How to cook Maracuya dessert.

By: Juliana Castro

Ingredients Explanation about how to cook maracuya

dessert(steps).How to cut correctly the dessert.Photos!!!Surprise!!!

Index:

Maracuya(the quantity you want).1can of condensed milk.1 can of milk cream.1knife. 1clean container.1blender . 1/2maracuya juice.

Ingredients

To cook maracuya dessert first you’ll need to buy the specific ingredients with the

quantity you are going to use.

1st step

Then you need to wash the maracuya before you start cooking the dessert.

2nd step

Next you need to start preparing the dessert.To prepare this dessert you can start in many different ways.The best way to start cooking our dessert is putting the condensed milk with the juice and the milk cream in the blender.

3rd step

After you put both ingredients on the blender you need to turn it on.This step is used to make the maracuya cream.

4th step

Then put the cream on the container.Finally put the cream on thecookie and you repeat the times you

want(the more cream you put,the bigger the dessert will be).

5th step

The ways to cut a maracuya dessert are a lot.It depends on what event the dessert is going to be used.The common ways to cut this dessert are in triangles,squares or circles.Here is a photo of

a maracuya dessert cut in a triangle.

How to cut correctly the dessert.

Photos

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