business plan format
DESCRIPTION
Business Plan FormatTRANSCRIPT
BUSINESS PLAN
Business Plan Format:
1. Cover letter
letter or submission
2. Cover page
3. Table of contents
4. Executive summary
(1 page)
5. Main body of the Business Plan
6. Appendices
Main body of the Business Plan:
Chapter 1: Introduction
Chapter 2: Purpose
Chapter 3: Company Background
Chapter 4: Owner/partners Background
Chapter 5: Location of the Premise
Chapter 6: Marketing Plan
Chapter 7: Operations Plan Chapter 8: Administrative Plan
Chapter 9: Financial PlanChapter 10: ConclusionChapter 1: INTRODUCTION
a. Name of business partners, companys name and location
b. Date of business commencement
c. Industry profile in general example, background of the
industry, demand, supply and future prospect of the
business.
d. Factors in selecting the proposed business
Chapter 2: PURPOSE FOR PREPARING BUSINESS PLAN
Example:
a. To apply loan
b. As a guideline for managing the proposed business
c. To convince investorsChapter 3: COMPANY BACKGROUND
a. Name of company:
b. Business address:
c. Correspondence address (include website/e-mail address);
d. Telephone number:
e. Form of business:
f. Main activity or activities:
g. Date of commencement:
h. Date of registration:
i. Registration number:
j. Name of bank:
k. Bank Account number:
l. Equity contribution (cash) :
Name%RM
Total
Chapter 4: OWNER/PARTNERS BACKGROUND
a. Name of owner/partners:
b. Identity card number:
c. Permanent address:
d. Correspondence address (include website/e-mail address):
e. Telephone number:
f. Date of birth:
g. Age:
h. Marital status:
i. Academic qualification:
j. Courses attended:
k. Skills:
l. Working experience:
m. Present occupation:
n. Previous business experience:
Chapter 5: LOCATION OF THE BUSINESS
a. Physical location of the project (e.g. Whether it is located adjacent to the main roads and other designated premises)
b. Building (e.g. Type, structure, condition, size, cost of the building, cost of rental, deposit, renovation)
c. Basic amenities (e.g. water, electricity, telephone lines)
d. Provide road map for exact location.
Chapter 6: MARKETING PLAN
a. Product or service description
Table 1: List of products/services providedTypes of product/serviceCost price per unit (RM)Selling price per unit (RM)
b. Target market
Table 2: Target market
Market segmentationLocation/address
c. Market size
estimate the market size in the form of units of goods or sales (in RM)
show the steps to calculate the market size of goods or service at a specific location that you have chosen
d. CompetitorsTable 3: Competitors
Name and address of competitorsStrengthWeaknesses
e. Market share the market share is estimated as a percentage of the market sizeTable 4: Market share
Name and address of competitorsBefore entering the market (yr/mth)After entering the market (yr/mth)
%RM%RM
f. Sales forecastTable 5: Sales forecast
YearMonthSales forecast (RM)
11
2
3
4
5
6
7
8
9
10
11
12
Total (RM)
2Total (RM)
3Total (RM)
g. Marketing strategy
i) Product strategy:ii) Price strategy:iii) Distribution strategy:iii) Promotion strategyh. Marketing personnel :
Table 6: Position and number of staff
PositionNumber of staff
Schedule of tasks and responsibilities
Table 7: Schedule of tasks and responsibilities
PositionMain task/responsibilities
Schedule of remunerationTable 8: Remuneration
PositionNo. of staffMonthly salary (RM)EPF contributions (13%)
(RM)SOCSO
(2%)
(RM)Amount
(RM)
Total (RM)
i. Schedule of marketing budget
Table 9: MARKETING BUDGET
ItemsFixed Assets Expenses (RM)Monthly Expenses (RM)Other Expenses (RM)
Chapter 7: OPERATON PLANa. Process flow chart
b. Operation process
c. Business and operation hour
d. Production Planning:
How much output to produce eg in a day, week or month
e. Materials/stocks requirement
Table 10: List of materials/stocks
Types of Material/stockQuantity (average per monthPrice (cost price)Total (RM)Supplier
Total
f. Forecasted Acquisitions of Stocks
Table 11: Acquisitions of stocksYearMonthPurchases (RM)
11
2
3
4
5
6
7
8
9
10
11
12
Total (RM)
2Total (RM)
3Total (RM)
g. Operation Personnel:Table 12: Position and number of staff
PositionNumber of staff
Schedule of tasks and responsibilities
Table 13: Schedule of tasks and responsibilities
PositionMain task/responsibilities
Schedule of remunerationTable 14: Remuneration
PositionNo. of staffMonthly salary (RM)EPF contributions (12%)
(RM)SOCSO
(2%)
(RM)Amount
(RM)
Total (RM)
h. List of machine and equipmentTable 15: Machine and equipment
ItemPrice per unit (RM)Unit requiredTotal cost (RM)Supplier
Total (RM)
i. Operation lay-out
j. License, Permits and Regulations
k. Schedule for operation budget
Table 16: OPERATION BUDGET
ItemsFixed Assets Expenses (RM)Monthly Expenses (RM)Other Expenses (RM)
Chapter 8: ADMINISTRATION PLAN
a. Introduction
i. Vission
ii. Mission iii Objectives
b. Organization Chart
c. Manpower Planning:
Table 17: Position and the number of staffPositionNumber of staff
Total:
Schedule of task and responsibilities
Table 18: Schedule of tasks and responsibilities
PositionMain tasks
Schedule of remuneration
Table 19: RemunerationPositionNo of staffMonthly salary (RM)EPF contributions (12%)
(RM)SOCSO
(2%)
(RM)Amount
(RM)
Total (RM)
d. List of office equipment
Table 20: List of office furniture, fittings and equipment
ItemsQuantityPrice/per unit (RM)Total Cost (RM)
Total (RM)
e. Office lay-out
- draw the office lay-outf. Schedule of administrative budget
Table 21: ADMINISTRATIVE BUDGET
ItemsFixed Assets Expenses (RM)Monthly Expenses (RM)Other Expenses (RM)
Chapter 9: FINANCIAL PLAN
a. Project Implementation Cost
b. Sources of Financing
c. Table of Depreciation
d. Loan Amortization Schedule
e. Hire Purchase Repayment Scheme
f. Hire Purchase Repayment Scheme
g. Cash Flow Pro forma
h. Profit and Loss Pro forma
i. Balance Sheet Pro formaj. Financial analysis
Chapter 10: CONCLUSION Is the proposed project viable to proceed and justified the claimsFUNDAMENTAL OF ENTREPRENEURSHIIP
ETR 300
Furniture Manufacturer
JJ SDN BHD
(Full address of the business)
Prepared by:
Name Metric no Group/Class
Date of submission
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