christmas party menu - king william · christmas party menu available from 24th november for...
TRANSCRIPT
Christmas Party MenuAvailable from 24th November
for bookings by pre-order
StartersRoast mushroom soup, toasted hazelnuts, Bertinet bread
Chicken liver parfait, rosemary and pine nut pesto,dressed chicory, pickled autumn berries
Mackerel, butternut squash, beetroot, wasabi
MainsWild venison, celeriac fondant,
Shimiji mushrooms, cranberry and anise jus
Roast pork tenderloin, butternut squash,mashed potatoes, red wine jus, mint
Pan fried Cornish hake, linguini, roast garlic, bitter lemon
Pumpkin and chilli falafel, fermented carrots,maple and parsnip purée
SidesNutmeg diplomat cream, cinnamon pastry, -pickled gooseberries
Chocolate and Cointreau mousse, marmalade, cookies
Selection of our homemade ice creams and sorbets
Selection of British cheeses, fig and cranberry chutney,water biscuits, and grapes (£3 sup)
A discretionary 10% gratuity will be added to your bill,all of which will be passed on to our staff.
36 Thomas StreetBath BA1 5NN
•Private dining available
01225 428 [email protected]
• @kingwilliampub
~ Pub & Dining Rooms ~
Opening times:Booking essential
Monday to Thursday 12pm-3pm and 5pm-11.30pm • Friday 12pm-3pm and 5pm-12amSaturday 12pm-12am • Sunday 12pm-10.30pm
The King William is just fifteen minutes walk from
Bath’s Abbey, and a destination for lovers of
great food and proper pubs. Independently owned for
over 10 years, this cosy little Georgian eatery is a
favourite for locals and visitors alike, so be sure to
book in advance.
Two Courses Lunch £25Three Course Lunch £30Three Course Dinner £35