process start to finish and discuss the importance of following an approved recipe and method to ensure your home

processed foods are safe to eat.


FOOD PRESERVATION DEMONSTRATION DAY

FREE

Want to get started preserving your own food? Join us for this day of food preservation demonstrations that will take you through the

entire process start to finish. Participants are free to choose one or all sessions. All sessions are free however, registration is required.

8:00 a.m. - Pressure Canning Demonstration

10:30 a.m - Water Bath Canning Demonstration

1:00 p.m. - Freezing Food Demonstration

2:30 p.m.- Drying Food Demonstration

SATURDAY 6/8/19 8:00 AMDURATION: 6.5 HRS

WATER BATH CANNING

FREE

Water bath canning is the food preservation process used to can high acid foods such as pickles and jam. In this demonstration class we will be making squash pickles and discussing the importance of following

an approved recipe and method for home canning.

MONDAY 6/10/19 6:00 PMDURATION: 2 HRS

| 22 C.L.A.S.S. | SPRING 2019

June 2019Register online at www.ca.uky.edu/laurel or call 606-864-4167

MADE BY YOU

FREE





FREEZING FOOD DEMONSTRATION

FREE

This demonstration class will teach you all you need to know about freezing food. Freezing food is a great way to preserve your home

grown fruits and vegetables and does not require any special processing equipment. Learn a few easy steps to keep your harvest as

fresh as the day it was picked.


DRYING FOOD

FREE

Dehydrating is the oldest method of food preservation. Come join this demonstration class and learn how to dry a variety of fruits and

vegetables your family will love.


| 23C.L.A.S.S. | SPRING 2019

Bad Weather PolicyIf Laurel County Schools are canceled due to inclement weather, all C.L.A.S.S. programs will be cancelled. If you are in doubt, please call the Extension Office at 864-4167 for confirmation or follow us on FACEBOOK at laurelcountyfcs.

Visit us on Facebook atlaurelcountyfcs

forNews and Event

Updates

WEDNESDAY 6/12/19 10:00 AM

MONDAY 6/17/19 6:00 PM

MONDAY 6/24/19 6:00 PM

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