christmas & hog manay - microsoft · a christmas & hog manay old course hotel, golf resort...
TRANSCRIPT
03Winter 2017
37Hogmanay In St Andrews
45New Year In St Andrews
31Christmas Packages
09Party Season
17Festive Menus
We have a fabulous programme of events as well as a magnifi cent menu of simply scrumptious food & drink experiences to be enjoyed whether staying at the resort or just visiting for the day.
This brochure covers our entire winter season - from our countdown through November and the array of events we are running as part of the Food From Fife ‘St Andrews Food & Drink Festival’, through the magical delights of Christmas and our New Year celebrations.
We hope you fi nd something that tempts you - or perhaps a wonderful gift idea for a loved one.
If you have any questions whatsoever, please do not hesitate to contact us. We know just how special Christmas and Hogmanay are - so if there is anything we can do to help with your plans to celebrate this year, please do get in touch.
Our winter season - with Christmas & Hogmanay celebrations - is always a very special time.
Welcom e
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Booking is essential, please call +44(0)1334 468181 or email [email protected]
*Subject to availability.
In November, we celebrate the countdown to St Andrews Day with a calendar of activities to support the Savour ‘St Andrews Food & Drink
Festival’. It is the perfect warm up for our Christmas season ... an array of foodie festivities, tempting tasters and delicious demonstrations involving the resort’s team of award-winning chefs.
Warming up for Winter
FESTIVAL ‘STREET FOOD MARKET’
Date: Sunday 5th Nov/ Time: Noon – 3pm
Launching the Festival is a unique event on Sunday 5th November that will see a collaboration of award-winning chefs from across St Andrews working together to create a mouth-watering sampling of tastes from the chefs. Served in our stunning Hall of Champions, the launch will showcase the very best of Scotland’s larder. This will sell out - so please book early to avoid disappointment.
Tickets are £25.00 per person (free for under 5's and £7.50 for 6-12 yrar olds).
#Fi feSt reetFood
FESTIVAL DINNER
Date: Thursday 30th Nov/ Time: 7pm
In association with Savour St Andrews get a taste of what St Andrews has to off er with our festival dinner. Served in The Hall Of Champions, the dinner gathers St Andrews' most fabulous chefs for a six-course culinary extravaganza. Each course will be served by a diff erent chef from around St Andrews and, should you wish, you'll even be able to watch the chefs preparing your food via screens dotted around the venue. As well as a cooking masterclass, you'll enjoy a drinks reception, brought to you by St Andrews Brewing Co.
Tickets are priced at £75.00.
#FoodAndDrinkFesti val
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Our Emporium has grown and grown since its inception in 2012 and is now a major event in the St Andrews calendar. It attracts many of
the region’s very best companies from the world of arts & crafts as well as food & drink - exhibiting throughout the hotel, and providing an excellent opportunity to shop for beautiful Christmas gifts.
Th e entire hotel is transformed into a Winter Wonderland - with stunning seasonal decorations, carol singers, open fi res, a mouthwatering collection of food & drink experiences and - of course - one very special guest! Father Christmas joins us in his Grotto.
OUR CHRISTMAS EMPORIUMSATURDAY 25TH AND SUNDAY 26TH NOVEMBER 2017 11AM - 4PM
SATURDAY 25TH NOVEMBER & SUNDAY 26TH NOVEMBERHERE’S A RUN OF THE WEEKENDS ACTIVITIES…
FESTIVE MARKET & FOOD HALL
11am - 4pm in the Ballroom and Hall of Champions - entry is free of charge
The countdown to Christmas begins and the exhibitors who gather for our Emporium provide a wonderful collection of gift ideas - arts and crafts abound, with many from the Kingdom of Fife, as well as plenty for foodies with stall-holders selling tempting, seasonal produce
COOKERY DEMONSTRATIONS
1pm - 2.30pm in the Tom Morris Room - entry is free of charge
Our Executive Chef, Martin Hollis, comes in from the cold after his run of cookery demos at the Fife Farmers’ Market to deliver a programme of hints and tips for Christmas!
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JIGGER INN HOG ROAST & A PINT: £10.00 PER PERSON 12PM - 4PM (25TH & 26TH NOVEMBER)
Our Jigger Inn, the world’s most famous 19th hole, will serve a succulent Hog Roast from 12noon. Roasted hog in soft rolls with stuffi ng and apple sauce – washed down with a pint of our exclusive Jigger Ale or a glass of warm, spiced mulled wine.
AFTERNOON TEA: £20.00 PER PERSON 1PM - 4PM (25TH & 26TH NOVEMBER)
As the sun starts to set, a decadent and traditional Afternoon Tea will be served in the Conservatory. And as it is Christmas, why not treat yourselves to a little sparkle with our Champagne Afternoon Tea.
#OchEmporium
CAFÉ IN SANDS: 12PM - 4PM (25TH & 26TH NOVEMBER)
Our award-winning Sands restaurant becomes a pop-up café for the day, serving piping hot chocolate, teas & coff ees ... with a delectable selection of freshly made sandwiches, pastries and treats.
EMPORIUM LUNCH: 12.30PM - 2PM (25TH & 26TH NOVEMBER)
Join us in our 3 AA rosette-awarded Road Hole Restaurant, high on the fourth fl oor with spectacular views across the Old Course for our hearty emporium lunch.
For foodies, we have a simply delicious line up of experiences to showcase the resort throughout the day ...
OUR CHRISTMAS EMPORIUM
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80'S PARTY NIGHTS
Friday 8th, Friday 15th & Saturday 16th December
MASQUERADE PARTY!
Saturday 2nd, Friday 8th, Saturday 9th, Friday 15th & Saturday 16th Friday, 22nd December.
Our Christmas Parties serve up spectacular Five Red-Star festive fun! We’ve topped last year’s celebrations and added even more fabulous
nights to our party line up. So whatever your festive fancy, simply choose your party and your date ... and we will take care of the rest!
It's Party Time!
Just choose your party and your date ... but get them booked before they’re gone! Th ey’re all in December ...
Each is priced at an amazing £60.00 per person - and includes a glass of fi zz on arrival, 3 course dinner and half a bottle of wine per person - not to mention entertainment, to help you celebrate your party night.
PARTY NIGHTS
S TA R T E R
Oak Smoked Salmon, Lemon Gel, Shallot & Caper Salsa
Spiced Parsnip & Orange Soup with Herbed Croutons
Pressed Ham & Herb Terrine, Piccalilli & Fine Leaf Salad
M A I N
Roast Turkey with all the Trimmings Roast Potatoes, Sprouts, Carrots, Parsnips & Chestnut Stuffi ng
Fillet of Pollock, Chorizo & Corn Chowder
Vegetable & Chestnut Wellington with Tomato & Herb Salsa
D E S S E R T
Christmas Pudding, Brandy Sauce & Orange Butter
Chocolate Torte, Pistachio Cream, Raspberry Crumble & White Chocolate Ice Cream
Vanilla Panna Cotta, Boozy Gingerbread & Mandarin Sorbet
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Join us between � ursday 9th November & Saturday 11th November 2017 in our stunning Ballroom. Join us from 12-5pm on Saturday 18th November 2017 in the
Ballroom as we Salute Little Mix with a bu� et of scrumptious treats and dancing - lots and lots of dancing.
As a tribute to the BBC's best-loved sitcom, we invite you to join us for pre-dinner drinks - served at 7pm - before you take your seats.
The 2-hour show sees Basil, Sybil and Manuel serving up a 1970s-style 3-course dinner...
Anything can happen – because much of the show is completely improvised by the fantastic cast. It has been called “Five-star rollercoaster entertainment”. We are delighted to welcome the event back to St Andrews – and we look forward to welcoming you to this unique experience!
Introducing the best girly afternoon created for children, teenagers and the young at heart! Dance like you just don’t care to all Little Mix’s biggest hits performed by the one and only Little Chix; the phenomenal tribute band followed by the ultimate diva’s disco!
Showing three evening performances and a Saturday matinee show at 1pm are £60.00 per person.
We have a special Faulty Towers B&B rate at just £175.00 per couple sharing a twin or double Eden room.
Booking is essential, please call +44(0)1334 468181 or email [email protected]
*Subject to availability.
Move now before it's too late.
Tickets £30.00 per person with a mocktail included
Booking is essential, please call +44(0)1334 468181 or email [email protected]
*Subject to availability.
Faulty Towers Restaurant Little Chix Tribute
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The Old Course Hotel, Golf Resort & Spa is pleased to welcome 'Rule Th e World', the fabulous three-piece 'Take Th at' tribute
featuring Gary, Mark & HowardWant to feel Forever Young? Well, we may have just the thing for
you! Our Rod Stewart tribute night will take you Sailing through his classic hits; a must for Rod Stewart's biggest fans!
We could Never Forget all the fantastic hits 'Take That', have had, and now, for one night only, we can experience them all in our stunning Hall Of Champions on Friday 1st December 2017.
Now, People Get Ready, because he’s at the Old Course Hotel, Golf Resort & Spa on Saturday 9th December 2017 from 7pm. Make sure you book early to avoid disappointment.
It only Takes A Minute to book. Book now to avoid disappointment, tickets are £60.00 per person.
Make a night of it with an overnight stay and a full Scottish breakfast from £175.00 based on two people sharing.
Booking is essential, please call +44(0)1334 468181 or email [email protected]
*Subject to availability.
Tickets are £60.00 per person.
Make a night of it with an overnight stay and a full Scottish breakfast from £175.00 based on two people sharing.
Booking is essential, please call +44(0)1334 468181 or email [email protected]
*Subject to availability.
Your evening begins at 7pm with a crisp glass of Prosecco on arrival
Plus a half bottle of wine per person, selected by our Sommelier
Whipped Crowdie Cheese with Beetroot Carpaccio, Toasted Seed Dressing and Beetroot Meringue
Breast of Duck with Confi t Leg Kromeski Pommes Anna, Braised Red Cabbage, Carrot PureeFine Green Beans, Orange and Grand Marnier Jus
Caramel Mousse with Spiced Pear and Star Anise Shortbread Wafer
Your evening begins at 7pm with a crisp glass of Prosecco on arrival
Plus a half bottle of wine per person, selected by our Sommelier
Smoked Haddock and Leek Terrine with a Potato Dressing and Fine Leaf Salad
Breast of Chicken with a Haggis fi lling, Fondant Potato with Skirlie, Chantenay Carrots and Peppercorn Sauce
Cranachan Cheesecake with Shortbread Wafer and Raspberries
Coff ee and Tablet
Take That Tribute Rod Stewart Tribute Night
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Our Boardroom, on the fourth fl oor, provides a unique private dining experience for a small group of family or friends to enjoy
our Christmas Day Road Hole Restaurant menu.
Make Christmas Extra Special
Set for just 16 guests, the Boardroom is a beautifully appointed space – with exceptional views across the Old Course.
Our Private Dining experience is £2,000.00 for a never-to-be forgotten Christmas in the home of golf. The price includes your meal and venue hire. Drinks are in addition to this price.
To talk with one of the Events Team please call 01334 468181 or email [email protected]
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GIFT CARD
These experiences can be given as an
exclusive gift: You can personalise the
gift message and we can pre-load the
value onto a Gift Card before shipping it
to your chosen recipient.
www.oldcoursehotelathome.co.uk
Christmas Party TreatsWe believe everyone deserves a wee treat ... especially at Christmas,
so we have lined up some terrifi cally tempting treats to help make your time at the resort oh-so-ho-so special!
GLAM AND GO £60.00
Arrive early for your Party to chill and relax......Enjoy Champagne and chocolates while having your party make-up application and choose from our fi nal touch polish on your hands or toes, or both for only £20 extra! Guests staying in the hotel receive a further 25% discount on any additional treatments that are taken during your time at the resort.
SWEET DREAMS FROM £87.50 PER PERSON ... SO WHY GO HOME?
You’ve had an incredible night, so why not enjoy all the lavish luxury of a Five Red-Star night in our hotel followed, of course, by a simply scrumptious full Scottish breakfast served in our 3 AA rosette awarded Road Hole Restaurant, overlooking the Old Course & West Sands Beach.
WHISKY TASTING EXPERIENCE FROM £25.00
Join us in our spectacular Road Hole Bar, high on the hotel’s fourth fl oor, for a never-to-be forgotten Whisky Tasting Experience.
GET YOUR PARTY IN THE SWING FROM £25.00
If the weather’s fi ne, enjoy 9 holes on our Championship Golf Course, The Duke's, including coff ee and bacon rolls on arrival. If the weather outside is frightful, then come in out of the cold and our professionals will put you through a swing master-class.
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The resort has five unique dining experiences available to guests and visitors.
In the countdown to Christmas, we have a number of wonderful Festive Menus - created to help celebrate this magical time of year.
Our Hams Hame Pub & Grill and our Duke’s Golf Clubhouse provide perfect locations to enjoy our Festive Fare Menus. So whether it is a family get together, a company lunch ... or a society celebration, our menus will hit the spot!
Festive Menus
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FESTIVE FAYRE MENU
S TA R T E R
Soup of the DayCrusty Bread
Smoked Mackerel & Horseradish PateBeetroot Chutney & Sourdough Crisp
Cured Salt Beef SaladParmesan, Roast Tomato, Red Onion & Rocket
M A I N
Traditional Roast TurkeyRoast Potatoes, Honey Roast Roots, Green Beans, Chestnut Stuffi ng, Kilted Sausages & Gravy
Pan Fried Sea BassSauté Potatoes, Buttered Greens & Sauce Vierge
Pumpkin GnocchiRoast Garlic, Sage, Wild Mushroom, Rocket & Truffl e Oil
D E S S E R T
Christmas Pudding Brandy Sauce & Orange Butter
Chocolate Torte Pistachio Cream, Raspberry Crumble & White Chocolate Ice Cream
Vanilla Panna Cotta Boozy Gingerbread & Mandarin Sorbet
Pre-booking required. Available all day. Not available on Christmas Day.
2 courses £19.50 per person, 3 courses £25.00 per person
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12.30pm - 3.00pm * Not available Christmas Day.
DUKE’S FESTIVE MENU
S TA R T E R
Yuletide BrothCrusty Bread
Warm Tart Of Goat’s Cheese & Sun Blushed TomatoRocket & Pesto
Chicken & Duck Liver Pâté Apple & Pear Chutney
M A I N
Grilled Tranche of SalmonTarragon & Lemon Butter Sauce
Roast Breast of TurkeySeasonal Trimmings
Mushroom, Brie & Redcurrant Filo Bundle
All above served with Potatoes & Seasonal Vegetables
D E S S E R T
Christmas Pudding & Brandy Sauce
Chef’s Trifl e
Apple & Cinnamon Tart
Tea & Coff ee with Mince Pies
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2 courses £19.50 per person, 3 courses £25.00 per person
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Our Christmas Day lunches prove ever more popular with each passing year. Come and enjoy Christmas Lunch at the resort - leave all the hard work at
home - and choose from three distinctly diff erent yet decidedly delicious dining options ...
CHRISTMAS DAY DINING
Our 3 AA rosette-awarded restaurant is ‘the’ place to be on Christmas Day. Panoramic views across the links to West Sands Beach - combined with a unique atmosphere made all the more special by our resident pianist playing festive numbers to stir memories of Christmas past.
Our Road Hole Restaurant 3 course Christmas Lunch is £120.00 per person including a glass of Champagne. Tempted? We thought so!
From 12.30-2.30pm.
CHRISTMAS DAY MENU1 2 : 3 0 - 2 : 3 0 P M
S TA R T E R
Tartar of Salmon & Prawn, Bloody Mary Dressing, Compressed Cucumber, Lemon Caviar
Celeriac Veloute, Harissa Oil, Toasted Almonds & Violet Flowers
Smoked Duck Breast & Confi t Leg Pressé, Clementine, Radicchio & Pistachio
Whipped Goats Cheese, Figs & Candied Walnuts
M A I N
Traditional Roast Turkey, Braised Leg Beignet, Stuffi ng, Root Vegetables, Sprouts & Roast Potatoes
Black Isle Beef Fillet, Shallot Choucroute, Pomme Anna, Confi t Celeriac & Kale
Halibut Pave, Scallop & Herb Mousse, Fondant Potato, Spinach & Bisque Foam
Wild Mushroom Tart Fine, Poached Hens Egg & Endive
D E S S E R T
Traditional Plum Pudding, Star Anise Ice Cream & Brandy Anglaise
Praline & Chocolate Entremets, Stout Cake & Pomegranate
Cranberry Parfait, Yoghurt Powder & Kumquats
Selection of Artisan Cheese, Chutney & Wafer Biscuits
Pre-booking required
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CHRISTMAS DAY DINING
Our fabulous AA rosette-awarded Sands restaurant has a wonderfully warm atmosphere and serves fabulous food. Christmas Day is no exception.
Lunch is £85.00 per person - including a glass of Deutz Champagne.
Children’s Menu - £42.50 per child for a child portion of the adult menu or £20.00 per child for our children’s menu.
From 12.30-2.30pm.
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S TA R T E R
Pressed Duck Confi t & Ham Hock Terrine, Grape Chutney & Crostini
Carrot, Ginger & Lentil Soup
Oak Smoked Salmon, Prawns, Lemon & Dill Dressing
Roasted Beetroots, Figs, Barwheys Cheese & Rocket Salad
M A I N
Roast TurkeyRoast Potatoes, Brussel Sprouts, Carrots, Parsnips & Cranberry Sauce
Loch Etive Sea Trout, Saff ron Potatoes & Brown Shrimps, Cockle Pop Corn, Spinach & Citrus Sauce
Braised Daube of Beef, Creamed Potatoes, Root Vegetables & Kale
Potato Gnocchi, Wild Mushrooms, Rocket & Parmesan Shavings
D E S S E R T
Christmas Pudding, Brandy Sauce & Orange Butter
Coff ee Crème Brulee, Amaretti Biscuit, Tia Maria & Coff ee Syrup
Ginger Bread Parfait, Caramelised Apple & Vanilla Tuille
Selected Scottish Cheeses, Grapes, Chutney & Oatcakes
Pre-booking required
GIFT CARD
This experience can be given as an
exclusive gift: You can personalise the
gift message and we can pre-load the
value onto a Gift Card before shipping it
to your chosen recipient.
www.oldcoursehotelathome.co.uk
CHRISTMAS DAY MENU
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CHRISTMAS DAY DINING
Our Hams Hame Pub & Grill is an increasingly popular destination for Christmas lunch.
Served at 1pm at £60.00 per person - served with a glass of Prosecco - it provides exceptional value.
Children’s Menu - £30.00 per child for a child portion of the adult menu or £20.00 per child for our children’s menu.
From 12.30-2.30pm.
CHRISTMAS DAY MENU
S TA R T E R
Parsnip & Apple SoupHerb and Maple Creme Fraiche
Rosette of Galia MelonTangerine Compote, Clementine Sorbet, Spiced Pomegranate Syrup
Chicken Liver ParfaitApple & Cranberry Chutney, Toasted Brioche
M A I N
Traditional Roast TurkeyHoney Roast Roots, Roast Potatoes, Buttered Green Beans, “Pigs In Blankets”,
Chestnut Stuffi ng
Pan Fried Sea BreamLemon Crushed Potatoes, Buttered Kale, Clam & Kohlrabi Veloute
Wild Mushroom, Leek & Spinach LasagneMull Cheddar Glaze, Rocket Salad
D E S S E R T
Christmas Pudding Brandy Sauce & Orange Butter
Caramel ParfaitSpiced Pear & Stem Ginger Cake
White Chocolate DeliceCaramelised Walnuts, Mandarin Sorbet & Vanilla Shortbread
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CHRISTMAS DAY MENU
S TA R T E R
Parsnip & Apple SoupHerb and Maple Creme Fraiche
Rosette of Galia MelonTangerine Compote, Clementine Sorbet, Spiced Pomegranate Syrup
Chicken Liver ParfaitApple & Cranberry Chutney, Toasted Brioche
M A I N
Traditional Roast TurkeyHoney Roast Roots, Roast Potatoes, Buttered Green Beans, “Pigs In Blankets”,
Chestnut Stuffi ng
Pan Fried Sea BreamLemon Crushed Potatoes, Buttered Kale, Clam & Kohlrabi Veloute
Wild Mushroom, Leek & Spinach LasagneMull Cheddar Glaze, Rocket Salad
D E S S E R T
Christmas Pudding Brandy Sauce & Orange Butter
Caramel ParfaitSpiced Pear & Stem Ginger Cake
White Chocolate DeliceCaramelised Walnuts, Mandarin Sorbet & Vanilla Shortbread
1 2 : 3 0 - 2 : 3 0 P MPre-booking required
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Come and indulge in two nights of Five Red-Star luxury this Christmas!
Arrive on Christmas Eve to enjoy mulled wine and mince pies.
Christmas Eve Dinner in our AA rosette-awarded Sands restaurant
Christmas Day Lunch in our 3 AA rosette-awarded Road Hole Restaurant with a pre-lunch glass of bubbly
Christmas Day Evening - join us on the fourth fl oor for a drinks reception followed by a wonderful bu� et dinner
Full Scottish breakfast each day
The two-night package is £810.00 per room based on two adults sharing (£700.00 for single occupancy).
Our G� rmet Christmas
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We’re making a list and checking it twice – and we want to make sure we’ve thought of everything to ensure you have the perfect
Christmas break.
Arrive on Christmas Eve to mulled wine or spiced apple juice and mince pies
Christmas Eve Dinner in our 3 AA rosette-awarded Road Hole Restaurant
Christmas Day Lunch in our AA rosette-awarded Sands restaurant with a pre-lunch glass of bubbly
Christmas Day Evening - join us on the fourth fl oor for a drinks reception followed by a wonderful bu� et dinner
Full Scottish breakfast each day
The two-night package is £760.00 per room based on two adults sharing, plus £245.00 per child sharing (£650.00 single occupancy)
Our Family Christmas
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Hogmanay in St Andrews. Where better to celebrate such an iconic Scottish milestone than in the town that bears the name of the
country’s patron saint.
We have a simply stunning selection of celebratory choices ...
Hog manay... Celebrate in Style
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GIFT CARD
This event can be given as an exclusive
gift: You can personalise the gift
message and we can pre-load the value
onto a Gift Card before shipping it to
your chosen recipient.
www.oldcoursehotelathome.co.uk
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Enjoy a night of fun and fi reworks and see in the New Year in the Old Course Hotel’s Ballroom.
This family-friendly party will start at 7pm with a delicious buff et whilst a table magician entertains the room. Heart & Soul band and disco will perform until the bells and the night will end with a spectacular fi reworks display.
Join the Old Course Hotel, Golf Resort & Spa for our Hogmanay Black Tie Gala Ball held in the Hall Of Champions.
Arrive at 7pm for welcome drinks before enjoying a 6-course dinner. Back by popular demand, Katie Markham as Adele will be singing whilst you dine.
The wonderful Drums ‘N’ Roses pipe and drum band will perform traditional Scottish music and pop songs on the lead up to midnight.
After toasting the bells, a piper will lead you outside to watch the fi reworks display before you dance the night away as Drums ‘N’ Roses continue to play.
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BLACK TIE GALA BALL FAMILY BALLROOM PARTY
Ticket price £199.00 per person - 31st December 2017
If you would rather dance into the night than go home, we have a two night package available for just £1020.00 per room (based on two sharing). £910.00 for single occupancy
Ticket price £120.00 per person, £75.00 under 12's & under 2 go free - 31st December 2017
If you'd like to enjoy the magic of the night a little longer, we have a two night package available for just £910.00 per room (based on two sharing) plus £295.00 per child sharing, £800.00 for single occupancy.
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The Boardroom - for 16 guests
Enjoy the Road Hole Restaurant’s Hogmanay menu with your family & friends in this unique space, high on the fourth fl oor of the hotel. There’s no experience like it – and you will have the best view in town of the fi reworks at midnight.
Price: £2,500.00 including venue hire and your meal. All drinks are additional to this price.
Hams Hame restaurant - for 40 guests
The beautiful wood paneled restaurant ‘neath the stunning Hamilton Grand residency provides a fabulous party venue for up to 24 guests at Hogmanay. Talk with one of the Events Team about booking.
Price: £2,500.00 including venue hire and your meal. All drinks are additional to this price.
Jigger Inn - for 36 guests
Your own pub at Hogmanay! Why not hire our Jigger Inn? The world’s most famous 19th hole is available this Hogmanay. Make the pub your own unique venue for the New Year celebrations. At midnight, step outside into your own Beer Garden to witness the stunning fi reworks overhead.
Price: £2,500.00 including venue hire and your meal. All drinks are additional to this price.
EXCLUSIVE HOGMANAY CELEBRATION
Fireworks at Midnight
Join us with the whole family on the fourth fl oor to ring in the New Year at the bells with a glittering fi reworks display. Please note - spaces are limited and guests are advised to take places early to enjoy the display.
Guests booking our Hogmanay Dining packages will be given priority.
To talk with one of the Events Team please contact +44(0)1334 468181 or email [email protected].
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New Year in St Andrews is a magical time. Come and enjoy the very best Hogmanay celebrations and see in 2018 with a little Five Red-
Star luxury …
Arrive on New Year’s Eve to a glass of Champagne or spiced apple juice and canapés
Enjoy our fabulous Black Tie Gala Ball in our stunning Hall of Champions
Fireworks display at the bells, with a glass of bubbly
Dinner in the Road Hole Restaurant on New Years Day
Full Scottish breakfast each day
Complimentary access to Kohler Waters Spa
Come & Stay for Hogmanay
The two-night package: £1020.00 per room based on two adults sharing (£910.00 for single occupancy).
Arrive on New Year’s Eve to a glass of Champagne or spiced apple juice and canapés
Enjoy our Family Hogmanay Party in our Ballroom
Fireworks display at the bells, with a glass of bubbly
Dinner in Sands restaurant or The Jigger Inn on 1st January (please note that due to licensing law, children will only be allowed access to The Jigger Inn until 8pm)
Full Scottish breakfast each day
Complimentary access to Kohler Waters Spa.
The two-night package is £910.00 per room based on two adults sharing, plus £295.00 per child sharing. (£800.00 for single occupancy).
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BLACK TIE GALA BALL HOGMANAY PACKAGE
FAMILY HOGMANAY PARTY PACKAGE
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HOGMANAY MENU
A M U S E B O U C H EBeetroot, Soured Apple Creme Fraiche
S TA R T E RHand Dived Scallop, Textures of Celeriac & Truffl e
I N T E R M E D I AT EConfi t Duck Leg, Foie Gras & Plum Fruit Cheese
F I S H
Scrabster Crab Cake, Sea Bass, Fennel & Lemon Salad with Lemon Grass & Chilli Dressing
M E AT
Black Isle Sirloin, Hay Baked Short Rib, Anna Potatoes,Heritage Carrots & Kale
P R E D E S S E R T
Kir Royal Granita
D E S S E R TDark Chocolate Ganache, Pop Corn Ice Cream
Salted Caramel Pop Corn & Cocoa Nibs
7 : 0 0 - 9 : 3 0 P MPre-booking required
HOGMANAY DINING
ROAD HOLE RESTAURANT TASTING MENU
Canapés and Champagne on arrival - followed by a six course Tasting Menu created by our team of award-winning chefs …
Enjoy a celebration of some of the country’s fi nest produce.
Dinner is £145.00 per person. The Tasting Menu can be made a ‘Paired Tasting’ for an extra £75.00 per person - delicious wines selected by our Sommelier to match each course of your meal. You also have an option to ensure ‘free fl owing’ Deutz Champagne throughout your meal for just £50.00 per person. 7pm - 9.30pm
Please note:
Our Road Hole Restaurant Hogmanay dinner is suitable for adult guests only as there is no children’s menu. Families with children are very welcome to enjoy our Hogmanay experience in our Sands restaurant.
*Full vegetarian menu available
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#OchHappyNewYear48
A tradition at the resort - our New Year Brunch in our 3 AA rosette-awarded Road Hole Restaurant.
It is the perfect way to start the New Year ... fabulous food served in a relaxed atmosphere with stunning views across the Old Course links, all to the accompaniment of our fantastic resident pianist.
New Year Brunch
Price: £40.00 per person for two courses, £50.00 for three courses.
1st January 2018 from 12.30pm - 2pm.
NEW YEARS BRUNCH MENU
S TA R T E R
Peppered Venison Fillet, Strawberry Pink Peppercorn & Balsamic Dressed LeavesHam Hough Terrine, Sultana & Sherry Puree, Toasted Brioche
Roasted Winter Beets, Whipped Goats Cheese & Toasted Seeds
M A I N
Smoked Salmon, Toasted Muffi n, Poached Egg, Arnekha Caviar, Asparagus, Spinach & Hollandaise Sauce
Breast of Gressingham Duck, Confi t Leg Crushed Potatoes, Caramelised Apples Tarragon & Braised Shallots
Grilled Rump of Scotch Lamb, Honeyed Roast Turnips, Kale, Boulangere Potatoes & Rosemary Jus
Parmesan Crumbed Escalope of Pork, Fried Duck Egg Sautéed Potatoes & Caramelised Onions,
D E S S E R T
Apple & Cinnamon Pancakes & Maple SyrupLemon & Lavender Posset, Shortbread & Citrus Compote
Peanut Butter, Chia Seed Granola, Mixed Berries & Shaved Chocolate
12.30pm - 2.00pm
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Enjoy a wondersful New Year's buff et brunch at Th e Duke's. You'll be able to dine whilst listening to a live Jazz band and admiring the
sprawling views from St Andrews ultimate vantage point.
New Year Jazz Brunch
Price: £29.00 per person with a glass of Prosecco.
1st January 2018 from 12pm - 3pm.
#OchHappyNewYear
NEW YEARS BRUNCH MENU
S TA R T E R
A N T I PA S T O TA B L E
Selection of Cured Meats, Seafood & Cheeses
M A I N
Roast Leg of Pork, Sage & Apple Stuffi ng
Traditional Steak Pie
Smoked Haddock & Leek Fish Cake, Baked Pollock, Mussel & Pastis Fricassee
Potato Gnocchi, Wild Mushroom Sauce, Rocket & Parmesan
Hongroise Potatoes, Roast Potatoes Seasonal Vegetables
D E S S E R T
Cranachan Entremets
Opera Gateaux
Vanilla Panna Cotta & Spiced Mixed Fruit Compote
Scottish Cheeses, Chutney, Grapes & Biscuits
12.00pm - 3.00pm
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