celebrations & parties
TRANSCRIPT
CONTENTSSTEP 1Select your Package and MenuShare PlattersWalk & ForkGrazingAlternate ServeSmorgasbordSTEP 2Add your Beverages Beverage Options
STEP 3Select your Event SpaceBeer GardenRestaurantChute BarThe StageArena - small sectionUpstairs VIPThe Whole Arena
• Share Platter menu of your choice• Each platter is suitable for 8-10 people • Venue hire and room set up• Background music facilities• Guests Services team to greet & direct guests on arrival• Professional waitstaff and experienced event supervisor• Dedicated Event Coordinator to assist with your planning anddetails
SHARE PLATTER PACKAGEINCLUSIONS
We have an amazing array of platters to choose from startingfrom $12.50ppminimum 20 people
CHEESE PLATTER
BREAD AND DIPS
ANTIPASTO PLATTER
A selection of toasted & fresh breads servedwith a trio of handmade dips
Three artisan cheeses (Camembert, agedcheddar, blue cheese) served with lavish crispbread, crackers, quince paste, dried fruits, andnuts
A selection of prosciutto, sopressa and salami
SKEWER PLATTER
Marinated chicken, beef, lamb & porkskewers with fresh herbs & dipping sauces
$95
$95
$95
$95
AUSSIE PLATTER
16 hr slow cooked brisketSmoked chicken cut in quartersChicken WingsMac n CheeseOnion RingsChips and coleslawBread Rolls and side sauces
A selection of low and slow texan smokedBBQ meats and accompaniments.
LOW AND SLOW PLATTER
King Island gourmet mini piesCocktail sausage rollsChipsCheerios
A platter of Aussie favourites served withdipping sauces.
$100
$70
VEGETARIAN AND VEGAN PLATTER
GLUTEN FREE PLATTER
Hand rolled mushroom ArancianiLamb & pea open top pieBruschetta & Basil CanapeSpiced Chicken kebabs with crispy coatingtomato chutney & sticky chilli dipping sauce
A selection of baked & fried finger food withdips & garnishes.
Gluten free Mushroom & Porchini ArancianiMini heirloom tomato, basil & red onionbruscettaPeri Peri Spiced Soft tofuRoasted mushrooms with Mediterraneanvegetarian filling Polenta cake with sweet potato & cashew dip
A hot & cold selection of baked and friedvegetarian finger food with dips and garnishes.
MINI BURGERS PLATTER
FROM THE SEA PLATTER
QLD King PrawnsFlash Fried CalamariFresh OystersFried Prawn CutletsBeer battered fish bitesChipsBread Rolls
Chef's selection of bite sized seafood itemswith dipping sauces & garnishes.
Texan smoked BBQ pulled porkOld fashioned hamburger16hr House smoked brisket burger withcreamy slawHomemade vegetarian burger with aioli
Assorted mini burgers on slider buns. 4 of eachof the following:
SANDWICH PLATTER
A selection of sandwiches, wraps and turkishbreads.
TACO PLATTER
Crispy fish, slaw, coriander, lime (optionaltabasco) taco16hr House smoked Beef Brisket tacoSmoked chicken taco
A selection of soft & crispy taco's.
HOT CHIPS AND WEDGES PLATTER
Large bowls of potato wedges or chips servedwith sweet chilli sauce and sour cream.
FRUIT PLATTER
Chef's selection of seasonal fruits.
KIDS FAVOURITES PLATTER
Selection of chicken tenders, battered fish,chips and mini cheeseburgers.
KIDS PICNIC PARTY A mixture of fruit and vegetable skewers, minisausage rolls, cheese cubes, crackers and fairybread.
DESSERT PLATTER
Chef's selection of sweet treats, cakes &slices served with whipped cream and berries.
Make your selection from either 3 or 5 choicesfrom the below to be served to your guests over a2hr duration.
3 Selections $40 per person5 Selections $55 per person
Deluxe (Upgrade Option) additional1 Seafood Selection additional $12 per person2 Seafood Selections $22 per person
Minimum 30 Guests required.
walk and fork
Spaghetti, Italian meatballs, sugo, basil &parmesanFettucine, bacon, mushroom & garlic creamsauceMacaroni with a mix of vintage cheddar,creamy mozzarella & parmesan cheese (GF)Beer battered fish of the day, salted chipswith tartare (GF)Little beef filet on potato gratin, house madebrisket gravy topped with sweet potato crisps(GF)Crispy strips of buttermilk chicken lightlydrizzled with a chipotle sauceStuffed button mushrooms with chargrilledred peppers & vegan cheese with Italianbalsamic dressing (VE, VG)
CLASSICS
House smoked BBQ Pulled Pork
Old fashioned hamburger
16hr House smoked beef brisket burger with creamy
slaw
Fried Peri Peri spiced Tofu
Homemade vegetarian burger with aioli
SLIDERS
Fully smoked - Smoked beef brisket, pulled pork,
bacon, topped with melted cheese, mustard and BBQ
sauce
House smoked Pulled pork topped with melted cheese
& BBQ sauce
16hr House Smoked beef brisket, topped with melted
cheese & topped with BBQ sauce
Sweet Potato chips topped with vegan sour cream and
sweet chilli sauce
LOADED FRIES
Arancini - Small crisp risotto balls with fetta,
roasted pumpkin and spring peas
Vegetarian Paella - artichokes, peppers,
beans, semi-dreied tomatoes, mushrooms,
zucchini, vegetable stock, onions, garlic,
saffron, smoked paprika, tomato, fresh
rosemary, parsley, drizzled with salsa verde,
served with wedges of lemon (V)
Pork and ginger meatballs on coconut rice
(DF)
RICE
SEAFOODMooloolaba king prawns, house made
seafood sauce
Wild caught seared scallops with citrus salad
Pan Seared Atlantic salmon served on a bed
of wilted spinach & tomato concasse
Roasted Barramundi fillet served with slaw
and house spiced fries with lemon and tartare
DESSERTSMini pavlova, fresh cream, seasonal fruit &
passionfruit pulp / lemon curd (GF, V, VG)
Chocolate brownie, whipped cream & choc fudge
sauce
Vegan chocolate cheesecake (VG)
Chocolate Mousse & whipped cream (GF)
Mini citrus tarts
Gelato cups - seasonal flavours
Churros with chocolate sauce
GRAZING STATION
CLASSIC GRAZING
Includes a stunning display of local and
international cheese, artisan cured meats,
olives, nuts, dried & freshfruits. Served with a
selection of crackers, breads and dips.
Each grazing station caters comfortably forapproximately 30-50 guests as a light fingerfood on arrival
GRAZING STATIONDELUXE GRAZING
In addition to your grazing station. Upgrade
to an impressive offereing of fresh shucked
oysters and chilled whole Mooloolaba
Prawns on a bed of crushed ice. Lemon and
herbs, and sauces.
GRAZING STATION
Special dietary requirement guests are required to identify themselves
to the Supervisor on duty on arrival at the event.
IMPORTANT: You have advised us that certain guests attending your
event have food allergies. We will take all reasonable care to prepare
food for these guests in light of these allergies.
The guests should appreciate however that our kitchens produce a
wide variety of foods, and we unfortunately cannot guarantee that the
foods prepared for the guests will be completely free of all the
offending ingredients.
To the extent permitted by law, we disclaim all responsibility for any
loss or damage of any nature whatsoever (including personal injury)
which may be suffered by an person as a result of any of the above
ingredients being found in food at the Hotel, even if that loss or
damage is caused by any fault or negligence by us.
Please ensure that the relevant guests are informed of the above
matters.
DIETRY DISCLAIMER
THE GREAT SEAFOOD SHACK
Includes a stunning display of Australian Seafood
in our custom built seafood shack.
As an add on to another package:
Comfortably serves 30-50 guests as a light meal /
finger food.
Pricing from $20 per person.
As a seafood extravaganza stand alone package:
We can cater our seafood shack to your event
with a minimum of 30 guests.
Pricing from $70 per person.
THE GREAT SEAFOOD SHACK
An ice bath of fresh whole Mooloolaba Prawns
and shucked oysters, cured, smoked fish,
breads, greens, citrus and dips.
COLD SEAFOOD
HOT SEAFOODBeer battered fish, tempura prawns, seared
scallops, salt & pepper squid, garlic buttered
mussels, garlic and wine garlic prawns with olive
oil, garlic and chilli.
DELUXE ADD ON POA
Make your event truly memorable with your very
own oyster shucker!
ENTREES (Select two)Crispy buttermilk chicken strips lightlydrizzled with a chipotle sauce on a bed ofsalad greensArancini (V, VG)Beef tenderloin with pea puree and a redwine reductionTrio of oysters - natural, kilpatrick androckerfellaMooloolaba Prawn and avocado saladserved with heirloom tomatoes andbalsamic dressing (GF)
ALTERNATE SERVE
2 COURSE ALTERNATE DROP $60 pp
3 COURSE ALTERNATE DROP $75 pp
INCLUSIONS
MAINS (Select two)
ALTERNATE SERVE
400g Black Angus Rump served medium
rare with beetroot roulade and hasselback
potato
Roasted barramundi served with slaw and
house spiced fries
Pan seared chicken breast served with
avocado & hollandaise, buttered asparagus
and potato medley
Atlantic Salmon served with wilted baby
spinach, tomato concasse and broccolini
Ratatouille - thin layers of eggplant,
zucchini, bell peppers, squash and slow
roasted tomato, fresh herbs and feta (v)
(GF) (VGO)
DESSERT (Select two)
ALTERNATE SERVE
Mini pavlova, whipped cream, seasonal fruit &
passionfruit pulp / lemon curd (GF, V, VG)
Chocolate brownie, whipped cream & choc fudge
sauce
Vegan chocolate cheesecake (VG)
Chocolate Mousse & whipped cream
Citrus tart, whipped cream & ice cream
Stick Date Pudding, caramel / butterscotch sauce
and vanilla custard
16 hr slow cooked brisket
¼ Smoked chicken
Slow cooked pulled pork shoulder
Mac 'n Cheese Balls
Onion Rings, Chips and Slaw
Bread Roll and side sauces
BBQ SMORGASBORDTEXAN LOW N SLOW $38 per person
Add Dessert $7.50pp
Stick Date Pudding, caramel / butterscotchsauce and vanilla custardChocolate brownie, whipped cream & chocfudge sauceApple pie, whipped cream & ice cream
Rump Steak
Sausage
Mini Hamburger
Chips or potato bake
Garden Salad
Bread Roll and side sauces
Add King prawns $10pp
BBQ SMORGASBORDAUSSIE BBQ $35per person
Add Dessert $7.50 pp
Mini pavlova, fresh cream, seasonal fruit &passionfruit pulp / lemon curd (GF, V, VG)Chocolate brownie, whipped cream & chocfudge sauceApple pie, whipped cream & ice cream
Potato Bake
Roast Pumpkin
Steamed Vegetables
Cauliflower Augratin Gravy Bread Rolls
MEATS
Choose 2 from the following:
Beef | Pork | Ham | Chicken | Corn Beef
SIDES include:
$35per person
Add Dessert $7.50 pp
Mini pavlova, fresh cream, seasonal fruit &passionfruit pulp / lemon curd (GF, V, VG)Chocolate brownie, whipped cream & chocfudge sauceApple pie, whipped cream & ice cream
CARVERY SMORGASBORD
BEVERAGE OFFERSWe have 3 drinks package offers available tochoose from to suit your budget and personaltaste.
Prefer to have open bar? We can run a tab foryou for the night
No drink package, no problem. Your guestswill be well looked after at the bar at theirexpense
3hr package: $30pp 4hr package: $35pp 5hr package: $40pp
Chain of Fire Brut Cuvee
Chain of Fire Semillon Sauvignon Blanc or Chardonnay
Chain of Fire Merlot or Shiraz Cabernet or Chain of Fires Pinot Noir
Local draught and can beers & cider (Great Western Lager, GreatNorthern, XXXX Gold, Furphy,Tooheys Extra Dry)
Soft drinks, mineral water, juice
BEVERAGE OFFERS
3hr package: +$5pp 4hr package: +$6pp 5hr package: +$7pp
Veuve Tailhan Blanc de Blanc France
Pocketwatch Chardonnay orPocketwatch Sauvignon Blanc
Pocketwatch Shiraz or PocketwatchCabernet Sauvignon
Premium bottled beers & cider (Corona,Coors, Pure Blonde, Stone and Wood). Includes all beers from Package 1
Soft drinks, mineral water, juice
3hr package: +$10pp 4hr package: +$12pp 5hr package: +$14pp
Chandon Brut NV
Wicks Estate Sauvignon Blanc or WildOats Pinto Grigio
Wild Oats Cabernet Merlot or RymilYearling Shiraz
Premium bottled beers & cider (Corona,Coors, Pure Blonde, Stone and Wood,Budweiser, Millers Chill). Includes all beers from Package 1
Soft drinks, mineral water, juice
SILVER BUCKLE GOLD BUCKLE DIAMOND BUCKLE